No Such Thing As A Fish - No Such Thing As The Mysterious Chamber

Episode Date: January 4, 2019

Dan, James, Anna and Andy discuss demolishing the Great Pyramid of Giza, with the WWF logo is a panda, and psychopathic teenage angst. ...

Transcript
Discussion (0)
Starting point is 00:00:02 Hello and welcome to another episode of No Such Thing as a Fish, a weekly podcast coming to you from the QI offices in Covent Garden. My name is Dan Schreiber. I am sitting here with Andrew Hunter Murray, James Harkin, and Anna Chazinski, and once again we have gathered round the microphones with our four favorite facts from the last seven days, and in no particular order, here we go. Starting with you, Andy. My fact is that in 1833, the Pyramid at Giza was almost,
Starting point is 00:00:42 dismantled by the Pasha of Egypt so that he could use the stones to build a dam. That's brilliant. That's amazing. And why did he not do it in the end? He was talked out of it. Someone said he's sure you want to destroy the most ancient site in the world.
Starting point is 00:01:00 So this was in 1833 and it was when Egypt was Ottoman ruled, so it wasn't a local Egyptian ruler exactly. And he was called Muhammad Ali Pasha. And he did a sort of cost-benefit analysis or he commissioned one from a civil servant to see how much it would cost. And the civil servant was a Frenchman. And he thought maybe it wasn't a good idea for the pyramid to be
Starting point is 00:01:22 destroyed. And his name was Linon, Louis-Morice Adolf Linon. And he was really young. It was one of his first jobs. But I think he, you know, the story goes that he thought maybe this isn't a great idea. So he came up with this cost-benefit analysis which said, look, this is going to be quite expensive. And some of the stone isn't quite right. And I know it's pre-cut. And I know that's really convenient, obviously, but maybe don't do it. They did actually take some blocks, didn't they, from one of the pyramids? Yeah, it was one of the great pyramids, wasn't it? You can see that big gash down the side of it. So it was the pyramid of Menkaure, and it was a guy called Sultan al-Aziz Uthman, and he was in the 12th century, and he decided to demolish the pyramids
Starting point is 00:02:00 because he thought that they were not according to his religion, let's put it that way. And they took a few stones every day, and after eight months, they gave up, after just Like that says, just this tiny little gash on the side of the pyramid, because they just realized that these things are absolutely massive. So I was looking up people visiting the pyramids, because this is about them in the 19th century. So it turns out that people have been scribbling on the pyramids for many, many years. And Flaubert, Gustavlobe, great French writer, visited Egypt in 1950,
Starting point is 00:02:31 and he was so annoyed by all the graffiti everywhere. He wrote to his uncle, he said there was a huge number of imbecile's names written everywhere. and then he went to Alexandria. He was really excited about Alexandria. And then he wrote back saying, A certain Thompson of Sunderland has inscribed his name in letters six feet high on Pompey's column. It can be read a quarter of a mile off. There is no way of seeing the column without seeing the name of Thompson.
Starting point is 00:02:54 This imbecile has become part of the monument and is perpetuated with it. Yeah, I saw that. And then I also thought, well, let me see if I can find out who Thompson from Sunderland is. So I was Googling for, I spent quite a lot this morning doing this. But I tried to find people called Thompson from Sunderland around that time. And what I reckon is there was a shipbuilder called Thompson. And he started his company about 15 years before this happened. And eventually became quite a big shipbuilder in Sunderland.
Starting point is 00:03:22 And my guess is that is the kind of person who would leave Sunderland and go to Egypt, to Alexandria, where this was. And maybe, maybe that was an advert for Thompson of Sunderland rather than him writing his name. Because it's in such big writing. It's six feet high. Yeah. That would make quite a lot of sense, I think. That's true.
Starting point is 00:03:40 And also, if he's a shipbuilder, he's got the tools to do it probably. Yeah, the Victorians, when they were touristing all over it, they got much more access than we did. So they would be able to climb up all the time, and that was actually what they did. And they had picnics on top. So there were lots of pictures of Victorians with big picnic tables and drinking champagne on top of pyramids. Way more fun. Well, during World War II, one of the only stories I know of my grandfather during World War II. He was very young, but he got into it by lying about his age.
Starting point is 00:04:06 and he was a post-deliveryman and he used to go past the pyramids every day on his run so he stationed in Egypt and on days when there was not much post he used to go and just sit on the pyramids and have his lunch and just watch out yeah so even then World War II I guess you know
Starting point is 00:04:20 see World War II yeah because they did the same thing in World War I the Anzaks they were there and they used to have races up the pyramids oh really yeah which are quite hard to climb it looks like little steps but obviously when you're there they're really big blocks
Starting point is 00:04:32 the first European visitors they were offered sharp objects to make their own marks by Arab guides as in, you know, to write your little graffiti and stuff like that. Cool. You don't get that anymore. Yeah, that's like a Stonehenge they used to do that. Yes, they did. Yeah, we used to mention you got given a pickax and a, yeah. What a chisel. Yeah, not pickax.
Starting point is 00:04:53 I changed them. I went to Stonehenge at one of these times where they let you go before all the tourists get there. And if you even look like you're slightly touching one of these stones, they are not happy at all. They're really, really. And even if you try and imagine someone was to do this, try and hide behind one of the stones so that the people in charge can't see you, they quickly run around to make sure that you're not touching anything. Those druids are pretty nifty, aren't they?
Starting point is 00:05:19 Don't want to end up in druid prison. What is it? They chop your hands off? Well, I never touched it, Anna, so I wouldn't know. Of course not. Of course not. A lot of inscriptions on the pyramids are from the Greek Roman period. There is one which says,
Starting point is 00:05:34 I visited and I did not like anything except the sarcophagus. And then another one says, I cannot read the hieroglyphs. One star. Exactly. In the article that I read, which was admittedly from the Daily Mail, they said that it was quite similar to TripAdvisor of its day. What I find the most amazing thing actually about the pyramids is that we don't know what's inside them still.
Starting point is 00:05:58 So we've gone to outside of the solar system. And yet still in the main pyramid and geyser, we don't even know what's inside it. There was that discovery last year that there's a massive chamber inside it. There's a cavity that's 30 metres long and it's above what's called the grand gallery. So there's like two like rooms chambers where they thought the king and the queen were probably kept, although they were all stolen. So we're not totally sure.
Starting point is 00:06:23 And then they've just done this technique where they use these sensors at sense these particles called muons and see what directions they're bouncing off the pyramid in. And there's this massive chamber we don't know. about. And I actually think, which is what one Egyptologist said, that that's where the bodies are. Because they said that they put lots of kind of fake things in there anyway, because they really wanted to deter rubbers. So they said, oh yeah, this is the king's chamber here. But actually, I bet the king and queen are. Exactly. And the aliens, well, hanging out with king and queen. Yeah. Yeah. Of course. This new chamber that they found, isn't it the case that it's so mysterious
Starting point is 00:06:56 that they can't even call it a chamber? They've got, they call it the void or something like that. Well, I think they're doing that to peak your curiosity rather than it's so mysterious. They just know it's a big hall. They're not allowed to call it a chamber. It's not a chamber. It doesn't fit the word. When I read, when I was going to read Harry Potter in the Chamber of Secrets, I'm like, well, where's the secrets? It should be called the void of secrets.
Starting point is 00:07:20 Do you know what mummy wheat is? Mummy wheat? Yeah. No. So we've covered, I think, before the mummy craze where in the Victorian times people had mummy unwrapping ceremonies and I had brass bands accompanying it. and it was all very exciting and amazing people like Mummy Brown and Mummy Whoever or Mummy Petter Gru. So Mummy wheat was wheat that was grown from seeds which had allegedly been found in Mummy's
Starting point is 00:07:42 bandages. And this was a craze. People got really excited about wheat that was allegedly from 3,000 years ago growing into proper plants. And there were all these articles published about, for example, ancient cobs of corn because, you know, we've got ancient Egyptian sweet corn growing. And obviously, was almost certainly not true. You don't want your food ancient most of the time, do you? I can see it's kind of exciting. They'd also, when they're mummifying people, I think, you learn in school that they put a hook up your nose
Starting point is 00:08:13 and they take your brains out and stuff. And they also took your eyeballs out. And they often replaced them with various things. So they replace your eyeballs with shells or with linen, apparently, or with painted onions. So there is that the most famous fairers were found with just painted onions instead of eyes. Cool. It's quite weird.
Starting point is 00:08:29 That is cool. But quite fun. Yeah. like kind of a snowman or something. Yeah. What vegetable is most like an eye. They didn't have carrots for noses though, did they? Oh, we don't know.
Starting point is 00:08:38 I checked it out. I was quickly looking into, because this is a famous monument that was almost destroyed if this guy's planet went forward. And I was looking at other monuments that have almost been destroyed. So the Coliseum,
Starting point is 00:08:53 that got hit by lightning in the year 217, which caused huge destruction. And as a result, they just started pillaging the actual Coliseum. So two thirds of it went and then something was put in place to say, stop, this is now, we're keeping this as is. So we got to keep that. The Washington Monument was almost destroyed even before it was fully made.
Starting point is 00:09:15 When all the materials were being donated, the Pope donated a beautiful rock to go to it. But there was a group in America. He's got so much stuff. Generous, man. You're humble, though, humble. I'm sorry, I'm so humble. only give you this nice rock. Yeah, it was Pope Pius the Ninth and he gave a rock.
Starting point is 00:09:34 I'm so pious, I'm so pious. And it was a party that were known as the no-nothings, and the no-nothings tried to prevent it. So they, yeah, so what they did was they stole the rock that the Pope gave, and they dumped it into the Potomac River. And then eventually, further down the line, the no-nothings became the actual company that were building it and bankrupt them so that they weren't able to do it. And eventually it got, you know, they weren't able to start. Can I just ask, is this amazing rock that the Pope gave still in the river? I think they got it out. I think they eventually found it, yeah.
Starting point is 00:10:08 Because you're not going to leave a Pope's rock in a river, are you? Yeah, I think they think some people within it admitted to where it was and where they'd thrown it. How did they know after all that time in the river? All these normal rocks around are around. The one is so beautiful. It's wearing the hat, I think, probably. Okay, it's time for fact number two, and that is My Fact. this week is that psychologist Herman Rorschach thought his test wouldn't work on teenagers as they
Starting point is 00:10:40 were the same as psychopaths. Yeah, so this is the man who invented the Rorschach inkblot. If you can think of any time, you've been shown some weird inkblots. That's the man who created them. As we all have at Sunstage in our life. Yeah, when we've had our psychological testing, we've all done that, right? Yeah. And he, yeah, it was a thing that he wasn't sure how it worked. He wasn't sure if it worked, but he definitely thought it couldn't work with teenagers because it just was, they were two, particularly 14-year-olds, they were just too unpredictable and it was just too similar in characteristics to a psychopath. What are the characteristics then in a 14-year-old that he thought made them similar to a
Starting point is 00:11:19 psychopath? I think it's emotional turbulence and it's a crazy mixed-up time and there's all sorts of stuff going on and things are changing, you know. Things are changing, growing. You guys need to have some more psychological tests. Yeah, so I think he did think it worked, but like you say, he didn't know why it worked. But a lot of the people in Germany at the time did not think it worked. And they called his blobs crude.
Starting point is 00:11:47 Can we got the blobs? This is taking me right back to my own teenage years, having your blobs called crude. And he very sadly died at the age of 37, which is an over 37-year-old, is a, Absolutely heartbreaking. And but then it was the year after he died that they kind of got a bit of recognition in the community. And still today, I suppose we don't know if they work on it. Probably they don't really. But he didn't think they worked for detecting personality types really in the way that they are kind of sometimes used today.
Starting point is 00:12:18 So we just say the Rorschach test, it's when you get shown an ink blot and it's sort of a mirror image because it's when paper's been folded over with wet ink. And then you're asked what you see in it. Do you see a cow? Do you see someone being brutally murdered? due to see a blob. I see a beautiful, beautiful stone at the bottom of a river.
Starting point is 00:12:38 All right, Pope, get out. We've got more patience to see. If that was one of the results. This person is the Pope. Two options. Imagine whenever you had to get a new Pope, that's what they did. They got this troshack test.
Starting point is 00:12:51 I just waited for someone to say that. Christ, Christ, pointy hat, wafer. He's the Pope. But yeah, he didn't think that it determined whether you were the Pope. Pope or whether you were a smart person or a horrible person or whatever, he just thought it could diagnose schizophrenia. So he was a psychiatrist and he just noticed he'd been really into these things as a kid and he noticed that schizophrenics had different responses to them than normal
Starting point is 00:13:16 people. So he just thought, you know, you could spot schizophrenic. Yeah, he was so into them, by the way, that as a child when he was at school, his nickname was Inkblot. Not that actually as a word, it was Klek, but that was, uh, yeah. So it was a children's game originally. It was called Clexography and he got nicknamed Cleck and you just you did exactly the same thing you poured in on a bit of paper you folded it and then you saw what images you could make it's like looking at clouds or something like this. I didn't really get this
Starting point is 00:13:41 so it's not about whether you see as Anna says a murderer or a flower in the image he was really interested in what kind of things people saw so he said there were three categories which were form movement and colour so form is whether you see a donkey or a bear or a knife or whatever
Starting point is 00:13:57 and then movement is whether you see you know a donkey donkey offering a man a sandwich or whatever. A dancing woman. Yeah, a dancing woman is better than donkey offering a man a sandwich. But this main interest in all of this was whether the answer was good or poor. So he basically thought, right, I think these look like particular things. And if you see something which is broadly moth-like and you say a moth or one of another, you know, reasonably appropriate answer, then you're probably fine.
Starting point is 00:14:26 And if not, then that's maybe problematic. That's a problematic indicator for your personality. Yeah. And we should also say that it's not a case of putting ink on a bit of paper and then folding it over. The blots are actually quite specific, aren't they? Yeah. So they have to look blotish because if they look deliberately crafted, then people might think, well, there's a specific answer that I need to go for. But also, he didn't want brush strokes so it looked like someone had painted it. So quite specific. Yeah. And what's amazing, this was 1921 that he created them. So they really kicked off in 37, but they're still used to this day. And it's the exact same. 10 ink plots that he created in 1921. So even though maybe people are thinking, oh, we can advance this as an idea, they still have not gone any further than the 10 he created. Yeah. So if anyone shows you them, don't say, for instance, television, because there was no televisions then. Don't say iPhones, because there were no iPhones. You have to think, I need to go for something that was around in the 1920s. So like, the end of the war.
Starting point is 00:15:23 Yeah. The Wall Street crash. You might just say. So if you see an iPhone or a television, they'll say this man is insane. Or prophetic. Yeah. Have you guys done it? I've done the first few. You didn't have the patients to do the full 10.
Starting point is 00:15:44 Well, actually, I wanted to save myself in case I need to be tested in future with a Rorschach test because they got really funny about people. So they were published in a book in the 70s. And a lot of doctors who believed in them and used them said, this is going to completely screw up our results because it came with answers of what to say and what not to say. Yeah, I did it today.
Starting point is 00:16:03 Did you? We did it of a Christmas dinner last year. Did you? So what did you? Did it give you a percentage? I got taken away by a guy in white cloud. I can't remember actually. But it's just like, you know,
Starting point is 00:16:15 these days a lot of people use it as like a parlor game, don't they? Yeah. I don't know. Maybe up in your household. We just get pissed on Christmas Day and eat pudding. Sure. But I'll do the Rorschach test this Christmas. Maybe it's more fun.
Starting point is 00:16:27 Why do it today? And it gives you a sickness percentage at the end of how sick it thinks you are. You did the BuzzFeed version. Yeah, you didn't do the proper line. You won't believe, blob number seven. But no, I got 66%, which it says is a little worrisome. Well, do you know how many out of the 10 were worrisome? Because it's a very specific way that you're supposed to do it.
Starting point is 00:16:47 Yeah. So the proper test is there are 10 things. And if you get more than four images classified as worrisome, then it is, you might be verging on schizophrenic and then less than four is fine and the average is two so if you look at the grass so it might be that if you got 66% you saw three images that were worrisome but that puts you right in normal right um so you don't know how many you got out of 10 no it was it wasn't buzzfeed it was something not as classy as that it didn't really have any kind of but you have a lot of viruses like they they tried it on their computers on robots didn't they quite recently um they gave a load
Starting point is 00:17:24 of inkbox to robots. Robot one saw one and said it was a mask. Robot two saw one and said it was a pin. Robot three said it meant isolated and robot four said this is the Rorschach test. Wait a minute. Imagine if you went into the psychologist officer, what do you see here? I see the Roachshack test. I just say that for every single answer. Poor old robot three. No one's worrying about him though. Sounds like he needs some help. Yeah. Good point. So I looked at some other tests from the 20th century. Okay. And some of them are pretty weird.
Starting point is 00:17:58 So there's the Rosenzweig Picture Frustration study from 1978. And this is really fun. So it gives you lots of cartoon images. And it's people who are in frustrating situations. All men, by the way. People in frustrating situations, all men.
Starting point is 00:18:13 And one bubble from the other person who is the frustrator in all of these cartoon scenarios is already filled in. And you have to fill in your response as the man who is being frustrated. So can I, would it be like someone whose car is being given a ticket by a traffic warden or something like that? Exactly, yeah.
Starting point is 00:18:30 So there's an example of someone on a train and someone, a woman is saying to him, here's the newspaper I borrowed. I'm sorry the baby tore it. So these are I think relatively minor frustrations in life. If you punch the baby, then you're fine. You have to fill in the cartoon bubble. I'm about to punch that baby. Is that what you said? Yeah, that would be a mark of concern.
Starting point is 00:18:53 I mean, what page of the news? newspaper was it cut as long as it wasn't the crossword that would be printed out. Okay. So you would write was it the crossword page you told if it is I'm going to punch the baby. Yeah. Or the sports pages. Or actually the TV review. I wanted to read that. Yeah. So there was that one which sounds pretty good. There was the 1942 make a picture story test. This is really fun. So it gives you 67 little people in on paper. who are cut out. And there are all sorts of different people
Starting point is 00:19:28 and there are humans and there are ghosts. There's a superhero. There's a one-legged man. There's a cocker spaniel. There's a policeman. There's Santa Claus. There are women, some women clothes, some women naked.
Starting point is 00:19:38 And you have to make a scene with them. And then you make up a story about the scene. And the psychologist analyzes the scene you've made up. The first thing that came into my head was, you know, do you remember the Benny Hill show? So the naked woman is running. And then Santa Claus is the one-legged man and the cocked up. Spanish around running after him.
Starting point is 00:19:56 Sorry, so what does that mean? I think that means that you fell into a coma in the 70s and you haven't been able to update your memory ever since. Personality test did get really popular around that time though. It was sort of the 40s when the Rojerk test and other stuff became a thing and the idea of a character making you good at your job. And so in the 50s, people would often get tested on their personalities when they're applying for jobs.
Starting point is 00:20:22 But they were looking for different stuff in the 50s. It was that era where everyone was quite grey. And the traits that people wanted as employers were things like being really hardworking and diligent, very loyal, very conformist. And in fact, in the early 50s, the Navy put out a handbook with the proper way to deal with a dissenting colleague, if you're in an office or a conference or whatever. And this is what it said. So if a colleague dissents or disagrees, fail to hear his objections. Or if you must hear them, misunderstand them. the aim is to make him feel like he belongs.
Starting point is 00:20:57 It just seems a bizarre way to achieve that. And then it says, if he persists, ask him to clarify his position and then ask him to clarify his clarification, et cetera, et cetera, until our lad is so hot and bothered that he's worked himself into the role of conference comedian.
Starting point is 00:21:11 So basically, ignore, ignore, ignore, humiliate. Is that the British Navy? Yeah, it was the Navy. This is the best way to deal with colleagues. Actually, ignore, ignore, ignore, humiliate does seem like your role on this podcast to the rest of us. The only book I've ever read is this handbook.
Starting point is 00:21:32 Okay, it is time for fact number three, and that is Anna. My fact this week is that Robert Falcon Scott's dying wish was for his son to get into nature. Peter Scott went on to found the World Wildlife Fund and designed its panda logo. Very, very cool. How nice is that? So this was when Scott was in the South Pole.
Starting point is 00:21:55 He was stuck in his tent. He was 100% sure he was about to die, so he thought he'd write a few letters, as you do. And his last letter was to his wife. So it's 1912, he's cold in a tent. He's managing somehow to get his hand around a pen. And he says to his wife, make sure when you're raising our son, make the boy interested in nature. And that boy was Peter Scott. And yeah, he founded the WWF.
Starting point is 00:22:18 Very exciting this fact, isn't it? Because two sort of seminal things, polar exploration and conserving animals are connected. had no idea through one generation, well, two generations. So Robert Falk and Scott, we should say, he made it, didn't he, to the South Pole with his team. But they weren't the first there. They were beaten by the Norwegians. And then on the way back, they were close to a depot. But they were only about 10 miles away.
Starting point is 00:22:42 And then he died. And he wrote all these letters in the tent just as they were dying. Yes. And the letter says, make the boy interested in natural history. If you can, it is better than games. Although he was quite good at games in the end. Because he won a bronze medal at the 1936 Berlin Olympics in the O'Jolly dingy class of sailing. So he was a dingy sailor.
Starting point is 00:23:05 That was one of the big hitters, wasn't it? Yeah. Well, he's the reigning bronze medalist, isn't he? Because they never did it again. It was the one and only time. The O dinghy got an outing at the Olympics. So that's a cool record. He's an amazing character, Peter Scott.
Starting point is 00:23:21 Never properly heard of him before. But someone who's at one point, I think, think in the UK was a household name. A lot of older listeners might actually go, yeah, of course we know who he is. He was on a lot of natural history TV for the BBC. In fact, back in the day, he was on the very first colour TV program from the natural history department. And that was in 1968. It was called the private life of the kingfisher, and he narrated it. Oh, I see. Because kingfishes are quite colourful, because you wouldn't go for the private life of the zebra or something like that. They've deliberately chosen an animal, which is quite colorful. Yes. Well, just
Starting point is 00:23:56 on that point, it is said, I got told this by my friend Simon Watt, mentioned it years and years ago on this podcast, but supposedly one of the reasons for picking the panda as the logo for WWF was the fact that it was black and white. So printing costs when they were printing out the, you know, with headers would be cheaper. That's clever. They could have just picked something really, really small like a microbe. And then it would just be a printing just one dot. That would be cheaper, right? Yeah, yeah, that's true. It would. It's a bit less evocative, isn't it? Save the dot. Yeah.
Starting point is 00:24:28 It's important, though. One other thing he did, he gave the Loch Ness Monster a name, a proper scientific name. He called it Nesitaras for Rombopteryx, allegedly so it could be registered as endangered, which I guess it is. Now, if I'd said he'd given him a proper scientific name, you would have jumped down my throat there and said, it's not real. I know what you mean. I think it was a joke, was it or not? I don't know if he was joking or not. Well, you know there was that whole thing about the name that he did give it.
Starting point is 00:25:00 So it was an ancient Greek name for the Monster of the Ness with the diamond-shaped fin. And that came out as... Miss Idara Rump Bopteryx. Yes. And supposedly, when someone looked into it, they found that there was an anagram of monster hoax by Sir Peter S. Oh, well, in that case, it probably was a joke. Well, no, I mean, at anagrams, you can... James always is saying this.
Starting point is 00:25:24 You can make anagrams out of anything. But we did say this in a recent podcast, didn't we? We did a load of anagrams and people can be very clever in anagrams and find meaning that isn't necessarily there. Why would he say it's got diamond-shaped fins unless that made it much easier for him to put Monster hoax by Sir Peter S? I don't know. I think he believed it. Well, he did send a proposal to Buckingham Palace asking if he could name Loch Ness Monster after the Queen, Queen Elizabeth the 2nd. So it was going to be called Elizabeth Nessie or something along those lines.
Starting point is 00:25:53 but first name Elizabeth for the Lochness monster. And supposedly the Queen did consider it, but the people of Buckingham Palace said, no, no, no, no, thank you. So I should say where I got this fact, by the way, it's from a new book that's just come out called What a Hazard a Letter is. And it's sort of about all the letters in history
Starting point is 00:26:13 that either were never sent or that were never properly received or we only found years later. It looks like a really, really interesting book. I've only read a bit of it. and I got this from a review, but there's another piece in it actually, which is about the composer Eric Sarty, which I really liked is kind of tragic,
Starting point is 00:26:30 but amusing at the same time. This is, so Eric Sarty had this six-month relationship with an artist called Susan Valadon, and then she broke up with him, and that was the end of it, as far as anyone knew. And then when he died 30 years later,
Starting point is 00:26:45 they went into his house, and they found just thousands and thousands of letters that he'd written every single day to her, but never sent love letters. So he died and he literally spent 30 years writing love letters. And then he, so they got in touch with Susan, still alive. Like, hey, Eric had a thing for you and gave her all these letters and she immediately burned them. As you would.
Starting point is 00:27:07 I was probably very delighted that that relationship ended when it did. Yes, exactly. Yeah. Got out of that one in the nick of time. One last thing. Peter Scott, just to mention again how incredible his career was, one of the other things he did was during the war he designed camouflage ideas for painting on the side of ships so that you could camouflage a ship in the ocean and they
Starting point is 00:27:30 worked so well that two ships that were painted with the same camouflage crashed into each other yeah so and one of them was called HMS broke so yeah not the best name to to name a ship but yeah it did break you know how soldiers used to all dress in very bright colors and then no what well you know the British army, the bright red uniforms in the 19th century. And then that was because most battlefields were so covered in smoke from guns and chaos that you couldn't, it wasn't dangerous to troops to dress them in bright colours. I didn't know. Right. So if you had a Duke leading a regiment, he got to kid it out and he would pick whatever colour he liked basically. They'd like football kits, right? Yeah, exactly. Yeah.
Starting point is 00:28:12 And you wanted something flashy. And then as the smoke started to clear from battlegrounds, it suddenly became obvious that having everyone dressed in bright red is probably not a good tactic. I just wonder if there was a period where all ships were extremely bright colours and suddenly thought, maybe this isn't a great idea. Yeah, I guess so. About football kits, there was once a football game, which I don't know if you'll remember, you probably won. But it was the first time Man United had worn their new grey kit.
Starting point is 00:28:36 And then halfway through the match, they realised that they couldn't see each other because they were camouflaged against the crowd. So they just kept passing to the crowd because they couldn't see each other. And then at half time, they had to swap all their shirts back. Is it an advantage, though, if the other team can't see you? Well, in American football they have rules that the pitch has to be a particular shade of green
Starting point is 00:28:56 and that's because there was once a team who had a blue jerseys and they painted the entire grass blue so the other team couldn't see them. I love the idea that if in war you have a home and away kit and you know you're losing against the invading army when they suddenly change their kit to home. Uh-oh. Okay, it is time for our final fact of the show, and that is James. Okay, my fact this week is that a traditional hangover cure in Mongolia is the Mongolian Mary, which consists of tomato juice with a pickled sheep's eyeball floating inside it.
Starting point is 00:29:42 Is either bit meant to be more helpful, or does it have to be combined? So, I think the traditional helpful bit is a pickled eyeball, because that goes back, Supposedly to Genghis Calm times. The tomato juice obviously doesn't because they didn't have tomatoes in those days. But actually tomato juice, I think, would probably help your hangover. So that probably today is the active ingredient, although the traditional thing is the eyeball. But if a load of you have a hangover, obviously, it's very labour-intensive in sheep. Yes.
Starting point is 00:30:12 Because then you have to kill a lot of sheep. You don't have to kill them. You can just put an onion in the place of the eyeball. And I learned this from Malmo's Disgusting Food Museum, which I went to. a couple of weeks ago and tried lots of disgusting things. Did you have the hangover? I did have a hangover, but I didn't have any of this. Actually, I did have a hangover on that day,
Starting point is 00:30:36 which was very bad because I had to eat things like bulls, testicles, and shark meat marinated in urine and rotten fish and all that kind of stuff and three penis wine, which that did help the hangover a little bit. Did it? Yeah, because it's got alcohol in it, and it's like hair of the dog. It's like penis of the dog and off the seal, and of the deer.
Starting point is 00:30:56 Here's the thing, though, you went to this museum, and traditionally museums, you don't touch the exhibits, but you went around eating them. And so is this more a restaurant than a museum? No, so these days, a lot of museums, they are hands-on, aren't they? As in you can kind of do little bits and pieces with the exhibits. And in this place, they have a particular tasting table at the end where you can taste all the things, or not all the things, but just a few of the things that are on display. and lucky me
Starting point is 00:31:24 they put a lot of extra stuff on for me which not everyone gets to have so not everyone gets to have the bull testicles not everyone gets to have the rotten egg with a fetus in it that I managed to have but yeah it's a really good museum it's in Malmo they've just announced
Starting point is 00:31:40 that there's a new one about to be opened in L.A and they're hoping to go around the whole world hopefully one day soon so wherever you are in the world you might be able to try some of this delicious stuff It's quite exciting because the museum was founded by Samuel West, who also founded the Museum of Failure, which how often do people found more than one museum? So it had things like failed Donald Trump games and so on, but with such a success that he's had to keep it going. And this is his second museum.
Starting point is 00:32:09 It's very exciting. The only person I can think of is the person who founded both the Natural History Museum and the British Museum, I think. Yes, I think you're right. Sloan? Yes, Hans Sloan. So he's in quite high, you know, there's just that guy and the guy who did the disgusting food museum. Yeah, it's pretty good. It's very funny because he talks about, I've read an interview with him about setting up this disgusting food museum,
Starting point is 00:32:32 and he has to sample a lot of the stuff that they get in. And he's just in his story, just constantly vomiting. It's just like, he doesn't like it. You know, it's not as if it's like a weird fetish. He really doesn't like it. You can't like this stuff. It's just not very, the only thing that was quite nice was the bull testicles. That was all right.
Starting point is 00:32:48 I had durian fruit, which smells disgusting, but it's. actually tastes kind of okay. But everything else is just objectively quite disgusting. Well, so he makes a point that a large part of taste is to do with your psychological take on it. So if you think something's going to be disgusting, your mind sets itself ready to vomiting. So he uses the example of vegemite, which is the first time he had vegemite. He hated it and thought it was horrible. And then he went to Australia and at a party, it was served on two bits of toast, two slices to him. And he saw children eating. And he thought, oh, this must be how you neutralise the taste and he started eating it.
Starting point is 00:33:22 Now he loves Vegemite. Vegemite is in this museum and the guy who showed me around who's this guy's co-owner, Andreas, he said that it caused almost like a diplomatic spat with Australia because as soon as the Australians found out that Vegemite was in this disgusting food museum, they were absolutely, you know, really upset. World War III. I really like the idea of Sweden and Australia going to war with each other because it's mostly a commuter's war, isn't it?
Starting point is 00:33:47 you've you've shown us videos of you at this museum jones and you look like you're having a really really bad time and it's sort of can i just say i had a really really great time yes but the thing is i just you know i'm not going to say no to anything i'll just do whatever you know and also he was very much peer pressure bringing me into trying absolutely everything he was like well if i try it then you have to try it um and of course he works here and has this stuff all the time it's not really fair. But yeah, I opened some surstrimming, which is like a fermented rotten fish, which we once had on QI, but we weren't allowed to open in the studio. And actually, according to their lease, this museum, they're explicitly not allowed to open any of the cans
Starting point is 00:34:31 inside the museum. So we had to go outside. We had a crowd of people watching me open this surstruming, yeah. And then you did have to recoil from it, didn't you? Is that the one way to recoil? Yeah, it's unbelievably disgusting. Yeah. It just smells of everything. rotten that you can think of like you know bin juice and rotten fish and you know vomit and everything you can think of it just smells and tastes a bit like that
Starting point is 00:34:55 great and all the tickets to the museum are printed on a sick bag and in the first three weeks of opening they had 11 cases of visitors vomiting after trying the exhibits only 11 that's an achievement isn't it they must be looking for vomits they are and they said
Starting point is 00:35:12 if it's just like a wretch it doesn't count or if it's spitting now it doesn't count it has to be an actual vomit from the stomach for them to count it and uh to get the tally up so they have one of those boards like blah days since last yearn't yeah penis is quite common though as a hangover cure isn't it when you sort of read about the traditional hangover cures so it's often it's often dried and shriveled i think a sicilian traditional hangover cure is bull's penis actually so you also have to be a dried bull's penis um but in bolivia it's also a famous thing, bull penis soup, bull pizel soup is a thing that people say they have with hangovers
Starting point is 00:35:49 quite a lot. They actually had a bull penis at this museum, but I couldn't taste it, but it was like a hands-on exhibit, so you're allowed to touch the bull's penis. Were you impressed? Did you congratulate the bull? The bull sadly never made it. I've been looking up by the disgusting hangover cues. Oh yeah. Oh, yeah. So Pliny, the elder, our old buddy. He recommends various things. So he, most of the hangover, Mostly recommends things to stop you from getting drunk in the first place. For example, roasted wild boar lungs will do.
Starting point is 00:36:23 Or if you don't have a wild boar, if you have the ashes of a swallow's beak and mix it with myrrh and put that in your wine, that stops you getting drunk in the first place. Okay. But does ruin the wine, isn't it? A little bit, yeah. The gladiators used to eat ash for energy. On ITV? No, it was like they used to take it out of the hearth, and then they would mix it with presumably wine, I guess.
Starting point is 00:36:50 And then that would supposedly help them after a hard day's gladiatoring. That's all. Get home after a hard day's gladiatoring. Darling, what have you cooked me for supper? I'm exhausted. Here's some ash. With some wine, Anna. No, that's absolutely fine.
Starting point is 00:37:05 So John of Gadsden in the 14th century had advice for if you drunk too much. he said that if you're a man, then you should wash your testicles with salt and vinegar. And if you're a woman, you should wash your breasts with salt and vinegar. Was he a salt and vinegar salesman? He worked in the local chippy. He'd over-ordered.
Starting point is 00:37:27 And he said, you can also eat the leaf or stalk of a cabbage with some sugar, which does sound like the better option. He should have put it first. So these days, I guess you could just put your testicles in a bag of salt and vinegar crisps and that'll have the same effect.
Starting point is 00:37:38 Absolutely. But don't do it in Tesco's. Um, duck embryo is another thing that's eaten. So this is Baloo. Yep. So I had that Balut. Did you? Balut is how you say it.
Starting point is 00:37:49 Yeah. Yeah. How was that? Yeah. How was that? Um, to be honest, I kind of chickened out a little bit. Docked out, you mean? Ducter.
Starting point is 00:37:59 I did duck out of them. Um, and when they weren't looking, I only took a bit of the egg part of the ballout and didn't have any of the embryo part because I thought that was a bit beyond the pale. You cheetah. You found your line, though. Well, to be honest. if anyone was watching, I probably would have done it.
Starting point is 00:38:15 Because I am extremely bad with peer pressure. But yeah, I did taste it. It just tasted like, I've had a 100-year egg before, and it tastes a bit like that. So it's slightly rotten eggs, it tastes like, yeah. Slightly rotten, you would have thought after 100 years, that rot had really penetrated. Yeah, it tastes like sulfurous eggs, like, you know.
Starting point is 00:38:35 Yeah, sulfur, farts. Farts, yeah. Eggie eggs. What were you said, was there anything else about Balutor? No, that that was a hangarousous. of a cure that apparently works. So it's stuck embryo isn't it? It's bored alive and then you eat it in the
Starting point is 00:38:48 shell. But it's not shelly presumably at embryo stage and you with the bee, can you tell the beaks there? Is it crunchy? You can tell it's there but it's not crunchy I don't think and there was a Filipino lady who works at this place and she absolutely loves it she's like my whole family eats this, this is not weird
Starting point is 00:39:04 I don't understand why people think this is weird. The Philippines are declaring war on Sweden immediately. Well they do have for instance Haggis. Do they? Yeah. They have.
Starting point is 00:39:14 Weirdly, they have like Haribos, not Haribos, but like other gelatin sweets because they're like, well, you know, this is made from gelatin from bones of animals.
Starting point is 00:39:21 This is kind of, if you think about it, it's kind of weird. Yeah. It's all just, it is just perspective, isn't it? I mean,
Starting point is 00:39:25 the things that we find weird other people eat, we eat equally weird stuff. I would say so, apart from, you know, like urine-soaked shark is objectively strange,
Starting point is 00:39:34 yeah, I think. What's the urine adding to that taste? Well, it adds a urinary taste to it. Okay, so that's, that and any other food in the whole history of time, you would know which one had been soaked in Europe.
Starting point is 00:39:45 Yes, okay. So their rules are, just to quickly go, they have three rules. It has to be considered disgusting by some people around the world, so not necessarily people eating it. It has to be genuinely eaten by people as a choice, not through necessity. So it's not things that you can only have because you have no other food, and it must be not of food stuff invented just for tourists. Right.
Starting point is 00:40:07 Because that does happen sometimes, of course. On the fact that it's kind of all about perspective, that it's. this sort of thing, there was an FT journalist who went to China in 2011 and went to Shao Jing and was investigating what Chinese people thought of cheese brought over from Europe because obviously not very much cheese is eaten in the east, very many of the malactose intolerant, drink milk now a bit, but cheese is not really a thing. So brought over a whole bunch of cheeses and they find that disgusting, or these people who worked in a restaurant found it kind of gross the idea and then ate the cheeses and it was a lot of blue cheeses, very strong blue, which
Starting point is 00:40:41 Interestingly, they thought was fine. So they thought that's okay. And they said it was quite similar to a sort of rotting bean curd dish that they served. I've had that as well, rotten bean curd. And it does taste quite cheesy. Does it? Yeah, they said it was a similar taste. So weirdly, the only one that they all said that's absolutely disgusting is an animal stench that haunts your nose.
Starting point is 00:41:00 Baby Bell. Is it Prymula? What a cool bag. Wow. Yeah. The multi-podcast, cool back. That's one of the best. It's not, it's Brie.
Starting point is 00:41:13 Which is very interesting to us. It obviously is quite mild, but then it's just something they're not used to. They're kind of disgusting. I remember reading somewhere, and I don't know where it was, so I think this is true,
Starting point is 00:41:23 but the idea was when Europeans first went to Japan, especially, that was the one overarching thing about it was that we smelled of milk and cheese and stuff like that. Is that right? Yeah. They say that in China is, like,
Starting point is 00:41:34 all the time, they'd be like, oh, Milky Boys here. It's a smell that eminence of a white person. In China of the Milky Bar kid, it's not a good thing. No, it's fine. It's just you can smell it. It's a smell they all identify.
Starting point is 00:41:46 Do you guys know there's an iron brew sausage? And James just choked on his. I just choked on my drink because I'm so excited. An iron brew sausage. So basically, this was invented a few years ago by a guy who said, what a great hangover cure this would be. By a genius. Invented.
Starting point is 00:42:03 Hang on, we have had a debate at the point. No, no, Andy. Whether combining two existing things counts as inventing a new one. I will accept a lot of things in this. podcast, but for you to say that an iron brew sausage, it's not an invention that we're all calling out for. Okay, sure. It's pretty simple, actually, but still in invention, you replace all the water in the
Starting point is 00:42:21 sausage-making process with iron brew, and he says it's a brilliant hangover cure. One guy said he felt like he'd gone to heaven after tasting it, according to the inventor of the iron brew sausage, and I really want to try it one. I do as well. If you are people who make iron brew sausages, do get in touch. We'll advertise, free. Hang on, is it all the water involved in the process? As in has it grown the crops that feed the cow?
Starting point is 00:42:45 Has the cow been drinking iron brew from a trough? It has to have rained iron brew. Has the farmer had all the water in his body replacement iron brew? Yeah, he's Scottish. Okay, that's it. That is all of our facts. Thank you so much for listening. If you'd like to get in contact with any of us
Starting point is 00:43:08 about the things that we have said over the course of this podcast, we can be found on our Twitter accounts. I'm on at Shreiberland, James. At James Harkin. Andy. At Andrew Hunter M. And Anna. You can email podcast at QI.com.
Starting point is 00:43:20 Yep. Or you can go to our group account at No Such Thing or our website. No Such Thing as a Fish.com. There's a very exciting new banner on there showing you the link to our 2019 tour. There's lots of tickets going. We'd love to see you guys there. You can also buy our new book, Book of the Year 2018. And you can also find all of our previous episodes.
Starting point is 00:43:38 Okay. That's it. We'll be back again next week with another episode. We'll see you then. Goodbye.

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