El Podcast de Marco Antonio Regil - 418.-¿Qué revelan tus dientes, boca y encías sobre tu salud? - Dr. Jack Goldberg
Episode Date: February 16, 2026Si crees que el dentista solo sirve para caries y blanqueamientos, este episodio te va a sacudir.El Dr. Jack Goldberg, referente en odontología funcional, especialista en medicina oral y apnea del su...eño, te explica cómo cosas tan “simples” como sangrado de encías o boca seca pueden estar influyendo en tu descanso, tu inflamación y tu salud, sin que ningún estudio de rutina lo detecte en ese momento.Y así como con la salud, con el dinero pasa lo mismo: cuando solo reaccionamos al estrés, el cuerpo y la vida pasan factura.Por eso creé la masterclass Cómo generar más ingresos con menos estrés, para dejar de vivir apagando fuegos y empezar a tomar decisiones con claridad.👇🏻http://almamatters.com/dinero-podcast-youtube*Importante: Nuestros invitados son expertos en sus temas y reflejan su conocimiento y su punto de vista, siendo conscientes de que cada una de las opiniones es totalmente personal. La información, datos, comentarios, estadísticas que se presenten en el Podcast de Marco Antonio Regil, son de exclusiva responsabilidad de quienes las emiten y no representan, necesariamente, el pensamiento de Marco Antonio Regil o de la producción del podcast.
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Episode 418.
What are
behind
of the
health of our
Dental?
When we're
in the
dentist,
normally
occur in two
things.
One,
we're
to do the
endist and
we're
post-ergating
the
or we're
to think
to get to
things
but
we're not
we
think we
the
connection
that has
a
connection
that has
a
episode
very special
because
we've
invited
to a
great
Dr.
the doctor
Jack Goldber
that
he's
a
question
to
how you
How are my
dearite?
Thank you.
Thank you.
Very emotional.
Thank you.
The podcast
of Mark,
Antonio Regil,
is a production
of alma matters.com
and all
those their
rights are
reserved.
We're going to
our respiration.
The respiration
literally is
linked with our
health dental.
We're going to
ask us about
the amalgamas
if it's
necessary to
keep them,
and when
they're
there's a
correct and incorrect
to quit
the theme
of the
pastas
and the
flower, the
the thing
of the
thing of the
time of the
entry of the
first we're in
the end of the
school,
that if you
see you sepill
those dents
three times
a day and
if you're going
to do you
a day,
well with that
is sufficient.
You what
you think of that?
I think that
that's done
in the
school in
many years
is what I
know the
don'tology
antigua or
the form
antigo of
the things
without the
just that's
what we're
just that's
what we're
to do you
have to
evolutionar and
today is a
medicine
completely different
with pilares
different and that
we have to
educate to the
society to
not that they
are doing what they
did they're
20, 30,
40 years in
school.
Oh yeah,
at the
first of
people,
who'd
get them
to get them
mules?
It's a
great
story because
you're
going to do
much
a lot of
from the
years after much
years after
really the dentists are
the barberos.
So,
you were
to cutate
the barba
and to
carted
the
you're just there's there, if you
have a lot of mules,
they'd be it to
because apart
no existia other
other thing.
After after many
years and still
having many
many centers of
where if you
go to dolour,
you know,
or amalgama or
extraction.
No, there's,
and then,
those barbers
are so, if
you're not
the sill of the
dentists,
the most
antivists,
it was very
very similar
to the
barbero,
because of
that's
now that you're
going to
go into
and also
there other
thing
that you
you've
mentioned,
for some
extrana
reason,
like the
dentists
are disconnected
with based in
the education
that they're
not in the
other
medical.
And that's
a thing
very important
because in the
majority of
the countries
of the
world, Mexico
and Latin
America,
including,
you know,
you have to
study medicine
for a
dentist.
If you
do you
doctalmologist,
if you
have to be
to study medicine
and then
you're
doing that's
your
speciality.
Except the
dentists.
Ontory,
Entast direct
ofontology
and for
those
the same colleagues
medical
us consider them
separate.
And there's
this chiste
of that the dentist
no,
you've seen
sure you know,
and he's called
over in the
movie in the
movie, that
there was a
incident and then there
a sudden,
and then say,
that's a lot of
and he
said, no,
to a doctor
to do that
a doctor, to
do that's
there's a lot of
but there
many people who
are not
doctor or not
doctor,
for me is semantica.
But if
that thing
so it
made that
that's separate much the
the body
and that's
considered as
an entity
apart and we
we're not just
it's important
if it's the
entry to the
entire of our
work.
We'll get this
disconnection and we
to learn to
get to get to
not only to
get to make a
caries or the
orthodonsies and
you do it
do you do you
do it's good
and you're
to go back
I'm saying
if you're
saying if you're
maybe it's
mythos
if it's a
real thing
the thing of
the thing
the thing that's
the thing is
it's
literally
definitely.
And that's one of the
points
and that's one of the
one of the point
sanguine. There's a way much more
rapid, that are our ensues, the
piece of our boca, above of the language.
All of this is a mucosa
that is very sensible and
that's connected to the basso-sanguino
to seven cells.
You know, you've got to pick a, that's
like, you're going to pick, you know, you're picking.
What happens? It's going to be
to get to be sure and rapid.
Uh-huh.
So, there are seven
cells between the torrenteastern
and our tissue epiteleal,
that is the encea.
Okay.
And so, there's
there's,
there's
you've
heard of
the intestino
or liky
Gott,
which is very
famous,
there's a
thing that's
called liky
gums,
that's the
same,
that's the
same as
when we're
when we're
like ingivitis
or sangrado
or periodotitis
that's
infirmated
of the
enceas,
has that
has been
to be more
permeable,
it's
to be
so all
the bacteria
that we can
have been
to the
transiis
to the torrent
sanguio
and then
to be
to the
heart and
they've
been
autopsies
of patients
with Alzheimer
with problems
cardiovascular
bacterias that
only exist
in the
back.
So,
there was when
it was
when it's
there's a
new union and so
it's a
thing that's
a problem
or a
brain,
or a
problem in
the
problem in the
cause,
not a
problem in the
other things
important of
rompecabes,
also the
mal-Igene
bucal or
not to
do you make
infections or
try to be
transgated
or
you peg one of these
infirmities?
Definitely.
It's a factor
quadubante.
And how you says,
no is the
only, but
definitively I
I'm gladysko and
I'm sure.
I'mvited to
all our colleagues,
cardiologists,
internists,
that they're
they're going to
make a visit
in the dentist
to prevent problems
of infartos
and Alzheimer
and dementies
and other type of
right.
Right,
you know,
when you're
in an exam
medical general,
even when you
can you
never talks of
the things and
they don't
they're not
they're not.
Yeah,
they're changing
a little
to take decades,
to do this
change of conscience,
especially.
It's something
that's a lot of
but definitely
is important
and we have to
attenders.
We're not
we're in
treatment that's
in a treatment
or problems
with Alzheimer,
Parkinson,
are many
other things,
that if there
is much communication
with his
medical and
definitely
they're asking
in perfect
conditions oral
and for that
so,
but for that
to do much
work in
the
work
preventive,
not just
to say when
you dole
the mule,
you're at a
a bit
a lot of
or you
have to do
you're in
it's a
time.
When you
dole,
it's very
too.
So,
if you dole
the muela,
if you
get the
end of the
end of
the end of
the body,
you know,
it's a
signal of
the
the
the
is a
thing that
is a
thing that
and there
was a
we've been
we've been
in 20
years
the
is a
time
so it's
is
the
time
and it's
the
of the
boca.
So when
you dole,
it's very
too much more
preventive and less
reactive.
A bit of the
end up the
encases.
Not so,
it's normal.
You're not normal.
If you're
sepillating the
and you say,
you know,
and you pass to the
little dental and
it's still in a
part of your
body, what?
What does
that mean?
Why not?
If sangra
your boca,
definitely there
a imbalance,
because no
should be sangra.
It's like the
skin no
normally,
if you're
if you're
you clas a
toastada or you pass
the dwindal
very dirty and you
lastimates the
and the insured
no matter, but if
there's a
un-sangrable
or the patient
that you say,
is that you
always have
always had sangrated
the insured
the way.
I don't,
no, we can't
normalize.
The only
case in
there can be
an amount
in the
sangrata or
inflammation is
in patients
unbarasasas
or patients
that have
many important.
There is
studied that,
that obviously
for all the
changes,
there's a
more of the
menopause,
for the
men,
for those
We need to be
the end uprovasas
that we're in the
clinic,
come to be in
the point of the
question, it's normal,
never it's normal,
and it's a signal
of the body
of the world.
And if they're
sangraining,
is because it's
socio.
Because it's
socio,
because there's
a new inflammation,
because there
are not being
adjusted and that
are doing
food or sarro.
So,
normally it's
a time
bacteriano,
the that will
causear the
sangrado,
and,
as we said,
we're all
we're doing
we're doing,
the famous
microbiotoral
that today
is popularizing
much more.
You know,
as a year's
about the
microbeaut intestinal,
like that's
a second
cerebral, now
we're going to
the importance
of the microbiote
oral, and
all we're
so we're
not so.
So,
to have bacteria
not.
The problem is
having them
a imbalance.
So,
there's what
is called
dysbiosis,
which is
when we're
when we're
the balance
of the
and they're
to get to
the bacteria
malas,
patogenas
or problematical
and to
do you know
those good,
is where
is where
a disbiose
that
can be
clinically, as caries,
like sangrano in the
in the encis,
like a lot
aliento,
like various of
the problems
clinical that we're
going to find the
problem at the
problem at least.
So, the
basic, basic is the
limpeas dental
and that's
you have to
do it two
times a year?
It's difficult
to give a
recommendation
general, because
every patient
different,
it's a
year, every
six months
every six months
every
every time,
one,
because we can
control much
more inflammation and
processes
bacterianos,
and two,
because
that also
we have opportunities
if there's
something,
catch it
when it's
a chacharro
when you
have to have
a cancer,
that you're
to get in a
when it's a
great,
it's the same
because you're
like that
when you're
when it's
a great,
then the
recommendation
that's a
time we're
we're in the
clinic,
patients that
we have an
impeccable
and oral
and food,
and food
and all the
other other
and all the
other people,
I'm going to
because for
why I'm
every
six months
and you
get to
but I'm
people
that are
that are
more floh
in house,
you know,
and they say,
well,
I'm going to be
every three
months.
And I'm going to
get to work
you know,
because the
little bit to
not the dentist's
not because the
people say,
I don't know
me pass the
but I'm going to
be a bit
every every
every day
every, I'm
and we're
we're doing,
but it's
like to
do you do
dental.
So let me
let me be
let me
do you know,
so I'm
like you're
doing it's like
much pacients
me saying,
is that
no
I'm saying,
because the
I'm going to
because I'm going to
I'm going to
your coach on
the peed at your
but they're in the
lot of the
but the carhontes
in the morning
and the night
if we're in the
middle day
always recommended
but the routine
the morning and the
night.
It's true that
the most
important of the
three is the
of the night
depending on
if you're
to ask you
to the party
to say the day
and do you
do you know
but scientifically
scientifically is the
of the night
because in the
night, we're going to
to be
going to be a
night that's
going to be
going to be
a bit of
a bit of
a bit of
there's a
little bit of
sleep on the
piece of
your head
and that's
eight hours
not there
creating all the
process of
fermentation and
then eating
and the
matapan
yeah.
The masapal
is a
fiesta for
the bacteria
malas
because they
are they
they're
so farobiot
and the
carbohydrates
so there are
there's
there's a
there's a
there
there's a
to be...
I'm going to...
I'm going to be...
I'm going to let's be.
And so,
and so...
So, then is what
does it
does the fact
about the
bad at the night?
Yeah.
The defense
number one is the
saliv.
I've got to
a story
rapid of a
very good friend
my patient,
that I'm...
Uh-huh.
That's...
I'm...
And I...
every six months,
but, for the
least one of
every year,
I know,
I know, and
we know, and we
know, and we're
we know, and we're
what you're doing?
No,
nothing,
all, all...
I'm...
something,
no
you had
some
cavities
in the mules
in the mules
in the mules
in the mules.
They're caused
for erosion
and also
there's a
carios and a
process that's erosive
that we can't
have been
some of the
something,
I don't know
and we're
going to
and we're
a lot of
a style of
life,
alimentation
that's changing
and after
that's
after that's
a good
time
to think you
I said,
you know,
yeah that you
you know,
yeah that
I'm in
a little
has a
little bit
chiquita and me
when at the
three of the
morning
is par to
get my baby
and I'm
going I'm
to do this
my spouse
and I'm
going to get
to get to
the kitchen
and then I'm
like that
I'm like
I'm like it
and you're
you know
you're like
it's like you
like you're
like you
but if
you're like
you're like
you're like
you're just
you're going to
get to
get to do
and then
after six
months
and it's
it's
there's
it's
only for
that habit.
So,
we're
remineralized
we're reverting
the process
and it's
it's a
cause to find out of
it's not
just to say you
you know,
because that's the
problem is going to
go to see you.
The night
definitely for
this process that
we're going to
the defense
natural of the
body of the
selfiva.
And we'll
help us
that we can't
be there.
But the
most important is
the natural
and the
natural is the
saliv.
If the
the saliv is
good, we're
very, we're
being mineralized
the salivisada
the salivis
we're being
these
levels
supplementation
or
or alimentation
adequate,
that's sufficient
for that
that's fine.
During the day,
the saliv
is helping to
matter of the
bader the bacteria
malas.
Correct.
But in the
night,
it's a
bad.
And there's
another problem
important,
that many of
we're not
we're going to
get to the
back.
That's the
thing.
That's the
way.
So, when you
doorms with
the bocaberted
during the
day,
you're doing
when you're
having to
do you
can't do
naturally
that's
more easy?
Or to be to be the
back or for the
nose?
Because it's
more great
in the cavity.
Yeah.
Entra more
air and
enter direct to
the bone.
So,
of the
boca to the
pulmones,
it's right.
No,
there's no
type of process
of filtration
of the
air.
If you
you're
the nose and
you're a
little bit of
many times.
One,
while to maintain
the box
serrata,
the process
of salivation
is active and
is the salivation
is active and
the salivate
doing the
time.
You have
the book
and then
the
going to pass.
It's
a lot.
And all of us
has passed
that of a
whole of the
night.
If a day
respiration,
you know,
you're going to
get a secca,
like carton,
no?
You're going to
get to go
a water?
It's because
you're doing
for the
back.
The patient
that says
that I'm
that I'm
to make a
because I'm
doing the
back, sure.
And so,
when we
do you're
there's many
many things
there's
about to
protect the
salivation.
One,
the air
is going to
feel
the
maris,
which is the
first filter
physical,
for that
certain bacteria
polen,
polo, et
et cetera,
you know,
and for
those tornod
us to turnud
for the
thing.
Then it's
a system
very complex
of senos,
that are
senos,
panasasas,
scenos,
and it's all
a complex
of caverns
that's
that's going to
be doing,
filtering,
it's,
it's,
umecting,
because it's
covered
of mucosa,
the mucosa
has much
more humid,
so it's
so much more
So,
filter and also
change the temperature.
If you
respirates for the
mouth,
it's a
direct to
the temperature
ambient.
If you
you're
not in the
air at
temperature
ambient and
yeah it's
filtered,
humid,
and calientito.
Yeah.
And then
the other
thing that
we can't
get a
little
after the
is the
volume of
the air
that we
we're doing.
Uh,
so much
we're
we're doing
and we're
humanity
obesity and
with problems
of the
resistance to
insulin,
of diabetes,
et cetera,
also
we
we're
a society
that
And this concept
that's called over-breathing in
English or
respiration of mass
caused also
many problems
metabolical.
You're saying
that the
humans are
doing the more?
How is this
to do respiration
of more?
How can you
do you?
The volume
that you
respirates when
you're in
when you
when you
can't be the
nose.
The quantity
of times
that you
can't be
that you
do you
when you
you're going to
you're
and where
you're
and the
frequency
for the
us,
we'll become more efficient.
So,
the body
has been
very flojo.
And the
Cerebro is
designed to
survive.
And to make the
more easy
to survive,
not the
more for you.
And for
so when you
you're going to
get to
do that way,
you know,
but your
brain to say,
no,
get to do
to do you.
A rottito.
Five minutes.
Yeah,
yeah.
Today,
today,
today is,
today,
today,
today,
so,
so,
so,
but this is your
Cereververver
in mode
so brevency,
no
in mode
to do
better for you.
So,
then we have to
re-entrener the
body to
to get to be
a lot of the
nose because it's
a better.
If I'm
going to be
my saliva,
the saliv is the
that that can
help to get the
baders badgeries
and then
when the
bacteria have
a fiesta.
They have a
fiesta, and
if on the
you know,
if it's over
the macea
pan
pegated,
then then then
then there
comes to us
and there
comes to
the problem
in the
back.
And then
then it's
all torrent
torrentsanginio.
It's
cause
something
that today
in medicine
functional
is a
know that
inflammation
of a
bad
now.
Today we
know that
is the
inflammation
normal
that we
have been
a
life.
But there's
that's
so
subtle
that no
can't
activate
all the
factors
of our
problem
and cause
that's a
alert that
you're
that's
a salve
because you
have a
problem in the
insia's
because
this inflammation
of
bad
grade that is altissimo in the
because it's a lot.
That's a part we use us
we're using. The book is the most
we use our most of our body. It's for
to use it, to eat, use it to beas,
it's to beck, to make it in the
night, to retinar, to enochartes,
for many things. And apart,
you let's frie, let's
calor, let's dole, let's
do you. So, if you're
put to think, we use
much more this part of the
body than the hand or the
foot or the body. So, we
exigigms much to our
boca and this inflammation
of a low-grad
will activate
many systems of
alarm in our
body that does that
do you're more
more than the
form correct.
So when we
when we're going to
doontology functional
the theme of
inflammation of
low-grad and
have the
backs more
sanas, then we
have the
patients,
we're report a
better swing,
much more
energy during
the day,
a thought-
more more
enfocated,
we're doing
that neulina
mental,
It's a lot.
I mean, it's much more
profound than what we
We're doing.
And in your
consultorial
you do
do you have
a lot of
people?
You're certified
in breathwork?
Yeah,
I'm a instructor
of breathwork
and I
did because I'm
my maestria
that I did in
USC in Los Angeles
in medicine
oral and
the sunnoe.
So,
then I'm
understand
the union
that also
is a
little
is a
opinion that
also I'm
so I'm
understand
like,
well,
if you know
when you
have been
apnea,
apnea is
when
you're
when you
of the night,
that one
first part is ronquido
and then we
get to the apnea
and when you
get to get to
get to saturate
the oxygen in your
and when you
when you're
when you're
like that
so when you
when you're
when you're
your body and that
you're saying
or you're
you're just you're
you're just
because literally you
don't do
you're
for seconds or
after minutes
and then
I'm trying to
understand the
respiration
and of
when we
when we're
to develop
this concept of ontology to functional.
Because also,
it's not in the world.
We're very
few people,
the person
that we're doing
for nothing.
I'm the first
there are people
of mystros
me and maestras
meas,
that are
learned and
still have been
doing much,
they're doing
efforts in
certain parts
of the
world,
to educate,
first to the
people,
the society
in general,
that exists
a form
different
of the ontology,
to have an
technology, to have
a different
and more
good.
You have
done
that you're
trying
to generate
more
more
Ingresses, only
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more stress and agotament?
Travages and
you're working
hours extra,
but it's
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And your
life personal
is suffering.
Even your
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when you
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me
did you
think you're
I'm just
confused
that when
when you
feel you
with the
problems of
gastritis or
esophitis
also
can be
to present.
Yes,
the connection
also
between problems
of gastritis,
of acides,
of reflux
or of reflux
silencioso
is very important.
We're much
we identified
or we diagnostics
and we're doing,
we know,
you know,
you know,
there's a problem of
a reflology, I'm
because it's been the
things, we
know how many
interesting.
What do you
do?
What do you?
There's aeroom.
There's
There's, we talked
a little bit of caries,
which is a process
bacterian,
that is,
like the pointito
that's the point-
that's,
we know,
in the
images, that's
caries.
And then there's
a process that
about erosion.
And this is
important-simported
that's very
clear.
When we're
we're doing
this component
that's called
saliva,
that's going to
protect.
The saliv
has a
materialis.
All the day,
our
body,
our body
is in a
battle
constant
between the
desmineralization
and the
remineralization.
Desmineralization
is when,
to be
very simplistic,
we quit
the minerals
to get us
the end.
You take
your
your day of
your jugs
your jugs
your jugs
a lot
that's
going to desmineralize
the
dents,
they're going to
get the
minerales
and then
the process
of desmineralize
all the
all the
yeah,
it's a
travel
yeah,
and the
saliv
naturally
if it's
a patient
sano
and well
is
remineralized
the
dents
because the
saliva
has
the
components
minerales
and let us
let us
it's put
to the
end.
And all the
day our
whole day,
our
our
to get
to our
balance.
Tomas
something
a very alkaline
and then
that's
acid
can enter
to get to
our body
for two
ways.
Externa
that is an
erosion
extrinsica
that is
primarily
food
that we
about
coffee
jugs
and
spicy
and
chile
salsa
sauces
and
and
and
and
other
what is
acid
is
is
mineralizer
and
it
is
there
is
an
intrinse
intrinsica
that comes
primarily
of two
ways.
Or acidity
and gastritis
or vomiting.
Okay.
So,
many
times we've
chached
or we've
diagnosed
us know,
we've
not done
their family.
That's induces
the vomiting.
That's inducing
or,
um,
or a
thing of gastrit.
So if you
be erosion,
imagineate
that constantly
sube acid
and it's
and it
has been
in your
book,
in
eight hours. The patient, and if you say, is that I
dispirited with a toss,
much times is
this gastritis or this
reflux silencio, that a
patient doesn't know. So, we're going to be
dislaving the cap most external of the
dente, that's seen as
a patient that they begin to be, like, very
amyrored the dents, or very
chiquitos. So, much
times it's that erosion. And then
imagineate, that you have that
acid in your boca, that's
desmineralizing the dente, and
we're stressed, and we're anxious, and
we're taking those problems to the
camera, what we
do we
recinamos and
we're in the
night.
So if you
are retinando
the dente
with the acid
there,
we're getting
the dents
and we're
all the time,
seven, six,
seven, eight hours
in the night.
Years, exactly.
And the lentista
you say,
ah,
well, no
you're going to
do you
see,
and not
you know
so you know
so we're
so we're
so we're
we're getting
to get to
get to check a
thing of
a test
because something
that's
this
not normal.
So it
So it would
be intelligent
that as a
doctor,
I'm a person
that's been
an exgast
that could be caused
for gastritis,
for so you
know, I think
a lot of
a dentist that
not,
you know,
does this problem,
that's, you know,
more in our country, you know,
more than this chilito, and the salchita, and the chamoisito., and, you,
So, never
me have
talked
a
consult in
where they
that's,
that's
what I'm
that's
what I'm
that I'm
like I'm
thank you
thank you
the service
and our
mission is
teaching and
to teach,
to do you
to make the
questions,
correct.
Rece us to
the basic,
lavado
of the
things,
the pastes
the
are really
necessary
because I
read over
there,
things that
no,
no,
we need
no,
no,
need us
need to
make
that we
need to
need us,
and if
we
need to
the
famous flour or flor
or floruro that
they said they were
they said,
pasta, no see what,
with floururo
and they put in
numbers specific.
And I've leased
that the floruro
no is necessary.
And some
dentists,
if you have
said that the
problem,
and your dentist
you say,
okay, we're
going to be
a floweruro,
but that normally
we don't
we're going to
use it.
I've got
decades just
just to use
pasta with
floururo.
I think it's
very important
to put in
perspective
all,
what we
did so
what's
so it's
and what
was a year
is very different
than what we
know this
my response
rapid would
if it's
necessary the
pasta of the
pasta.
For a
reason
for a
very practical.
That is the
remineralization
and the
people
remineralizing.
And right
to enter to
that's the
flour.
But many
people
me say,
no,
is that the
men,
the
men,
they were,
I'm not,
they were,
they were
they were
with ramas,
and then
they were
the end
and,
but what
they were
they were
penguins and
they were not
gansito
and not they
didn't eat
food processed
there's
there's
there
food food
and food
and car
when they
was to
and there
no had
carbohydrates
no had carbohydrates
complex
no
refreshos
no
no
coffee
so
so they're
so
so if you
don't know
so you
can't
you can't
you can't
you
but I
say
today today
but I
say you
today
now
now
it's
important
mention
this
the
the
really
will
remove
the
plac
that's generated in the
and I'll explain
that's a placar
for those who
know that's
like they're
talking about the
black,
if he's
like a biofilm
or a political
that's generated
in the dentist.
You have passed
one time that
not you have
a chance
to lavers
the time or the
day or the
of the
day and you
get a
little bit
and you
get a
piece of the
that's a
human.
It's an accumulation
of these
bacteria
that we're
in the
body that
they're
to be
to be able
and of the
and the
kind of
the
kind of
this cap
is the
we're retires
with the
sepillated.
If that
capa
not we
get a
way to be
a form
dracetriana
that is like
this massita
black that
many times
we've seen in
the teeth
silencia
or in some
the spaces
that's like
a little
and then it
and then it
really you know
that's
a placetorian
okay
if not
we don't
we need to
the placetian
with the
same process
of minerals
that we
talk about
in the
salivis
that materialize
that
and it
has been
more
more durn
that's
Calcul dental.
So that's a
little
the process.
When
we're
we're in the
process
mechanical
of remosion
of that
the biofile
of that's a
acetyana,
it does the
sepio,
not it
the pasta.
And there,
I'm going to
the people
say, okay,
you need a
because mechanically
you can't
remover the
plastic with
the paper
is the
technique
correct.
And you
I'm
a video
for that
you'll
put them
to get to
get the
question to
I asked me,
I wonder to my patients,
who has to
let me have
the teeth?
No,
well,
nobody.
In the school?
In the school?
In the school?
From the
from the back,
the back to be able to,
the middle to do you?
The same thing.
The same to the
same thing.
How to be it?
How do you know
the dental?
How do you do the
technique correct?
Importantissimo.
That the sepio
is a cedar
suaves.
We have
much the
myth of
if it's
more,
I'm a
more and it's
more
more than I'm
in the
times.
We're going to
the encasions
or retraction
of the encirction
of the
enceas.
So,
so I'm
so much.
And what
is if
is correct.
The dents
to be
right back
and the
down to
the right.
We don't
want to
do you
do things.
To do
do it,
does it
does it
so we're
the d'i
and what we
want to
be made
to be
the
The face of the dient.
The face of the dente,
starting from
from the union
for the liping
that's a union,
but it's a movement
suave with cerdas
to make sure the
yeah.
That's the part of the
front of the end.
And for the,
and for the
middle,
you know,
by the part
for the
where you're,
there's, I,
there's,
there's,
there can't do you.
There's, there
and for the
end of the
and in the
same, you know,
always thinking that
you're saying,
the enceeing,
then you're,
so,
the part of t'
what you're
to do you
do you're doing,
I'm barriending.
Barriending,
exact, with
movements
suavis.
And,
and going to
your question of the
pasta,
so what does
the pasta?
If the
thing
mechanical is
remover the
placas,
and that's
important.
The hilo
dental that
we can't
provide
because a
part of the
placas
is going to
get into the
the
piece.
The pasta,
what you
do you
do you
do this
various
benefits.
And we
going to
talk about
the
benefit of the
market
technique
and the
the benefit
real.
The benefit
real,
and for me
the
most
important
is a pasta of
that's
that's a
remineralize
your dents,
that will be a
agent remineralizing
because we're in
because we're
because we're in
two or three
v.
salivet that you
seepillar,
you're doing to
you're using
to your
body, to your
body,
and to your
insiders,
then it's
so it's
a lot of
a pasta
has a mineral
So the
agent
reminalisante
traditional
is the flur.
And the
flur
is an
agent
reminalisant
and if
it's a
thing
for that. The problem is
the effect of secondaries.
The floor of where
it's the floor?
It's the flow. It's of processes
industrial. So, the flur
pass for different processes
and there are flora of stonyo and
different types of flour. And every market
commercial, then you put, as your
name and his concentration. But
is the product of
a process industrialized.
And for
that is that we know that
has a capacity
remineralizing, has effect
secondaries, it's
very important. It's
a neurotoxico.
The flora is a neurotoxic.
The fluor is a neurotoxico and is
an disruptor endocrino.
The flora is neotoxic
and disruptor endocrino.
And it's what nobody
to say because
there's much money
behind the brands
commerciales to
continue the pastas
commercial.
And one of the problems
that most me
preoccupies is the flur
is the most
about.
But normally if you
you see a pasta
commercial,
not just flour
what it has
other ingredients
that are other
toxic, disruptors
endocrinous,
that are
to cause problems
in thyroid,
Problems of calcification of the glandula pineal.
There are studies that the IQ of
children that use flour
and these pastas,
say,
more sucied,
have problems of deficit
attention,
problems of concentration,
very important.
So, how we're talking about?
It's a rompecabes.
What other ingredients are those?
The arreid sulfato of sodium,
for example,
that's like SLS.
If you,
in your pasta that has SLS,
is a banner
roger.
It's a,
is a bander-of-a-o-
literally what
is what it's
use
to
use it's a
job.
It's a
a jobon.
And because
they're in the
stuff.
So,
to us
we're doing the
market
technique that
if your pasta
not does
spuma,
not you
don't you
do you
feel like,
the freshco?
And that's the
thing.
Theoridylylase
sodium,
caragenina,
triclosan.
Carragenina.
That's the
we try we
try to
avoid in the
food.
Well,
yeah,
it's the
many of these
we're
so much of
those
we try to
the food,
but it
does it
the
trae the pasta.
So, for me, when we
we're not satanized
only the flour,
it's all the ingredients
that are disruptive.
For that your pasta
have that line
blue or red,
or red,
of a color
precious,
what they put?
Colorant.
So, it's a rojo
40 or
blue, no-se-
or a marillo,
no-se-
that's been
prohibited in the
animals.
Exactly.
So,
so, if you,
do you,
do you,
I think my
pasta-d-
d'I get a
line-roha-
so, so,
so, there's,
a pasta-a-
not have to
make a color-cits-
and make
spuma,
or not cause that
sensation of
because there
they make in alcohol.
If you,
and right we
we can't
talk about the
enjouages,
but when you
use the famous
enjews,
the color
blue or the
mark that you
want to
that's a
sensation of
fresh curing
that's
resecating
all the
mucosa
internal and
it's a
problem
much major
and it
has a
and the
alcohol
and the alcohol
that does,
it's
you
and the
concept of
sterilize
the boca
my
when when
when I
said
this
emjugate
mat
the
point nine percent of the bacteria.
I don't
you're not an
piece.
No, we're
not we're
not really
because we're
because
because you're
because you're
good.
Because you're
not sure you
do the good
and calm
the malas.
Not you
will be
eliminate.
There are
always
and they're
in symbiosis
and so
is the
pastes
that are
fluid that
have flour,
that's L.S.
Caraginina
Trichlosan
colorants,
colorants,
alcolle,
DTA,
all these
things are
to be
a disruptor
of the
microbotoral.
And when
we
balance is where they're going to
do you, two, three
times all day,
you're going to
for years.
For years.
And then I don't
want to say, and
something I don't
like, never has been
never seen our style,
neither satanisar,
or not arm to
the people to
say, all they're
to do you,
are doing this
experience personal,
no?
You're doing
doing little changes,
where you say,
well, you know,
I don't use the
desodante
traditional and use
this, that's more
little, so.
And then then,
then you know,
then I'll change the
jabed, and
then you know,
I'm,
then I'm,
then I'm,
the food
and then you
know the
way.
So, you
go to
change and the
intention is that the
thing is that
the people
take decisions
corrects.
Oh, these
pastas
negative?
A mean,
not me
I don't
like the
pastes of
these dietic
like the
carbon-activated
like the
because you
because you
blanker?
Yeah,
because you
can't quite,
because you're
the smaltke.
So,
I always
say,
if you're going,
if you're going to
go to
a event or
if you want to
use it because
you're doing
a
carbonato
of sodium
with carbon
active
with all these
pastas
that have
those components
that if you
you're going to
the surface
the smaltes
if you're going to
but at cost
of what?
To that you
do you
get a
psalty?
To you
you get you
get to the
smaltes?
And the risk
to get
the smaltes.
Well,
you get to
the dentine
you,
you're not
you're doing
the dente's
little,
it's more
so the patient
that's that
is that
is that I'm
that's that
yeah
yeah
you're still
the
yeah the
long as
the
the smalt, when
you're going
when you're
degastando,
it's
marital, the dentina
the dintina
naturally is
maria.
So what
most
we're just
a past
I'm ultimately
use a
tent that
me vending
shampo,
totally neutral,
this,
no say,
no doesn't
know the past,
I don't know
to get a
customarly,
but in
theory,
well, in theory,
you know,
shampoo,
emjew, lavatrastes,
paripos,
those stinties,
those tientits,
that's
chiquites
that all
is organic,
and so
that's
perfect. I would
I would have
to do you
recommend all my
patients.
That's what I'm
saying is that
it's a
carolaria or
or that's
car.
And I'm
do you know,
that's the
intentions are the
bestions are the
but if
no, it's
like if you
stuvating,
it's like that
stuff.
So,
I always
would be
a questionerer
and the
response in the
99.9.
You're going to
not have said
not.
They're not
not even in
where you
find you
the past correct?
The clave
here.
We're
going to
let's
Yeah, it's in process.
Ah, yeah.
The clad of here,
what we've investigated
and there are studies
of the literature
is what's called
nano-hydroxia patita.
Nano-indroxia patita.
Yeah, the other
me said,
I said, I said,
I'm going to,
what patina?
And I'm thinking
to say,
nano-ydroxia patita.
So,
so you can't
agree to the patita.
The smalted is
the tegid
more of the
body,
more d'gd than the
and has 97%
of hydroxia patita
naturally.
Okay.
It's a combination
of calcium that
form a hydroxia patita.
That's how
is how it's
the crystals of
our smalti.
So,
so,
years,
they've done
to do
form a
synthetic in the
laboratory,
not of a
process
industrial,
like we
know,
in a
laboratory
in form
synthetic,
to create
hydroxia patita.
And they
did it
know that the
molecule
was very
great,
then
then it
wasn't
penetral
correctly
the
surface
the
thing.
So,
created
the
nano-hydrop
apatita, that's now on nanotechnology,
that's super, super-chikita,
and that today is super-chipetitita, and
that's very well,
and it's a remineralize, and in
some cases, even those cases,
even to revertir-processes of caries.
But, and that's where is, or
it's, or you have to put, sell, the etiquettes,
as it's, normally, the
things that are, they're going to put
in front and in great, because it's a
product more costoso, and that
also a process of a laboratory
much more complex.
Well, yeah, even, um,
barren us the tarre-
hear-n-a-mere-
I, um,
no, I'm,
I'm not, you know,
recommend
mark,
because at
some of the
people are people
but I'm going to
know.
But just to
know, and I'm
so,
no, and I
recommend to the
patients and come
to this tap
of the dentes.
And they said,
no they're
in Mexico,
but I think
that someone
to get to
get to the
people.
So, what we
did we need
one of the
other of the
past is that
is that one,
I know,
I know,
I'm very well
to the
fundators,
that are two
dentists
functionales in
States
in the
United, that
they've done
many years
doing this
and that
are very
respected
in the
middle.
And they're
they're
a pasta
that really
really comes
that really
they're doing
their own
their own
so they're not
the nanodroxia
patita
of a company
in Europe
that's called
Flutinova
that's the
most
recognized
and there
where you
the nanodroxapatita
and now
that's
concentration
has the
there's
so how it
has been
very complex
I think
I'm
a market
that
you know
you can
you
find you
you can
you can't
because you
make
And it's difficult.
For those who are in the States
United,
then they're in,
you can buy in
in Mexico,
can enter on our
page internet,
which is Goldberg.m.X,
and we're there
a shop,
that's our
shop, that's our
in line.
And there's
where we're
pastas of the
and the dentals
and the
and raspadores
and various
products that
not are in Mexico.
And in America
Latin,
in Spain,
for example?
Well,
every time
are all getting
some things
obviously
being that's
the future
and there are
so you
can be
nanododotot
hydroxia apat
Hydroxia patita.
And ideally,
of a market
and probably.
Confiable.
And not the,
the,
the market
liberal.
Before to continue
with the podcast,
I'm going
to ask you
something.
You're going
the life
that really
you're really
in your
heart?
Or the
life that
you think you
think you
know, you
do you
get your
routine,
you know,
you know,
you know,
you know,
you know,
you know,
you're going to
make sure
that you
to manifester those
things that
you're
in your
question,
and when
you're
when you
moment, you say, because you
ask that's that, if you're
tardy, you know, there's time
for dreams, and metas,
I'm very old,
very old,
to start a little new.
No, I'm not
time, no, I'm
going to know.
I'm sure you
know that this
can change.
I'm Mark,
Antonio Regil,
and for
so I want
to invite you
to come
to a master
class gratuit,
in the
that we can
more about
the class.
The class
is called
Romppe the
Barredas
and design the
life that
you want,
it's great,
and at
final, there's a
special.
Inscribett
now right
right now
right
and Marko
Antonioregil
dot com
diagonal
Vida.
Repetto
Markontoniorogil
com
diagonal
Vida
and now
we're going
with the podcast
And the
people
and the
person who
does,
oh,
you know,
of where
I can't
the money
for that
I'm not
I'm
can't
find.
It's a
less
dannina.
In
Mexico
there are
various
past
of the
dientes
that are
more
than
they're
more
and
a market
for example, is Thoms,
that's
in the pharmacies
and that's,
it's of the
it's of Colgat
I think
it's a problem.
That's the
problem,
that much
times,
the companies
many guys,
they're going
to come to
the chico,
and magically
can't change
the recipe.
There's Dr.
Boners,
that's in
San Pablo
Natural,
there are in
San Pablo,
so those are
those are very
good alternatives,
not are perfectas
because no
they have
the nanoidroxia
patita,
but if you
had to
have to
try that
some of
the commerciales,
me would
for one
of the
more natural.
It's the
arm and hammer,
that's the
bicarbonato,
but it's the
bicarbonato, and
for that's
because it's
because it's a
because it's a
agorceive.
It's a little
more aggrisive.
And then,
and then,
this thing of
rotar, no,
to use a
piece of a
other,
so you know,
you know,
you've got to
you've got to
this and I'm
doing this and I'm
not, you know,
no, you're,
no, you're,
let's get a
little, we're
a lot of you
to do you
work,
it's, you know,
a person,
Reminalicent because I'm sure that your
alimentation is correct
but your exercise is correct
but your life and you
do you care.
Yes, yes, yes,
no perfect, but
but the salvozano.
But the guy,
you come the pastel and the
hell out of the
d'Av'n't.
And you say,
no, no, it's the past
it's the style of
life.
That's the whole,
that's the
little bit of the
little bit of
ultimately I've
used ones that
using ones that
they've been in
a botecito
of bamboo and
supposedly no is
plastic,
it's like
many people
are, many
are doing
of cascara of cocoa,
that are
functioning very
very well.
And,
uh,
a lot of
necessarily are
not necessarily are
not those,
so that they
have what they
call BPA,
no,
which are the
plasticos
or the forever
chemicals or
forever plastics
that are,
this E.P.
F.E.
All of those
siglas
raras,
is teflon.
No,
so I was
cut it of my
sartens.
Imagineate.
And it
comes the
for that
soapes
to pass
so it's
so once
that you
once that
you can
get to
teflon
between
the
and it's
and it's
and it's
every
all the
days,
for many years
and then
then it's
teflon
central to
our
so it's not
so it's
the whole
that's the
that's actually
that's
ideal actually
natural or that
not have
BPAs
that not
TFE
T FE
TCO
uh
we're also
we're trying
one that
has been
because
it's limpio
and because
it's a
little
electrical
and so
one of the
one of the
one of the
one of the
the hivores
and no
I get up to
back
and I'm
so I'm
so I'm
so
this
this has
a mango
that has
a lot of
it's a
thing that
has a
little bit
a time you
and they're
completely
limpest and
they're
completely limpeas
and so that's
you know
that's a
thing that's
I think it's
I'm sure
I'm much as
you know
the costo
no it
can't
but there's
alternatives
but
to be the
most
in markets
in markets
in markets
in different
or in line
to use
to use
to use
to use
to use the plastic
but if you
use the
little
is like one
one of
the cajone
and in the
night
ideally the
same
I'm
I'm obsessed
I'm
I'm obsessed
I'm
like you
it's like
you know
yeah I
see when you
see what
when I'm
you're
like to
It's like to go to the
way to
to do you.
That's a good
example.
And when I
say the people
yeah it's
two years,
it's the same.
It's the
thing, the
food, the
food,
so you know,
to be able to
and not have to
do it,
but so no,
but it's
a part of the
body of
the world,
one of the day,
it's in the
night.
That's in the
night
ideally,
for the same,
you're going to
get to be
to be able to
get to be
the same thing,
but in the
morning,
you lavars
those
before
to say you
point, and this is an
something, that's one of the
reals more viral that's
that's made on my Instagram when I did.
And for me, it's like natural and it's obvious,
but you have to tell you
know the people don't know, because
never they've ever been seened, no, it's your
culpr, yeah, I think you're going to pass
the examiner, if you're going,
before to lavartes and
normally the day of the United
and in Mexico, it's, it's a lot of pH
acid, no? Or it's drug, or
it's a coffee, or does salcita,
or the juice of narancha
of the Americans, what will
to pass, that's acid.
The acid will
desmineralize your
dents, will
keep their
mineralize.
And if you
get you get a
cepillo,
that at final
is abrasive,
and you're going to
do you're
to do you're going to
have to be a
erosion.
So, for
so,
always,
always,
always,
always,
always,
always,
always,
always,
you know,
you're,
you're doing,
you're doing,
is lavartes
before
to do you
do not,
before you know,
before you,
that's very
important.
Oh, but
before,
even to
even to
talk,
So, I go, if it's
water, there's
that people are you
know, there's
but if you
amazes with all
the bacteria
and you're in the
night, you
don't you're
not you're taking
the body?
Yeah, but
there's your
stomach,
is your
work to do you
know, so
that's so
so you can
do you can't
last before.
And the
the limpeza
of the
language,
that's a
thing is a
thing, the language,
it's all this area,
all this
papilla,
and then we're
so we're
getting to
this is a urbana,
exactly,
and urbidic
and get to
to clean the
language, that's
with much
careful,
and that's all
with aero
and that's
good quality of copper,
because there's
there's much
cobr,
chaffa
that's about
that's
just pigmented
much,
and that's
that's
to help
that cap of
bacteria
that's
that's been
about the
language
during the
night.
And sepiartes
the
language
with the
also.
Also,
but it's
very aggressive.
It's
for the
same,
you're doing
so you
to be
to do you
to get
to do it
to get
sort of
subtileness. And the
thing, the limpeas, it's
a much
better. It's much more.
It's like in U.
normally.
Yeah, it's like
in San Pablo.
Yeah, it's
just pesos.
Just, just.
With it.
With it's just to be
with a metal
there's a
problem.
And you're going
to be a
cap of a
blackyceina.
Yeah.
And that's,
is important.
Yeah,
and a bit of
you know,
and the
sepillade
and you can
lastimed the
papillas gustat
and then
can't change the
same same
and you
don't want
that you
don't get to
you
you get a
So if you let's
do you get a
So if you're doing
So it's
Soooly
And the resigning
To give you
To give
To give you
I'm going to
A me
Pesio dut
They'd have your sepio dude
They'd
They'd have to
Doeepios?
Yes
That's like
To put it
And it's like
And it's like
And yeah
And then I said
My gosh
You know
My eyes
They're
These are
And they're
Injerkas
And I'm
Injirtos
And I'm
And so
So I'm
So I'm
So I'm
we do some
we're doing those
for the
problem
we're going to
we're going to
get to the
health of our
health
but it's for
that's a
question that our
our audience
that we're
that's
more than we're
more than that
the health
the hygiene
can affect
to affect that
the heart
you're talking
with all the
body
but there's
there's a
there's
there's
there in many
in many studies
of course
and of
different
problems cardiovascular
patients that
that die
of infarto and that's
in autopsias
and it's
an autopsyas and
they're in
bacteria like
for example
for pyromones
which is
a very famous
that causes problems
of encis
and they're
in the
caroling and
no,
no there is
there's
where there's
a union
so definitely
so definitely
so for what
we're talking
for the
inflammation
of low
grado and
for times
that bacteria
that not
have to
be having to
be in
the
cause a
problem
important
and other
and I
want to
I mean
I mean
I'm
but it's
but it
will help
to that
it's
a more
rapid or more
more culminate.
No,
you want to
adder
elements,
not you're
to get to
possibilities.
And in
things of Alzheimer
is the
same.
So,
they're all
these placas
in the
brain
that they're
to get
to be
a
thing of
and then
when you
have a
good microbiota
oral
with a
good
balance,
it,
then it
also
to help
to
help
to be
to be
going to
get to
come
to get to
the
time and there
many more
many more
important.
A chust.
What?
on
with the
amalgamas
the people
that have
amalgamas
because they
they're
they're
with caries
with
amalgamas?
What are
the amalgamas
and it's
good
retirals?
It's a
great
question and
a grand
thing.
The amalgam
is this
that's
many years
and as it
there's
there's a
easy and much
it was the
people who are
because they
were more
they're
because
they were
they're
they're
they're
they're
they're
they're
they're
they're
a caries with
the
machinita
of the
rudit
that we all
we know.
That we
know we
know we're
technology
to get a
little bit of
the rube
we're going to
we're going
going to be
going to be
going to sound
that's a
question that
you go
contested
a rapid
scuba
scuba
yeah
okay
so
so I don't
we know
we're
we're using
we're
we're using
we use
for
we use
we're
we're using the
famous
pieces of
turbines
and
And you put an amalgama.
Amalgam is an alliation of metals.
It has mercury?
And one of the most
main metals is the mercury.
So, so when I studied,
I, the last amalgama
that I put was
after 15 years and
never more,
I'll ever go to
a margama.
He said in the
career when I had to
do that three amalgamas
to pass the material.
And literally,
it's a capsule
that has a part of
mercury,
like the
we had to chikikik
when we
knew we were
toxic.
Tal qual.
The,
the, the
the,
the,
the, the
carretteabas,
and the
the allation of different metals.
What you do
is it's in a machine
that's a little
a secondphora
that does all
one of those two
and it's create
this material
that is moldeable
so it
empacked in the
oil,
it was made a form
and it's
secavae
and it's
and it's
the mercury
there.
So,
during many years
there was
there's the
only option.
Today,
we've seen
in medicine
functional and
in an
ontrologia
functional,
that we have
different
in the
world of
the world
is one
important is
the
mercury.
And then
of the
analysis that
we're doing
that when you
have a
little bit of
a lot of
a lot of
this process of
microfiltration
of mercury
to the
other way.
And I've been
these very little,
and I've been
so little
that's so little
that's too
that's too
three, five,
10 microns
all day
during 40 years
it could
be caused a
problem.
It's like
for what
you're
that you
because oh yeah
no it's
because he
is that
it's like
it's what
they put
in there.
So,
there
to have to have
been
quite
that much
times
we're
very much
we're able to
do that's
yeah,
the pesk
especially
at tuna,
especially,
then there's
to be
so I'm
going to get
eliminating all the
possibilities
and he's
sumando a
little to
so today
now we
don't use
or the
dentists
moderners
we don't
we use
a malgama
we use
or porcelana
that the
is a
process
completely
free
of metal and
different
or resinas
that also
have to
have to
resinas
that
don't
these
plastic or these problems.
I preferer porcelana, and for me,
the best option is
it's a porcelana.
And then what we have to
do is retire the amalgamas.
And also in the majority of the cases,
the amalgamas
years in the box of the patients.
So I'll say,
you know, yeah,
that's that my amalgama
nor stay perfectly
well, and, for example,
a year,
I quit a, a patient,
a malgamas,
with the accompaniment
of your medical
functional, with
supplementation, with
a person, a person
very conscientious of
the process.
And what I
was that I was
that old,
in the
which
the metal
the metal
what's
when there
is a
little bit of
the
so we're
so we're
that we're
going to
create cracks
and it's
very common
that someone
that's more
that someone
and someone
might be
those microcracks
in the
the dente
for the
expansion or
the force
to the
power of the
metal.
With the
the porcelana
we do
we do
we do
we do it
we're doing
that we're
in best to
push
to
out of
instead
to
contendemes
to the
and minimis
problems of
fractures
to future.
But and
to get the
malgama
is a very
important?
Quit her
and keep it
to get her
because the
process
where the
more vapor
and problems
of the
is in the
process that
we're going to
get us
when the
dentist
traditional
that just
you say
if you
let me
I'm
so you
don't
the dentist
and
to the
the
person
you can
you
can't
you can't
a
mercury in
your
person.
I know
I know
people
that
have
been
is very common.
And it's because
your body
has to be
a process
for a process
of a
process of
important.
So,
we're in the
clinic a process
specialized,
in the
which we're
we're in a
moment, we
put them,
sometimes seen as
a little
that's called
Dike Dehue.
She uses
much for endodonsias
or for other
treatments.
So,
we do we do
so we do
so we're doing
to protect
to the patient
with that
just of the
only got the
just to the
just to the
are breathing
and if
there's a
about a
or something
or something
or a
not you
do it
after the
thing of
the air
we're
we're not
we're doing
we're not
so the
amalgam
so they're
going to
and we
do you
and we
we're
we're
we're
we're
we're
we're
we're
the patient
of the
patient of
the process
I've
I'm
there
have
before
during
and post
of
supplementation
important
with
antioxidants
with
antioxidants with
glutation
with
processes
of
ueros,
surrotherapy,
to protect
much to the
patient and prevent.
So, you're
a dentistista
a lot of
different.
I mean,
you know,
you've seen
a new
generation of
dentists?
That's what
we're trying
to be able to
inspire to
who can see.
Okay,
and then
you're retina
all this
process,
and then
we're just
we're
a recubriment
special with
a resin for
protect.
If there are
some
there's or
many times there
are all
things around the
amalgams,
we're
we're doing
3D of your
dents,
you know,
we take the mold
orroroo
that we're
that we're
doing a
lot of,
we're doing
we're doing
a scanner
3D.
So we're
doing a
screener
3D,
and with
intelligence
artificial and
designio
digital,
design we
design that
piece of
the dente
that we
have to
do we
do a
robot
that of a
block of
porcelana
it'sculping
and then
then we get
a horn
above
800
degrees
for that
all the
molecules and
it's a
piece
that is like
a piece
of Lego
that
enter perfectly
well in that position.
Ah, not just
just like a
bache, you know,
it's a
piece that you put
there.
Ideally, yeah.
Because then
it's a much
more, we're
much more
longevity to the
restoration.
And a difference
to reenar
like a batch,
which is like
with resina
for capes,
well,
this is a
one one
one of the
piece of,
then you know,
they're not
to do you
put in the
paper into
a borgina
a version.
A few,
a bit,
that's to confirmer
that the mordid
is to confirmate that
the mordia
that's
correct.
But I go
the scanners and the pros
digitales,
because it's more
closer.
But if it's
recommendable
quiters to
my recommendation
is quit them
with a dentist
that's certified
in aontology
biologica,
in a ontology
functional,
that's doing,
that's doing,
that's doing
that does it
that's
not quite
notarmarned
or satanis
or notvers,
and if you
you're going to
get the amalgams,
then put
attention in
other areas
of your
water,
what water
you're
that's doing
what you
because
there's flour
in the
water.
So,
so,
there's
there
more flour in the water than the pasta there.
So I have patients that me
I say, yeah me quitted the pasta and I go,
what water you're using? No,
well, there's a lot. And in Mexico,
no, we don't have control
about how flour has the water.
In the States Unososos or problems
in the water,
what we're talking about,
the mercury, in the peskado.
So if you're going to startle
to this thing,
there's going to be
with conscience, with
much care, but,
over all the areas of your
life and not only one
and not quite
the other. And pass-a-paso, because no
you can't change all the night at the
morning and stressart.
I'm okay, I'm going to
talk about this area of my life.
That's important. I go, one of my spouse,
I said, if I'm still reading and studying and
certifying me, we'll go ahead and live
a cave, because no can't. Not you can't
internet, but no can't tell you, but no
can't, you can't, the water,
and the pasto and the fertilizers.
So, you'll get rid of this life to
be a few years and to enjoy
actions with conscience, but
without over-stressersersers,
sin-satanizing,
without a lot of
every who makes
every one of their
and see in,
how can't
invest their time
and their energy.
Now,
if not you
can't get the
amalgamas
because no
you have the
no, it's
like, you're
going to get to
get to be,
there's a
there's,
there's a
story,
because we're,
and we're,
we're not,
we're doing
we're doing
that's a
malgamas,
you're going to
get to
get to
the cancer.
What can
is that
the academy
dental,
European,
you have progues
in the world
in the countries
Nordic
are you
are going to
and to keep
them in
America, I'm
going to get them
in those
things of Europe
so I'm
doing if they're
doing, and
we're doing
and we're
we're doing
we're going to be
a problem of deficit of attention, but if it's a
question, but if it's a
idea of that,
What is that
of the oil pooling?
That is a technique
Ayurbedica
also
very famous
that is
to do
enjugues
with acid
of different
things.
The most
recommended
today is
the
coffee.
I mean
this technique.
But how
you put it
like it?
Normally it's
a
good
I recommend
that's
an
extravirgen
of cocoa
and
organic
the same
because
what's
that's
you're
there's
there's
there
there's
some
they're in the
morning,
some
it's
acid louric,
that that's
going to help
to get to
some of the
bacteria's
malas,
and it will
to help
to promote a
good microbiotoral.
So,
if you want a
aggregated
in your routine
oral,
a cup,
a cuchat,
a stryry
and the
buchcett.
A technique
traditional
is 15 to 20
minutes,
what quite
people can
do you
always I
think I'm
three to five
minutes.
Much of
you want to
be to be
to be
put to
put to
the
acid and
in the
regadera
just just
just
just like
just
just
It's a good.
If you're
If you're
If you're
It's not
No, it's the
thing.
And also it's
not a bad
because if you
do you scupes
in the lavabo
because if you're
in the abasurias.
It's a
so in the
basura.
And that's the
technique.
But that's the
theory.
It's a
way, but I
do you do,
basic.
If you have
a good technique
sepillated
with a
good pastaiantees
ideally, ideally
a good
completely
of an hydroxipatita.
Ano good
elizal dental,
ideally with,
And,
and cut your
food,
see the
your mouth,
restpire for
the naris,
and with that
you know,
you know,
you're not really
locus,
like you and you
we're doing the
optimization of
the point zero zero
one percent,
that's the
biohacking,
well, we're
there's more
things.
But we'll
say that with
that they're
to be much
more years,
and more
lived more than
the health.
That's not
times is better
what you
did you,
much of the
stress.
Yeah,
I prefer to
you laves with flue or that
live as you lave you inflour and
vivas stress. What are the
symptoms or signals that no
do normalize and that, de
really, I'm convenient to put attention
and not normalize it?
So, what do we don't normalize? Sangrado
of the encines? No.
No. Never is normal.
It, we're,
acceptable in embarasadas, but
it's quite to care those extra.
Dolour,
don't know. If there's
a lot, because it's a signal of the
body. Boca. If we have
a book sec during the day or in the
night or at the start, is that we have a
problem of respiration bucal,
ronquitos, and apnea.
I mean, I'm, to just, to have
been, I'm trying to, always has been wronged.
I mean, because we've ever been
doing it. So, classic, that's yeah
cagedito, pass a time, and of a
a repend, that's the most
dangerous. It's the most
dangerous. Because I'm just to restirited.
I mean, literally. The
the body
reaction and
the heart
the air
and how it
literally.
And problems
I would say
to say five
of the
change of
coloration.
So if you
see that
something
there's a
problem,
but as
the cancer
is growing
in all
all the
back.
So if we
have a
little bit
that I'm
a ulcera
that not
that's
serran
or something
and it's
changing
or something
that's
also a
dentist that
that can't
that can't
be a
a
but I'll tell you that's a 5
is what we don't
to normalize
Oh,
and the question
final, final
the teeth,
the color of the
color of the
kind of,
well,
we're just to
have the
little little
little bit more
light,
but if they're
putting more
less blankos.
Is,
it's a
recommendable
blanker to the
I'm
a thing
estetic,
and I,
in the time
esthetical,
I'm just
I'm just
to say,
when you
when you're
when you're
going to
you're a
problem biologic,
or structural,
we're to
talk about,
when it's
a theme
estetic
But also
also it
like the
patient,
the
autoestima
that has
a good
a good
about a
how can be
your personality
your form
to communicate
there's
that's
that is much
more
more than
a person
that has
a good
a good
or one that's
there's
there's
there's
there's
there's
there's
so I'm
so I'm
that you
don't know
that's
always
when it's
sometimes
when you
don't know
whether they
don't know
whether they
don't
for each
to put to share the
Chinese.
Products
limpious,
and
good to be
controlled in the
consultorio and
quite the
problems of the
blankiament
of the sensibility.
We use a
laser of diode
that we
help desensibilized
the dente
and then
after the
blackiamento
with that
we've done.
And we
do not much
grossores of
smalted.
We do
do we do
do with an
analysis in
the patient
but naturally
I'd say
that every
every year
every year
no,
no there
major problem,
always
when you're
remineralizing
your teeth.
But if you're
every six
months,
it's a
every month,
I'm going to
say, I'm
like, I'm
like, I'm
like, it's
addicts to the
beauty to the
and then they
want to be
blank, black,
blank, black,
blank, and
there's
so much, and
it's a
lot of your
smalt,
so it's
where you're
that's there
carillas,
that are restorations
ultra-delgated
to porcelana.
And so the
caries, because,
but the
not re-gackes
dents?
We don't re-baughn't.
We do not.
We do it.
We need a little bit.
But we're just a little bit more.
But we're just a design of a sunrise a digital
and with intelligence artificial
to understand
what grossor I need.
The carillas do we do
do our hairias.
We're doing a caria
is three-decimals of millimeter.
Wow.
So, it's so much
a lens of contact.
Like, so.
So, I don't need to.
So I don't need to.
Because many times,
if you understand well,
you just got to do you
For that's
coming
for me
for me to
because you
because you're
because you're
because of the
thing.
Or the acid,
or the limon,
or for the gastritis, etc.
So, the only thing is
recover what you pernister.
So, we're doing
some pullido in
some point in
those caries.
So, no,
you rebaugh in the
knee back in the
no rebuels.
So if you
don't want to
keep it,
you can't
let's not.
I don't
nobody in
hundreds of cases
of carias
that's, I
have carried.
I have caries,
I mean,
I'm,
I'm,
and what we're
so they're
are some wreaths very natural.
No,
we don't
like the
design of
false,
blank,
teclas
piano.
We've used to
see that's
things.
That's been
like,
some people
have said,
some people who
get into people
say, put me blanko,
that's not like
some caries
like black,
like,
like that's,
like,
it's like,
not our
thing.
It's not
our time.
When you get,
certain people
people of
the TV,
of my
universe,
of models,
that they,
not our
not our
style.
I mean, we
much more
more
more,
natural, but
many
times a
treatment
is well
done to give
to give to
the patient,
life,
function, and
aesthetic.
And that's the
only solution.
For the
time, obviously,
they're going to
start to,
what is the
word?
To gritter.
To get the
gritty,
and then just
they're doing
like piquitos,
no?
In those
the time,
you're doing and
you're obviously,
and if you
know, if you
rebaugent and
they're getting
the pickos,
me are
making the
little bit
also are
also
with recino
when we're
not we're
in a case
complete
of carillas
of porcelana
we can
be aggregated
minimum
with resina
in certain
areas
for the
not over the
yeah
can't
and you can
do you know,
but not you know,
but also,
the teeth is
for what they
are not
not doing
not to
make the
to buy the
to buy the
package of Amazon
to get to
yeah,
no, no,
and so,
no, and so,
that's,
that's,
that's,
that's,
that's,
so,
so,
so,
so,
so,
so,
so,
are not over-stressersers.
Cuals, too, because these
desgastes that are you
sometimes do you see in the night.
So, the retinament,
the apretamint, the bruxism.
Dorming with...
With guard.
With guard is good, no?
Because we protect us.
I mean, because it's
gaspast the plastic.
Like, the desgastes
like the plastic.
Oh, but you're just
do you know, but you're doing there?
Depend to workas.
So, also,
we use plastics
specials that we have
of Europe,
that are plastics.
So, so we're
we're doing
a process
special.
And if it's
been in
where if it's
it's a
more about
that's a
little bit of the
thing,
but I know
that's a
question,
what's a
question,
we're using
for not using
brackets and
plastics and
plastics
that we're
all that's
all right
all right
you're
sure you're
not quite
me convinced
you
take my
great,
so I'm
always I'm
always
like you
my dear Jack
Goldberg
thanks
for
being
the people that
your consultor
is in the city of
Mexico.
City of Mexico
in Bosques
in Bosques of
in Borskes
and where can
make a site
to go to go
the most easy.
The most
is in Instagram
that you
doctor.
Jack Goldberg
or in
Goldberg
Functional,
which is the
page of the
clinic and the
page of
internet
goldberg.m.
There can
access our
tienden
line.
It's a
house to
the house
for the
not view in the
city.
And then
also
when we
can't
answer when we
can't
ask us
questions
and
we try
to
help
to
the patients that
not
come to
get a lot of
a consultorio
in the
city of
Mexico.
Yes.
Yeah.
Okay.
For now, yeah
we pass
that time
to have multiple
consultories
and for now
most important
for us is
the experience
and to
do it the
way that we
have to be
we have to
we have to
thank you
thank you
back.
Thank you.
Reyesa.
A lot of
questions.
Those who
us can be
in the
channel of
YouTube
if you
get there
some
question there
for far
please
these here
back us
and then
when I go to
make you,
yeah, to make
a question
and that's
because the
consultorio
yeah,
yeah no,
we're going to
we're going to
even know,
we're doing,
we're doing.
We can't
talk about
we're doing,
we're doing,
we're doing,
to all the
concept of
and what we
do you
do that
work for
the next
I have the
experience.
I'm like,
that's a
very much.
Well,
thank you.
Many good.
Thank you.
many,
thank you.
Thank you.
And subscribe
on the
other platforms,
and the other
platforms,
that are
YouTube
with Spotify,
Apple Podcasts, etc.
Also,
also subscribe to the
channel.
Dehen a good
resume.
That's a good
little bit.
See a Jack Goldberg.
And,
so much thanks,
thank you.
Thanks, thank you.
Thank you.
Thank you.
Let us a applause
to Dr. Jack Goldberg.
Thank you.
A minute,
and Dr.
Anthony and Regime
in all the
social.
Until the
next,
it'll be your
maximum potential.
Thanks.
