Stuff You Should Know - How Disgust Works

Episode Date: March 21, 2019

Disgust is an odd thing. It makes sense that we would feel a sense of revulsion at the thought of putting rotten meat in our mouths – that’s pure evolution. But why would we feel the same emotion ...at the thought of weird sex or from hearing a racist rant? Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

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Starting point is 00:00:00 On the podcast, Hey Dude, the 90s called, David Lasher and Christine Taylor, stars of the cult classic show, Hey Dude, bring you back to the days of slip dresses and choker necklaces. We're gonna use Hey Dude as our jumping off point, but we are going to unpack and dive back into the decade of the 90s.
Starting point is 00:00:17 We lived it, and now we're calling on all of our friends to come back and relive it. Listen to Hey Dude, the 90s called on the iHeart radio app, Apple Podcasts, or wherever you get your podcasts. Hey, I'm Lance Bass, host of the new iHeart podcast, Frosted Tips with Lance Bass. Do you ever think to yourself, what advice would Lance Bass
Starting point is 00:00:37 and my favorite boy bands give me in this situation? If you do, you've come to the right place because I'm here to help. And a different hot, sexy teen crush boy bander each week to guide you through life. Tell everybody, ya everybody, about my new podcast and make sure to listen so we'll never, ever have to say. Bye, bye, bye.
Starting point is 00:00:57 Listen to Frosted Tips with Lance Bass on the iHeart radio app, Apple Podcasts, or wherever you listen to podcasts. Welcome to Stuff You Should Know from HowStuffWorks.com. You, and welcome to the podcast. I'm Josh Clark, and there's Charles W. Chuck Bryan over there, and there's Jerry, and this is Disgust.
Starting point is 00:01:24 Disgust, on Stuff You Should Know, about Disgust. You gotta say it like that. I'm excited about this one, Chuck, and you wanna know why? I have no idea. I think you do. If you stopped and really thought about it, that's fine, that's fine. But if you stopped and thought about it,
Starting point is 00:01:40 you would say, yes, I know exactly why, Josh, and it is as follows. Colin quotes, because this is one of those things that science hasn't fully explained, which means there's a lot of interesting theories, which means we just get to talk smack the whole time. It's interesting. This is one of those where I was reading it,
Starting point is 00:01:59 and I was, I mean, it was sort of interesting, but then I was like, why would anyone even study this? I mean, that's a good question. That's a good question. I think one of the reasons that I'm fascinated by it, and that I'm sure one of the reasons of these, I mean, to dedicate your career to studying Disgust, it is kind of a bizarre idea.
Starting point is 00:02:21 But one of the main researchers in the study of Disgust is a guy named Paul Rosen. He's kind of like the godfather, maybe even the father of the field. Yeah, that's like four people in that family. Sure, but he's been doing it longer than anybody. So he's the pappy, as they say in the hills. He said that to him Disgust is the thing,
Starting point is 00:02:45 the emotion, the experience that makes humans human, that it is Disgust that separates us from the other animals that we share the animal kingdom with, so much so that we actually may use Disgust to separate ourselves from the rest of the animals. Okay. That is pretty fascinating, and it's worth exploring too,
Starting point is 00:03:07 because I think it says a lot about us as humans and as animals. Yeah. So that's why, that's the answer to your question. How about that? All right. No, I get why somebody would want to study, I guess I'm talking about allocating funds to study it.
Starting point is 00:03:22 Oh, gotcha. Just seems like a strange thing to sink money into. Well, I mean, if the humanities are gonna sink money into anything, what makes us the most human would be, it makes sense. According to one guy. Right.
Starting point is 00:03:36 I love it. Let's talk about gross things. Okay, so we're going to, so this whole idea of studying Disgust is actually pretty new. Rosen didn't really start until like the 70s, and it wasn't until the 90s that it really got, it really picked up, which we'll kind of get into. But prior to that, it was basically just philosophers
Starting point is 00:03:57 who were talking about Disgust, right? Yes, I think, and I'm not sure about studying, but at least as far as, it seems to me like it was more of a, like where's the boundary as far as what can we write about and what can we talk about and what can we perform and what can we perform and still sell books and tickets. Right, like we want people to be tantalized
Starting point is 00:04:20 at the thought of being grossed out or disgusted, but not actually be disgusted. No. It is a fine line that's walked, you know? No, of course, and it's subjective. It is, but the other thing about Disgust that's pretty interesting is it also appears to be universal. It's like it's a universal reaction,
Starting point is 00:04:37 but what disgusts people is not universal. It's culturally bound, I guess, right? It may be personal to you. Sure, I think totally personal. So the over time, like as Disgust kind of moved out of the realm of philosophers and into science, there were a couple of people who kind of made contributions early on in the field.
Starting point is 00:04:57 One was Charles Darwin, he wrote a treatise on it and his big thing was that Disgust was related to taste, which is true to an extent, but that was Darwin's big thing. And then later on, there was a guy, a psychoanalyst name, Andrus Angiol. And Andrus Angiol basically said that, no, no, no, Disgust is not really related to taste.
Starting point is 00:05:23 It comes from the idea or the thought of putting something horrific into the mouth, which again, kind of makes sense to a certain extent. But then when Rosen and friends came along, it really started to take off. And they actually managed to kind of categorize Disgust into a few categories, which is what you do when you categorize things.
Starting point is 00:05:45 Yeah, the first one is core Disgust. And that's what you think of if you, like, you know, if poop or, I mean, everyone has their own triggers, but if like vomit or feces or like entrails or something, like that's core Disgust. That's an encounter with some sort of like physical contaminant that makes you, you know, make that face. Right.
Starting point is 00:06:11 And that face specifically, that's another universal thing too, apparently. The face is, it's called the gape, which is your mouth is open. Your tongue may or may not be sticking out. Your nose is wrinkled and your upper lip is raised. Interesting. I don't do that with my mouth open though.
Starting point is 00:06:28 So you just kind of do the nose wrinkle in the upper lip? I guess. Like this? But I don't open my mouth. So that's why I sort of like, I don't know when it comes to stuff like this, I'm a little, when they make these sweeping statements, like everyone makes this face.
Starting point is 00:06:44 It's like, well, everyone may make a variation of a face. Of a like kind of a, there's like a universal set of characteristics to the face that you could choose from that would fall into Disgust like that. Well, I don't know if you choose anything, but maybe your natural reaction. But like, I don't open my mouth.
Starting point is 00:07:03 And when I read that, like everyone opens their mouth. I'm like, no, that's not true. So I think one of the reasons why there is like this idea of it being universal is because evolutionary psychology, as we'll see has said, like, yes, this is our realm. We've got this. We're going to explain this one. And to fully explain it, it basically has to be universal.
Starting point is 00:07:24 So I think that's another thing about the point where the study of disgust is right now, like there's a lot of good ideas, some of which have kind of been shown to be probably true thanks to the Wonder Machine, but it's still, it's not fully explained. And so there are some ideas and descriptions that make it seem kind of wacky too, right?
Starting point is 00:07:43 Yeah, for sure. That second kind of disgust, getting back to that was animal nature disgust, which is apparently these are things that, anything that reminds us that we're really animals and that could, there could be a wide range of things there from like some people think people eating with their hands is disgusting.
Starting point is 00:08:05 And I think that would qualify under animal nature because like you're eating like an animal, let's say. Sex, and we'll get into that more later, but apparently there's a baseline disgust for sex, which I'm not so sure about that one either. And then hygiene is another one. Poor hygiene is the animal nature disgust. Yeah, and another one is the, like you said, entrails,
Starting point is 00:08:31 something that's called the body envelope, the ideal body envelope being violated, whether it's like there's a deformity or there is like some sort of like an open wound or something like that. They think that this whole animal nature thing that all these things remind us that we are animals and that disgust can be triggered by that reminder
Starting point is 00:08:56 that we are in fact animals, which is kind of weird, but we'll get into explanations for that later. I can't wait. That's right. And the final one is moral disgust, which, and this is one where you can be disgusted with someone's behavior or disgusted with like something a politician does
Starting point is 00:09:17 or disgusted with racism or bigotry, something like that. Right. And that one makes like the least amount of sense if you think about it. Like the, okay, the first two were just kind of like, all right, we're like it's animal related. We might have issues with being animals. So we're kind of disgusted by ourselves
Starting point is 00:09:34 at the thought that we're animals. Maybe it's a bit more of a stretch than that core disgust. Like core disgust makes the most sense out of all of them. Agreed? Yeah. And I don't even think that the moral disgust, I think that's a different type of thing altogether. So that other people have proposed that that like they're,
Starting point is 00:09:53 like some people have said, well, English speakers are just misusing the word disgust. They're actually talking. Right. Well, they've done studies of people in the wonder machine that shows that the region of the brain, the anterior insula that's usually, that usually lights up when you're shown a picture
Starting point is 00:10:12 of like dog poop and said, you're gonna eat this, you know, your anterior insula lights up. That same region lights up when people are disgusted with other people morally. Like remember the ultimatum game? I don't remember. It used to come up all the time back in the day in our episodes.
Starting point is 00:10:30 Oh yeah. But so if somebody was given a really, really low offer, a take it or leave it offer that was so low and so unfair that the person said, I'm just leaving it. I actually don't want this free money because I find it insulting. That same part of the brain that is triggered by like fecal disgust is also triggered,
Starting point is 00:10:52 which supports the idea that there actually is a moral dimension to disgust and that we experience it in the same way. Yeah. That's interesting. It is interesting, but it is like the, it's the most tenuous of those three, I think. So the way this all started out,
Starting point is 00:11:07 there are a bunch of theories, but it makes sense that it might've been sort of an offshoot of distaste, which is, your body is conditioned thanks to evolution to if you eat something that's bitter or rotten, like your instinct, your taste instinct is to throw it out and get rid of it and it's a defense mechanism to save your life.
Starting point is 00:11:34 And so the idea is that disgust developed out of that and that it's just simply an evolutionary trait that could have saved Tuk Tuk's life, however many years ago. Yeah, and there's evidence apparently that this distaste, which is basically is an involuntary reaction is like dropping something that's hot. Like you don't stop and think like,
Starting point is 00:11:58 wow, this cooking pan is about five, well, I'm 550 degrees Fahrenheit and then you drop it. I should probably drop it. Like you just dropped the pan. Distaste is the same exact thing and they've actually seen it elsewhere in the animal kingdom. So we've probably experienced distaste since before we were humans
Starting point is 00:12:16 and it's just spitting something out that doesn't seem right in an effort to, I guess, keep the body from becoming polluted with disease. And they think that distaste somehow became a behavior that was laid over this, I'm sorry, disgust was a behavior that became laid over this existing structure of distaste. Yeah, and that's interesting to me
Starting point is 00:12:41 because that means that it becomes all of a sudden, it's not like you have to eat poop to be disgusted. Right. Like the mere sight of poop now can disgust somebody. Yes. And that just happened over time, I think. So that is why Rosen says this is like disgust is the defining characteristic of humanity
Starting point is 00:13:04 because they suspect that other animals, at the very least, almost all other animals don't have the cognitive capacity to use their imagination to imagine themselves eating poop and being disgusted by it as a result, right? So that's why they say disgust separates humans from animals because it requires imagination
Starting point is 00:13:27 to go from an involuntary reaction of spitting out food to not even getting to the point where the food is in your mouth. You can imagine that you would have that reaction and experience the emotion of disgust. So you don't have to go through that process. That actually very dangerous process of eating something rotten
Starting point is 00:13:46 to figure out that you shouldn't be eating it. You can imagine it beforehand. And that's the function that disgust, at least core disgust provides humanity. It advances us. We don't have to learn through trial and error over and over again, not to eat rotting meat. We just know on some very basic level
Starting point is 00:14:02 that that is a disgusting thing to do when we have a reaction to it. All right, you wanna take a break? Yeah. All right, everyone. We'll be right back right after this with more disgust. Hey, dude, let's go, let's go, let's go, let's go. On the podcast, Hey Dude, the 90s called
Starting point is 00:14:20 David Lasher and Christine Taylor, stars of the cult classic show, Hey Dude, bring you back to the days of slip dresses and choker necklaces. We're gonna use Hey Dude as our jumping off point, but we are going to unpack and dive back into the decade of the 90s. We lived it, and now we're calling on all of our friends
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Starting point is 00:16:08 about my new podcast and make sure to listen so we'll never, ever have to say bye, bye, bye. Listen to Frosted Tips with Lance Bass on the iHeart Radio App, Apple Podcast, or wherever you listen to podcasts. So, I think we should go back to tuk-tuk. And just like how this actually may have worked back in the day.
Starting point is 00:16:34 Let's say tuk-tuk and his buddy, Mock Mock, are strolling along the tundra. You know, Chuck, after 11 years, I am surprised that we have a new character and I am very pleased. Mock Mock? Yeah. Well, don't get used to him,
Starting point is 00:16:48 because Mock Mock is, he's about to die. Oh, poor Mock Mock. So, tuk-tuk and Mock Mock are walking along the tundra. They find an old, dead antelope. And Mock Mock is like, well, this doesn't smell great, but I tell you what, I'm gonna eat this thing, because I don't have this genetic trait, because my mom ate this stuff and it's fine.
Starting point is 00:17:15 And tuk-tuk's like, I don't know, my friend, it looks and smells gross. I do have this genetic trait. So, I'm gonna pass on that. So, Mock Mock's like, you're a sucker. I'm gonna chow down on this rotten antelope. And then Mock Mock gets sick and dies before Mock Mock can have any babies.
Starting point is 00:17:33 And then, if this happens thousands and tens of thousands of times over a huge population, you can see how over time it would be like any physical evolutionary trait that might evolve over time. And all of a sudden, tuk-tuk's family is thriving today and the United States, all healthy descendants of tuk-tuk and Mock Mock is long gone. Right, and because tuk-tuk was able to pass along
Starting point is 00:18:00 his genes of being disgusted by rotten meat and Mock Mock died before he could pass his genes of not being disgusted along. So, nature's, or natural selection, or evolution's selected for tuk-tuk's, right? Right, and tuk-tuk was a prolific lover, as we all know. And I imagine Mock Mock, in his dying words, gasping, I regret never having seen the ocean.
Starting point is 00:18:26 Probably so. It's a good Mock Mock. Everyone doesn't know, but it's true. That was a great Mock Mock impression. So, Chuck, that's the evolutionary psychology basis for explaining how disgust came along and was passed along, right? And it makes sense on a very basic level,
Starting point is 00:18:47 but it starts to get less and less sensible, as you've already pointed out, as we start to add more and more inputs of disgust, right? Like, yes, it makes sense that either somehow the idea of not eating meat was passed along either genetically, or even, you could say, tuk-tuk went back to the hunter-gatherer tribe and said, hey, let me tell you what happened to Mock Mock.
Starting point is 00:19:10 It was crazy. He ate some rancid antelope, which I guess we all kind of thought was okay up to this point, but let me tell you, steer clear of the rancid antelope. You don't want to have anything to do that, because it just killed Mock Mock. And everyone trusting tuk-tuk,
Starting point is 00:19:24 and not just assuming that he hit Mock Mock with a rock or something out in the wilderness and left him to die, that he actually did die from eating antelope, this became passed along. This is another way it could have happened. And that this ancient knowledge, we just lost where the ancient knowledge came from that was actually tuk-tuk seeing Mock Mock die.
Starting point is 00:19:43 And instead, it just became something that we came to think of as instinct over time. You just don't eat rancid meat. But really what it is, rather than being passed along genetically, it was a, I guess a meme, an idea that was passed along generation to generation. And it became so ingrained that we just confused it
Starting point is 00:20:03 for genes or instinct as well, which is another explanation of it. But both of them have like an evolutionary component to it for sure. Yeah, and then over time, that even changes to where like it's not like humans, like let's talk about a human body then, like a dead human body, a corpse.
Starting point is 00:20:22 Let me get my poking stick. Well, you probably wouldn't poke it because your evolutionary instinct is to probably just stay away from that body. Well, that's what the stick is for. And it's not just because like, well, it may be partially because a dead body just might creep someone out.
Starting point is 00:20:37 But there's also an evolutionary basis to avoid that body, get it out of the house and bury it because it may have been diseased. And they've even done studies. There was a study in 2004 in biology letters, just the greatest teen science mag out there. Tiger beat in biological sciences. So biology letters said that they didn't study
Starting point is 00:21:02 where they found the images of objects that held what was called a potential disease threat were rated as more disgusting. So this is just the idea that again, because of evolution, we are have trained ourselves to avoid somebody who looks sick. Okay, now we get to another big chink in the armor, if you ask me, where did we get the idea
Starting point is 00:21:28 that a body caused disease and that you could become polluted by some weird magical transference of this disease by handling or coming in close contact with the body? Like pre germ theory, pre germ theory. Germ theory is very new. It's about 150 years old, almost on the nose. We're talking about people's aversion to dead bodies
Starting point is 00:21:48 and corpses for eons before that. Hundreds of years, if not thousands and thousands of years, right? Well, maybe even more. Like what if like, I mean, what if someone just going, like back in the day where people like, oh, that's great. Come here and give me some sugar.
Starting point is 00:22:07 Right. Or were people always sort of repulsed by that? Yeah, I don't know. And we don't know, we can't say we can only go as far back as any like historical references we can find, but you can make a pretty good case that an aversion to something like that or a dead body goes back much further than germ theory.
Starting point is 00:22:26 Yeah, it's weird. So you come to that question. Where did we get this idea? Where did we get this understanding on a very basic fundamental level that corpses are to be avoided so much so that we are disgusted by them. And even if you're not disgusted,
Starting point is 00:22:41 like I want to wretch if I see a dead body in person, which you may be surprised. I think a lot of people would be very surprised that if they actually did see a dead body, they would probably wretch. That depends on, you know, what's going on. The state it's in, yeah, if it's eviscerated or something like that, or the smell, I think also too.
Starting point is 00:23:00 But the idea that there's something that is keeping you from avoiding it, whether it's the creeps, whether it's disgust, whether it's some form of a version that is acting to put distance between you and the polluting entity, this dead body, where did that come from before germ theory? That's my big question that I haven't seen answered anywhere.
Starting point is 00:23:25 It's where did we get that? Again, was it somebody handled the dead body and like became directly sick from it? So obviously that even like took took could say, yes, the dead body caused this. So we should steer clear of hanging out around dead bodies. Or was there some sort of awareness on a very basic level that we haven't figured out
Starting point is 00:23:49 how to explain yet, that kept generations and generations of humans relatively healthy before the advent of germ theory and our understanding of it. It is a bit of a mind experiment. It is. Like, perhaps the very sound of someone very ill and hocking up, you know, flim, sounds gross,
Starting point is 00:24:13 but like you say though, before germ theory, before they knew that that would make, that was sickness or that made someone sick, maybe people are like, I'll come in here and do that in my face. I love that sound, but it just doesn't seem likely. It's like ASMR to me. I don't know, man.
Starting point is 00:24:30 It's very hard to wrap your head around. And also, if you remember in our great stink episode, right prior to germ theory, there was miasma theory, which was the smell of something directly polluted you and made you sick. Well, okay. Well, maybe that. It wasn't like associated with it.
Starting point is 00:24:44 But even that, it's like, so, okay, what made you think that the smell, what makes you think that a dead body, which in and of itself isn't giving off any actual signals that it will make you sick if it's decayed enough and you like interact with it. What about that made us associate sickness, the transference of sickness?
Starting point is 00:25:03 That transfers is an invisible, magical transference of pollution from the dead body to you, the person who's handling the dead body. That is significant and remarkable that we came up with that. That's what I think is just so fascinating about all this. Yeah. And I think this thing about the contingencies plays into
Starting point is 00:25:23 because, and it's funny, I have to admit, when I read this, the word contingencies in my head, I was adding a letter or something and I kept saying it in my head as contingenesis. And I was like, what is that contingenesis? And finally, I saw contingencies correctly. I was like, man, am I drunk? Like, what's going on?
Starting point is 00:25:48 So anyway, there are contingencies. That's like a facetious. I had that same experience with facetious, yeah. What'd you think it said or sounded like? Facetious or something like that? And I kept sounding it out. And then finally I was like, oh, that's facetious. Yeah, but you were probably like 12.
Starting point is 00:26:10 I was. And not a professional broadcaster. Yeah. I think you had something in your eye. That was all. So these contingencies in humans, at any time, there are many contingencies at work within us competing against each other.
Starting point is 00:26:28 So if you go back to Tuk Tuk and Mak Mak, Mak Mak died, but let's say he did feel some disgust, but it wasn't like, but he was also hungry. So that's the competing contingenesis and his desire to eat or not desire, his need to eat overcame his low level disgust of like, well, it's not, doesn't taste great, but I had this other contingency that says,
Starting point is 00:26:58 I have to eat. So I'm going to eat this thing and he doesn't die. Right. Then it's a little more complicated. It is more complicated. And if you step back and think about it evolutionarily, it would make way more sense for us to not maintain a sense of disgust
Starting point is 00:27:12 and be able to eat like rancid meat. And then instead learn, like basically develop a gut biome that will kill any bacteria or decay that could make us sick so that we could have like that many more things that are available for us to eat when we're hard up. That makes way more sense through natural selection and evolution than learning to not eat something.
Starting point is 00:27:38 And I think that's sort of the thing too though, like the winning contingency is ultimately going to be the one that makes you more fit for, you know, replication, right? Right. So you would, for cloning, self-cloning. So the, but yes, so if you have more available food that you can gain energy from in the environment,
Starting point is 00:28:01 that would make more sense to adapt to that rather than to adapt an aversion to a potential food source, right? So that's one question. And then you can also kind of lay that right over sex as well too, right? So this explanation of why we might be averse, why we have competing contingencies for sex, right?
Starting point is 00:28:24 Like you want to be attracted to your mate because you're a person you find attractive is probably going to be a good match for you reproductive wise. Right. And especially if they smell good. Right. And then, yes.
Starting point is 00:28:42 And then if you are trying to reproduce with somebody you're disgusted by, they might not be a good match, reproductive life was evolutionarily, it makes sense. That's a mental gymnastics right there. To me, it makes more sense to just say, here's an example of evolution screwing us up, of natural selection screwing us up.
Starting point is 00:29:04 We developed an ability to feel disgusted by sex because it reminds us that we're animals. And so we're missing out on sex or at least deriving pleasure from sex because we are possibly disgusted by the act of sex if we step back and think about it in the right way. Right. You see what I'm saying?
Starting point is 00:29:22 Sure. So there's a lot of holes here, which is why, I mean, I've got both of my six shooters. I'm about to start shooting them in the air out of glee because it's been a while since we had an episode like this. Yeah. Another thing that I found interesting too from this was the mere reaction, apparently most people
Starting point is 00:29:40 open their mouths, I keep mine shut, but regardless, we all have a disgust reaction. I guess if you don't, then you're probably a serial killer. Like if you saw someone open up and smell like rotten meat and literally just kept this stone face and we're like, that smells really bad. Like they're clearly sociopaths. Right.
Starting point is 00:30:01 And that's what Rosen was saying. That's why disgust is the defining human characteristic because that person would seem non-human in that sense. They'd be a robot kind of. Yeah, but so if people make this face, like that is the cue, like you don't even need to smell the milk. If I walk in the kitchen and Emily pours some milk and it, well, I was gonna say I see it clump
Starting point is 00:30:27 out of the thing, but that wouldn't count. Like if I see Emily just smell the milk, she makes her disgust face. I don't need to smell it. No, but why is it that there is a 100% chance that Emily or anyone else is smelling it? Yes, who will say, smell this. Yeah, I never do.
Starting point is 00:30:44 They're like, no, that's okay. Thanks for the warning with the wrinkled nose and raised upper lip. I know, but when you're married, it's like, no, seriously, I smell it like you have to smell it, right? No, I don't wanna smell it. I've suffered. So that becomes like all of a sudden a,
Starting point is 00:31:00 something that like bonds communities together and cultures together even. Right, which is another, okay. So this then we get to the explanation or the moral explanation of disgust, of how seeing somebody involved in cheating or some sort of unfairness or racism or just something, some really antisocial
Starting point is 00:31:24 violating behavior that you experienced disgust. At the very least, people say, use the word disgust. I'm disgusted by that. And make the face. I mean, maybe it is the same thing. I mean, that's what that one wonder machine study said. And the other way that they backed it up, there's a really interesting article by Rosen,
Starting point is 00:31:44 Johnathan Height, who actually was a contributor in our super stuff guide to happiness, if you'll remember. And then a guy named O. Macaulay, what is Clark Macaulay? They're kind of like this big three triad in the study of disgust. They're known as the only three. There's a couple others, but yeah, kind of. But they, in this paper, they basically say,
Starting point is 00:32:07 okay, so you got the wonder machine evidence suggesting that our actual brain, the part of our brain responsible for experiencing disgust is lighting up when somebody gives us an unfair offer of money. That's one thing. But also they go around the world and say that in Japan, in Spain, in Portugal, all over the world,
Starting point is 00:32:28 whatever that society or languages, culture's word is for disgust, they routinely use it to describe things like the experience of seeing somebody hold poop up to their mouth, and the experience of being treated unfairly or seeing somebody racist. So it's not just people in English
Starting point is 00:32:48 misusing an English word, disgust, which means actually bad taste in older Middle English. There is some sort of moral component to disgust it seems like. Well, even the word distasteful like is rooted in the word taste, and that's this is similar thing too, like behavior can be distasteful,
Starting point is 00:33:07 and rotten antelope can be distasteful. Exactly, especially if he's a real jerk. Right, the other interesting thing about the work that Jonathan Haidt did was this tying it to political ideology. Geez, what is wrong with me today? I thought it was super interesting because they did research and they found
Starting point is 00:33:30 that people who are more sensitive to disgust and tend to be more socially conservative, and that can be exploited. So when you go to a major news outlet that may be conservative, that is why you are more likely to see photos of unwashed or sick immigrants approaching the border and not like pictures of like the handsomest,
Starting point is 00:33:58 most fit immigrant approaching the border because that will, at least according to this study, they have a higher powerful, more powerful emotion of disgust. Right, it's hijacking your ability to experience moral disgust because apparently it's really, really easy to come up and poke, to push a person's disgust buttons,
Starting point is 00:34:22 and from what the study says is that this happens a lot, way more than we're cognizant of, and that if we can make ourselves cognizant of it, we could actually defend against it a little more. Yeah, I mean, they're not gonna, Fox News isn't gonna put the guy that looks like- You said it, you said it. You said the name.
Starting point is 00:34:39 They're not gonna put the guy that looks like Antonio Banderas in the immigrant caravan. Hello. As their front, you okay? Yeah. As their front page lead photo, you know, it's gonna be the person that's on the stretcher that's sick and dying,
Starting point is 00:34:56 and that's gonna cause this reaction of disgust, like look what's happening. The CGI flies like flying around the person. Can't you see Antonio Banderas walking up in the video and going, this wall is too sexy. And then the other interesting thing about that whole study that he was doing, that Haight was doing was, they also found that people make harsher judgments
Starting point is 00:35:21 when they're exposed to a disgusting stimulus. So it usually was a smell like the smell of a tooty booty. A shot duck. And if you smell this flatulence, you would react more harshly towards like a photo of something that might disgust you just a little bit. I want to know the methodology of this study pretty badly. Like, was it just one of those things
Starting point is 00:35:50 where they just kind of suddenly the area between you and the researcher filled with the fart smell? Well, where do you get the fart smell? Is there a synthetic or? I think there is. You probably like it's a novelty joke shop. They picked up like a spinning bow tie while they got the canned fart too, right?
Starting point is 00:36:05 They're like, thank you, here's your $10 and have a good day. And they shake their hand, there's a buzzer. You're right, exactly. So, but I mean, like, is this, so where they were talking about something like, you know, what kind of a prison sentence would you, oh, excuse me, what kind of a prison sentence
Starting point is 00:36:19 would you give to somebody and like this, this fart smell, this kind of comes up, but like they're just not talking about it. I would guess that's how you would have to do it, right? Dude, I had a stranger ask me the other night if I farted. Oh yeah? Had you? No, I was at the Fleetwood Mac concert
Starting point is 00:36:36 standing in the beer line and this guy in front of me turned around with his wife and fully just said, did you fart? And I went, nope. And I was like, I would tell you if I did. Did he look at his wife and go, did you fart? No, but then we got to talking and I was like, guys, I hate to tell you, I said, I don't even smell anything.
Starting point is 00:36:52 So I think you're looking in the wrong direction. And then he felt like, I was a little drunk, so I didn't care, I was playing along, but then he felt like really bad and was over apologetic and I was like, dude, if you're gonna ask someone if they farted, don't then turn around and be weirdly ashamed of that. All right, get all weepy.
Starting point is 00:37:08 Just own it. So yeah, does the guy not know the whole he who smelted, deltid idiom? I don't know. Maybe it was the first date and that was the deal. Maybe he did. Yeah, he really played it off well, it sounds like. All right, should we take a break?
Starting point is 00:37:25 I think we should. All right, I'm gonna go fart in the hallway. We'll be right back. Thank you for that, Chuck. We'll be right back. Let's go, let's go, Chuck, let's go, let's go. On the podcast, Hey Dude, the 90s called David Lasher and Christine Taylor,
Starting point is 00:37:41 stars of the cult classic show, Hey Dude, bring you back to the days of slip dresses and choker necklaces. We're gonna use Hey Dude as our jumping off point, but we are going to unpack and dive back into the decade of the 90s. We lived it and now we're calling on all of our friends to come back and relive it.
Starting point is 00:37:59 It's a podcast packed with interviews, co-stars, friends and non-stop references to the best decade ever. Do you remember going to Blockbuster? Do you remember Nintendo 64? Do you remember getting Frosted Tips? Was that a cereal? No, it was hair.
Starting point is 00:38:13 Do you remember AOL Instant Messenger and the dial-up sound like poltergeist? So leave a code on your best friend's beeper because you'll wanna be there when the nostalgia starts flowing. Each episode will rival the feeling of taking out the cartridge from your Game Boy, blowing on it and popping it back in
Starting point is 00:38:27 as we take you back to the 90s. Listen to Hey Dude, the 90s called on the iHeart Radio app, Apple Podcasts, or wherever you get your podcasts. Hey, I'm Lance Bass, host of the new iHeart podcast, Frosted Tips with Lance Bass. The hardest thing can be knowing who to turn to when questions arise or times get tough
Starting point is 00:38:46 or you're at the end of the road. Ah, okay, I see what you're doing. Do you ever think to yourself, what advice would Lance Bass and my favorite boy bands give me in this situation? If you do, you've come to the right place because I'm here to help. This, I promise you.
Starting point is 00:38:59 Oh, God. Seriously, I swear. And you won't have to send an SOS because I'll be there for you. Oh, man. And so will my husband, Michael. Um, hey, that's me. Yeah, we know that, Michael.
Starting point is 00:39:10 And a different hot, sexy teen crush boy bander each week to guide you through life, step by step. Oh, not another one. Kids, relationships, life in general can get messy. You may be thinking, this is the story of my life. Just stop now. If so, tell everybody, yeah, everybody about my new podcast and make sure to listen.
Starting point is 00:39:30 So we'll never, ever have to say bye, bye, bye. Listen to Frosted Tips with Lance Bass on the iHeart Radio app, Apple podcast, or wherever you listen to podcasts. All right, it's back. Chuck is back now. Everything's fine in here. And we are still talking about disgust.
Starting point is 00:39:53 Let's just kind of go over this real quick one more time. Okay. So we started out with this mechanism of distaste, where we involuntarily spit something out that's gross that occurs elsewhere in the animal kingdom. And then over time, we figured out how to create a new adaptation, a new behavior that is overlaid over that same brain circuitry
Starting point is 00:40:22 where we spit something out and we call that disgust. And it originally started out as an aversion to things like poop and vomit and that kind of stuff. And then that evolved even further because at some point we said, we're better than animals and I don't like to be reminded of an animal. And I guess that desire to not be reminded of an animal developed so much that it became overlaid
Starting point is 00:40:47 over that disgust emotion that had been, that had hijacked the distaste emotion. And then at some point finally, it reached the moral structure and that hijacked the animal and the core and the distaste to where now just the idea of somebody behaving in a certain way can disgust us. And the whole thing that really kind of changed
Starting point is 00:41:12 and made it human was the addition of imagination and symbolism to these ideas so that we didn't even have to taste or smell or see anything anymore, just thinking about this kind of stuff could disgust us. And that's where we're at in disgust research and that's where we're at in the podcast too, frankly. Wow, that's a nice recap.
Starting point is 00:41:35 Thank you. All right, so culturally, it depends on where you are in the world and what you might be disgusted by. So while it is universal, it's not like every single thing is universal. People eat things in some parts of the world that other parts of the world might think are disgusting.
Starting point is 00:41:54 And that, again, is a thing that basically says, I'm a part of this family, I'm a part of this culture, I'm a part of this group, the fact that I'll eat eyeballs right out of a fish. Right out of a fish's head, just scoop it out and eat it. Right. I might think that's disgusting, but that's not necessarily like taboos
Starting point is 00:42:17 that are not the same in cultures all over the world. Yeah, whether it's food, apparently they think maybe even, well, cannibalism obviously, some cultures don't view incest as taboo as other cultures do. So some of the things that we would think would be universally disgusting
Starting point is 00:42:35 aren't universally disgusting. And the whole idea of food too, shows that you can learn to not find something disgusting or never find it disgusting at all because you were just raised in a culture that eats this food and values it. But to somebody else from outside of the culture, when they see that food, they are disgusted by it.
Starting point is 00:42:52 So there's a lot of lack of universality in disgust that we might assume would be there that actually isn't. Yeah, I mean, vegetarianism and veganism is a perfect example. Someone can eat meat until they're in their mid-20s and then all of a sudden switch to veganism and a year later, the mere sight of meat might disgust them. Whereas the year before, they were chowing down on it. Which I would guess that's just like
Starting point is 00:43:19 you restructuring your brain circuitry basically, right? Yeah, I think so probably. I mean, that would make sense. But so something that never disgusted you before can become genuinely disgusted. Or the other way around, I imagine. Well, yeah, I mean, you can learn to eat other cultures foods that you were disgusted by previously.
Starting point is 00:43:36 And I know people that were vegan that eat meat now. Right, right, yeah, yeah. You can also learn to eat broccoli over time. Broccoli's good. It's not though. It really is. Roasted in the oven, delish. Okay, I will give you that roasted broccoli's okay.
Starting point is 00:43:53 But if it's steamed or just floppy in any way, ship or form, I've had bad experiences with it over the years. It sounds like someone's overcooking your broccoli. Not anymore, but yes, I think mom and dad used to overcook it quite a bit. Yeah, I go for al dente when it comes to most vegetables. Yeah, but roasted is good. Mushy is a food quality that kind of disgusts me.
Starting point is 00:44:18 So food preparation is important. Like, I know we're just kind of kidding about the broccoli, but like let's say an eggplant or a squash, if you cook that thing till it's really mushy, it's really gross to me. But I will totally eat an eggplant if it's nice and firm. Yeah, yeah, I mean, textures enormous with it. It also affects taste too, which doesn't make any sense
Starting point is 00:44:44 except for like it's part of the experience of it, right? Yeah, but true disgust happens for me, I think. It's not just like, I don't prefer that like, mushy food really, really grosses me out. Well, there's something that Ed actually hit upon early on in this is that like disgust is, it goes around our conscious thought, right? Like you're not like, hmm, this broccoli is not to my
Starting point is 00:45:10 preference, it is way too floppy and mushy. And I'd be, I prefer to not have it in my mouth anymore. So blah, and you spit it out and it just falls back onto your plate. Instead, you put it in your mouth, especially if you're not expecting it to be mushy and you start chewing it like you expect it to be good, your reaction without even thinking is gonna be
Starting point is 00:45:30 spit it out probably. And you might not actually spit it out, but that will be your first reaction. And you might have to stop yourself like, bring your napkin up to your mouth or whatever. And that's one of the things that like really kind of is a hallmark characteristic of disgust. When it is experienced, it goes around our intellect
Starting point is 00:45:47 and our conscious thought. It's a basic reaction. Yeah, and it can also get out of hand as far as the, if the idea is that at its root, we're trying to avoid disease and dying. We've all heard of cases, phobia is really that developed in pathologies out of fear of germs or dirt or cleanliness.
Starting point is 00:46:12 Anyone who's ever seen the great movie, Safe by Todd Haynes, that was a movie about that, where this woman sort of slowly unwinds and eventually ends up in a like a community where everyone does obsess with this kind of compulsive cleanliness. Who's the woman? It's Julianne Moore.
Starting point is 00:46:33 I haven't seen that yet, isn't it pretty good? It was great, I mean, it was, it's a long time ago. So it's like in the early 90s, I think. Okay. Like some of her earlier work. But that's just an example of how that can happen and how it can get out of hand until basically you have a compulsive disorder
Starting point is 00:46:51 that may have started out of a legit environmental like a disgust reaction to disease. Right, yeah, well, that's what they think is the basis of possibly all of it that has to do with disgust. Or like a drive to feel clean or to get rid of germs or to be afraid of germs, that kind of thing, that it's your being indoctrinated into disgust went a little too far
Starting point is 00:47:17 and your brain's disgust reaction just became too powerful. And now it has this kind of crippling effect on your life. Yeah, but it can also like, it's oddly, there are things that have nothing to do with disease and dying that have been kind of labeled as disgusting. And Ed points out acne is one of them. That might trigger a disgust reaction in some people and it's really completely harmless.
Starting point is 00:47:41 It is, but it's playing upon in an inadvertent way our predisposition to be grossed out by things like disease. Yeah, a sore, a pox, a pustule. It has nothing to do with that. It just kind of resembles it in the exact same way people find slugs and snails disgusting. And they suggest that it's because they look like they're covered in mucus.
Starting point is 00:48:03 Even though it's not actually mucus, it reminds us of mucus. So we're disgusted at the thought of touching one of those things. Same thing, they're not disease carriers, but they remind us of it. That's the key because disgust works hand in hand with human imagination.
Starting point is 00:48:18 I got Emily, one of those poppet pals. Have you seen those? No, what is it? You know how she's pretty obsessed with zit popping. And she doesn't watch, she's not one of those people who watches the stuff on YouTube, but it's just like a personal thing. But they, I saw it on Shark Tank.
Starting point is 00:48:31 There's this thing now, it looks, it's about the size of a bar of soap, but it's made out of silicon. It's kind of this squishy rubber rectangular bar. And you squirt this like, I don't know what it's made of. It's almost like Crisco or something. I think it's plant-based. And you fill it up with that
Starting point is 00:48:49 and the top of it is covered with all these little dimple holes. And you pop them and it comes, it comes snaking out just like, like the best pimple you've ever seen. That's amazing. So I kept trying to imagine that like this was going on the person's face.
Starting point is 00:49:04 No, no, no, no. It's like just to basically like here, keep busy with this and leave my face alone. Yeah, you just like, whatever, you set it in your lap and just pop away. That's really awesome. Yeah, it was really satisfying for her too. I thought she might be like,
Starting point is 00:49:17 nah, this is not the same, but she was obsessed with it for a couple of days. That's, is there any great human thing that Shark Tank hasn't given us? I don't know. I can't, I can't think of one. Yumi has a thing for cauliflower ear and she'll sometimes watch videos
Starting point is 00:49:33 of cauliflower ear being drained. And it's like, I can't hang man. Did you ever date a wrestler? No, not that, not that I know of, but... She missed her chance, I guess. Right. She better have missed her chance by... She comes in and she finds you like
Starting point is 00:49:47 on the carpet rolling your ear on the floor. Isn't that how wrestlers get it? I think they get it from like a trauma to the ear, like a punch of the ear, like a impact of the ear. And then like it swells up and then it turns into like scar tissue or like just pussy infected edema. Well, which is why they wear the ear covers.
Starting point is 00:50:06 Yes. Well, that and to look cool. Those two look kind of cool somehow. So... It offsets the singlet. Which is the least cool thing you can wear. It's pretty uncool, I have to say. Sorry wrestlers, but the entire rest of the world
Starting point is 00:50:21 thinks that the singlets look uncool. It's not just us. Oh boy. So let's talk about the discuss scale real quick. Do you have that? Yeah, you know, I didn't even look at this because I thought it might be fun if you just went through a few of those with me.
Starting point is 00:50:35 Oh, okay. Well, this is a great idea, Chuck. Let's make it into a game. Still innovating after 11 years. I'm so proud of us. So Paul Rosen and John Height and a couple of other people came up with the... Sorry, Clark Macaulay.
Starting point is 00:50:48 And Clark Macaulay, I'm just gonna say the third person. They came up with a discuss scale. Okay? Yes. So Chuck, between zero and four, zero being strongly disagree and four being strongly agree, meaning it's very untrue or very true about you.
Starting point is 00:51:07 Please indicate how much you agree with each of the following statements or how true it is about you. Between zero and what, three? Four. Okay, four. Zero strongly disagree. It's very untrue about you.
Starting point is 00:51:16 Four strongly agree, very true about you. You might be willing... Sorry, I might be willing to try eating monkey meat under some circumstances. Strongly disagree, four. That's a zero. Okay, zero. Okay.
Starting point is 00:51:31 It would bother me to be in a science class and to see a human hand preserved in a jar. Obviously that would not bother me because when I saw the human head in a bucket very famously, my reaction was, huh, there's a human head. Okay. Whereas the person with me was really disgusted.
Starting point is 00:51:50 Right, yeah. And I think understandably so. I love that story. Okay, here's another one. I never let any part of my body touch the toilet seat in public restrooms, agree or disagree untrue or true. I'm just gonna ditch the numbers because it's confusing me.
Starting point is 00:52:08 That doesn't really bother me that much. I know that probably really disgusts you. Well, yeah, I just have to go to another place. Oh, see, yeah. When I do that. I don't mind, man. I know that's gross probably, but whatever.
Starting point is 00:52:21 Okay, here's one more from this one. Then we're gonna do another set. You ready? Okay. I would rather eat a piece of fruit than a piece of paper. Well, yeah, I'd rather eat a piece of fruit. Okay.
Starting point is 00:52:34 Okay. I think that's just like a baseline one that they use. Yeah, maybe so. So then between zero and four, right, these not disgusting at all or extremely disgusting, we'll just say one of those two, okay? You see maggots on a piece of meat
Starting point is 00:52:46 in an outdoor garbage pail. Very disgusting. You, I agree. Your friends pet cat dies and you have to pick up the dead body with your bare hands. Not disgusted, just sad. Okay. I mean, I've done that with all of my animals that have passed.
Starting point is 00:53:02 I took care of the bodies. Right. I think this leaves out that it was hit by a car and is now part of the road basically. Yeah, that's a medium disgusting and sad. Okay. Yeah, well, yeah, it's sad. You're about to drink a glass of milk
Starting point is 00:53:16 when you smell it as spoiled. And then in parentheses, weirdly enough, it says because Emily just changed it under your nose and said, smell this. That's weird. Yeah, the smell of turned food grosses me out a lot. Okay. While you're walking through a tunnel under a railroad track,
Starting point is 00:53:34 you smell urine. Yeah, I've been to New York enough times. It's not that big of a deal. It still gets me, man. I think smelling urine is worse than smelling poop for some reason. Oh, really? Yeah.
Starting point is 00:53:45 Interesting. Okay, two more. Maybe a man with his intestines exposed after an accident. Yeah, that's pretty high up there. Yeah, yeah, I think so too. And then last, Chuck, you see someone put ketchup on vanilla ice cream and eat it. Yeah, that's gross.
Starting point is 00:54:03 Okay. Although it's interesting though, when I thought about the body's entrails, like I don't love it, but I can watch like a surgery. It's not my favorite thing, but I'm not like fully disgusted. But if it's an accident, I think that, so it might be a contextual thing as well.
Starting point is 00:54:22 So one of the things that I experienced when I see like something in surgery, and I think yeah, context definitely has a lot to do with it in that case too. But if I see like a surgery, like remember there used to be that TV network, that was nothing but surgery. You remember it?
Starting point is 00:54:36 I remember that, uh-uh. It was in like the late 80s, early 90s, I think. But to see that, I'll get like faint, right? And it's not necessarily the sight of blood. It's like the sight of viscera. I get a little faint and it never made sense to me. That might be mirror neurons, huh? I think definitely is part of it too.
Starting point is 00:54:53 But I think also part of the disgust reaction is that your heart rate and blood pressure lower, which would explain why you start to feel faint. Like I don't feel queasy or nauseated or like I'm gonna retch. I feel like I need to sit down for a second, which is I guess is still part of the disgust reaction. It just isn't the nausea version of it,
Starting point is 00:55:14 but it's still revulsion, but a weird feinty version. So in the med school sitcom that we star in when they pull the sheet back, you start saying, I don't feel too good guys. And we're like, yeah, you're so funny. And then all of a sudden you hit the deck. I think the way I would play it is even more straightforward where my eyes just go up in the back of my head
Starting point is 00:55:33 and I fall backward in response to the sheet being pulled. It's a good move. I can't wait for that movie to come out. Yeah. You got anything else? I don't think so. I'd be surprised if you did. We've gone on for a good six, seven minutes
Starting point is 00:55:47 beyond when we should have stopped. I think I like that game aspect of that one. That was fun. Oh, your score by the way indicates that you do experience disgust from time to time. I'm not a serial killer. No, no. I don't know if you guys heard her or not,
Starting point is 00:56:06 but Jerry also gave her answers as well. That's right. If you want to know more about disgust, you can just go look at some weird stuff on the internet. It's out there for you. And since I said that, it's time for Listener Mail. I'm going to call this one of the many dyslexia emails we got.
Starting point is 00:56:26 Those are really rolling in from people who have overcome dyslexia and adults living with dyslexia. So this one is from a fellow Atlantan named Audrey Short. She says this, hey, guys, I have dyslexia. And I was so happy to hear you talking about my learning disability. I was diagnosed when I was about 10 and went to the Schenck School in Atlanta, which
Starting point is 00:56:49 is specifically for children with dyslexia. Oh, cool. In fact, she sent in a follow-up email just to clarify that. We learned how to read and write using a technique called Orton Gillingham. When I left after the fourth grade, I could actually read. More importantly, I loved to read and devoured every book
Starting point is 00:57:08 I could get my hands on. While I graduated top of my class, I had to work twice as hard as my classmates to keep up with the required readings and homework. My peers seemed to think that my extra time I received for exams was the reason I did so well, not the countless hours and late nights I spent learning the material.
Starting point is 00:57:28 While this bullying did affect me, did not discourage me from pursuing my education at college. I attended Miami University in Ohio, graduating this May with a 3.99 GPA and biochemistry and physics. Wow. I plan to attend a PhD program at Harvard or UC Berkeley. I'm not saying this to brag, but to tell other children
Starting point is 00:57:51 with dyslexia to keep trying. I know so many students are afraid to ask for extra time or accommodations because they don't want to be bullied or stand out. I'm proud of my dyslexia because it has forced me to learn how to stand up for my student rights. I've made it to where I am today by utilizing the tools given to me like extra time.
Starting point is 00:58:08 And I want to encourage all people with learning disabilities to seek help because you are intelligent and your unique perspective just might change your field entirely. Nice. That was Audrey. Audrey Short. Great email.
Starting point is 00:58:21 And Audrey, that is great email. So that kind of replaces that whole, look, this famous person made it. You can just tell people, let me tell you about Audrey Short. Yeah, agreed. OK. Way to go, Audrey. That's fantastic.
Starting point is 00:58:33 Congratulations early on graduating with a 3.99. Man, that's impressive. And good luck in grad school, too. If you want to get in touch with us like Audrey did, you can go on to stuffyshanow.com and check out the social links there. You can also send us an email. Send it off to stuffpodcast at howstuffworks.com.
Starting point is 00:58:59 For more on this and thousands of other topics, visit howstuffworks.com. [? music playing.?] On the podcast, Hey Dude, the 90s called, David Lasher and Christine Taylor, stars of the cult classic show, Hey Dude, bring you back to the days of slip dresses and choker necklaces. We're going to use Hey Dude as our jumping off point,
Starting point is 00:59:27 but we are going to unpack and dive back into the decade of the 90s. We lived it, and now we're calling on all of our friends to come back and relive it. Listen to Hey Dude, the 90s called on the iHeart radio app, Apple Podcasts, or wherever you get your podcasts. Hey, I'm Lance Bass, host of the new iHeart podcast, Frosted Tips with Lance Bass.
Starting point is 00:59:48 Do you ever think to yourself, what advice would Lance Bass and my favorite boy bands give me in this situation? If you do, you've come to the right place, because I'm here to help. And a different hot, sexy teen crush boy bander each week to guide you through life. Tell everybody, yeah, everybody about my new podcast and make sure to listen so we'll never, ever have to say bye,
Starting point is 01:00:10 bye, bye. Listen to Frosted Tips with Lance Bass on the iHeart radio app, Apple Podcasts, or wherever you listen to podcasts.

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