Everything Everywhere Daily: History, Science, Geography & More - Cinco de Mayo
Episode Date: May 5, 2023Every year Mexico and Mexican culture are celebrated during the holiday of Cinco de Mayo, which in Spanish just means May 5th. However, many people, especially those outside of Mexico, have no idea ...what exactly is being celebrated on May 5, and many of those who think they know have the wrong idea. The location of most of the Cinco de Mayo celebrations is also surprising to most people as well. Learn more about Cinco de Mayo and the real reason for the celebration on this episode of Everything Everywhere Daily. Sponsors BetterHelp is an online platform that provides therapy and counseling services to individuals in need of mental health support. The platform offers a range of communication methods, including chat, phone, and video sessions with licensed and accredited therapists who specialize in different areas, such as depression, anxiety, relationships, and more. Get 10% off your first month at BetterHelp.com/Everywhere ButcherBox is the perfect solution for anyone looking to eat high-quality, sustainably sourced meat without the hassle of going to the grocery store. With ButcherBox, you can enjoy a variety of grass-fed beef, heritage pork, free-range chicken, and wild-caught seafood delivered straight to your door every month. Visit ButcherBox.com/Daily to get 10% off and free chicken thighs for a year. InsideTracker provides a personal health analysis and data-driven wellness guide to help you add years to your life—and life to your years. Choose a plan that best fits your needs to get your comprehensive biomarker analysis, customized Action Plan, and customer-exclusive healthspan resources. For a limited time, Everything Everywhere Daily listeners can get 20% off InsideTracker’s new Ultimate Plan. Visit InsideTracker.com/eed. Subscribe to the podcast! https://link.chtbl.com/EverythingEverywhere?sid=ShowNotes -------------------------------- Executive Producer: Charles Daniel Associate Producers: Peter Bennett & Thor Thomsen Become a supporter on Patreon: https://www.patreon.com/everythingeverywhere Update your podcast app at newpodcastapps.com Discord Server: https://discord.gg/UkRUJFh Instagram: https://www.instagram.com/everythingeverywhere/ Facebook Group: https://www.facebook.com/groups/everythingeverywheredaily Twitter: https://twitter.com/everywheretrip Website: https://everything-everywhere.com/ Learn more about your ad choices. Visit megaphone.fm/adchoices
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Every year, Mexico and Mexican culture is celebrated during the holiday of Cinco de Mayo,
which in Spanish just means May 5th. However, many people, especially those outside of Mexico,
have no idea exactly what is being celebrated on May 5th, and many of those who think they know
have the wrong idea. The location of most of the Cinco de Mayo celebrations is also surprising
to most people as well. Learn more about Cinco de Mayo and the real reason for the celebration
on this episode of Everything Everywhere Daily.
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If you live in Mexico, there's a very good chance that you know historically what Cinco
DiMaio is all about.
If you live in the United States, you might generally know it as a Mexican holiday.
And if you live outside of North America, there's a good chance.
chance you may have never heard of it at all, and this is your first exposure to it.
Cinco de Mayo has largely become a celebration of Mexican culture and of Mexico.
Many people outside of Mexico think that Cinco to Mayo is the Mexican Independence Day,
and it is not.
Mexican Independence Day, or Dia de la Independencia, is actually on September 16th.
So, if it isn't a celebration of Mexican independence, what exactly is being celebrated on May 5th?
Cinco de Mayo, or the 5th of May, is a holiday that commemorates the Mexican Army's victory over French forces at the Battle of Puebla on May 5, 1862.
To understand why this victory was so important and it was celebrated, it's necessary to know the event surrounding the Battle of Puebla.
Mexico had achieved its independence from Spain a full 50 years earlier in 1810.
As with most newly independent countries in the Western Hemisphere, Mexico had a hard time financially in its first few decades.
decades of existence, and was under the burden of heavy debt. In particular, Mexico had fought
two costly wars, the Mexican-American War with the United States, and the Reform War, which was a
civil war regarding the role of the Catholic Church in Mexico. These wars left Mexico bankrupt,
and on July 17, 1861, Mexican President Benito Juarez declared a two-year moratorium on the payment
of foreign debts owed to European nations. This gave Mexico a bit of breathing room, but it obviously
angered the Europeans. France, Britain, and Spain joined together to send naval and military forces
to Mexico's largest port on the Atlantic, Vera Cruz. Mexico eventually reached a negotiated settlement
with Britain and Spain for the removal of troops and the repayment of debt. However, France, under
the leadership of Napoleon III, saw this as an opportunity to establish a French-controlled
government in Mexico. This would allow France an opportunity to re-establish a presence and influence in the
Americas, which they hadn't really had since their loss at the Battle of the Plains of Abraham
in Quebec almost a century earlier. In late 1861, French forces landed in Veracruz, where they
pushed out the Mexican forces defending the city. They began to advance towards Mexico City, but
met fierce resistance along the way near the city of Puebla. Mexican forces near Puebla,
led by General Ignacio Zaragoza, were largely of local indigenous men who were poorly equipped,
poorly trained and vastly outnumbered. On May 5, 1862, the Mexican forces under General Zaragoza
met the French under the leadership of General Charles de Laurentier at the Battle of Puebla.
The exact numbers are known, but the Mexicans were outnumbered somewhere between two or three to one.
Despite being poorly equipped, trained, and outnumbered, the Mexicans won a surprising victory.
The Mexicans had 83 killed, whereas the French lost 462 men.
of the victory spread quickly across Mexico, where it resulted in a massive boost in morale.
Just four days after the battle on May 9th, President Juarez declared that the anniversary of the
battle would be a Mexican national holiday known as Battle of Puebla Day, or the Battle of Cinco de Mayo.
While the Battle of Puebla was a great victory for the Mexicans, it was short-lived.
The next year, the French landed in Mexico with 30,000 troops and managed to install an Austrian archduke
known as Maximilian I as Emperor of Mexico.
However, French influence over Mexico itself was short-lived,
as Maximilian only ruled from April 1864,
until his execution by the Mexican Republic on June 19, 1867.
The story of Maximilian I and his subsequent downfall is for another episode.
After the Battle of Puebla,
north of the border in the United States,
there was still a large Mexican presence
who had a vested interest in what was happening back in Mexico.
In 1863 on the first anniversary of the battle, Mexican miners, along with Americans working
alongside them in California, had a big celebration as they didn't want to see Mexico dominated
by the French. This was all taking place in the middle of the American Civil War and the
fight for Mexican freedom was seen in a similar light as the fight for freedom taking place
in the United States. The celebration was used to raise money and recruit men to go and fight
the French. This was the first Cinco de Mayo celebration in California,
which started an annual tradition among the Mexican community living there.
With regards to the celebration of Cinco de Mayo south of the border,
the next big event took place in 1876 when Porfirio Diaz became the president of Mexico.
Diaz was the de facto dictator of Mexico for over 30 years,
a period in Mexican history which is known as the Porfiriatto.
It just so happened that Diaz was a young officer who served at the Battle of Puebla.
because of his personal involvement, Diaz heavily promoted the celebration of Cinco de Mayo. It became
not just a celebration of Mexico, but a celebration of him as well. After the fall of Diaz in
1911, the celebration of Cinco de Mayo quickly fell out of favor in Mexico because of its close
personal association with Diaz. However, back in the United States, particularly in California,
the day never became tainted with the personality of Porfiro Diaz. The day continued
to be a celebration of the Battle of Puebla and a general celebration of Mexico and Mexican culture.
After World War II, the day was adopted by Mexican-American groups in California as a day to celebrate
their cultural identity and pride. It became part of what was known as the Chicano movement.
In the 50s and 60s, the celebration of the day spread to other U.S. cities with large Mexican-American
populations. There would usually be parades, parties, and speeches by notable officials.
In the 1970, the holiday, as all holidays do, became commercialized.
Beer companies latched on to Cinco de Mayo as a new reason to go out and drink.
There was also an explosion of Mexican restaurants in the United States during this period,
all of which had a vested reason in promoting the holiday to bring in customers.
Today, Cinco de Mayo was hardly celebrated in Mexico at all.
The only place where there are major celebrations are in the state of Puebla,
where the battle took place, along with smaller celebrations in Veracruz.
So, Cinco de Mayo is mostly a Mexican-American holiday now, not a Mexican one.
To this extent, the holiday most similar to Cinco de Mayo would probably be St. Patrick's Day.
While St. Patrick's Day is celebrated in Ireland, it was Irish Americans who really took the idea and ran with it,
turning it into a general celebration of Ireland and Irish culture.
Many people use it as an excuse to go to an Irish pub and drink.
Likewise, Cinco de Mayo, which was originally celebrated in Mexico, is now mostly a day of
celebrating Mexican culture generally, developed by Mexican Americans in the United States.
Many people use it as an excuse to go to a Mexican restaurant to drink Mexican beers,
margaritas, and various tequila. It isn't really an official holiday anywhere other than the
state of Puebla, but that doesn't stop it from being observed. Over 100 cities in the United
States have organized Cinque de Mayo celebrations, and there's usually something done by the
President of the United States to acknowledge the day. Before I close, I should use the
this opportunity to give the history of one of the foods most closely associated with Cinco de Mayo.
Nachos.
Nachos are not a traditional Mexican food.
They are, more accurately, a Mexican-American dish, and its origin story is very specific and well-documented.
In 1943, during the middle of World War II, the wives of soldiers stationed at Fort Duncan
in the border town of Eagle Pass, Texas, would often cross the border into Piedras, Negress, Mexico
to go shopping.
One of the women, Mamie Fanan, was a regular at a restaurant in Pietras Negress called the Victory Club.
One day she brought several of her friends over to the victory club for something to eat.
However, there was a problem.
The chef had left for the day, and the matre d. Ignacio Anaya had to find something to serve the women.
And here I should note that the nickname for people named Ignacio is often nacho.
Ignacio went into the kitchen to find something to serve the women.
He found some freshly made corn tortillas, so he fried them and then covered them with three.
freshly shredded Colby cheese from Wisconsin, melted the cheese, then placed a single-slice
jalapeno pepper on them. The women loved it. And when they asked Ignacio what it was called,
he just shrugged and said, well, I guess we can call them nachos special. The name Nacho stuck.
But the interesting thing is that nachos wasn't originally plural for nacho. It was a possessive
apostrophe S, as in belonging to nacho. Given their simplicity, nachos spread rapidly.
The original recipe from Nacho Anaya was published in 1954, and in the 1960s they were being
served at Mexican restaurants throughout Texas.
Nachos were introduced to California in 1959 by a waitress named Carmen Roka, who worked
at the El Cholo Spanish Cafe in Los Angeles.
In 1976, the Texas Rangers began selling what they called ballpark nachos, which were just
corn chips with a cheese sauce dumped on it.
On September 4, 1978, sportscaster Howard Cosell mentioned eating nachos in a game
between the Baltimore Colts and the Dallas Cowboys,
cementing their popularity.
Nachos, like Cinco de Mayo,
both technically have Mexican origins,
but really were developed and took off in the United States.
So on this Cinco de Mayo,
wherever you happen to be,
take some time to enjoy some Mexican food and music,
but also take a moment to think of the Battle of Puebla
and how a superior French army was defeated
by several thousand scrappy Mexican fighters.
The executive producer of Everything Everywhere Daily
is Charles Daniel. The associate producers
are Thor Thompson and Peter Bennett.
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