100% Eat - You're Full %% Wendy's Tendies & 6 Sauces

Episode Date: December 9, 2025

Our Heroes almost got all their food but it's close enough. They force a frosty on the monkey. This doesn't even taste like Wendy's, right? Is that a good or a bad thing at this point? Wendy's is STRU...GGLING but maybe this will set them right. Maybe? Right? Does anyone want to be CEO? THE HAT IS BACK https://100percenteat.storeAlso grab an autograph from Our Heroes https://streamily.com/100-percent-eat Support us directly https://www.patreon.com/100percenteat where you can join the discord with other 100 Percenters, stay up to date on everything, and get The Michael, Jordan Podcast every Friday. Follow us on IG & Twitter: @100percenteat Learn more about your ad choices. Visit megaphone.fm/adchoices

Transcript
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Starting point is 00:00:00 Welcome to 100% Eat the show where we try every fast food restaurant to let you know if you need it, you probably do. I'm your host alongside my Emmy Award winning coach. Jordan Swares! Jordan, how are you? Congratulations. Wow, thank you. I'm good. I was yesterday.
Starting point is 00:00:18 A bit of an early one. I'm going to say it tomorrow. And then I forgot. I remembered right as I got. Good work. Yeah. Because you didn't say your own name. You were like locked in.
Starting point is 00:00:28 Oh, did I not? No. You just, I'm your host, along with my Emmy win cost. Yeah. Yeah, I don't know. That's probably when I thought of time. Exactly. Yep, and so my brain skipped a second to insert.
Starting point is 00:00:37 I had to remove words to insert. Yeah, it worked. You didn't win the Emmy. That's a real Emmy. We did. We didn't. Nick happy to take credit for it. You can listen to last week's Michael Jordan podcast.
Starting point is 00:00:54 To hear all about it. And you can listen to this Emmy Award winner podcast right now. Not winning podcasts. No, no, no, no. We didn't win anything. Winner. Contrary to what Nick is saying. Yeah.
Starting point is 00:01:05 What's awesome is people who didn't. Nick's full. Watch the Michael Jordan podcast. You who aren't subscribed to watch it. Don't know what the hell you're talking about. Nope. And wondering, is that an Emmy? It is.
Starting point is 00:01:16 We'll find out. I love it. And why. That's specifically why I wanted to do it on. Dude, it looks so good. Look, look at its companions on this show. Right next to the monkey noise clicker. It's the Hall of Fame.
Starting point is 00:01:31 Two Titans of Industry. It's the Hall of Fame. The Michael Jordan podcast where we talk about, it's great. And no one is a bigger fan of Jordan winning the Emmy than Michael. It was so, it's awesome. Yeah, dude. It's so great. It's so great.
Starting point is 00:01:44 That deserves a genuine, like, reaction. Yes. And congratulations. It was. And then we had fun doing a fashion show with Nick. Yes. It's a really good Michael Jordan podcast. Yeah.
Starting point is 00:01:56 It's got everything. Mm-hmm. Mm-hmm. and this next one that we already recorded because we did it before this because our time's weird has nothing. Has, just, if you love video game talk,
Starting point is 00:02:07 you're gonna love this one. It is video game talk. We had a... I'm being full. We did, uh... I walked in, we're doing, we're recording early. We're Michael, John, Parkas, first. It's morning, it's only 11.30.
Starting point is 00:02:22 I walked in and went, oh, you're drinking? And then you started talking and I didn't care what you were saying because I went, yes. Yeah, that means you can do it. And now I know why. You're drinking at 11.30.
Starting point is 00:02:33 Because he's full. Yeah. Plenty of room. Michael talked about being full and then said, I don't even really want to eat the food of full. And then Nick went, but you're full. You said you were full. Right.
Starting point is 00:02:46 Aren't you full? Yeah. Correct. Sounds like you understood. Right. But the tone. But the tone is, yeah. Anyway, that's the Michael Jordan podcast.
Starting point is 00:02:55 We already did that today. I don't want to do it again. It's really something. No need to rehash that. I don't want to think about it again. But today, we're back. And Michael, what did we eat? Wendy's chicken tendies.
Starting point is 00:03:06 Yay, we had a lot of debate. Why don't they call them that? They should have. Wendy's Tendies? Yeah. In some places, in some press releases, they did, but not all the way through. They just keep referring back to, no, they couldn't, they could not fully commit, so I'm not giving it to them.
Starting point is 00:03:22 Had a lot of debate yesterday after the episode. So we recorded last week's episode yesterday. And then it was like, where are we going to eat? eat because Denny's has a holiday menu but we're like fuck I don't want to go to Denny's fuck I don't it takes so long and it sucks ass
Starting point is 00:03:38 and also it's on the back of two episodes in a row yes which is making them suck even more and so we're like ah whatever and I'm like oh Duncan has a holiday menu and it's like yeah we get donuts whatever because it's like more of like a morning one and then it was Wendy says tenders I guess I didn't know if we fully
Starting point is 00:03:54 committed to Duncan I just wanted to give more options that worry Warrant Denny's. I think it was just fine. So I was like, Tendys? Because I don't think we're very committed to Duncan either. Duncan is the one, we never, I don't think we've ever done Duncan on this show. It's not much of a restaurant.
Starting point is 00:04:08 It's not much of a thing out here. Well, they just don't have new shit besides drinks. Yeah, they have a holiday menu with like a bacon sandwich and a bunch of drinks. Okay. So that is always drinks. This is the only drink I need. That's right, baby. It's so fucking good.
Starting point is 00:04:26 Still not sponsored. No. Why would they ever sponsor us at this point? They don't need to. They don't need to. They get the shit for free, baby. That's okay with me. It is good.
Starting point is 00:04:35 So we decided, hey, let's... I thank them, honestly, for being a sponsor. Yeah. Never had voodooed my life before until they started sponsoring a stubborn roost your teeth. Pretty good. They really helped you. They really did. I've never bought it before my life hooked as soon as I got it.
Starting point is 00:04:48 So we ended up Wendy's. Wendy's. Oh, yeah, Wendy's. That... He's talking about Wendy's again. MD. That, that mood, well, it was 1030 in the morning. right when it turns over from breakfast to actual food or whatever.
Starting point is 00:05:02 Dave Thomas gave in for the transition himself. Dave Thomas was there and Dave Thomas' wife thought we were so funny. Well, she really liked it when Nick got shot. Absolutely. Nick blew his brains out and ate a frosty. That'll be a fun video. Yeah. You can check that out. We put it up on, it'll probably go up tomorrow when we, it'll go on YouTube shorts.
Starting point is 00:05:25 It'll go on our socials, whatever. but man Michael had an idea hey look the snickerdoodle Frosty and he's like I don't want that and then Michael went order this we're going to do something so I ordered it brought it to the table
Starting point is 00:05:39 Jordan downloaded a Russian roulette app no it was a revolver simulator simulator that it costs $5 a week yeah we gave you a three day free trial we did get the free trial and there's no way
Starting point is 00:05:57 to use it without paying for it. Crazy. So you either do the three-day trial and then pay for it forever. Uh-huh. Or you don't use it. Insane. Uh,
Starting point is 00:06:07 and then we spun the revolver. We simulated. And then everyone had to pull their own trigger. And it went before we had it all. Michael just kept going, there's got to be a way to rig this. So Nick has to have this.
Starting point is 00:06:22 It was so funny. Nick was in the bathroom. It was like, how do we rig it? And Jordan went, I don't know, look it up. They were like, oh, let me see. Yep.
Starting point is 00:06:28 And then we didn't need to rig it. The universe rigged it. And Nick had to eat the frosty, and he was not thrilled. He had a bite. And you had more than a bite. You kept eating it after we stopped filming, too. More than two bites. He had at least three.
Starting point is 00:06:43 Uh-huh. Yes, he did. I saw three bites. Yes, he did. Absolutely. It's filmed back, and then I stopped. I scooped, but put it down. You scoop took a bite and put it down.
Starting point is 00:06:51 He took one more bite after we were done filming. Yeah, I'm pretty sure he took. You took two bites on film. And then you took a third bite after we stopped. That's news to me. Check the security cam. You're full. You can also check the security camera for how many...
Starting point is 00:07:07 So much room. Let's get it. How many tenders we asked for and how many we ended up getting. Yeah. I ordered and I knew it was going to be... And the saw! Sorry. I knew it was going to be a fucking problem.
Starting point is 00:07:17 I knew it was going to be a fucking problem as soon as I ordered it. I'm like, do we want the three-piece tender or the four-piece tender? And Michael's like, just get the three. Who gives a shit? Cool. He's full. I'm full. Exactly.
Starting point is 00:07:27 Yeah, you are. More food. So, I, I'm right. After waiting at the counter for five minutes for someone to come and help us, crazy that they don't have like the iPad there. It's true. Nuts. Because Dave doesn't understand it.
Starting point is 00:07:41 No. Somebody helps us. Very nice. I'm like, okay, want four orders of the three piece tenders. Mm-hmm. So we got three orders of the three-piece tender. That's not even the other way That's the important part
Starting point is 00:08:00 If we only paid for three He definitely said four No I know but I'm just saying If we only paid for three Then that's fine That's fine And then Before we go back there
Starting point is 00:08:09 I asked for more She's like what sauces I'm like we want all the sauces Just give me You want all of them Give me four of all of them Give me all the sauces She went
Starting point is 00:08:19 She did She looked up and it was like Those? Yeah And then And then she went Okay. Three piece?
Starting point is 00:08:31 Yeah. That's not a good thing. Which sauces? All of them. Okay. Anything else? She asked you again to change your answer. It was a whole thing.
Starting point is 00:08:41 And then Michael got a little coffee drink. And then Nick had to get a chicken sandwich. Otherwise, he wasn't going to be full. And he found it so easy. He found it so easy. It was in its own bag. He did, yeah. He was in its own bag.
Starting point is 00:08:52 I said to Eric, he pulled it out. I went, dude, that was even easier to find in his taco. Yep. So we ended up getting. three three piece tenders and one of each sauce but two of some yeah yeah real uh crap shoot I don't know real like Russian roulette but excuse me sauce simulator sauce simulator but I think we did get all of them so at least we tried them all yeah some of them okay some of them fucking confusing really confusing oh yeah like flavor wise yeah so confusing some of them
Starting point is 00:09:24 They're cooking stuff up in the lab, too. Let me tell you, there were some flavors in there. Who told you it was supposed to taste like this? Really nuts. So the thing that they're doing with these new tenders is that they're like, hey, we have all these sauces, try all the fucking sauces. We got all the sauces. They did this with the nuggets.
Starting point is 00:09:43 Uh-huh. They did. It's like, come up with something else. Tenders! So just long chicken nuggets, which you pointed out, and we're so fucking right, they don't taste anything like their nuggets. I thought they would just be long chicken nuggets. See, that's what Taco Bell did.
Starting point is 00:09:56 Yeah, exactly. They got their, what came first? Tenders did the nuggets. They did the nuggets with the tortilla breading. Then the tenders came and they were just stretched out. Like they're the exact same. Breadding, chicken, everything. They're just long nuggets.
Starting point is 00:10:09 They still look like, or it tastes like they were from Wendy's. No, we were talking about it right before we started recording. I had, there was like one piece left. I had it, no sauce. I'm like, let's just try the tender. It tasted like KFC. It tasted exactly like KFC. I think if you were to like, you know, take it out of the box without all the branding and the set dressing and give it to someone blind, they would be like, is this from KFC?
Starting point is 00:10:31 Yeah, I definitely think that's what I don't know if I think AFC, but I sure it's fuck wouldn't think Wendy's would be last on the list. I would think like a chicken place. Yeah. But the, with the tenders, all of these new sauces, including, you know, the sauce they're known for. The Wendy's signature sauce. Yeah, the Wendy's signature sauce. You know, you know, it's their signature sauce? You know how you're always going there and getting their signature sauce?
Starting point is 00:10:50 You mean the cane sauce? Yeah. What? Huh? Huh? It was, huh? Huh? Signature. You dropped the sauce, King. That's what are you saying? Just like Wendy's always does, they make a raising cane sauce.
Starting point is 00:11:02 They put it in a silver package, and they go, here you go. This is what you know from us, Wendy's. I peeled off the top of the little layer, and there was another one that's raising canes on it. Oh, my God. How did that get in there? We should let Wendy's know that they're sticking them in there. I like that we saw it immediately when you pulled that label back. I think it's probably on the ride along.
Starting point is 00:11:22 You pull the label back and we all just go, oh, it's raising cane sauce. Like, just the look. I think you said it before you even peeled the label back. I think you said it just from looking at the container. Like, you just have to assume that's what it's going to be. That's what that is. And it tasted just like it.
Starting point is 00:11:35 That's basically just chicken tender sauce. Yeah. It's good. It's just chicken. We're harmonizing and he's in the high notes. Got another bird. Yeah. Check his mouth.
Starting point is 00:11:49 Spit it out. Spit it out. Drop it. bad feathers they're still all out front yeah some of it's gone he told me it is it's a little less he told me that he picked his teeth earlier with one of the feathers just to the feathers yeah yeah you're still cracking the little legs for the marrow making the tiniest little omelette you've ever seen every chicken place now though like that has tenders has that sauce yeah so it's not really like cane sauce or anything.
Starting point is 00:12:22 It's just like chicken tender sauce. And it's what, it's just basically like ketchup and, yeah, what is Raising King sauce, Nick? Like mayonnaise and hot sauce. Yeah. Pepper.
Starting point is 00:12:34 There's hot sauce? There's no way. I mean, hot sauce isn't really hot. No, like base. But does it give it like, is there like a vinegory taste to it? Maybe a little. Go lick it.
Starting point is 00:12:47 Look it up and let us know what's in Raising cane sauce. Lick it and let us know. You do, you put it. Break it down. Take a lick off the label off the top. Roll your eyes back like a mentat or whatever. You don't have to tell him that's already happening.
Starting point is 00:13:00 That's already happening. He's warging. Yeah. But like some, there are like six sauces. Didn't have to do it. Nope. There are like six sauces and they were a real kind of crapshoot on like what we were really getting with it with these tenders that were not Wendy's at all.
Starting point is 00:13:20 Catchup, Mayo. Worcester, and garlic powder, salt, black pepper. Yeah, there you got. Yeah, it makes sense. It is more of a salty thing than it is. Like, there's no like vinegar to it. Definitely salty. Yeah, yeah, yeah.
Starting point is 00:13:29 But I don't know, why did that become the default sauce for tenders? I'm sure someone can trace it back and be like, oh, this is the first, like, place to do it. And then everyone just copied it because it was so good with chicken tenders. And now it's just kind of ubiquitous. When Wendy's is doing it and calling it their signature sauce? Yeah. It's how you know it's over. It's like, when they start saying six, seven.
Starting point is 00:13:51 Oh, okay, joke's over. Wendy's a fucking mess, dude. It is. Wendy's fell off hard. We talk about it every time, and then every time we go back, and I just go, what is this place? It sucks. I feel like we've been there recently. We have. And I mean, we can learn about it in the facts if you want to get to it right now.
Starting point is 00:14:09 Yeah, I guess. Go ahead. That's crazy to me. Our last Wednesday's episode was on July 8, 2025, where we ate the talkies fuego meal. It receives an average rating of 45. I do remember that being bad. I don't like talkies. It was 45, which was one point lower than what we had before,
Starting point is 00:14:25 which was some, I think, chicken sandwich thing or whatever. So it's all been in that, from the highest highs to the most mid-middle of what Wendy's used to be to, like, what it is now, it has fallen hugely. Make the pretzel pub great again. That's all you have to do. Bring it back. Put on a red hat. Oh.
Starting point is 00:14:43 Go on, Nick. No? Like, it's just crazy that they will not. It's just not bringing it back. And this is like a real good example of just how they're like trying shit. Like white toki's? They're trying shit. And then like
Starting point is 00:14:58 they did saucy nugs and they're like we still have all the sauce. Yeah. They have more sauce. Let's make a signature. Let's get some tenders from KFC. Exactly. Yeah. KFC's trying to get rid of these fucking things. They just don't know what they are. I don't know what Wendy's is anymore.
Starting point is 00:15:15 Yeah. They've really lost the plot and they've lost me. A former fan. Wow. I mean, we talked about... And you're not a fan of a restaurant anymore. What are you? I love brand. And they bulldozed that one Wendy's on like,
Starting point is 00:15:29 at the Hancock Center, which was really funny. They, like, we talked about it where that was like the only fast food restaurant. Some of us would like go to that was like outside of the show. It's like, oh, I'll go to Wendy sometimes. Not me. Wendy's was my... Some of us wasn't me. No, no, that's why it was some.
Starting point is 00:15:46 Okay. Just so you know. Yep. As the guy who doesn't like the fast food. That was the place I liked. Wendy's was the place, yeah. Not anymore. No, it's really, yeah.
Starting point is 00:15:55 Nowhere. Because, again, this goes back to like... I'm starving constantly. This is, like, the exact same conversation we were having yesterday about, like, Xbox and PS5. Yeah. Is it worth it? And da-da-da-da-da. What you're saying, I agree with.
Starting point is 00:16:12 But also because it was like the only place that you go to, it was a higher high for you and it's a lower low. It means nothing to me because I go everywhere always. Right. everywhere else that's right I'm going yeah that's true that's true oh so like when's the last time you were there yesterday yep it just changes nothing yeah right it's I'm still pissed there's no pretzel
Starting point is 00:16:32 pub yeah it's fucking it fucking bring it back keep that and the signature sauce call it the signature pub yeah and just never take up the sauce on it I think that sauce would be good on that sandwich was good the hummy nestard I don't know but we'll get hopping on a trend they don't understand Wendy's Black Friday deal
Starting point is 00:16:48 we have an offer for small frosties for 67 cents in store and online. I was joking. So take your sigmas to Wendy's and make them say 6-7 to low-key tired workers who will spit in your frosty for doing this. No cap. Yep. Did you not know that? I thought you were making a joke about that. Oh.
Starting point is 00:17:04 Why did they do this? Because they don't know what they're doing. They don't know what they're doing. It's so Jover, man. Yeah, dude, it's bad. Dave Thomas is rolling over in his He's not. He was at the store. He's rolling over in the store. He's on he's on the ground of the store. He fell down.
Starting point is 00:17:20 Roll it in. Yeah, Wendy's doing, you go and you say 6.7 and they give you 67. Why would you subject the people who work there to this? They love it. There's so many articles that are, hey, and we asked Wendy's employees about this, and they said, I don't get paid enough for this. Yeah. Oh, that's sad.
Starting point is 00:17:38 Why is he streaming? He loves it. Keep them down. Keep them down. Don't let up that boot. Lick it. Lick it. After reading that fact, this is.
Starting point is 00:17:50 one will really shock you. Wendy's has lost nearly 50% of its value this year. It's operating without a permanent CEO and its stock is expected to fall another 6 to 7% before the end of the year. Hey, 6.7, that's fun. That's also the number of years Wendy's has left
Starting point is 00:18:06 at this rate. Oh, I think that's way too many. 67 years? No, 627. They are in a free fall. The free fall in. The CEO they had before the guy who's in now was their for a year and a half.
Starting point is 00:18:22 And then he got a bad run on revolver simulator. And dude, they are, they're struggling. And so this CEO's like, hey, we gotta get Gen Z,
Starting point is 00:18:33 I guess, to like come and eat Wendy's. Is six seven even Gen Z? No! It's like even younger. This is alpha. Yeah, it's alpha. That's like your kid.
Starting point is 00:18:42 Yeah. Your kid's doing it. Tell him they go to fucking Wendy's. Take your kid to fucking Wendy's. No, just come go himself. He doesn't like square patties. Fuck them.
Starting point is 00:18:49 Well, he can have a chicken sandwich? Chicken. Chicken tender. Give him a long nugget. He'll eat a tenty. He'll suck it down. He likes nuggets.
Starting point is 00:18:57 He'll give him the nuggets. Just tell him it's a long nuggets. Nuggets are better. Just tell him it's nuggets. Who cares? He doesn't know what the fuck it is. I'm getting that part. Guess what?
Starting point is 00:19:05 Wendy's might be bad. Wendy's! Which is in the process of shuttering 350 locations is seeing their former buildings go to fast food restaurant competitors who are moving into town and having no problem
Starting point is 00:19:15 finding market cap. Notably, Chick-fil-A is using the husks of Wendy's as new locations. new locations as their 2025 growth has been both great at home and abroad. We call this the curse of the pretzel pub, you meme-ass restaurant. It's true.
Starting point is 00:19:29 They refuse to just do the one thing that will save them. Certainly out of pride at this point. Since they took it away it has been in a free fall. Like truly, there hasn't been anything that's gotten... It's like a janga tower. Let it save you.
Starting point is 00:19:46 I don't know why... Let us save you. Call out to him. And it's crazy because Wendy's could do so much like Dave. He's still rolling. Remember hell is up. He's rolling. But he fell. I mean, Wendy's can do something that is
Starting point is 00:20:01 like, fan favorites and then bring, like that's such an easy way to bring back something like the pretzel pub. The weird crabby patty thing that it was SpongeBob? More like crappy Patty. Yeah. Hey. They are
Starting point is 00:20:16 falling apart and they don't know what to do to save it. And they're also so fucking expensive. Like, why is it so expensive? All together, it was like right around 55 bucks, something like that. We did.
Starting point is 00:20:31 And your chicken sandwich. Maybe four, though. We may have paid for one. Clive in four. Yeah, who knows. And your delicious, delicious dessert you had to have. Oh, yeah, my favorite. Well, based on the number of bites you took, yeah.
Starting point is 00:20:42 Oh, you guys tried it too. Yeah, I had a bite. Mm-hmm. It was fucking sweet. Snicker doodles a weird flavor. was sweet for a frosty. I don't think I've ever had that with something sweet like that
Starting point is 00:20:53 like a hot sauce. It stayed sweet on my tongue for like five minutes. It was like coding. It really was. So long after Michael had taken a bite and he's just like it's still I just still fucking taste it.
Starting point is 00:21:04 Because the last thing they gave him was like coffee. Yeah. Give me it. I just need the drink. And I got like for, you know, it's a Wendy's coffee so it's already going to be sweet.
Starting point is 00:21:11 And then I got vanilla like flavoring in it. I was literally thinking like is this going to be much sweet. Oh my. It was like black coffee in comparison Yeah. Snickerdood Frosty's crazy. That's the thing, honestly, that's the thing they've been trying.
Starting point is 00:21:25 Yeah, they've been going frosty crazy. They've been trying to do a bunch of different frosty to see if that gets people in. Nobody gives a shit. Just do regular frosties. Even some of those are just like, what are they call them, like fusions or whatever? But like putting the snickerdoodle in it is an actual change. Using different like flavor like gills or whatever they put in there. Like just like a coating is like that's not.
Starting point is 00:21:48 making it different. No, no. It's just, I don't know. They're just not putting in enough effort. No, definitely not. Do you better. One more fact. One more?
Starting point is 00:21:56 Okay. Do you want to read it? No, it's all you. Okay. Wendy's has paid more than $2.8 million to Michigan residents to settle a series of lawsuits related to a 2022 E. coli outbreak. Payments ranging from $8,000 to $550,000 were made by Wendy's to settle lawsuits with at least 18 Michigan residents.
Starting point is 00:22:13 According to court records, sauce monkey, real quick. You lived in Michigan in 2021 to 2021, right? And you got so sick, right? You shit your brains out and threw up everywhere, even on yourself, and you couldn't even clean it up. So you were just in your own sick all day, right? Pay the monkey now, Wendy's. Do what's right and pay the disgusting puk monkey right now and make the check-out the striking distance LLC. Wendy's is so pathetic.
Starting point is 00:22:35 They're going to do it. They're going to do it. You made me. They are paying so much money for E. coli. How the fuck? Give him his fucking money. He's full. He's so full.
Starting point is 00:22:45 His was so bad. It definitely should be over the 550. $50,000, I think. I think a little bit more than that. Yeah, let's just bump it up to a million. Hey, you got to round it. It's 5.5.500,000. You gotta just, oh, it's just over. Just round it up to a cool mill. Yeah, just round it up to a million. What's the problem? Wendy's. We can, you're not doing anything else with your fucking money. Why not?
Starting point is 00:23:07 It's fine. Did they try to like cover it up or something? I don't know. How did they get sued so hard? I think it's because everyone got E. coli and then they found out what was the common denominator in it. We all went to Wendy's. Yeah, yeah, yeah. I didn't know you could sue for E. coli, but I guess you can.
Starting point is 00:23:25 Dude, give me it. I mean... Give me it. It's up to the person selling the food to make sure it's clean. I also shit myself and throw up on myself sometimes anyway. Yeah.
Starting point is 00:23:35 You're gonna pay me for it now? I'll do it. He'll do it for charity. Yeah, I have. Kick a soccer ball at me until I shit my pants. Yeah, I just obliterate my dick. Guys, oh no, I think I got E. coli from getting hit with soccer balls. I'm going to sue brawling?
Starting point is 00:23:56 Swalding? The thing with E. coli, it being like... It gets a bad rap. Yeah. Yeah, you know. Maybe it's good for you. Maybe it gets you paid. Maybe it's good for you.
Starting point is 00:24:10 Okay. Yeah, yeah. Think about it. And to sue a restaurant, how do you even begin to sue, like, you all. come together, hey, were you shitting your fucking brains out also? I think you, you go to Wendy's, you shit, and then you see a billboard. Yeah. Yeah.
Starting point is 00:24:26 Are you, are you Wendy shitter? God damn right. You heard about an ambulance chaser, getting ready for a Wendy's bathroom chaser. He's standing outside. Do you know? You know about this? You know about this? Kevin.
Starting point is 00:24:37 You go to Wendy's, you shoot your pants? Kevin. Do you think these were... Kevin, you ever go, you get a square patty and then you, uh... You shoot your pants everywhere. You sit yourself, you're all down a hill. You think there's enough people for a class action lawsuit? I bet it's just short of what class action...
Starting point is 00:24:52 I bet class action lawsuit is probably supposed to be like 25 people. It's like 18 individual lawsuits. Yeah, exactly. And it's the same lawyer and he's like, don't worry about this. He's got a lot of papers on his desk. He's like, no, I got it. He has them all one, two, three, four. He's just going through it.
Starting point is 00:25:08 It's... I assume... I don't know, but I assume the E. Oh, he's on a podcast. He's on a podcast. Here's a guess. Skin color. I assume it's from the beef, right?
Starting point is 00:25:21 It's probably not from the chicken. Because the chicken's fucking cooked. Yeah. The chicken is cooked and then just fucking fried. We're cooked. Yeah. It's usually like Listeria that's on like the lettuce, right? Yes, I think.
Starting point is 00:25:33 Oh, wasn't E. coli a thing from lettuce, though? Yes. Wasn't that a thing that could also be. But usually I hear about Listeria outbreaks. I didn't have any lettuce today. Did you? No. Did you have any lettuce today?
Starting point is 00:25:45 No, I only had the chicken. Okay, well, hang, let's find out. And Nick, did you have any lettuce on your chicken sandwich? Yes. Yeah. How you feeling? And you feel? A little hot. That's the beginnings of E. coli.
Starting point is 00:25:57 He's just in the nicknook. Yeah, he's, that's true. You need to throw up on camera. It's a little hot. That's fine. Just cut away until you do it. It would have been really funny if he accidentally made himself throw up right there. Like when Eric accidentally ripped the baby?
Starting point is 00:26:12 Oh, yeah, yeah. And he accidentally poked and threw up. That would have been so good. When I was choking and then I went, ha ha, ha. Well, he put his lips close to it and sucked, but it's, you don't actually have to touch it. And he pulled it out. It's pretty good. What are you ripping on?
Starting point is 00:26:31 Blue Raz ice. It's pretty good. Riz. Yeah. Oh, we were driving yesterday and it's a place that we've been by before or whatever. Planet of the Vapes. Yeah. And it looks like Planet of the Aves.
Starting point is 00:26:40 Yeah, but there's no ape, like. They couldn't afford, like, graphics. They need, but they need like a big, inflatable gorilla on the top, just ripping clouds. Yeah. But then we decided, what if we just sent the sauce monkey over there? You know what you do? And in his new outfit. Uh-huh.
Starting point is 00:26:57 You get like King Kong, except he's climbing a giant vape instead of the Empire State. Oh. And he's sucking the top. The Empire Vape building. Oh! Come on. Now, pay us for that. Now, which money?
Starting point is 00:27:10 And then we'll get E. coliolive from your vape. Do you think the monkey office? Do you think the monkey outfit that he should wear over there is his space suit and then he could go in front of Planet of the Vapes and be like you blow it up you damn
Starting point is 00:27:25 I think I think we might just have to film that in front of Planet of the face I think you're right that's our next million of you short we got to get your hands off you damn dirty vapes it's just
Starting point is 00:27:44 that's guy A guy ripping clouds and he puts his hand on Nick's shoulder. And James Franco's there for some reason. Oh, yeah, yeah. Oh, man. And then there's a monkey Abraham Lincoln. It follows history. This is the weirdest part of that movie.
Starting point is 00:27:59 It follows history past that point and there's monkey Abraham Lincoln. Yeah, dude. Which means Abraham Lincoln. I assume there were monkey slaves in a monkey emancipation proclamation. Is there a monkey Trump? I don't want Dave. Rango there. I want Andy Circus, but just standing there. Oh, that's pretty cool. He would do it
Starting point is 00:28:19 too. He would do it. Yeah. Yeah, yeah. Did he come to RTX? He did. Wow. As a man or ape? Wasn't it for the ape? He's been doing more main stuff. He's been doing a lot of man stuff lately. What's the last time he's done mocap? Yeah, I'm sure way more recent than you think. Yeah, absolutely.
Starting point is 00:28:35 Because what was like the last movie thing? Was he like he's the guy, right? Yeah. He's not, he's not like typecast, he's the go-to. Yeah, he's the go-to. They were like, we're making a movie. We need like a monster guy. I'm on the phone with Andy right now. He's like the Troy Baker of mocap for movies. He's the... He's just
Starting point is 00:28:51 in everything. Oh man, what's what's his name? Tom Doug Jones. The guy who is always like in the costume like he's the, uh, he was like the body actor for like Abe Sapien in Hellboy. Oh, okay. And, uh, um, he was the creature
Starting point is 00:29:07 in, um, the Guillem-O, yeah, Shape of Water. Yeah. He's the guy you go to. Yeah. I think he was in the the little monster thing too with the eyeballs Pants Labyrinth Yeah That's a cool monster
Starting point is 00:29:20 I knew exactly what you're talking Yeah That was great Yeah He's like a tall skinny dude Yeah Who's just like can like Be a creature
Starting point is 00:29:29 Yeah He can come to play into the vapes And he could be a vape Like he can be a vape Yeah But we'll put him in mocap And we'll put Andy Circus Oh
Starting point is 00:29:36 In a costume Which is heavy I want We dress Andy Circus like Godzilla I was gonna say Put Andy Circus in the monkey costume Instead of his...
Starting point is 00:29:45 Well, instead of... Godzilla with his, like, laser beam, he just shoots clouds. Oh! This is such a... Dude, doing a King Kong... I've never thought to do a King Kong thing with the Sauce Monkey.
Starting point is 00:29:57 That's a really good idea. He's King of the Saucies. Yeah. He didn't even even thought about it. And then... Is the best part of that one King Kong movie, Skull Island, where the guy pulls all the grenades
Starting point is 00:30:08 and then he gets fucking tail-whipped into the side of the mountain? Do you not know about that? So it's all of like these soldiers and they're on like Skull Island or whatever and they're gonna like King Kong's there or whatever but then there's like these other monsters like these weird like lizard monster things
Starting point is 00:30:23 and they have like these skullheads fucking crazy. Something like that. And so like these soldiers are battling them and this one guy's gonna like he's gonna sacrifice himself to like save his brothers in arms or whatever. And he's like hey, hey come get me whatever. And he has these grenades all strapped to him
Starting point is 00:30:38 and he's like come get me and then they're about to get him and he pulls the pin so it's like oh eat him and they'll explode and they're about to eat them and it stops and it fucking tailwips them into the side of a mountain and then he blows up and it's the funniest thing I've ever seen in a movie
Starting point is 00:30:55 it's like a cartoon I'm like that is such a swing to take that rocks it's so demoralizing it is the funniest could you imagine if your friend was going to save you and instead he gets tailwipped into a mountain
Starting point is 00:31:08 it explodes that's like a chow-su-death it's all yes I'll do it, bang! I'll sacrifice myself. He's kind of just like... Yeah. Yeah. He like broke part of his armor.
Starting point is 00:31:21 Now we can see how jacked he is. Awesome. It's, oh, I can't believe you've never seen that. You got to watch that part. It's fucking great. That is, we need to do something. King Kong style with the sauce monkey, though. I think this is good a game.
Starting point is 00:31:33 Yeah. He needs to climb letting them know. He needs to climb the baby. Oh, they don't need to know. We shoot the whole thing. Then we sell it to them. Yep. Uh-huh.
Starting point is 00:31:39 Hey, you guys want commercials? And they go, no. And they go, well, just put it on you? And they go, okay, that's fine. Yeah, yeah, yeah. Striking distance productions. One million dollars. So we get into commercial work.
Starting point is 00:31:50 Something we're not actually seeking to do. We're not trying to do. We can stumble into it. There's no. There's no rhyme of reason. We don't put a phone number anywhere. We don't put an address. All the times are different.
Starting point is 00:32:00 We're doing it. One is 17 seconds. One is two and a half minutes. Like none of it makes sense. It's all shot vertically. It makes sense to me what you're saying. Yeah. This is good.
Starting point is 00:32:09 This is good. Well, you start commercial work. Why not? It can't be that hard. If Wendy's can make food, we can make commercials Speaking of Here's the food they made Let us know what we got
Starting point is 00:32:20 We got chicken tenders These crunchy premium chicken tenders Are flavor packed and savory Made with seasoned crispy breading and juicy all white meat chicken All right, let me check A flavor packed savory Seasoned crispy breading
Starting point is 00:32:38 It was not eat crispy breading It was crispy breading It was crispy It was mostly crispy breading. Yeah, thick breading. It was a lot of breading on those things. Yeah, it was a lot. Savory?
Starting point is 00:32:51 I guess. And that it wasn't sweet? Right, right. By default. I think it's savory by default. I think Michael said that they were just like vessels to get sauce. Yes. Yeah.
Starting point is 00:33:03 Which is why they have so many, including Wendy's signature, the ultimate tendies companion. Look, they're doing it again. Wendy's signature creamy sauce with hints of black pepper hot sauce and tons of savory goodness. Was there? There was hot sauce in there. Was there a hint of hot sauce? Not really.
Starting point is 00:33:21 No. It was like... But there's scorching hot. It was like hot sauce to a level of like you can taste seasoning. Yeah. You know what I mean? Like Cajun almost. Like baby hot sauce.
Starting point is 00:33:30 Yeah. But when they say Wendy's signature creamy sauce... I don't know what that means. Is that the base of it? But there is no Wendy's signature creamy sauce. But what is that? I, unless... Oh, manning.
Starting point is 00:33:40 Look at what we did to mayonnaise Look at what we did to it And we'll do it Look at what you made us do Get our profits back up And we'll do it to you Oh no All my mayonnaise is his signature now
Starting point is 00:33:57 No I wanted to be regular This is where we get into some of the weird ones Uh huh So they have a sweet chili And it's a sweet Sweet chili And subtly spicy
Starting point is 00:34:08 Not at all Sauce with a touch of Tang, including notes of Syracia, garlic and ginger. There's nothing after sweet. It is definitely sweet. It is so sweet. It is a jam. We opened it and Michael just went
Starting point is 00:34:22 oh, that looks sweet. And sticky. And shit. It looks like honey consistency almost. It was, I couldn't believe how sweet it was. Not as sweet as the fucking Frosty, I'll tell you that. Holy shit. They also got the scorching hot which is creamy hot sauce with a heat that builds.
Starting point is 00:34:43 Zero heat. It builds from zero to one. Yeah. Like crazy. Zero to point five. Right. It was crazy. There was a tiny tongue tingle,
Starting point is 00:34:51 but not of heat. You brace for it because they have other hot sauces. It's called scorching hot. Yeah. I would think it would be hot. Yeah. It was not scorching. No way.
Starting point is 00:35:02 We tried it and Nick went, well, is it more like Buffalo? And you were like, no. No. It's nothing. I don't really know what it is. And it's like radio action. It is orange. It's like the color of the show that we use.
Starting point is 00:35:14 Like that is what we, that's like the orange we use for our shit. Did you say yakuza? Yeah, no, you're just thinking about it. He's counting down the minute. Yeah, I'm counting on the minutes. It's like six hours. Yeah. Let me go do chores. Let me go play Dragon Guard.
Starting point is 00:35:31 I need to play the gotcha game and Virtua Fighter, I think. Watch the Michael Jordan podcast. Yeah, MGP, MJP. MGP. Yeah. MGP green. Hey, she's retiring. We can steal that now.
Starting point is 00:35:43 Marjorie Trader, Brown. Whoa! Trying out some different names was pretty good. Yeah. So dumb. And then he like explains like Brown because she's rotting and also it's bad and you don't want that. I love when they fight. It's pretty great.
Starting point is 00:36:01 Creamy Ranch, extra creamy and extra rich. The goat for all dipping needs. I didn't have anything against this. I thought this was better than like what their regular ranch is. It was thick. It was thick. Why they put in creamy and everything? The ranch was pretty good.
Starting point is 00:36:14 I don't know. This is like the fourth mention of creamy. The ranch certainly was creamy. I'll give it that. The ranch, I mean, the scorching, the scorching hot. That was creamy hot sauce. I just don't think it was built off like the back of their ranch, but like, I don't know what it was.
Starting point is 00:36:29 Hmm. Yeah. Honey barbecue? Dude. That one was nuts. Okay. A little bit sweet. A little bit smoky.
Starting point is 00:36:40 A lot of barbecue. It is, it is a little bit sweet. It is overwhelmingly smoky. It is nothing but smoke. It is the smoke. It like, it is crazy. It's like you licked a charcoal grill. It's wild how smoky it is.
Starting point is 00:36:54 It's real smoky. It's like somebody just fired up the charcoal's and you hovered over and opened your mouth. Yeah. It's that. That's what it is. It's that like liquid smoke flavor, but not in a way. Like the sweetness stops it from being like a bitter gross. Yeah, but then it's just
Starting point is 00:37:12 The sweet chili and this one were so strange Yeah, they were like somebody's like weird idea of What they were supposed to be Yeah, I agree with that They just got the balance wrong or something It didn't make any sense Very, very strange this That barbecue was weird
Starting point is 00:37:28 I think that especially because it's called Honey barbecue If there's no honey No there's no honey It should be called smoky barbecue And then you know what you're getting It should be going as crazy Yeah, it should.
Starting point is 00:37:38 Smoke sauce is what it should be called. It is so crazy. It was wild. But then there's one more. Hummy Nustard. Hummy Nustard. Sweet honey and lightly tangy mustard with a rich Dijon flavor. Now, Nick, they make it sound much more complex.
Starting point is 00:37:56 Nick railed against this on the way there. Or was it the ride along back? I don't remember. No, it was the way there. He was like, it's going to suck. It's going to suck. That was a very strange mustard. It had.
Starting point is 00:38:08 Having that one before the barbecue. was kind of like a false like Oh definitely a false flag operation on what he's part because I was like oh this one's definitely the worst one
Starting point is 00:38:19 Definitely it was like a Benghazi And then I think we stopped recording The ride along And then we tried the honey barbecue And I was like the emails The emails It has It has elements of what a stone ground mustard is
Starting point is 00:38:36 Where it has like that sourness to it Like a little bit but nothing really nothing happens with it where you go oh yes this is sweet or this is savory it's just sort of a nothing
Starting point is 00:38:49 in the middle thing and you go huh so why did you make this they sure are playing it safe with some of these very strangely which is crazy because some you are not so clearly you don't have to play it safe
Starting point is 00:39:00 it's such a weird array and it pisses me off that overwhelmingly every fast food they don't do fucking spicy mustard yes you've got 90 seven sauces and some of them are fucking weird. Don't tell me it's like, well, we can't do spicy brown. It's not publicly overwhelmingly.
Starting point is 00:39:17 We can make smoke sauce. You know, what I guess the average consumer wants. Yeah, we'll make smoke in packet. We have a guy smoking a cigarette. But we blows into all the barbecue. We will make shitty honey mustard and no spicy mustard. Like again, I get broad like American consumers. It's like you got three, four sauces.
Starting point is 00:39:36 It ain't going to be on, you know, ranch for sure. ketchup, ranch, buffalo, barbecue. Do so many. You have 97. Yeah. And you still can't make a brown fucking mustard. Yeah.
Starting point is 00:39:47 You could throw the honey mustard out and do a spicy brown mustard. And that would be honestly, God damn you. In this level of like what these sauces are, it's so different from everything else. It would save it. The only buy should went in and tried. They would probably not repel somebody people.
Starting point is 00:40:03 The only place you'll ever get it here is either at like a sausage place or a, a pretzel place. Yeah. And sometimes they're the same place. Yeah. But it's like mainstream like fast food just refuses to give brown mustard. I hate it. Absolutely
Starting point is 00:40:17 refuses. And I don't, and I don't know why. I don't know. It's not that crazy. No. It's not. I'm like, whoa, guys. The first, the first company to crack that code is going to be. Well, that's, you'll see all of them come right behind because it'll happen with one restaurant and then everyone will do a spicy bread.
Starting point is 00:40:31 And then when these will do it last and worse. Yeah. It'll be, it'll be sweet. Take one percent of the effort for the never. ending hot sauce trend and put it in the mustard for fuck's sake get us away from the yellow mustard and do something that is like a mustard i want please i'm begging i'm begging there are two press material quick yes there are is either one about mustard the first one reads go ahead you got it chicken innovation is in our DNA at wendies and i know dna and we've tapped into our
Starting point is 00:41:03 years of chicken experience to craft our new wendy's tendies Said, oh, Lindsay Redkowski. Oh, that's not what Lindsay would sound like. No, this is not what she would sound like at all. US chief marketing officer, the Wendy's company. Consumers told us what they wanted in a chicken tender. They did. This is what you gave us?
Starting point is 00:41:19 And we listened. You did? Taste tested, fine-tuned and delivered. We went to KFC. Yeah. With six bold, question mark. New sauces. I mean, some are bold.
Starting point is 00:41:29 Fans get dipped, dunk and customize their tendies with every bite. So it's the sauce. Holy moly. Yeah, it's the sauce. No, no, no, no, no, no, no. The chicken was, taste tested, fine-tuned and delivered. I can't imagine. Delivered from KFC.
Starting point is 00:41:45 I can't imagine a taste tester eating that and going, like, it's KFC. Eating. In those high notes, hell yeah. Harmony. It's the harmony, it's the backseat harmony is what I call it. It's not even a question anymore. I can't imagine.
Starting point is 00:41:59 We used to swap. Yeah, not anymore. I got to protect him. Yeah, it is good. You and all your tall jokes. Tall, tall, tall man. and not and not nearly
Starting point is 00:42:09 his gray not before his best three days you save this for Sundays and then his worst day on Sunday he won't even feel it
Starting point is 00:42:20 let the hate flow it won't even touch the hole he's in he's already mad some days you can't hurt what's already broken some days that Sunday
Starting point is 00:42:29 is his anniversary not this year not this year asshole you heightest you fucking heightus You fucking heightish Not where I was going
Starting point is 00:42:42 But Hight bitch Yeah you look like a guy Who has a height Oh What are you doing later Entering a t-shirt contest Oh my god
Starting point is 00:42:58 What are you doing? Getting on a ride No problem Oh man I can't imagine a taste tester eating these chicken tenders and going, guys, we did it. Guys, you nailed it. Also, chicken innovation is not in their DNA. No, it's not square patties.
Starting point is 00:43:13 Chicken copying is in their DNA. Square patties is the thing that they do. Not innovation of chicken. Bizarre. Canada's Wonderland is bringing the holiday magic this season with Winterfest on Select Nights, now through January 3rd. Step into a winter wonderland filled with millions of dazzling lights, festive shows, rides, and holiday treats. Plus, Coca-Cola is back with Canada's kindest community, celebrating acts of kindness nationwide with a chance at 100,000 donation for the winning community and a 2026 holiday
Starting point is 00:43:45 caravan stop. Learn more at Canada's Wonderland.com. Here's the other quote. Okay. Wendy's new tendies are bold, juicy, and crispy. Yep. Paired with a lineup of new sauces that deliver a uniquely Wendy's experience for fans in every bite, said Becky Davis, Vice President of Global, culinary innovation, the Wendy's company. We really needed both people to weigh in, huh? Ever since we launched our first spicy chicken sandwich to our beloved chicken nuggets. And now our brand
Starting point is 00:44:14 new tendies, we are always exploring ways to innovate with chicken and deliver for our customers across our chicken lineup. Hey, I love their chicken lineup. Hey, I got a lineup of chicken. Love their chicken line up. I got to give it up at 8. Chicken lineup. NBC. TGIC. Thank God it's chicken. I got to give it up for Becky here.
Starting point is 00:44:31 She called the customers customers yeah she didn't say our fans are loyal well yeah they lost your years now he's back to just being a real little customer just some guy it is I think I'm not a consumer just a customer buying food wow what happened to the family yeah I even like Dave Thomas right it's the thing that I think that fast food places get wrong the most is that they think that the customer is like that's right I'm brand loyal to this thing this is a Wendy's house you raise your prices and people stop going.
Starting point is 00:45:05 They aren't loyal to you. Wendy's isn't a Twitch streamer. No. Crazy. I'm not subscribing to Wendy's. No. It's like I, they don't, but here's the thing.
Starting point is 00:45:16 They think they're a Twitch streamer. They think that people are like, okay, they are doing six. Go Wendy's. Come on guys. Come on guys, we got to keep the hype train going. Pog champ, Wendy's. Wendy's plays Pokemon.
Starting point is 00:45:29 Pogers. They. Dave Thomas's ghost. playing Boko. Hell yeah. I just think that that's the thing they get wrong the most. They think that like,
Starting point is 00:45:41 yeah, they have utmost loyalty to us. And it's like, you have fallen off. Your stock keeps going down. Your prices keep going up. No one goes to Wendy's anymore. And honestly,
Starting point is 00:45:49 I was probably like holding on to hope for too long. Yep. Like the moment they started like showing like they weren't as good. I was like, no, it's fine. And you know who swooped in? Taco Bell.
Starting point is 00:46:00 That's it. Taco Bell is like at the top. You're right. Even their chicken was really good, dude. Those nuggets and Tendez Taco Bell had, I don't know. They said they were adding them permanently, but I don't believe that shit ever. I don't know if they're still on the menu, but even if they are on the menu, quote, quote, permanently, they're like out of stock all the time because the demand is crazy. That chicken is fucking good chicken.
Starting point is 00:46:20 I'm like Taco Bell's out of your cranking out good chicken. I just said the, I just had the thought of a bandwagon fan of Taco Bell. Yeah. It's like, well, you only like Taco Bell because they're good now. No, I always like Taco Bell. I like Taco Bell when they fucking suck. I fucking Taco Bell. the shit out of that place.
Starting point is 00:46:34 When I was born, my dad took me to Taco Bell and he said, son, this is our restaurant. This is us. This is what we root for. True fans stay with Wendy's, even in the doldrums.
Starting point is 00:46:43 They got the first overall pick. Look, look, they're so bad. Look, I even have my Taco Bell, I got my Taco Bell throwback uniform. Let me tell you, I've definitely, without the stripes. I don't need to keep track to know definitively.
Starting point is 00:46:55 I've never been in any other fast food restaurant 25 out of 30 days. That's true. It's true. But the thing is that, I'm not just a fan. I'm a friend. That's, wow.
Starting point is 00:47:05 Taco Bell is my friend. And that's why when I finally meet them, they're going to love me and will be best friends. Just like us. When I meet Glenn Bell. Yeah. They gave you an Xbox. They gave me multiple Xboxes actually. Two or three.
Starting point is 00:47:16 And then, hey, and then Jordan gave you an Xbox. That one up there. Jordan gifted us all an Xbox. Thanks, Jordan. Let me see if they got delivered. Well, we have our review of Wendy's. But we need to hear from you in a segment we call You Review. You Review.
Starting point is 00:47:33 Perfect. Beautiful. Not delivered yet. Damn. Great. All right. Who wants to take this first one? I don't know. Who should?
Starting point is 00:47:38 I did first last night. Okay. We'll switch it. Switching it. This is from Kabir S. What's the S stand for? Some guy. Kabir, some guy says...
Starting point is 00:47:49 Really panicked. I came into Wendy is assuming their advertisement of being vegetarian, true. But they served beef. Well, yeah, they do. I didn't get my rice and doll or any Indian food. My children were very disappointed, and they ate the chicken sandwich. It was garbage and very wet. The owner isn't even named Wendy.
Starting point is 00:48:06 They didn't even wear their mask correctly. All in all, a very disappointing and useless visit. Wendy's is pathetic. You should never go there. I mean, I agree with the spirit of Kabir's, some guy's review here. But I'm very confused. He was trying to get rice and doll?
Starting point is 00:48:25 The owner isn't even named Wendy. I thought I was supporting a small business run by Wendy. My kids ate wet chicken sandwich. It was garbage and very wet. Wendy's is, it's like I wrote this. I love this one, like I read this. Wendy's is pathetic.
Starting point is 00:48:45 You should never go there. I hate it. I think he did write it. This is, this is a fun, oh, I loved it. I've never, like, he's confused,
Starting point is 00:48:55 but he's right. I think Kibir's just having a laugh. Yeah. The advertisement of being vegetarian, but they serve. They served beef. When was there an advertising of then being vegetarian? I don't remember ever seeing them advertise it.
Starting point is 00:49:10 They have vegetarian options. Right, like rice and doll. What? No, apparently not. What the fuck? What? What?
Starting point is 00:49:20 This is a really good one. I was very, I was thrilled when I found it. I love it. His path was like so secure. But he got to the, he got to the right answer. Wendy's is pathetic.
Starting point is 00:49:31 Hey, man. Yeah. us and you, dude. My children were very disappointed. And they ate the chicken sandwich. The math was wrong, but the answer is correct. It was garbage and very wet. Show your work.
Starting point is 00:49:46 Show your work, Wendy's. Well, that's just Kabir. There's two more. This is Sharon B, and the B obviously stands for. Bad person. Dude, you're not seeing him when he's doing it. So, Kabir some guy and Sharon, bad person. I just need you to know.
Starting point is 00:50:02 Like, you'll be able to see it. on the video but it's it's nick looking down you say and b stands where he doesn't see it coming somehow and he goes head person his eyes get so far because he's full but you said you're the best three days that you're just around the hell yeah he can taste them and we know exactly why yeah they're the best three days watch the ride along the best three days followed by the lowliest worst day right it's the furthest down it's the anniversary. It's like the day after Christmas. Yeah. Well, it's a couple
Starting point is 00:50:37 days after Christmas, you're playing with all your presents. Yeah, you got all your stuff. Would you guys get me? Yeah. Um, we got you this next review. The Xbox. Oh yeah. Sharon, sharing bad person says, I would give zero, but not an option. One, way two, to you. Expensive. Delivery order $60 with tip and I had free delivery and half off taxes. Okay, so you ordered that much food. Yeah. Uh-huh. Two, ordered delivery.
Starting point is 00:51:01 Uh-huh. And my salad was. bad. Every piece of lettuce turning red going bad and cheese turning white for moisture. What? You heard me. I'm a bad person. Three. Called but of course couldn't get a hold of them.
Starting point is 00:51:17 No answer and mailbox full. Dot dot. No surprise probably full of messages from pissed off customers. Never again. Times are tough right now, especially with the cost of everything. So when I spend money, I expect a decent service. Why has service gone downhill?
Starting point is 00:51:32 so much? I paid $60 to get Wendy's delivered to me. Why wasn't this like when I go and get it myself? Don't get me wrong. Like you were just saying it is expensive. But you definitely can't complain how expensive. Yes. Even more so because you got a delivery tip. That's how delivery works. Expensive. Yeah. It's all, I agree with you. It's already expensive. It's a racket. You chose. And you're participating in the racket. And you chose to pay like double. Yeah. You're paying double to just get it delivered. I don't want to drive to Wendy's. I got a
Starting point is 00:52:02 pay all these fees and all the way over there again odds are it's not that far nope no you just don't want to go get it nope because i like hard you you order wendies when it's five 10 minutes away and you're lazy you don't order wendies when it's 30 minutes away and you're like it's really far right it would take me forever to drive there back so i'll deliver it the same time you go i don't feel like it and then you order it that's your fault plus the cheese will turn white for moisture i will never ever order delivery from like a fast food place no just because they're never that far out, right? If I'm going to break and like, I don't like, because it does cost a fucking
Starting point is 00:52:36 fortune. It's expensive. Right? It's like, generally no matter what you're getting, like at 25 bucks, you know what I mean? Like taxes and then service fees and then tip, it's like, you're looking at 2025 from the rip and then whatever is on top of that. It better be like a real restaurant. It better be like, like, like
Starting point is 00:52:54 raising canes if I want chicken, or cluckers or... We did. The last time I did delivery... Happy chick. Terry Black. Right. Because they're not waiting a line. You don't want delivery order fucking McDonald's. Get off your ass.
Starting point is 00:53:07 Yeah, exactly. It's never going to be far enough for it to justify. I mean, why wait 30 minutes when you can pay someone to do it? Yeah, exactly. Right. Why go get it and be back in 20 minutes when you can pay someone to wait an hour? And if you don't pay priority, have it dropped off second or third. Second or third and then it's like turning white from the moisture. White from the moisture.
Starting point is 00:53:26 What? And also, what is the red lettuce? But also some of redness red? Yeah, red lettuce is red. Yeah, red is red. brown. Yeah. Lettis doesn't turn red from mad.
Starting point is 00:53:35 Maybe she's colorblind. It's getting mad. Also, what cheese was it? Is it a white cheese? Yeah, I mean, I don't know, but... It is now. Yeah. Because of the moisture.
Starting point is 00:53:44 But is it like Parmesan? Because I got news for you. Moist, moist, moist Parmesan. Mostly. Share in bad person. Just, just to throw it out there. Now, there are different salads, but the Caesar salad from Wendy's does have parmesan.
Starting point is 00:53:57 It's always wine. Very, very interesting. Something to think about. But also, even if it's not a white cheese. say it's a yellow cheese it doesn't turn white it turns green or blue
Starting point is 00:54:06 there you go it goes it goes fucking wrong I don't know any cheese that turns white white I don't know that's not white
Starting point is 00:54:12 to begin with no my parmesan is white I'm fucked guys we're cook but again the reason we talk about how expensive
Starting point is 00:54:20 it is when we eat or whatever is because we want to let you know what it is for four people who get you know the same thing you're getting
Starting point is 00:54:27 the limited thing most of the time or whatever 60 bucks whatever we're not getting it delivered that's us driving her asses over somewhere to get it.
Starting point is 00:54:34 Unless it's from a different dairy queen. Yeah, so know what to expect when you go to these places because, boy, it's fucking expensive to get it delivered. But... That's also why, like, I'll tell you, dude, like when I ordered whatever the fuck it was, I don't remember, the thing for Gracie.
Starting point is 00:54:46 Yeah. It was a single item. It was like a shake or a drink or whatever. It's like $25. Yeah, it's expensive. Because that's the baseline. Yeah. It's not like, wow, for that.
Starting point is 00:54:54 It's irrelevant of what I'm getting. Honestly, like, I realize it's like a sunk cost fallacy. Yeah. But I will spend more. more, I'll buy more when I'm getting delivery because it's so much. Like for me the threshold is delivery, right?
Starting point is 00:55:07 It's like, dude, if I'm getting delivery, I'm not going to order $5 worth of food because it's $30. Yeah, yeah. I'm going to order you have to go for it. You've got to go for it. Because at least 70 to 100 isn't crazy. Five to 30 is fucking nuts. Absolutely. That's crazy. Yep.
Starting point is 00:55:24 That's like, dude, I order Rudy's sometimes. Yes, yeah, yeah, yeah. And it's like, and Rudy's was already expensive. Just because it's barbecue. Yep. You know, it's, I don't think I've ever, I don't think I've ever had it delivered less than like 100, 120 bucks, because it's like, you gotta make it worse.
Starting point is 00:55:38 Yeah, it's cost me $30. When I get it, fucking a quarter pound of brisket, that's crazy. That's nuts. Yeah, you gotta go for it. I need leftovers in that case. To justify it. Yep, yeah. Yeah.
Starting point is 00:55:46 Yeah. And then if I don't finish it, I have nick them over, root around. There you go. I got you. Last review. All right, this is Rachel R. I thought it was Rochelle. Oh, it is Rachel.
Starting point is 00:55:55 It is Rachel, Rochelle. It's Rachel, Rochelle. I thought he was going to say, Rochelle Random Lady. He was ready for that. The problem is you told him he wasn't ready as you got ready. No, no, no. Rochelle, Rochelle, Richel, Rochelle says. I love that he had to correct you because his joke wasn't going to work otherwise. Hey, hey, hey, hey, bitch, you're full.
Starting point is 00:56:11 Yeah. Rochelle, Rochelle says, on Saturday, June 29th, I went to the drive-thru at 11.53 p.m. And all I wanted to order were two sodas and a frosty. I was told they were closed. Okay. I said it shows on Yelp and Google that you're open until 12 midnight. He says no. It's 11.50 p.m. we close.
Starting point is 00:56:30 I said, then may I have two sodas please? He was very rude and said, no, they're closed. I asked his name. He was unsure whether to give it to me and hesitated. He says his name was Diego. He's the guy with curly, moppy looking hair. I don't recommend Wendy's. Always rude.
Starting point is 00:56:45 So I went to the North Bell Boulevard one instead, and they were happy to take my order and actually had great customer service. Well, they're open till one. Let me throw it out there. One, they were open. Two, when he told you you closed, You still tried to order again
Starting point is 00:56:58 You still tried to order. Can I get this? We're closed. Fine, just the sodas. Yeah. We're close. What's your name? Who are you?
Starting point is 00:57:08 I will never eat at Wendy's. I'm going to a different Wendy's. You thought that type that looked at it and went perfect. They posted it. They said they were closed so I said, fine, just the sodas. Can you believe it? Guys, can you believe what they did to me? So unreasonable.
Starting point is 00:57:21 Also, I love the idea of, and we've talked about this before anytime. Hey, we're closed. Oh, no, you're not. because I fucking work here. Yeah. They work there. They're the one making your food. Whether they're lying or not, right?
Starting point is 00:57:33 They're not serving you. Even if you had Dave Thomas himself float into your car and tell you they were open, it doesn't matter if they say they're closed and don't make your food. You can complain about it. It could be fucked up going, they closed early. You will never get them and go, ha, ha, you've bested my riddle. Now I'll make your food. They're just not going to do it.
Starting point is 00:57:52 There's nothing you can do. On top of all of that, you can't convince them. but Yelp says Great Yelp make my food Hello Hey we're closed This thing in my hand says you're not
Starting point is 00:58:08 Cool I'm saying we are I'm the restaurant It doesn't matter if it's right or not You lose Yeah that's it that's the end Good day sir That's the end of it Well that's what Rochelle
Starting point is 00:58:22 Went to another Wednesdays who was open Yeah they were happy to take me to order Also, I bet they were regular to take your word out. Hey, fuck, dude, thank you. Did you come from the other Wendy's? We really appreciate. Thank you so much. We hate those guys.
Starting point is 00:58:33 They say they close at 1150. It's not sure. It's always Diego. Motherfucker, dude. He always closes 10 minutes early. We got Lucasaur here. If you come here at 2 a.m. And we say we're closed, but you show us Yelp says we're not.
Starting point is 00:58:44 We'll open right the fuck back in. Oh, did we just clean the entire kitchen? We don't give a fuck. Chadmander's back there. He's getting to come down. You're staying until day break, bitch. Well, Those are your reviews of Wendy's,
Starting point is 00:58:57 but we have our own review of the Wendy's chicken tendies. Jordan. What do you think? So really, we're reviewing the sauce. I mean, yeah. Because the tenders are just so like.
Starting point is 00:59:10 They're flavorless. Yeah. They're crunchy and that's it. They're not like, they're not taste bad, but they are. Nuggets have taste. Yeah.
Starting point is 00:59:18 Why you know taste. So unlike their nuggets. And I think it is overbredded. All of them work. They're very overreated. So crunchy. Yep. You got to.
Starting point is 00:59:25 to fight through the big, uh, gnarles of breading to get to the chicken in the first place. There's some gnarles. And their sauces are all over the place. Yes, they are. But the best one was the signature sauce. It was really good. Yeah, the honey bar. They should and won't have that forever. You're talking about spoke sauce? Yeah, they need to keep that. Not just is it a sauce that's really good. Why would you get rid of it? Uh-huh. But to go out of your way to call it your signature sauce. And then it's gone. It makes no sense. I'm sure they will get rid of it. Yeah. It's probably the best sauce they've ever had. I think it's, I think it's, I think it's, I think It's probably their best sauce.
Starting point is 00:59:56 It's a very good sauce. I think their creamy ranch is really good. I think their ranch is good too. But it's also important to know. But it's ranch. It's not as good as like raising canes. No, no, no, no. No, but it's probably the best sauce Wendy's.
Starting point is 01:00:06 But for Wendy's, it's good. Yeah. If the chicken tasted like the chicken dipped in that sauce without the sauce, that chicken be real good. You know what I'm saying? Yeah, whatever ingredients are in that sauce put in the chicken. Like if they were able to blend the two and make it flavorful and it had that flavor, they'd be really good tenders.
Starting point is 01:00:22 Yeah. Yeah. It was, I think, the best sauce to pair with said tender. I agree. But unfortunately, everything else is very confusing and very bad. Honey mustard. What about the sweet chili? Honey mustard's bad.
Starting point is 01:00:32 Sweet chili and the barbecue were fucking nuts. Yeah. Absolutely nuts. Creamy ranch is pretty good. It's a solid ranch. It's a solid rancor. Scorchy and hot was nothing. I don't know what it is.
Starting point is 01:00:45 It wasn't nothing. There was a flavor. I don't know what it was. It wasn't hot and it wasn't buffalo. There is a flavor, unlike the chicken. I don't know what it is. I think it's trying to be syracia, But it doesn't get there.
Starting point is 01:00:56 Shit honey mustard. Weird ass smoke barbecue sauce. Good creamy ranch. Questionable scorching hot. What are you? Yeah. Sweet chili. Fucking nuts.
Starting point is 01:01:04 And the signature good. Yep. Yeah. And that lineup gets up. Why don't you just get rid of everything except signature ranch? Brown mustard. If they...
Starting point is 01:01:13 And you're out. If they focus... You're out. You're out. And they're a regular barbecue. Because I imagine even people who like barbecue, probably like regular barbecue more than this. That barbecue was fucking weird.
Starting point is 01:01:21 Weird. Yeah. If they focus, this could be something. But Jordan, this is what we had. They didn't focus enough until they get a 31. Jesus Christ.
Starting point is 01:01:28 He hates it. Yep. I didn't hate it that much. Yeah, it's just surprising how little flavor the chicken out. Bullshit. When they're just like, oh, it's seasoned, it's spiced.
Starting point is 01:01:40 It has nothing. I wouldn't compare it to KFC only because KFC has spices. Yeah, 11 o'clock. It's probably the same chicken before said spices. It's crazy how it just tastes like. nothing knowing they've got not just
Starting point is 01:01:56 the nuggets but the spicy chicken sandwich which also has a lot of flavor I feel like they went out of their way to make flavorless chicken tenders and I don't know like hey yeah you can add flavor with the sauce we're gonna let these sauces do the talking and the talking they're doing is hey
Starting point is 01:02:10 one of them's got a cigarette but you can also like Nick mumbling you can yeah but then you talks and you don't like that either yeah hey you can let the sauces do the talking but also have a little bit of talk from the chicken too they went no talk you talk no talk you shut up chicken um so it is it is disappointing i will say and it's not a bad
Starting point is 01:02:31 flavor but like you're literally doing better chicken at every other chicken menu item you have so this is a letdown yeah uh all you had to do was just do what you already do spicy chicken yeah sandwich like patty yeah again just cut in the shrimp taco bell style just make it long yep yep just keep the taste make it long it would have done better not as angry about it as jordan again I'm used to the slop. It means less to me. You're falling off. It's hurting.
Starting point is 01:02:55 It's hurting more and more. I live in it. But I'm still going to give it a 44. It's an under 50 for me. 44. But that's honestly not for the sauce. Yeah. The signature sauce?
Starting point is 01:03:05 Fucking delicious. Yep. That's the best sauce they've ever had. I mean, it's really carrying my school. It went down again from 45. Wendy's is going down again. I know. He's been saying this last 17 Wednesdays episode.
Starting point is 01:03:18 They're stock. Wendy's is probably both. There's a lot of things. going for it, not in a good way, but going for Wendy's for us, and that it was so high. Yes. It's fallen so low. It's a repetitive amount, like, without a huge gap,
Starting point is 01:03:34 and it's one of the restaurants we go to the most. Yeah. Yep. It's true. We've really followed its decline. Eric was calling its downfall when we were still giving it like 70s. And he's right every time it goes, bat, bat, bap, bap, bap.
Starting point is 01:03:46 It has just been worse and worse. It's crazy. Yeah. I mean, it's nuts. I mean, we can lie, which creates. But we never would. We never have and we never would. And I've never once given a score
Starting point is 01:03:57 because it's a joke. That's crazy. Yeah, that's real scores only. I've also eaten every single food every time. That's right. The rating on like the IGN word. Like, they were doing face chips style. Yeah, yeah.
Starting point is 01:04:08 It was like 9.85. Like what the fuck? Like, oh, so we're on a scale of a thousand. Yeah. Fucking insane. Well, if you want to grab some merge, grab whatever's left at 100% eat. You can also go to streamly.com
Starting point is 01:04:20 slash 100% eat. slash 100 100% dash eat you know for Prince Michael Jordan podcast Patreon.com slash 100% eat
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Starting point is 01:04:45 14324 Austin Texas 7871 14. Did you say 67? Wendie's. I fucking suck. Here's the thing too.
Starting point is 01:04:57 And I feel like, now maybe the younger kids who are six-sevening, they won't get it anyway. So the Venn diagram of people who, before six-seven, don't really get it, but know it and are doing it, is more informed that I feel like
Starting point is 01:05:12 if you do this without saying six-second, six-seven, it just looks like, yeah, hell yeah. This is what it used to be. Yeah. Wendy's? Yeah.
Starting point is 01:05:19 Oh, we're going to Wendy's. So if you go like this, You gotta go six, seven. Yeah, because otherwise, it's just like... Because otherwise, you're going to Wendy's. You're talking about jiggle physics? What's your favorite anime? What's your favorite anime?
Starting point is 01:05:33 And is it a 2,000-year-old fairy? Whoa, I say Huckleberry Hound, but I like whatever you're talking about. But like, you know... She's not a kid. She's like a... She's a demon. She's a thousand-year-old demon monster. She's the most powerful...
Starting point is 01:05:47 She's actually older than time. Yeah, and she's the most powerful demon on the planet. And that's just like, the thing that she looks like. Nick is freaked out. And she loves, she loves Tenshi, who's just like me. Yeah, it's just like me. Yeah? Yeah.
Starting point is 01:06:00 Oh, okay. Oh, really? Boy, did he have a crew? Oh. This guy's doing it right. So much Mingus. In space. Get us out of here.
Starting point is 01:06:10 Right. Space. Tell a writer about the show, we eat food and rate the food. Goodbye. Bye. Bye. Some, like, like, furry Mingus. Oh, whoa.
Starting point is 01:06:18 Now we're talking. The little space rabbit. It's pretty good. Ow, ow, ow, ow, ow. It's pretty good. Huckleberry, yeah. Yeah.

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