How I Built This with Guy Raz - Advice Line with Jeff and Curran Dandurand of Jack Black Skin Care
Episode Date: April 3, 2025Jack Black Skin Care co-founders Jeff and Curran Dandurand join Guy on the Advice Line to answer questions from three early-stage founders. Plus, how the Dandurands are passing the entreprene...urial torch one carbonated beverage at a time.First we meet Inga from Maine, who’s navigating the role advisors can play for her kelp farm and skincare business. Next we hear from Ashley in Utah, who’s on a quest to find her target market for her luxury home and tableware brand. Then Brent in British Columbia, who’s learning how to build a strong culture around his camping cookware business.Thank you to the founders of Cold Current Kelp, Âme Atendre and GOSO Cookware for being part of the show.If you’d like to be featured on a future Advice Line episode, leave us a one-minute message that tells us about your business and a specific question you’d like answered. Send a voice memo to hibt@id.wondery.com or call 1-800-433-1298.And to hear the founding story of Jack Back Skin Care, check out Jeff and Curran’s first appearance on the show in 2023.This episode was produced by Iman Maani. It was edited by John Isabella. Our audio engineer was Cena Loffredo.You can follow HIBT on X & Instagram and sign up for Guy's free newsletter at guyraz.com and on Substack.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Hello and welcome to the advice line on how I built this lab. I'm Guy Raz.
This is the place where we help try to solve your business challenges.
And each week, I'm joined by a legendary founder of former guests on the show.
show who will help me try to help you. And so if you are building something and you need
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and we'll put all this info in the podcast description.
All right, let's go.
Joining me this week are Jeff and Curran, Dan Durand,
co-founders of Jack Black Skin Care.
Jeff and Curran, it's great to have you back on the show.
Great to be here.
Thanks for having us. Good to see you again.
Great to see you.
You, of course, were guests on how I built this,
originally in 2023. And if you guys haven't heard that episode, we will put a link in the podcast
description. You guys launched this business in 2000 as a men's skincare brand. And this is back when
almost nobody was thinking about the men's skin care market. And we should be clear, because I know
that sometimes comes up, this is not the same name as the well-known actor. You guys came up with
that name independently, just to confirm. Absolutely. Right. No relation. No relation. But a great,
But a great guy, seems like a great guy.
I actually have interviewed him before.
He's an amazing guy.
There are so many awesome lessons in that episode, including how you, like, targeted golf clubs and men's locker rooms that sort of higher-end gyms and how you sort of were inspired by cigar labels on old cigar boxes and how that really helped to gain traction with the brand.
And again, we will put a link to that episode in the podcast description.
But before we get to our callers today, I was hoping if I could ask you guys a couple of questions.
So, you know, just sort of thinking about skin care is an incredibly crowded market, right?
Even more skin care brands for men now than there were when you guys launched in 2000.
And while it's not the same type of crowding as the women's skin care market, there's still a lot more competitors.
So if you were starting Jack Black today, you know, it's a different environment, do you think you would use the same playbook or do you think you might do things a little bit differently?
I think it would be very difficult to start a men's skincare brand today.
The space is very crowded.
I've noticed going into stores that the retail space allowed for men's skin care has shrunk.
I think a lot of that's because of the direct-to-consumer strategy that most brands take.
Yes.
So there's less space available.
Honestly, I don't think I would do it again.
I think that our timing was so good.
I just think it would be very, very hard to start a men's skincare company today.
I really do.
And gain traction and build a big brand.
Do you think that, I mean, there's, obviously there's two ways of going about it.
You guys started with the sort of the wholesale approach, trying to sell to boutiques and then department stores.
But a lot of brands we talked to on the show are really focused on direct-to-consumer.
Harder today than it was 10 years ago, right?
Because there are so many brands are doing this.
But we have had, you know, recently we've told the story of a brand called Beyond Yoga,
which really started back in 2005 as a wholesale brand,
you know, really selling through retailers.
I mean, it's almost counterintuitive,
but do you think that if you were trying to start it today,
you would still go with the wholesale route,
still trying to sell it in retail?
I think so.
I think for a strong brand, you need to have both.
You need to be in brick and mortar,
and you need to have a strong presence online.
Because people do want to touch and feel and try the product,
and they want to experience it before they buy it.
it. So I think, you know, the successful brands in the long term are going to be able to play well in both areas.
You know, I know that both of you guys stepped away from the company a few years after it was acquired.
Tell me a little bit about some of the things that you guys are up to. I mean, I know you're in Dallas. There's a lot of startups there.
You're probably asked to come to all kinds of startup events and talk about what you built. You know, what kinds of things are you guys up to?
Our son Dylan started a company.
He's called Not Beer.
And Curran is helping him with the branding on that.
I've helped them a little bit with the distribution side of it.
And from what I understand, not beer is sparkling water, right?
Right.
But with a fun beer-like positioning and personality, yeah.
So socially, it's really fun to drink when you don't want to drink a beer, but you feel like you're drinking a beer.
And I think from the product standpoint, it's got a really smooth, mellow carbonation.
So it's a lot easier to drink than say Topo Chico.
And he's already gotten some good distribution.
So he's in what I call the dark days of a startup.
A lot of heavy lifting and a lot of setbacks and a lot of tough sledding.
But we've been there, and so we can advise him on how to stay resilient and focused.
I'm on a couple of boards of beauty companies, all women's brands.
And you go way back in this industry because you obviously had 15 years of experience in the industry
even before you start more, before you start Jack Black.
Yep, many decades.
That's pretty much all I've done is beauty marketing, product development, and branding.
It's a really, really fascinating category.
As you know, we do a lot of it on the show.
Are you guys ready to take some calls?
Sure. Let's do it. Yep, looking forward to it. All right, let's bring in our first caller.
Hello, welcome to Advice Line. You're on with Jeff and Kern Dan Durand of Jack Black. Welcome to the show. Tell us your name, where you're calling from, and just a little bit about your business.
Hi, Jeff and Kern. It's so nice to be here. My name is Inga Potter. I'm calling from Kittery, Maine. I'm the co-founder of Cold Current Kelp, or a women-founded kelp farm and skin care company. We grow kelp,
generatively off the coast of Maine, and we use our kelp to make our skin care products.
Amazing. Perfect people to have on. So tell me a little bit more about about cold current kelp.
So you harvest kelp off the coast of Maine, and then you turn that into like creams or what?
Like, what are the products? So we make an extract from the kelp, and we currently, our product is a
facial oil. It's called kelp glow. So we make it with nourishing oils that are great for your skin.
We infuse our kelp extract into the oil. We have three scents.
and two sizes, and that's our product as of now. We launched in August of 2023. And selling directly
to consumers for your website. We sell directly to consumers, and we're currently in about 20
boutiques and a few small spas and stores. Inga, before we bring Jeff and Karen, tell us a little bit
about how this started. How did you get into this? Do you have a background in skin care?
No, actually, I'm a marine biologist by background. So, okay. That's a good background to be
involved in Seekalp harvesting.
Yes, exactly. So sort of what drew me first to the business is actually the environmental benefits of growing kelp and farming kelp, and it's a really exciting and growing industry in Maine. So that was sort of the initial draw. But once my co-founder's name is Krista Rosen, once we started doing some research about kelp, learning about all of these amazing bioactive compounds, we got really excited about finding some other high value uses for it besides just the dinner plate. So we found a lot of scientific research and evidence about the
the benefits of help for your skin and for your health. And we decided that a skincare product was an
achievable goal. And that's sort of how we framed our company. That's super cool. And tell us what your
question is for us today. So my question is we are sort of in those dark days, as Kern referred to,
where we're really just kind of very hands-on and doing everything. But we're wondering about
the role advisors in business development. Given the stage of growth, our company is in, we're
facing a lot of, you know, really critical decisions about expanding our product line, about
whether or not we seek investment, we're doing some R&D. We have a lot of questions, and we're
just sort of wondering what role at this stage advisors should play and how we obtain them
and how do we choose them and sort of what capacity, what that should look like.
All right. So you're, and you said about 18 months in. So, and how, what have you guys
done in sales so far? We've done about 50,000 in the last 12 months. We're growing really
organically. We haven't invested anything in marketing. So we're actually seeing a lot of growth. We're
getting a lot of earned media. So we're getting some great news coverage. We've earned some government
grants. So we're getting a lot of attention and people are enjoying our product. And that's kind of where
we are. All right. Let me bring Jeff and Curran. First of you, I'm sure you may have some questions for
Inga. Please fire away. Okay. First of all, I love your concept. Bravo. I think it's brilliant. And I think
you've got a lot of potential. I think my question to you is, where do you need help? What
expertise are you lacking? Because that's where you start, right? Yeah, that's a great question.
My co-founder, business partner is a former attorney, so she brings a different skill set than I do.
But we have never had a business, never had a skincare company. So I think some of our critical
questions have to do with, right now we have one flagship product, which we manufacture on our
own. We're looking to figure out sort of how to expand our product line. Do we seek, you know, a
manufacturer to do that? That's one of our biggest questions. Seeking investment is another
question, how to, you know, when to do that, how to go about doing it. I would say those are kind of
two of our biggest questions. And also like a marketing, you know, how much should we be investing in
marketing versus sort of the organic growth that we're seeing just by doing our own social media
and things like that. So kind of everything. I mean, I think you could benefit from having an
advisor that has started a company in the beauty space and has done it kind of bootstrapping
with the lean staff, not a lot of financing, and how did they grow it? What decisions do they
make? What tradeoffs did they make? I mean, I feel like you need to focus on sales because nothing
really happens until you sell something. And you've got a great brand, you've got a great story,
but you've got to get it out there. And I think sales is super important, maybe even more so than
marketing because you need to get distribution. You need to figure out how to place your product in the right
retailers. How are you opening retail stores today? What's your process to opening up the retail
partners you have today? That is such a great question. Neither of us are particularly great at the selling
point. So I really appreciate Kern's advice on that. And I know Jeff, you are so talented at that as well.
We've done a couple of trade shows. That's where we've gotten the majority of our retailers.
We're also on a platform called Fair.
So people are reaching out to us because they're finding us on Fair, which is kind of a platform where you can put your company and your products and retailers can find you.
We've done a little bit of cold calling.
We really would like to get into the spa market.
But we're not, we don't really have much of a process, I guess, is the long answer to that question.
Yeah, I mean, the sales process is going to be, you know, critical at this point in your development.
I think, you know, going to gift shows, going to spa shows, hiring independent contractors,
salespeople to help you, you know, anything that you can do to drive sales.
How much emphasis would you put on sort of the trade show circuit versus kind of choosing
companies and approaching them because they look like they align with our brand and investing in that?
I think you have to do both. I think you have to cold call and try to connect with retailers
that you think would be a good fit for your brand. I think you need to,
You know, try to find salespeople that have similar type products that they're selling.
They may be able to bring your brand in to sell as well.
I mean, most of these salespeople are on straight commission.
They're paid usually 15% of the wholesale order.
So you don't have a lot of expense associated with having these people.
But I think you got to really focus on opening up some accounts at this point.
Okay, I appreciate that.
So are there freelance salespeople then that could represent?
Hundreds of them.
Thousands.
Okay.
Okay.
And off, off.
Or rep groups.
Yeah, but independent rep groups.
Okay.
All over the country.
And we used them to help us build and open up accounts for Jack Black.
I mean, we had almost a thousand accounts like that and, you know, over the course of years.
So even if we're small, they would still kind of represent us.
Maybe.
Maybe not.
I think you have to have a, you know, a good story.
You have to be persistent.
You have to follow up with them.
They say no.
You have to go to shows on your own without a rep group.
You just have to talk to your existing retail partners and say, who's your best salesperson?
I mean, you know, the retail accounts you have today, I think I saw 20 on your website.
Whatever the best account is, I would go to that account and say, who's your best salesperson that comes in here and sells you product?
That's the person that you need to talk to.
Okay.
That's great advice.
You asked Inga about advisors and mentors.
And one thought I had was you're in Maine.
There is a, like in any state, and particularly Maine, where people really are proud of being Mainers.
There's going to be a strong community of entrepreneurs.
I mean, we've had, you know, Tom Chappell who founded Tom's of Maine and Roxanne Quimby, who founded Burtspeys.
I mean, it might be worthwhile just going on LinkedIn and cold.
you know, cold contacting some main-based founders that have managed to build an interesting
business, because especially in the personal care space, because I think that goes pretty far.
You know, people are hearing about another main-based entrepreneur.
They want to help you.
And you'd be surprised at how many people will say, sure, I'll hop on a call.
Okay, I love that.
I love that.
Yeah, those are definitely inspirational stories.
So that's great advice, too.
Thank you.
One of the things that I'd love to see on your website is just it's really cool.
The video of you guys harvesting the kelp and that's awesome, and I would keep that exactly how it is.
But I would love to see just what it does for the skin.
I'd love to see something like that.
Okay.
Yeah, we tried to include a section about the benefits of kelp in skincare, but maybe we need to do it a little more visually.
Is that what you're suggesting?
I think so, yeah.
Okay.
Okay.
I think so for sure.
Or even you could do a small clinical study that shows your product and how it works.
And the before and afters and the measurements of the, you know, elasticity and the, you know, fine lines and wrinkles and hyperpigmentation.
You really need to establish the efficacy of kelp for your product.
I know you cited all the research, which is great, and that's very legit.
But you want to talk about your product and how it works.
Yeah, absolutely. And I'd also show your reviews. I see you have the stars, but you can't drill into it and read the reviews.
Okay. So put more details about the reviews. I guess we would love to do a clinical trial. I really appreciate that advice. I guess we were sort of intimidated at the financial cost. Yeah. Yeah. How much would that cost, Karen, how much do you could do a clinical trial? Could you do it for under $10,000? Yeah, I think you could. I mean, you're not going to have as many people in it, but you could have enough to talk about.
and to show before and afters and get some measurements.
And you could get different quotes.
I mean, it all comes down to how many respondents, you know, you have in the study.
Yeah, that is good advice.
All right, the brand is called Cold Current Kelp.
Inge Parder, thank you so much for calling in.
Good luck.
It's awesome.
Thank you, good luck.
Thank you so much, Jeff Kern, and Guy.
It was so great to be here.
Thank you.
All right.
Thank you.
Bye-bye.
All right.
Bye-bye.
I mean, it makes sense to me that seek help, right?
you know, there would be some, a lot of benefits to it.
It's a great story all around.
Did you guys ever experiment with like sea vegetables or anything like that in any of your products?
Oh, gosh, I think we had seaweed, but sea kelp was not on the radar, but it has a lot of great attributes.
It's environmentally friendly.
I just, I love their story.
I mean, she's a PhD in biology.
I mean, there's a legit science behind this.
Right.
I think the more they lean into that, the better as well.
Yeah, no, I like it.
We're going to take a quick break, but when we come back, another caller, another question, and another round of advice.
I'm Guy Raz, and we're answering your questions right here on the advice line on how I built this lab.
Welcome back to the advice line on how I built this lab.
I'm Guy Raz, and today I'm taking your calls with Jeff and Curran Dan Durant.
So, Jeff, current, let's get back to it.
Take another call.
Yep, let's go.
Let's go.
Caller, welcome to the advice line.
with Jeff and Kern, Dan Durand, founders of Jack Black.
Hello, welcome.
Tell us your name where you're calling from and a little bit about your business.
Thank you.
My name is Ashley Gold.
I'm calling from Park City, Utah.
And I'm the founder of Am Atand, an everyday luxury home and tableware brand dedicated
to helping people reconnect with themselves, their spaces, and the people in their lives.
We design our own products, and we make them in small batch production all over the world
from the United States to France to the Czech Republic.
And our designs are based on function, sensory experience, and aesthetics.
Welcome to show, Ashley.
Thanks for calling in.
And I'm a tonne.
And so what does that mean, by the way?
I should know.
No, that's French for to take care of your soul.
Oh, nice.
Okay.
So it's home goods, or is it like dinnerware, like plates?
So it's plates.
Yeah, we've got ceramics, glassware, crystal, wooden cutting boards, things that are in your home.
And you design everything.
I have a designer, Dylan Williamson, who works with me, and the two of us work on them together.
And you're based in Park City, and do you sell any of this in shops in Park City?
Because I'm looking at your website.
This is fancy stuff.
Park City is a fancy town.
We do not, and that actually is actually my question is where to find our customers.
We're currently direct-to-consumer only.
We spend a lot of money on our photography, and obviously the margins are.
are better direct-to-consumer, but I do think we need to find the right places, the right retail
locations for people to be able to touch and feel our products to really see the quality
because the price point is also high. They're expensive to design and manufacture in small-batch
production. Tell me a little bit about how you found out the business. What were you doing before?
Did you come from this industry? I am a lawyer by training, actually. I worked at Jewel,
which is an e-cigarette company.
Oh, yes.
The infamous, Julie, so you were like their in-house lawyer or one of the lawyers?
I wore a lot of different hats while I was there.
I ended as the chief administrative officer.
I testified before Congress.
It was a very, very challenging job.
And maybe not for the reasons you might think.
I still very much believe in the product for addicted smokers.
The way that society and news and everybody talked about it,
and I felt like failed to actually have the conversations.
Just led me to this broader sense that we are having trouble,
disagreeing respectfully.
So I moved to Park City during COVID and decided to completely change what I was doing.
And it was really driven by being able to sit around the table,
have difficult conversations, not necessarily agree,
but spend the time together and connect as humans.
Wow.
All right. So you left that world behind and you moved to Park City to start this new business. And is this entirely self-funded?
It is. And since you launched, how have you guys done in sales total?
It is slow going. We made about $25,000 last year and would obviously love to see that grow substantially.
Got it. Okay. So your question is, how can we reach the right people? Yes. And kind of convince them. I want to bring Jeff and Kernan before we answer Ashley's question.
Do you have any questions for her?
Yeah, I do.
First of all, your website is beautiful.
I love your concept.
I was struck by how broad your product line is,
and that makes it extremely challenging when you're a startup,
just your inventory costs, the cost of maintaining all those skews.
So my question is, do you see the 80-20 rule coming into play in your product line thus far,
meaning that 20% of your products generate 80% of your sales.
Yes, absolutely.
Thank you so much, Kern.
So I had a consultant who actually suggested that we had to have a relatively large number of products to launch.
And yet, to your point, we are definitely seeing a few products be the ones that resonate with people.
So I mean, I like this idea of potentially narrowing down.
For example, we have these beautiful hand-blown crystal tumblers that are made in the Czech Republic.
And we have three color ways right now, and now we're expanding into a couple more color ways.
So maybe if we find the products that people are gravitating to, we give people more color options of those products, but simplify the number of products that we offer.
I totally agree.
And I think you're going to build your community by focusing on your hero products at this stage.
and your development and making people fall in love with those products, and then you introduce
them to the rest of your line as you evolve and as you get stronger, and that's how you build
your community.
First, they got to fall in love with your product.
And it's a bit overwhelming when you look at your site, because you have so much there.
It's all very beautiful, but you kind of don't know where to start.
And I think if you're going to go wholesale, that is way too much for a retailer to bring
in. They're going to focus on the best sellers and your hero product. And what is that entry point
product to your brand? And that's where you need to really focus right now, I think. And do you think
that that entry point product needs to be a more affordable product or is it okay if it's a more
expensive product? I think it depends on how expensive and how you can justify the price point,
how easily you can communicate that it's worth the step up. It's, it's, it's, it's, it's,
It's always nice to have something that's a little more accessible to bring them into the brand and, again, have them fall in love with you.
And then you can upgrade them as they become a fan.
So I would be sensitive to that.
Okay.
One of the things that I thought of was, you know, you're in Park City.
You're in an area just filled with affluent people throughout the year.
I mean, especially as we speak, you know, people getting ready to go to Sundance.
And I wonder how, whether you've tried to or considered working with some of the boutiques in Park City to at least have some of your items in the stores.
I haven't, but I think it's a great idea.
Yeah, I mean, because, you know, you're, you were in the Bay Area for a long time.
So I'm sure you're familiar with Heath.
Absolutely, yes.
Heath ceramics is a product that people are willing to spend a lot of money for a few Heath serving bowls.
They're very expensive.
but they've been around for a long time and they've done things like collaborations with Alice Waters,
one of the most famous chefs in America where you go to her restaurants and everything is served on Heath plates.
Now, that business was really revived in the last sort of decade or so by people who bought it.
So to me there's some interesting things that you could try to get people to say, oh, that's Amatand.
I mean, that's a really high-end brand.
But you've got to, going from the website alone to that perception is challenging.
Unless you have a celebrity who's behind you and backing this and also promoting it,
I feel like you want to kind of build this out.
I would say starting in Park City because it's such a, I mean, it's one of those places that's small but really influential because of the people who go there.
Does that make sense?
It totally makes sense.
I think it's a great idea.
And I like the idea.
We've thought about influencers, but that's so I really want this to be authentic.
I want people who really, really love the products.
And when people use them, they do fall in love with them.
But the price point is high.
So there needs to be some reason to try it.
And so maybe that is a local restaurant or some of the local retail shops.
Yeah.
I mean, I think that's the way to go.
I mean, you know, because it's a premium product.
And by the way, with Jack Black, I mean, you guys were also making a premium product.
I mean, this was not, it wasn't, you know, out of, you know, sort of astronomically expensive for most people.
But it was a premium, there was a premium price on it.
And that's how you guys also positioned it, right?
Right.
But to your point, we made sure we did a lot of sampling and we demonstrated in store so people could feel it and touch it and see the textures and go, yeah, this is worth the premium.
And so I like guys' idea of getting placement in the right retailers so people can see your product, feel it,
and see the context that it's marketed in the right stores to establish your price point.
I would even consider pinpointing five or six retailers in Park City, Deer Valley,
these super high-end ski resort areas, and going to them with, you know, I don't know how much
inventory you have right now of certain items, but you could even go to them and I don't like to
sell on consignment. We never did it, but I think you could at least offer that as a option to
open up a retail account, just say, hey, I'm specifically targeting your store. I think it's
beautiful. I think our products are beautiful. And I'd like to have the opportunity to sell my
products here for the next 30 days. I'll come back in 30 days. If you've, whatever you've sold, you
pay me for. If we don't sell anything, I'll just pick it up and move on. But I need a chance in
your store. I love your store. I mean, we should do that all the time. I love that idea. That's a
great idea. And you could do events. You could do events at the store and talk about your concept
and talk about your products. Yeah, and you're also, you also have the access to some really high-end
hotels and resorts, montage and Waldorf and St. Regis. There's a bunch of really super fancy
hotels out there. I mean, people are paying to $3,000 a night, you know, to stay in these places
and ski. I think there's a world where you try and get into those gift shops. I mean, those
kinds of gift shops and those kinds of places, they want high-end local products. Yeah.
Especially high-end local products. And do you think that I need to go and sell this personally
to each of these places? Yes. Absolutely. And it's easy to do because you're there. Yeah, that's true.
Jeff you you were you led the sales right it's hard you got to go into it how would you suggest
she go and do that like what what should her pitch be I mean I would just I I target the top five
or six retailers I'd find out who their buyer was or whoever owned the store I would show up
at their store unannounced I'd ask for that person I tell them hey I love your store and I would
say that hey I've got this product line and I want to find a home for
for it. I think you'd be a perfect home for this. And would you give me a shot? I can do that.
All right. You've got a plan. We've given you a plan, Ashley. I love it. The brand is called
Amatand. Thanks so much. Good luck. Thank you so much. Thank you. Thank you. Bye. Bye.
Yeah, it's, I mean, I'm looking at her website. It's really, really nice stuff. But to convince,
right, to convince people to spend that on, on this brand, I think they have to know it first a little bit,
Right?
To Curran's point, there's a lot of items on that website.
I mean, it's everything.
They've got to have a lot of their capital tied up in inventory to maintain all those skews and the different colors.
And it just makes it tough when you're just starting out like that to have that kind of carrying costs in your inventory.
They have sculptures, games.
Yeah.
I'm looking at the sculptures, yeah.
All kinds of things.
Yeah.
And over time, they can move that inventory.
but it may make sense to focus on the serveware, the dinnerware, the drinkware, right?
And then, you know, because you got stationary and food and gifts, but really nice stuff.
We're going to take a quick break, but when we come back, another caller, another question,
and another round of advice.
I'm Guy Raz, and we're answering your questions right here on the advice line on how I built this lab.
Welcome back to the advice line on how I built this lab.
I'm Guy Raz, and my guest today are Jack Black Skin
care, co-founders Kern and Jeff Dan Duran.
Jeff Kern, let's take another call.
Yep, let's do it.
Yeah, let's go.
All right, let's bring in our final caller.
Welcome to the advice line.
You're on with Jeff and Curran, Dan Duran, founders of Jack Black Skin Care.
Please tell us your name where you're calling from and a little bit about your business.
Yeah.
Hi, everyone.
I'm really excited to be here.
My name is Brent, and I'm calling from the beautiful mountain town of Nelson, British Columbia, Canada.
And I'm the founder of GoSo Cookware.
So Goso cookware is a line of premium quality camp cookware.
So design for people who both love to cook and love to camp.
Got it.
Okay.
And tell us a little bit about what makes this, because cookware for camping exists.
So what's so special about Goso?
Totally.
So cookware for camping definitely exists.
You have, you know, heavy duty cast iron pans, which are great, but they're really bulky, heavy.
And heavy?
You don't want to backpack with that on?
No, you don't.
But then there, yeah.
Yeah.
So then the answer to that is, well, there's also really light.
weight backpacking equipment, right?
Backpacking cookware, which is great if you like to boil water.
But if you want to do anything else, then there's like nothing really in between.
And so I created a frying pan that is a carbon steel frying pan.
So carbon steel has all of the great benefits of a cast iron frying pan where there's no toxic.
Heats evenly.
Totally.
Heats evenly.
There's no toxic coatings.
My pan is made in America out of 14 gauge American carbon steel.
It's great cooking properties.
You can season it so it's almost non-stick.
But then we created a custom-made completely removable handle.
So it's a handle that can lock on to the pan or you can take it off.
So if you pack up, the pan and the handle, they all pack down to a very small footprint.
So it packs as like a bowls, basically.
Yeah, exactly.
It's two pans, an eight-inch and a 10-inch pan that's stacked together.
And then the handle nestles in the side.
So you have two frying pans in the footprint of like a 10-inch circle.
And you get two pans.
Okay, how did you start?
I'm assuming you're a camper.
So tell me the idea behind us.
When did this business start?
I love to camp.
I love to cook.
I've been doing it for a long time with my family.
And to this day,
that's what me and my friends love to do as we get outside
and eat good food together, essentially.
I actually started a YouTube channel a couple of years ago,
a COVID project around teaching people who ride motorcycles,
then go camping off their motorcycles,
how to cook better.
The idea was that, you know,
they're passing past a grocery store at some,
like at some point in the day, usually.
So like, why not cook something
a little bit better than rehydrated food, right? You're out there, you're having this beautiful
experience. Eat a good meal, you know, like it's fully worth it. So that was my motivation. But then
my frustration came in that I didn't have, I bought like the best camp frying pan I could find.
But it was aluminum. It was coated in Teflon. The handle wasn't that great. It got banged up,
scratched. And when I tried to cook something at a higher temperature, the whole thing warped and
burned. And I was like, man, this, this, it really wasn't meeting what I, what I needed and wanted.
So, yeah, I started on the journey earnestly in around early 20, early 20,
23 did lots of market research through that time.
And then last year, early 24, we started, I started working towards producing a Kickstarter
campaign.
And last summer launched my business through Kickstarter.
I was going to ask, how did you finance this thing?
So you did a Kickstarter.
How much did you raise?
Yeah, it's fun, man.
We raised a total of 166,000 Canadian dollars.
Nice.
Yeah.
And our project was funded within the first hour of opening.
And, yeah, we're just on the verge of shipping that.
So a year later, I've gone from like a prototype idea to we're shipping our product.
Yeah.
All right.
So you got the Kickstarter done.
You got the money in.
Now you're shipping the product out.
Obviously, all those Kickstarter supporters.
Yeah.
But now the hard part begins because you've got to now reach a much bigger audience and try to get more attention.
So before we dive in a bit more, what's your question for us?
Yeah.
So my question is around building a culture around a product.
So GOSO stands for get outside, stay outside.
And ultimately, that's what I want people to do.
It's kind of our model.
We want people to get into the outdoors and connect with each other.
And I want to create a culture around our product where people aren't just using the cookware
to sustain themselves in the outdoors, but rather they're using it to create meals
that are a catalyst for connection.
So the question I have is how do I best create a culture around cooking in the outdoors?
while connecting it to my product, the Everywhere Pan.
Jeff Kern, a lot to consider here.
I'm just looking to create community,
which makes sense because there's a certain community
of passionate people who camp and want to cook.
So what do you think?
Well, I would start with your website.
I think you can create a lot of compelling content on your site.
You could have a lot of tips about your favorite trails
and your hikes you've done.
Right now it's pretty bare bones.
Yeah.
I think you really need to fill that out, just showing what the Michelin Stargazer is all about, a lot of, you could do user-generated content.
I want to thank you.
I appreciate you recognizing the Michelin Stargazer.
And that's kind of like the name we have for our community of people.
You know, someone who loves to cook and loves to camp, that's a Michelin Stargazer.
There's a lot of potential there.
And that's how you can build your community and show what this is all about and bring it to life.
I see on your site that you can sign up to get the newsletter,
but I would tease it a little bit on your site with some of that content
and show what it's all about so you can sample it a little bit
and show them what they're going to get.
Are you thinking to also sell to retailers,
or are you going to be DTC?
Like to be a combo of both.
Our plan is this first year to be direct to consumer.
And in the future, I'd like to open up wholesale accounts.
So ideally starting next year and focusing on small independent outdoor retailers.
So yeah, small shops.
This is a higher quality, higher like premium level product.
So it's really focused towards not the, you know, the weekend camper,
but people that are really passionate about spending time outdoors and passionate about cooking.
Well, and I think your target market is very defined and very easy to market to,
you know, outdoor enthusiasts, campers, you know, long through hikers.
So it's going to be easy to find them on social media and target them.
And I like the idea of going for the smaller retailer.
And in every community, you've got that mom-and-pop hiking shop that would be perfect for you.
Dealing with the big box guys will be tough in the early days.
But I think the smaller retailer will really support you and educate their customer about your product.
Right. I appreciate that.
Yeah.
I also think that, I mean, it's early days for you. You've just really launched it. And as we speak, it's it's not really hiking weather in British Columbia. It's snowy. But this is the kind of product. I mean, you're in the right place to do this, right? Because you are in an outdoors hiking part of North America. And, you know, recently I saw this documentary. It's just an aside because it's not really directly connected. But it's a documentary about that guy, Brian Johnson, a very strange guy, right? He's trying to live forever.
trying to become younger. You've probably seen these videos of him. And he injects himself with all kinds
of gene therapy and takes 150 vitamins and pills a day and blood transfusions. What he did was he was
basically very lonely and he wanted and he's also building a business. And he just started tweeting
out, hey, I'm going for a run, you know, in this part of Los Angeles leaving 9 a.m. And the first time
he did it, like five people met him. Second time he did it, like 10 people showed up. Now he's been
for a couple years is getting 400 people to these things.
There's a world where I can imagine you doing a version of that where you're like, hey, I'm going to this trailhead and I'm going to be grilling up sausages in the morning and pancakes.
Come on down for free sausages and pancakes until samples run out and have boxes of go-so cookware available.
You might get five people.
You might get two people the first time.
But there are probably enough popular hiking trails that after a certain period of time, you're going to start to build momentum.
among a certain type of person who talks about these kinds of things.
Yeah.
Yeah, my plan this winter was to go to some ski parking lots and get to like the trailheads of some ski touring areas, you know, make a sweet breakfast wrap and that sort of thing.
And I think it would be great for the content wise, but also creating that like really organic sense of community as well.
You know, once I would imagine once I have one of these carbon steel pans, I really don't need another one in six months.
So what other products can you offer?
No, that's the downfall of my business model is that they're really durable and they really last a long time.
But the idea is to build up more quality cookware products.
So right now we have two offerings, an 8 inch pan and a 10 inch pan.
And then we'd like to build out into a 12 inch pan, a specific griddle pan that works along with it, lids.
And then also some accessories to go along with it with scrubbers.
We have two other scratch pad and some seasoning paste that go along with it.
But yeah, so really I want to try and like not spread out too much and cover, you know, anything to do with cooking and camping.
In the future, I'd love to just like kind of expand so that you can have a full kitchen that packs down into a very compact, compact set and then all higher quality stuff.
And Brent, are you, do you have any cash left from the fundraise from the Kickstarter fundraise to play around with?
There's a little bit, but not a ton.
But yeah, a lot of it went into product development.
I'm sure it did.
Yeah. I mean, it might be worthwhile, you know, again, user-generated content, seeing how people are using it, recipes on the website, I think would help, and that doesn't cost a lot.
But you could try, you know, things like making T-shirts, let's say, Michelin Stargazer, right?
Yeah.
Because it's kind of a cool idea.
Michelin, obviously, the food, Stargazer, and with your logo on it and, you know, sort of hand those out at, you know, especially if you're going to go to a trade show.
But also to kind of connect and find people in your area.
Because I think you're in an area.
Like, how far are you from Vancouver, by the way?
I'm about eight hours east of Vancouver.
Oh, okay.
So you are deep in British Columbia.
Yeah, it's a small little town.
But we're loaded, like, we're a mecca of outdoor enthusiasts.
Like, there's amazing skiing, amazing biking.
Like, it's a awesome place.
So that's your community. I mean, that's really where you have to start.
I mean, those are the force multipliers because those are the people.
who know you, they know that you're local, they want to support you, and incentivize them to do that.
I mean, I mean, if they post, if they, maybe they get a shirt, something like that.
And you might, you might think about hiring somebody to help you with social media.
Yeah.
Yeah.
Yeah, I appreciate.
Any like any tips or any thoughts you think in regards to social media that you would,
you'd have?
Just flood the zone.
You got a way, you got a YouTube channel.
what you're doing. Just keep at it. Keep at it. And I think recipes are really important. When you're
offering somebody information or content that is useful to them, rather than just trying to sell
the product, that's what sticks. You know, if you're like, oh, this guy is making a corned beef hash.
Oh, what's, what's his pan? But you're focused on the corned beef hash. So I would really
lean into trying to do as much of that as you can. The brand is called Go So Cookware.
Brentfursker, thanks so much for calling.
Yeah, thank you so much.
Good luck, Brent.
Thank you.
Great having you.
I'm about you guys, but when I go on like long hikes and long trails, I look for a nice inn or hotel where I can sleep at night rather than pitch a tent.
And a really good restaurant.
Exactly.
I'm not staying in a tent.
No.
I'm a glass of wine and a really nice ruby steak.
There you go.
Before I let you guys go, and thanks so much for coming on.
Tell me if you were now, if you were going back 25 years, you know, to the beginning.
Because I know it was, I remember, it was a struggle, you know, the story you guys told and how stressful it was.
But, of course, you managed to make it happen in a big way.
If you were able to go back 25 years ago and give you guys advice or some words of encouragement back then, what do you think you might have said, Curran?
Well, one thing, it's kind of tactical, but I would be more.
diligent in who I hired and do background checks because when you're in your early days and
people don't really want to work for you because you're a startup.
It's too risky.
You don't have a lot of money.
You're not getting the top talent.
You kind of just, you're desperate and you take whoever you can find.
And I learned the hard way you need to do background checks on people.
And even if it takes a while, because when you do hire the wrong people, it can cost you
a lot, money and heartache and stress.
The other thing I might change would be being more careful and doing more due diligence on
retailers, distributors, like we got burned from distributors that basically just diverted our
product and were total frauds.
And just making sure the retailers the right fit for your brand and that they're going to
support your brand.
So we made some mistakes in that area.
And so just being more careful with that.
That's sounding like my mistake for some reason.
No, well, we were all in it together.
You have to just say, I can figure this out.
I've done it before.
One foot in front of the other.
So it's hard when you're in it, but you just have to have confidence in yourself that you'll figure it out.
It's not the end of the world.
There will be a solution.
Yeah. Yeah, you've got to kind of be your own coach. But you guys had each other, which also helped. And Jeff, what do you think? I mean, similar, similarly? Yeah, there's a couple things. In the early days when we didn't have money, you know, I'd walk into our warehouse and I would just see, you know, tons of inventory, product everywhere. And I knew that's where our cash was tied up. Maybe being a little more careful about controlling new product development and, you know, our inventory in general.
rule. The second thing as a salesperson, I really regret this more than anything, is I didn't know
the product formulations as well as I should have. I knew I was, you know, that you get great
results and the products worked well. But as a salesperson, I was focused on opening up new accounts,
not the benefits of the products themselves. And there are significant benefits to the formulations
that Kern and Emily developed. And I just didn't, I didn't dive into that science.
like I wish I would have today, I think I would have spent more time there.
Yeah, that's good advice.
Jeff and Kern, Dan, Duran, thank you so much for coming back onto the show.
So great having you.
Thank you.
It's an honor to be on.
That's Jack Black Skin Care.
Co-founders, Jeff and Curran, Dan Duran.
And by the way, if you haven't heard their original how I built this episode,
you've got to go and check it out a lot of great lessons in that episode.
You can find a link to it in the podcast description.
And here is one of my favorite moments from that interview.
you. We had this seven foot tall, very beautiful wood floor standing fixture, the laser cut logo. We spent a ton of money on it.
And our idea was, this is the display you're going to use in your golf shop. Okay. But people would look at that display and just like going, what are you thinking? We don't need, we can't put that in our shop. We would never sell that much product. They just weren't interested in Jeff's like,
this isn't working.
We got to pull the plug
and we got to go get real jobs.
Hey, thanks so much for listening to the show this week.
And by the way, please make sure to check out my newsletter.
You can sign up for it for free at gairoz.com or on Substack.
And of course, if you're working on a business
and you'd like to be on this show,
send us a one minute message that tells us a little bit about your business
and the questions or issues you are currently facing
because we would love to try and try and.
help you solve them. You can send us a voice memo at hibt at id.wondry.com or call us at
1-800-4331298. You can leave a message there and make sure to tell us how to reach you.
And by the way, we'll put all of this in the podcast description as well.
This episode was produced by Iman Ma'ani with music composed by Rumpteen Arablewe.
It was edited by John Isabella. Our audio engineer was Sina LaFredo. Our production team also includes Alex Chung, Casey Herman,
Elaine Coates, Chris Messini, Catherine Seifer, Carrie Thompson, Sam Paulson, J.C. Howard, and Eva Grant.
I'm Guy Raz, and you've been listening to the advice line on how I built this lab.
