How I Built This with Guy Raz - How I Built Resilience: Lindsay Peoples Wagner of The Cut

Episode Date: April 15, 2021

Lindsay Peoples Wagner got her first taste of the fashion industry interning at Teen Vouge, where she cleaned massive closets filled with the season's latest trends. She eventually went on to... serve as the publication's editor-in-chief for nearly three years. During this pandemic, she left her job at Teen Vouge and took on two new roles: the editor-in-chief of The Cut, a digital publication, and the co-founder of the Black in Fashion Council. Lindsay shares how the Black in Fashion Council is addressing inequalities within the fashion industry, and offers advice for young journalists trying to break into publishing. These conversations are excerpts from our How I Built Resilience series, where Guy talks online with founders and entrepreneurs about how they're navigating turbulent times.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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Starting point is 00:01:31 It had tall windows, beautiful old details, and plenty of space for all of us. And being in that home on Airbnb, right in the middle of Vienna, walking distance from so much of the city, made it feel less like a visit and more like we were actually living there. Plus, taking a trip is the perfect time to host your space on Airbnb. Your place with all of its personal touches and its amazing location could make someone else's vacation even better. Your home might be worth more than you think. Find out how much at Airbnb.ca.com slash host. Hello everyone and welcome to How I Built This Resilience Edition from NPR. I'm Guy Raz. Each week, on Thursdays, we invite entrepreneurs and other business leaders to come onto the show live to talk about how they've been building.
Starting point is 00:02:23 resilience into their businesses this year. And today, my conversation with Lindsay People's Wagner, the editor-in-chief at The Cut. The Cut's a digital publication that covers fashion, beauty, politics, and much more. And before she went to The Cut, Lindsay was the editor-in-chief at Teen Vogue. Teen Vogue is actually where Lindsay started her professional career in fashion, as an intern cleaning out the fashion closet. Now, if you've ever seen The Devil Wears Prada, It is a massive room filled with designer shoes, gowns, hats, scarves, bags, and accessories. My points of reference for fashion were, you know, I worked at Payless growing up. Like, it wasn't like I really knew anything about fashion.
Starting point is 00:03:05 I liked being creative, but it honestly wasn't until college that one of my professors actually took me aside and said, you know, I think maybe you want to try it at magazine. You really like to read. you really like to write like you want to be creative maybe this is the outlet for you and so she had actually sent me a listing for a Teen Vogue internship that was literally just schlepping
Starting point is 00:03:29 cleaning the closet nothing glamorous and I remember telling her I was like they're not going to accept me like this is a once in a lifetime opportunity this is when like the Hills was on TV and there was a lot of reality television around working in fashion
Starting point is 00:03:44 but they said yes and I was really hooked and excited And so I did a ton of different internships to try to figure it out. I did, you know, I tried celebrity styling in L.A. realized I don't want to work for a celebrity. I did a lot of, you know, design classes and realized that I don't really want to work at a design house. And I really want to work, you know, an editorial. And so I just hustled a ton and moved out here to New York after I graduated from college and emailed everyone furiously and ended up getting an entry-level job at Teen Boego out of school.
Starting point is 00:04:16 Wow. I mean, there's, as you say, like the hills and there's a kind of a mythology about what it means to be in the publishing world, especially in the fashion publishing world. And obviously, Devoires Prada, everybody knows that film and book. Is there any truth to that? Is it quite as cutthroat as its portrays? Incredibly, yes. The cutthroatness, yes, made sense. But I didn't realize I think the layers before I got into the industry.
Starting point is 00:04:40 And I think a lot of times I thought it would be more microaggressions. as far as racism, but then it was a lot more overt racism, but also classism, elitism, nepotism. And it hit me really hard when I started working in fashion officially when I left school because I just felt incredibly lost. And I think also just coming from the Midwest, you do have a certain naive presence about you and just expecting a niceness and kindness out of people. And I really felt those for a very long time, but especially those first. couple years that I just wasn't going to cut it because I was black and I wasn't rich and I was always working three jobs and so I wasn't able to afford like, you know, the luxury designer to where to work.
Starting point is 00:05:30 And I always had to work, you know, go somewhere after the job. So I was always rushing of after the job. I would maybe go to another shoot and I, or I would, you know, change mannequins at the DK&Y store weekends. I was always waitressing. And I just felt like it was, you know, very much the odds were against me, but I felt like I had something to offer. And so a lot of those first couple of years was spent really trying to figure out, should I stay or should I go back to Wisconsin? And you've written a lot about this over the course of your career, including a really famous piece that you won awards for. But I want to ask you, what was it that gave you the strength or the feeling that you wanted to stick it out and stay? And despite all of
Starting point is 00:06:15 those things that you that you saw and experienced? I think a lot of it was thinking about my family and the sacrifices that they made for me. My parents just worked so hard to send my sister and I to, you know, good schools and be so involved in our lives. And I was close with both of my grandmothers, one of whom passed last year. And I don't know, I just spent a lot of time thinking about these people have done so much for me and given so much for me. And I don't have the right to give up yet. Like I haven't earned the right to be lazy. I haven't earned the right to give up. These people have given their lives and sacrificed so much for me to even try to do this. And I think just the realization of, you know, the things that they had to do, even when I think
Starting point is 00:07:00 about my grandmothers, they both were really into fashion and wore Sunday best and always really dressed up and, you know, the most beautiful hats and gloves and most amazing outfits with so little money, but, you know, their day jobs were, you know, just regular jobs. My grandmother in Wisconsin, she worked at a steel factory. My grandmother down south, she worked at a cotton mill. And I just think about that because I think for me it was like, you know, they had to do all those things to make ends meet. And so I don't really feel like I earn the right to just say, I'm tired of this and I want to give up. And I always think of them. Lindsay, you started your position as editor-in-chief at the cut in the middle of a pandemic. I mean, I think it's worth pointing out that it's not just being the editor
Starting point is 00:07:46 and chief, it's being the manager, being the leader of a team of people. And that is incredibly complex to do in a normal time when you're walking into an office and you're the new face and then you're the leader. But to do that remotely, I can't even imagine how complex it is. Walk me through your first kind of weeks at the cut and basically starting this job remotely. Yeah, I actually didn't have a break from leaving Teen Vogue to the cut. I ended Teen Vogue on a Friday, Monday I started to the cut. And so it definitely was a switch in my mind of like, okay, now we have to switch gears here. I mean, I think for me it is always about empathy.
Starting point is 00:08:30 This past year has just been insane for everyone on so many levels. Myself, I lost six family members of COVID. And so I felt like, God, I don't. I don't even, you know, some days I just didn't want to work. Some days I just felt like, you know, I wish I could be around my family. This is the longest time I've gone without seeing my family. And I think remembering that and also just having so many conversations with people one on one was really important to me because everybody's headspace in a different place. And I don't want to assume anything. And I think for me, it's also just really important to never think too highly of myself. All these accolades and things are wonderful. And I don't want to assume anything. And I think for me, it's also just really important to never think too highly of myself. All these accolades and things are wonderful. And I I'm super appreciative, but it's always going to be about the hustle for me, and I don't ever want to take that for granted. And so for me, it's never coming in and being like, well, I am important. And let's hear the sound of my voice. No, I want to hear from everyone. And so I've just taken a lot of time to have one-on-ones with everybody and hear how they're doing,
Starting point is 00:09:31 how they're feeling, what they need for me, what they're needing as far as their growth in their career and their path. And I think just taking that time to let people, I think, explain where they're at instead of me bulldozing my opinion is the way that I really like to manage. I think this has probably been one of the hardest years also to be a manager, to manage people because of the isolation of the pandemic and all of the things that that entails. And, you know, people probably have an impression of an editor-in-chief as somebody who gets to do all these fun, creative things only and look at the, you know, the finished magazine and make changes. But that's only part of the job. A big part of the job is managing people in an organization.
Starting point is 00:10:17 How have you kind of learned how to do that or how are you learning how to do that? Because it's so hard. I mean, it's hard for anybody and I can't even imagine doing it remotely. Yeah, I mean, I'll never forget when I left Teen Vogue, a couple of the staffers that said to me that they just appreciated how much of a human approach I was as a manager. And I thought that was probably one of the nicest things that anyone had said to me because I think a lot of times it can feel in the past for me being managed by a lot of different people. It felt like the manager was just separate and I'm above you and I talk down to you and I'm leading this and you're the team. And I really have tried to make sure that I am having that human approach that I'm not separate.
Starting point is 00:10:59 If you feel like we're losing and we're not doing something, then that means I'm losing and we're not doing something. And I think just leveling that equal playing field is really important. But I think also just having those conversations that you probably wouldn't have all the time or wouldn't have had before this past year. And I think just having that transparency is really, really important for me because I think as a writer, I always felt like people maybe weren't interested in investing in me enough. maybe communicating things to me enough. And I never want people to feel like they have to guess what they're getting with me and understand really how I feel about their work or where they're going or what I need from them. And so I think the transparency piece is also incredibly important. I read that you, this past year, you stopped making plans on the weekends, that you were feeling
Starting point is 00:11:50 so burned out. I think a lot of people can relate to that. I can relate to that for sure. So burned out, I'll be honest with you. I didn't even want to show up to my students. here this morning because I just, it was one of those mornings, you know, where I just felt burned out. And I can't, I can't explain it. It's not, it's not connected to anything in particular. But I think a lot of us are kind of experiencing that silently. How do you cope with burnout? How are you dealing with it? You know, it's an easy thing to say, but a hard thing to do, I have to turn everything off. Honestly, I mean, technology and social media are great because you can connect with all these people and we're able to do things like this. But the less people can
Starting point is 00:12:34 reach me the better because I just need to turn my brain off. And I think especially in media, your brain is constantly on because even if you're like, let's say, watching a new TV show, for me, it's never just let me enjoy this show. It's like, oh, do we need to cover one of the people in this show? Do we need to write about it? Do we need to critique it? Do we miss this moment? Your mind just continues to go. And so even in the things that I do for my enjoyment time are usually things that are very separate from my job. So a lot of people who, if they follow me on social media, will know I really love to cook. And that's enjoyable for me because I have to use both of my hands. And, you know, I'm not like checking slack or I'm not on social media. And I just need
Starting point is 00:13:18 something that completely uses a different part of my brain to be able to relax. And I think, I think over the years in going to therapy, I just realized that a lot of things that I was trying to do in my downtime, I was still really anxious and where I was still just on my phone the whole time if I was watching something or trying to do something else. And so my husband was the one who actually told me, like, even hanging out with your friends, he was like, just do it during the week. So on the weekends, you can just be still. And it's been really helpful. And it sounds strange because you're like, I mean, yeah, you want to, maybe you want to hang out with your friend on the weekend or something like that. And obviously I would make exceptions if somebody had a birthday or if I
Starting point is 00:13:56 felt like it. But it was really nice to not make any commitments to anyone for two days. Yeah. And I just needed that. How would you sort of define how you have grown as a leader over the last year? I can't imagine what in some ways, like as difficult as this past year has been. It's also been probably for so many people I've interviewed, like an accelerant because it's forced them to interrogate themselves and their own approach and to improve. How do you think your style has changed or what you've, what have you learned about the way you lead? I think, honestly, to slow down a bit, my mind runs a million miles an hour.
Starting point is 00:14:41 And I think especially last year with the murder of George Floyd and Rihanna Taylor, there were just days that it's not normal for me to not know what to do. And it's not normal for me to feel like I don't know what else I can do because I'm just so heartbroken in this moment. And I think that made me realize that I just needed to slow down and figure out, okay, like, this is a moment that as a black woman, I have to grieve. I have to understand. I have to be able to move through, but also use my platform, use, you know, what we're given to be able to make a difference and to be able to, I think, push culture forward
Starting point is 00:15:28 and have really important conversations. And I think usually I'd be like, okay, let's do this, let's do that, da, da, da, da. And it was a big learning experience for me to, you know, I have to, I have to feel these feelings as well, even though I'm managing people, even though I'm running a site. And that's definitely been a learning curve for me. When we come back, more of my conversation with Lindsay Peoples-Wagner and how she's working to hold the fashion industry accountable to be more inclusive. Stay with us. I'm Guy Raz, and you're listening to How I Built This Resilience Edition from NPR. Hey, welcome back to how I built this Resilience Edition. I'm talking with Lindsay Peoples-Wagner. She's the editor-in-chief at The Cut. A few years ago, she published a piece on the site called Everywhere and Nowhere, what it's really like to be black and work in fashion.
Starting point is 00:16:26 article, she interviewed 100 black professionals working across the industry, and it became a critically acclaimed and widely shared article. Last year, almost two years after writing that piece, Lindsay saw an opportunity to turn that conversation into accountability. So she co-founded the Black in Fashion Council. When I did the original piece, which, you know, was a few years ago, it felt like I think last year in having so many conversations with different POC and industry, that it was time to take it to the next level. And I think it really felt like all these narratives are out. We told all these stories of like what is happening, what needs to change.
Starting point is 00:17:07 And basically a lot of people in the industry have read this and then some. So what needs to shift in order for there to actually be a shift in the industry overall? And just got on a lot of Zooms with my co-founder Sandrine Charles. She has our own PR firm. And we decided to, you know, partner with the human. rights campaign on a corporate equity index and actually make an industry-wide, I think, business plan as far as how do we make inclusivity holistically part of your business plan? I think specifically fashion and media, everything that we do is so subjective as far as,
Starting point is 00:17:44 you know, who we think is cool enough, who we think is worthy, who we think is on brand. And that's really hard to rate. That's really hard to put against numbers. And I think what we saw was a lot of these companies having the right policies that were really inclusive, but not actually putting the policies into practice or really doing the front-facing things of MLK quote on Instagram or their runway or their cover was a POC, but then internally at the company, there isn't diversity. Internally, the company, they don't actually really care about POC and being promoted or senior level executives. And so it really is that holistic approach and a lot of the work that we're doing to make sure that, I mean, the goal is one day that DEI won't have to be a separate
Starting point is 00:18:30 initiative for companies that everyone inherently cares and the bar, I think, is higher as far as what we accept. We're getting a bunch of questions in from people watching. I want to get to some of them. A lot of them are mentorship questions. And, I mean, what a great mentor you are. This is from Nicole Colazo, Sanana, who is actually an NPR intern. Nicole asks, what advice do you have for young journalists who are good?
Starting point is 00:18:54 graduating into this pandemic. Ooh. I mean, I know it seems bleak and I know it seems tough, but if you have a perspective and you have laser focus on what you're writing about, there's always room for that. I think finding your specific voice is really important because I think Twitter has made people want to write for Twitter and want to go viral, want a piece to do really well on Twitter, and I want writers, especially young writers, to just understand that's not the end-all be-all, just because the piece doesn't do well on Twitter doesn't mean it isn't good. And I think a
Starting point is 00:19:33 lot of times people are writing in that vein. And I want young writers especially to just understand that that validation only goes so far and what you really need is to hone in on your voice. Here's another question. And I'm, forgive me for my pronunciation, but I believe it's Mandib Mpofu via YouTube. And Mandib, asks, have you ever dealt with imposter syndrome being a young black woman in such an influential position? And if so, how do you navigate that? So I have an interesting answer to this question. I'm prefacing with that. Honestly, I have long felt like I'm equipped to do what I need to do. And I never try to boast of how smart I am or whatever. Nobody cares.
Starting point is 00:20:19 and I'm not that kind of person. But I also just think, especially in the world, but also in fashion, there have been a lot of white people who have had jobs that they were not even equipped for that had the role. And so I don't ever feel that way because I feel like I am continuously and always going to be a hustler. I'm usually the most ambitious person in the room. So I've never felt like, oh, am I good enough? I feel like, honestly, there's always too much pressure on me to overperform. in every single way. And that I think that pressure has been interesting to try to figure my way through. You've had such a successful career in publishing. What advice would you give to somebody who
Starting point is 00:21:02 wanted to work at one of the magazines that you've been at? Like, how should they sort of approach their career? My advice I always give people is to make sure that you are hungry to do the work and less thirsty for attention. I think a lot of people look at me, and think, oh, you get to do all these cool things, but I will still do whatever it takes to get the work done. I am not the person that is like, well, let me go find someone to go do this because I'm the editor, so I'm not doing that. Nothing is beneath me, nothing. And I think when you're hungry to do the work, that's something that's inside of you that no matter what job you have, it doesn't matter. You're just excited to do the work.
Starting point is 00:21:45 I'm excited to make great work. that's why I'm doing this job. And, you know, the social media accolades all of that, I think, is a nice additive. But it's not, you know, the reason why you should be doing your motivation behind it. Yeah. I mean, in terms of, you know, we were talking about this a little bit before we went live, but it seems to me that it's unlikely that once the pandemic is, let's say, sort of over and we're not wearing masks, let's say. And we can interact in close quarters again. It seems unlikely to me that we're going to go back to 2019. You know, it just seems unlikely. It's possible. I think I'd be really surprised. How do you imagine, you know, the sort of the post-pendemic work environment? How do you think that's going to kind of play out for you and your team?
Starting point is 00:22:35 I talk a lot about boundaries with the team. And I think healthy boundaries is a great conversation to continuously have. There is no such thing as perfect work. life balance. I don't think that's ever happened for anyone. And I think even for myself, it was like, I knew in starting this job, I was going to just have to kind of swing to, okay, I'm going to be working a lot later nights and I'm going to be working a lot harder than once I'm able to get in the swing of things with people. And that's okay. And I think I definitely had the past couple of years this pressure of like trying to get it right in that balance, but it has been more of a
Starting point is 00:23:16 harmonious rhythm of like, okay, a little bit there, a little bit there. And just being okay with that as far as more schedule and then finding a better balance in it that's not so rigid and perfect. But I've definitely had a lot of conversations with people on just having those healthy boundaries. I feel like everyone, especially being at home, it's hard to, it's hard to close a laptop. Everybody feels like you have to be on all the time. And again, like, there's too many ways to get in contact. Like, it's Slack, email, text, social media, all these things. And so I do have a lot of conversation with people about just being mindful of, like, how often, how late, all of those things, because I think that it can be really exhausting for people. Yeah, absolutely.
Starting point is 00:24:04 Another question from a viewer Janicea Britt. Genesea asks, what is bringing you joy right now. Oh, that's a good one. Honestly, I wouldn't consider myself a super optimistic person. I'm more of a cautiously optimistic person. But I'm really hopeful for the future, and I think a lot of really important conversations
Starting point is 00:24:29 that we've been forced to have. I don't think I've ever had so many conversations about racism in the workplace and just race, you know, with coworkers since last year. I mean, I think that in itself was like, oh, I actually feel like things will shift and things will get better because we're finally having a lot of these hard conversations. And that's brought me an odd sense of joy, even though it's obviously come from a really
Starting point is 00:24:55 sad place, but it makes me really hopeful that we're at least having a lot of these conversations more often. And then it's not something that feels hidden or siloed and the warm weather hope. This is a question from Jada Hill. Jada asks, when did you know that it was time for you to leave Teen Vogue for another role for another company? I knew probably, I knew that I had outgrown some things, but people love to talk about my age in every interview. There's like a weird fascination around this, which is totally fine. But I think I obviously like knowing me and anyone who's close to me is always joked that I just act a lot older.
Starting point is 00:25:39 than I actually am. And my parents always felt like I was, you know, really old soul, even as a child. And so I was really wary of leaving because I felt like people would also kind of, people like to also weaponize how young I am when I make certain decisions or say certain things of like, well, you're young, you wouldn't understand. Or while you're young, you're jumping around from thing to thing. And so I felt like I had outgrown at a certain point. But honestly, I felt very worried about kind of being labeled.
Starting point is 00:26:09 as someone who would just jump from thing to thing because of my age. So it took a while for me to then actually make a decision to leave. There are some questions about Teen Vogue, and you don't have to answer them. But obviously there was an unfortunate series of things that happened at Teen Vogue after your departure. The editor was hired, and the editor never took the position. There was opposition from the staff about the editor and some tweets that she had sent out. I'm sure you followed the story, and I'm sure it was. painful for you to see that happen at a place where you worked for so long. What do you make of what happened and sort of the outcome? Yeah, I mean, I don't believe in cancel culture. I don't think it's productive. I'm a person of faith, so I am really invested in forgiveness. I'm really invested in redemption. And I'm not perfect. And none of us are. And so I never want to, I think, promote any of those things. But I love that staff dearly. And it was very hard to leave that job because I love that team so much. And we became really close like a family. So it was definitely
Starting point is 00:27:20 hard to watch. But I'm super proud of them and I'm super excited for all they have coming up. One of the team members, Danielle Quattang, she was the culture director that I brought on and she just got promoted to executive editor. So I'm really excited for them. And it's a really great team. So I'm excited for the future. So now you are running this really huge, very sort of internationally visible site. What are your plans for the cut? Oh, so many. I always have literally 24 tabs open on my computer.
Starting point is 00:27:52 Yeah. No, it's crazy because, you know, I worked at TeenVogue before and then came back as editor-in-chief and I worked at the cut before and coming back as editor-in-chief. So a lot of it is informed by, you know, things that I wanted to do back then. but then how do we do that a different way now? And I just was always really hungry to, I think, make sure that we were being as inclusive and intersectional as possible. It's funny now, but I probably really annoyed Stella when I worked at the cut before because I would come into her office with these long deck PowerPoint presentations of, I want to do this and I'm going to
Starting point is 00:28:28 shoot this person and she would say yes and she would let me, you know, go fly and go pass some ideas and I would have to do them from the ground up, which most people didn't want to do because it was a lot of work. But I, you know, came to her a couple years ago and I said, oh, you know, Issa Rae, Siza, do a leapa, all these people are going to be really big. Like, we had to do something. And she's like, great, you can do the whole thing. And so I would, you know, reach out to their agent and find a location and produce the whole shoot and style them and write the interview. you. And I just was really hungry to do a lot of those things. And so I think a lot of that has also informed of how I want to make sure that we're really leading culture and we're not just,
Starting point is 00:29:09 you know, chasing after. I think a lot of stories that other people are going after. I'm super, super grateful. The staff is incredible. Everyone is really kind. And I think we're going to have some fun. I'm excited. You mentioned boundaries a few minutes ago about what will happen when you go back to the office. What are some things that you have appreciated about this past year that you want to take with you as a leader in the next phase of whatever our world may bring us? There's a Tony Morrison stanza that I really love. It's from the New Yorker, and it's a longer piece about work. And I used to actually have it up when I worked at the cut in the office before. and I just always have it up on my computer because I think it's so important.
Starting point is 00:29:58 And, I mean, Tony's the God, so we bow down. But the first stanza says, whatever the work is, do it well, not for the boss, but for yourself. And I always think of that. You make the job. It doesn't make you. Your real life is with us, your family. And the last one, you are not the work you do. You are the person that you are.
Starting point is 00:30:17 And those are things that I've been reciting to myself and I keep it up on my computer in other places and I keep it on my phone. But I really, I think it's easy to get caught up in the titles and in the chase and in the goals and all of that. And I don't want to ever get lost in that. I love what I do. I love this work. I have just this innate desire to make great work that Little Lindsay wanted to see. But I'm doing it for me.
Starting point is 00:30:44 I'm not doing it for all of these other things. And I think that's something that I'm consistently reminding myself of. That's an excerpt for my live conversation with Lindsay Peoples-Wagner, the editor-in-chief at The Cut. If you want to see this interview in its entirety or any of our past live interviews, you can find them on the How I Built This Facebook page or at YouTube.com slash NPR. This episode was produced by Liz Metzker with help from Ferris Safari, J.C. Howard, Bruce Grant, Elmanian, Gianna Cappadona, John Isabella, Julia Carney, Neva Grant, and Jeff Rogers. Our intern is Janet Ujong Lee. Thanks for listening. Stay safe and I'll see you in a few days. I'm Guy Raz and you've been listening to How I Built This Resilience Edition from NPR.

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