Marketing Happy Hour - Welcome to the Marketing Happy Hour Podcast w/ Erica Spitzley + Cassie Tucker

Starting point is 00:00:00 Welcome to the Marketing Happy Hour podcast, where you'll hear career-defining advice, powerful social media strategies, unique creative tips, groundbreaking influencer marketing tactics, and more from marketing experts that represent some of the world's leading brands. Go ahead, grab a drink, and join us for this week's episode. Hey everyone, welcome to our first episode. You may know Cassie and I from our marketing happy hour sessions on Clubhouse, where we were able to chat with marketing experts from some of our favorite brands like Taco Bell, Bumble, FabFitFun, Rare Beauty, Jenny's Ice Creams, Universal Studios, and more. Oh, and don't forget NASA. That was out of this

Starting point is 00:00:53 world. I love it. We wanted to create an on-demand way to tune into these amazing conversations. So here we are, and we're so excited. Think of us as your BFFs in the marketing industry. Friends you can lean on for support and ask advice anytime. We'd love to hear your questions for our upcoming guests. So please follow along on our Marketing Happy Hour Instagram at Marketing Happy Hour with HR at the end, and send us a DM anytime. You may be thinking, okay, cool. But who are you guys? That's a fantastic question. So I've prepared a rapid fire list of questions for us to answer quickly. Are you ready, Cass?

Starting point is 00:01:34 Woo, I am. Okay, so what is your favorite food? Definitely Thai food. Oh my gosh, I love Thai food. And my answer for this is kind of weird. But it is really true. My favorite foods are garlic and red onions. If you put a dish in front of me with either of those on them, I will eat it up so fast. Literally my favorite. Yeah. What is your favorite color? Definitely green, but not like a bright, stark green. I kind of like that earthy green color. We are so similar. My favorite color is

Starting point is 00:02:15 sage green. So basically the same thing. Yeah. Okay. What is the best piece of advice that anyone's ever given you? Oh, this is a good one. So definitely when I was kind of contemplating quitting my full-time job to start my own business, I had kind of a few people telling me to just go ahead and go for it. But it's something simple, but just go for it. You know, if it's something you're considering doing and you feel like you should be doing it, just try it out. And worst case scenario, you do something else later. I love that. That's such good advice. My biggest piece of advice that I've ever received is it can be done tomorrow, which might sound like some kind of procrastinator's life motto. But really, it just means don't stress over things that will still be there tomorrow and ready for you to tackle then. Sometimes taking a break is exactly what you need to get

Starting point is 00:03:10 a fresh perspective on the issue or the task at hand. And that has been such a lifesaver in such stressful situations at work, with friends, with family, all sorts of things, just enjoying the moment. And then revisiting something that might be stressing you out is always so helpful. Yes, I needed to hear that. And then finally, our favorite question of all, the one that we ask all of our guests, as this is marketing happy hour, what is in your glass tonight? Oh, my glass is a hard cider hard cider as always if it's not that it's an a broll spritz uh from a local restaurant and those are two of my favorites oh yeah we are so similar with that which is why we get along well and we go to the best restaurants and get the best drinks. I was gonna say my drink is typically a hard

Starting point is 00:04:07 seltzer of some kind love a good watermelon hard seltzer or a Negroni. That's my go to. My favorite. Yes, yes, yes. Well, that is pretty much it for the introduction. But before we go, here is a preview of what you can expect from the podcast I like it's all about just being bold and ask what I want honesty on like you know when I have my weeklies with my boss I'll be like hey listen I don't feel great about where this event is at right now which thankfully doesn't happen that rarely but it's so much better just to kind of get it off my chest and be honest about it and then like, and be consistent about it.

Starting point is 00:04:49 Like, hey, listen, we're still in the red on this. And then that way, at least, you know, no one's surprised when, you know, if something doesn't go the way it's supposed to. So honesty and being bold, I think, are the two most important things that I wish I knew earlier. If you start to listen and you're loving what you hear, remember to rate and subscribe.

Starting point is 00:05:19 That helps us tremendously as we move forward with new episodes to come. Yes, please. And we hope you will tune in each week to learn from these amazing guests alongside us. That helps us tremendously as we move forward with new episodes to come. Yes, please. And we hope you will tune in each week to learn from these amazing guests alongside us. Thanks to everyone.

Marketing Happy Hour - Welcome to the Marketing Happy Hour Podcast w/ Erica Spitzley + Cassie Tucker

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