the bossbabe podcast - 443: From Hobby to Skincare Empire: Bethany McDaniel of Primally Pure on Ancestral Living, Clean Beauty, and Growing a Thriving E-Commerce Business
Episode Date: December 26, 2024In this episode, Natalie is joined by Bethany McDaniel, founder of Primally Pure, a clean beauty brand rooted in ancestral wellness principles. From experimenting with homemade natural deodorant to le...ading a company with over 100 employees, Bethany shares her journey of building a thriving business while balancing motherhood. They dive deep into the science of tallow-based skincare, the challenges of scaling a direct-to-consumer brand, and practical insights on diet, self-care, and creating a sustainable lifestyle. Natalie and Bethany also share details on how they integrate their own wellness practices into their daily routines. This episode is packed with actionable tips for business owners, moms, and anyone curious about clean beauty, holistic living + building a product brand from scratch. TIMESTAMPS 00:00 – Natalie introduces Bethany McDaniel and shares the story behind Primally Pure’s creation. 01:11 – Bethany discusses the origins of her brand and how her passion for clean skincare evolved from her personal struggle with acne. 02:53 – The pivotal role her family’s regenerative livestock farm played in inspiring her clean beauty formulations. 05:14 – Bethany and Natalie reflect on the challenges of acne, societal norms, and uncovering the deeper root causes of skin issues. 06:30 – The virality of tallow as a skincare ingredient and its ancestral roots. 08:36 – The rise of clean beauty trends + addressing misconceptions about tallow’s impact on skin. 12:25 – Bethany’s assistant’s skincare journey + the connection between gut health, acne, and the role of functional medicine. 17:18 – Scaling an e-commerce brand: influencer marketing, affiliate programs, and the transition to paid ads. 20:10 – Behind-the-scenes of Primally Pure’s rebrand and the focus on sustainability. 24:34 – Bethany’s decision to go all-in on the business while balancing motherhood and family. 26:50 – The evolution of Bethany’s role within the company and how stepping back as CEO allowed her to focus on her strengths. 29:03 – Navigating the balance between business and motherhood and finding alignment through seasonal shifts. 34:00 – Diet, ancestral living, and the contrast between the American diet and European standards. 38:27 – Raw milk and the resurgence of traditional food practices. 39:34 – A day in Bethany’s life: homeschooling pods, wellness practices, and her flexible work schedule. 44:31 – Bethany’s skincare routine and the power of evening rituals. 47:09 – Primally Pure product recommendations for clean beauty beginners and an exclusive code for listeners. RESOURCES + LINKS Visit the Primally Pure Website - Use Code “BOSSBABE” For A Discount. Join The Société: Our Exclusive Membership To Help You Build A Freedom-Based Business. Sign Up For Our Weekly Newsletter & Get Insights From Natalie Every Single Week On All Things Strategy, Motherhood, Business Growth + More. Learn Natalie’s Proven Method for Building a Profitable, Predictable, Freedom-Based Business and Get Back to WHY you Became an Entrepreneur in this FREE 90-Minute Training. Drop Us A Review On The Podcast + Send Us A Screenshot & We’ll Send You Natalie’s 7-Figure Operating System Completely FREE (value $1,997) FOLLOW bossbabe: @bossbabe.inc Natalie Ellis: @iamnatalie Primally Pure: @primallypure Bethany: @bethanyjmcdaniel
Transcript
Discussion (0)
Welcome back to the Boss Baby podcast.
I am excited about today's episode because I am interviewing the founder of a brand I have really
fallen in love with.
So I want to introduce you to Bethany McDaniel of Primally Pure.
So when Bethany's family spontaneously started Primal Pastures, which is a regenerative and
organic livestock farm in Southern California, she discovered the power of eating real food.
Her eyes were opened to a whole new world of wellness.
So Bethany purged her bathroom cabinets
of anything with toxic ingredients
and got to work formulating her own replacements
with ingredients straight from the farm.
I think they were one of the first
to really popularize using tallow as moisturizer and have really grown from strength
to strength. I think Bethany was sharing on the episode they have over 100 employees so we not
only get into all of the health and wellness but the nitty-gritty behind the scenes of building a
business. We go everywhere in this episode and I'm really excited for you to hear about it. Let's dive in.
Welcome to the podcast. I'm so excited.
I'm literally the biggest fan of Primely Pierce.
You're so sweet.
Thank you so much for having me on.
I am so excited to be chatting with you.
I would love to begin with the idea of it and the brand story.
So can you take me back to that concept phase?
Yeah, I mean, I always kind of phrase it.
Like I almost started this business by accident.
I started it as a hobby.
I was just really into natural skincare solutions.
I had always struggled with my skin
and I went the conventional route.
I saw dermatologists, I used conventional medications.
I always kind of knew there had to be more to it than that,
but I just hit a dead end every time I tried
to kind of figure that out.
This was, you know, back when I was in high school
that I was really in the thick of it.
And that was like, I graduated in 2007.
So there just wasn't as much information
out there back then.
And I remember asking my dermatologist even like,
is there anything else I can be doing to help my skin?
Cause I was struggling with acne and she was just like,
no, this is genetic.
Like the only thing,
your only options are to take these medications.
So that's what I did for several years.
I was on antibiotics on and off for several years,
lots of harsh topical creams.
And then eventually I was put on birth control for my acne
and that worked, but it was of course a bandaid.
And so several years later, I met my now husband
and his family was starting a regenerative livestock farm
at the time.
And so that really opened my eyes
to the power of eating real food.
I decided to change my diet.
I had grown up eating pretty much a standard American diet.
And so I switched out a lot of the foods that I was eating for real whole foods.
Notice that I felt a lot better.
My skin was looking better.
So I was kind of like, okay, like what else can I be doing differently?
And I started looking into products and deodorant was one that really stood out to me
when I started researching conventional deodorant
and the problems, the toxins that conventional deodorant has.
And I was like, man, I wonder what the alternative would be.
Like, is there something else I could try?
And so just through research online,
I found that baking soda and coconut oil
was something that people recommended.
And I had those ingredients in my house already.
And so I started just rubbing that on my underarms.
And I wanted my husband to do the same thing.
And he was like, no, that's weird.
So I was like, OK, I have to figure out how to make this in a stick form.
So this was just like I spent countless hours figuring out how to make deodorant in stick
form.
It was just us.
We were married at the time.
We didn't have kids. So I had extra time, you know,
I had a job and everything, but outside of my job,
I was figuring out like how to make a natural deodorant
that worked.
And eventually I had a formula that I was pretty happy with.
I started sharing it with friends and family,
and then like getting their feedback,
making additional tweaks.
And then eventually I started selling it
on my family farms website.
The customers really loved it and that just motivated me to create more
products and yeah it just kind of happened very organically. I didn't
really set out with like a business plan or a goal necessarily but I was really
fueled by my own passion for it and then the feedback I was getting from other
people really motivated me to keep going
and make the products more widely available also.
I can so hard relate to having acne
and throwing everything at it, but on a surface level.
No one thought to tell me,
maybe you've got a hormone imbalance,
maybe your blood sugar is not great.
Like no one thought to tell me
that was maybe a deeper issue.
And it was only when I started doing all the research
and uncovering so much about what I was putting
in my body, on my body,
that it started to all make sense.
Which is so fascinating that you have to
do so much of your own research.
I mean, especially back then, we didn't have podcasts.
We, it wasn't talked about so much on social media.
It was just, we probably grew up in the era of like clear,
what is it?
Clean and clear.
Yeah, clean and clear.
Oh my goodness, I used to go for so many
of those oil blotting pads from clean and clear.
It would be like a clear pad after clear pad
because then you blot them
and then the oil like makes it like transparent.
Yeah, and then something that would dry out your skin
and dry out your acne
and then it would come back with a vengeance.
It was just-
Yes, that was me.
It was crazy.
And so you started with a natural deodorant.
When did you start to move into the tallow
for face products and body products and all of that stuff?
Yeah, I was just researching,
I was really frustrated with the status quo
and kind of like for all the reasons
you just mentioned also.
Why are we not as a society like getting to the root of things like why are we
just accepting the products on store shelves and the personal care products
the skincare products and also like the food on store shelves like we're all
just operating under the assumption that if it's sold in a store it's totally
safe and as I was like uncovering more of this,
I'm just like, this is nuts.
Like we are operating under this like false assumption
that everything is safe, that sold in a store,
and we're all worse off for it.
So I just started looking into more ancestral ways
of living, ways of doing things.
And that's when I found out about tallow in my research,
discovered that this is like an ingredient
that our ancestors have used for generations and generations.
And it's only recently that it's kind of been demonized
and plant-based ingredients have been deemed
as the better alternative.
And so, yeah, it was kind of like part of this whole process
of like, how did people used to do things?
And what are we doing now?
And like, which one is better?
And so I was kind of like just into ancestral living
in a lot of different capacities
and Tallow was a part of that.
And since my family farm was doing regenerative livestock
and we had access to Tallow, I was like, huh,
this makes sense, like it's rich in nutrients.
I, as an omnivorous person,
I eat plants and animals in my diet.
Like it also makes sense to put plant-based
and animal-based ingredients on my skin.
So I thought, okay, I'm gonna try this.
And so I started rendering tallow
using tallow from my family farm
or using beef fat from my family farm.
And I was like, wow, this stuff is amazing.
Like my skin feels more nourished than it ever has.
And I just personally felt like it made such a difference
in the health of my skin.
And you mentioned earlier, like all these stripping products
that were kind of ingrained in us to use.
For those of us who grew up in like the early 2000s,
that was the thing.
And the problem with that is that it strips your skin
of its natural moisture and then causes your skin
to like overproduce oil and then it just exacerbates
the problem.
And so tallow is just an ingredient
that's incredibly nourishing and balancing to the skin.
It has a really impressive fatty acid profile,
rich in vitamins, A, D, E, and K,
just things that plant-based ingredients don't have.
And so I just started loving it.
I kind of fell in love with it.
And then I started putting it in our deodorant also
because our deodorant is baking soda-based.
That's like the ingredient that makes it work
to control odor, but that can also be kind of like
an abrasive ingredient for some people.
Some people are really sensitive to it.
And so I think the tallow in our deodorant
kind of balances that out and provides extra nourishment
to prevent that from happening as much
for sensitive individuals.
I so relate to that, the ancestral way of living.
I really try and think about what was their diet?
What did they use?
Because the trend lines are very obvious.
We are sicker than ever as a society
and we have more chemicals in our diet,
on our skin than ever.
And especially when I was pregnant,
I feel like I just cleared out my entire cupboards
of everything with chemicals in
because I was just thinking the amount of chemicals
I'm probably putting on my skin
that is just seeping into my body
makes me feel so uncomfortable.
I used the Talo body cream on my stomach
the whole time I was pregnant.
It's so luxurious as a product.
I absolutely love it.
So good for preventing stretch marks.
It's so good.
I genetically am predisposed, is that the word,
to stretch marks.
I got some, but I think nowhere near as many
as I would have had if I didn't.
Like every night I was like slathering it on.
I use the Talo on my face, the toner.
I mean, all of it. I really, really loved.
I use the one with like a red hue.
So my husband will be like, what are you wearing to bed?
Yeah, the Plumping Serum.
He's like, what are you wearing to bed?
I'm like, listen, I'm going to wake up looking so much better than that.
But I absolutely love it. Because what I've seen definitely
in the past few years is a huge resurgence of people looking for regenerative foods,
like knowing where they're sourcing things from, wanting to be more conscious about what
they're putting on their skin. You guys were really early into it. And then did you see
there was a huge boom there? How has that looked?
Yeah. So I remember in the beginning even being like,
gosh, like, are we, am I putting my company
at a disadvantage by using Talo?
Like, are people gonna get this?
And so I was kind of back and forth even wrestling with it.
Like, I want people to use clean products and I love Talo,
but like, is that gonna be a big turnoff for a lot of people?
Eventually I just decided to use it anyway
because I liked it and I believed in it. And now it's been crazy to see like how popular Talo has become like is totally trending
now. I never would have predicted that. I'm happy it is. And I think it's just part of this like
larger awakening where people are realizing that what we've been doing is not working. Like you said,
like our health is rapidly declining
in America, infertility is skyrocketing,
cancer rates are skyrocketing,
like things are not looking well.
So I think it's time for people to be like,
okay, maybe we should consider like living differently
and not kind of going with all of these conventional norms
that we've grown up with,
like maybe there's a better way.
I think people are realizing that.
I agree.
And I've seen this huge, the virality of tallow has been incredible, but I've also then
seen reels go viral saying tallow blocks your pores. It's not great for your skin. What is
your response to that? I think if someone has severe acne,
it's probably not going to be the best choice. My assistant, Grace, we have been walking through
this journey with her. When she started working for me, her
skin was clear, but she was on several prescriptions that she had been on and off and rotating through
different ones for the last decade, which I didn't know. And then she kind of came to
me and was like, Hey, I want to get off of all these meds. Like, what do you think? And
I was like, yeah, I mean, you can try it. Like let's swap your skincare to Primally Pure. So she did.
And it got really bad.
And her skin was just like,
her body was I think just freaking out.
Like her gut was imbalanced.
There was a lot going on.
And so we were like into this experiment that we were doing.
We had also started changing her diet.
We had like incorporated all these different things
and it just like wasn't working.
And at that point we brought in one of my friends, Taylor Dukes, who's a functional medicine nurse practitioner,
had her run some tests on Grace and found that she had a lot of gut disruption from
just the years of being on and off antibiotics for her acne. So the treatment that she was
prescribed for her acne was actually just totally wrecking her gut and making the acne
like worse long-term. And so anyways, all that to say, I didn't have her on Talo during
that time. And we may introduce that into our skincare routine later on, but she was using our
serums a lot during that time, still is using our just really like serums as moisturizers. And so I
think for someone with really bad acne, it maybe isn't the best option, but also I don't fully
agree with the notion that you shouldn't use, that tallow is inherently pore clogging.
I think that when we look at the comedogenic rating
of a product, like we have to look at all of the ingredients
in the product and like sure, we have tallow
in a lot of our creams, but we also have a lot
of other oils in the creams.
So you kind of have to look at the overall percentage
of like comedogenic ingredients in a product
and also how we're applying it.
So with all of our products, we recommend using a mist before and after using the product
because our products don't have oil and water in them together, but oil and water are still
really important to use separately in your skincare routine.
The reason we don't put them in the same product
is because that would mean that we would have to use
like harsh preservatives.
Anytime you introduce water to a product,
you have to preserve it really well.
And so we didn't wanna use a lot of these
like harsh preservative and emulsifiers
that a lot of products have.
And so keeping oil and water products separate
allows us to not have to use those chemical ingredients
in our skincare products.
But oil really moisturizes the skin well
and then the water just allows that moisture
to penetrate deeper into the skin
and like absorb better into the skin.
So I think with tallow-based products especially,
you want to use water with them, like a mist.
We recommend using one of our complexion mists,
just spritzing it onto the skin
and then applying like a thin layer of one of our creams
and that'll allow it to absorb better
and not just like sit onto the surface of the skin.
That makes sense.
And do you put the spray on again afterwards?
Yeah, you would.
Yeah, okay.
Yeah, ideally like before,
apply the thin layer of the cream and then after.
And also you get more out of the products
that way, too, because you don't need very much.
You just need a little bit, and then the oil or the water
will really allow that little bit to just penetrate
and do what it's supposed to do.
Yeah, I personally haven't found that it clogs my pores at all.
But I also have had such a history of really bad acne
that I have to be so mindful of my diet, stress, you know, all those things.
I know if my gut's off, if my hormones off,
that's gonna cause me to break out.
And if I'm using chemicals,
that's gonna cause me to break out more.
So it's so interesting.
I feel like you really do have to try yourself
and just see, like check all the boxes.
Like, I feel like your skin is trying to show you something. Yeah. And I really,
really believe that. So I don't just think you can blame what you're putting on your skin. I think
it has to come from within. I totally agree. Yeah. I mean, I'm still prone to acne as well.
And so if I notice like a breakout or a pimple, I can usually trace it back to something like
stress or a lack of sleep or something I ate or like where I'm at
in my cycle. And I think it's really cool actually that our skin is such a signifier because we can
learn so much about our body from like what our skin is telling us. And I think sadly a lot of
like modern dermatology tells us to like suppress every symptom when it's like, no, no, no,
we want, we want to like see what's happening so that we can like do deeper healing.
I completely agree. So going back to your business journey, when was it that you really
started to see growth? I mean, with an e-com company, when was it that you started to see
orders starting to come in and you're like, where did this come from? Oh my goodness.
And see that really pick up.
Do you remember that time?
Yeah, I mean, honestly, like pretty early on,
I felt that way just because I wasn't expecting much.
And so I remember early on just like, wow,
like this is kind of taking off.
This is crazy.
And this was also back in the day
where you could reach out to an influencer
and offer to send them products
and they would post about it
and everyone that followed them would see it and then they would start following you. It was
just like so easy to spread a message and a product back then. I started the company
in 2015. So that was kind of crazy. And then I noticed that that kind of like didn't work
as well. Like once they, the algorithm was implemented and you implemented and influencers started working off of paid posts
and things like that.
And so we implemented an affiliate program pretty early on
and that was really successful.
I don't think a lot of like skincare brands
maybe were doing affiliate marketing back then.
I think it was more of, it was happening in fashion.
It was happening in like online courses, but I don't know.
And I also think we were also like very niche in our area of like clean skincare.
Like it wasn't as much of a trend back then.
So the affiliate program really helped to grow the business.
That was like our main source of marketing and getting new customers for the first,
I don't know, three, four years maybe. And then at that point,
we were just kind of like wanting to expand more, started doing paid ads, online ads,
and then that kind of like really took off. Both of those affiliate marketing and our paid ads are
still kind of our two main like channels today. And we're not in stores. We're only sold on our website. We may do stores eventually,
but I really love direct consumer sales.
Education is a big part of our brand.
We've always really prioritized that with
our blog and now with
a podcast that we've recently started.
Because I think that products are important,
but also lifestyle is so
important when it comes to skincare and wellness.
And so we're not trying to just push products on people.
We want people to have a comprehensive holistic health for their whole being.
The health of your skin can't be separated from your overall health.
They're one and the same.
And so that's always been a really big part of the brand.
And I feel like being a direct consumer company allows us to really connect with customers in that way
and walk alongside them for every step in the journey
versus being in a store shelf.
It feels kind of disconnected.
And not to say we'll never go there,
but I just have always wanted to really max out
the direct consumer space before we even consider that.
Yeah, that makes sense.
So how did you, in those early days, know what to focus on?
Were you kind
of seeing where the traction came from? Like, okay, influence is working right now. I'm
going to focus here. Now I'm going to move to affiliates, focus here and master that.
Now I'm going to move to paid ads. Was it that kind of strategic? How did you think
about it?
Kind of. And I wouldn't say it was even it wasn't really a plan. It was kind of like
flying by the seat of my pants. And someone would mention, have you tried this? I'm like, no, let's try it.
Like kind of just trying new things
and trying to be smart about it too.
And I've never had the mindset of like, oh, this one thing,
like we have to put all our eggs in this basket
because that's gonna be like our break
and that's gonna make us blow up.
Like I've always had the mindset of kind of like
growing slow and steady in like a smart conservative way,
but also like trying things,
not being afraid to take chances on things
and seeing like what works and what doesn't work.
But just, yeah, I think that's been a really balanced
or it's allowed us to grow in like a really balanced way.
And then you recently did a rebrand.
Was that this year or last year?
Yeah, that was earlier this year.
Earlier this year?
Well, August, we launched it.
And what led to the rebrand?
It's phenomenal, by the way.
Thank you.
Thanks.
So early on, Primal Infair started so DIY.
And I mean, I had a friend create labels for us
who had a little bit of graphic design experience.
I was like, hey, I'll trade you products to create labels.
I was like then I was printing the labels out, and create labels. I was like, then I was printing the labels out
and then I would take them to,
or I would get them printed from like FedEx, Kinkos
on like sticky paper.
I would take them home.
I would cut, like hand cut them with a paper cutter
and then apply them to bottles like myself.
Like it was so DIY.
And then to stuff boxes,
I would drive around to coffee shops and hair salons
and like grab old newspapers and magazines. And that's what I would use to like fill the boxes with as
padding. So that was the beginning. And then as we have grown, so the branding before our
big rebrand wasn't even our initial branding. We had branding before that, but then about
a year in was like the branding was when we created the branding that we've had for the
last eight years or whatever since eight and a half years since we rebranded in August.
And I just felt like it was time for a refresh.
Like so much has changed since those early days.
And I wanted packaging that kind of reflected like an elevated aesthetic of the
brand and also with a focus on sustainability with some of the packaging that we've
implemented, we did pulp packaging
for pulp kind of boxes to house the products in.
That's biodegradable.
And glass bottles still, like glass has always
been a big priority for us.
It was funny because when we rebranded,
people thought it was plastic.
It's like colored glass now.
But there's this big uproar like, I can't believe
you guys switched to plastic.
Like it just went wild like in the comments when we launched the rebrand, it was crazy.
And so we posted this video.
Our photographer did this video of her like with a hammer, like hammering the product and it shatters and you can like see it's very obviously glass.
The caption was like shattering any expectations that we would put our products in plastic.
I think people are like, okay, fair enough.
Did you notice with the rebrand, a big uptick in sales and growth?
Yeah, we actually did see a big increase in sales and website visits and everything, but
we also did a big out of home billboard campaign around that time.
I seen it.
You had a really big one in Austin.
Yeah, yeah.
South Congress.
Yes. Yeah, we had four in Austin,
a bunch of the domain, few different ones downtown.
I actually did a trip out here with my girls
to like go around and see them in September,
which was really fun.
So that launched at the same time.
We also had billboards in New York, in LA, in Dallas.
So that was all kind of right around the same time
as the rebrand.
And then we launched a podcast right around the same time
So I think it's just like a lot of things a lot of good things sitting at once
And I think that's such a great way to do it as well. If you've got something coming make a moment out of it
Yeah, don't just do the one thing and then drip it like how can you make a moment and get so much momentum?
Because I think that just adds so much fuel to the brand. It brings a traffic the word of mouth
I think the rebrand was so smart and it just it completely elevated the brand. It brings the traffic, the word of mouth. I think the rebrand was so smart and it just,
it completely elevated the brand.
It's so beautiful.
Thank you.
Thank you so much.
And so as the business has grown,
how has team structure and the way you run it
and everything changed?
Yeah, it's changed a lot.
I mean, it was a one woman show in the beginning.
I was like, Primarily Pure had taken over our little house.
We lived in a farm house at the time on our farm. And it was, I mean, it was just me and my husband
there in the beginning. And then I got pregnant with our oldest daughter, like six months
into starting the company. Yeah, I was like making products in the kitchen. I was shipping
products in what later became my daughter's room. I was like labeling them in the living room. It was insane.
And I was reluctant to hire on any help,
I think as a lot of entrepreneurs are in the beginning,
you think like there's no one that can do X, Y, or Z
better than you can.
And my husband, it took my husband saying like,
okay, like this is kind of crazy.
Like you need some help.
And so I reluctantly like hired on my first part-time employee.
And then once I was close to the due date of my daughter,
I was like, okay, my business is still in my house.
I need to figure this out.
I'm either going to put things on pause
so I can have some space and enjoy a maternity leave,
or I'm gonna have to take a leap of faith
and rent like an
office warehouse space, hire someone on full time, train them to do everything that I've
been doing and allow the business to continue to run while I take a maternity leave. So
it was either like pause or go big. And I chose to go big. And so that was kind of risky
at the time because we didn't necessarily like have, I mean, we did the money was, you
know, it was there, but it was kind of, it was tight. It was tight to do all that, to rent the space and hire the full-time person.
But I'm so glad I did because it showed me what was possible.
And from there, I started looking at it more as a business and started being a little bit
more proactive about making hires like before it was like absolutely necessary just to get
someone in place and kind of keep things running smooth.
So in the beginning, like I was the CEO, I was hiring everyone. I was kind of trying as much as I could.
I didn't have any prior business experience,
but I was starting to get into like podcasts and business books and just learn about like how to manage people,
how to build a team and I was trying and it was hard like learning how to manage people like that whole thing.
It's so hard.
And I would just like that was like the hardest part of the business for me.
And it would take so much brain power and just I wanted to do it so well.
And but I had never done it before. So it was a challenge.
But that was the beginning.
I was working like very closely with everyone.
And then I feel like every time I've had a child,
it's forced me to like let go of things in some capacity.
And so it was kind of like a slow progression.
It was me hiring everyone, all of that.
And then I think around the time I was pregnant
with my second daughter, or no, a little before that,
my husband's best friend came on board and him and I,
well, he kind of started as a consultant role.
And then maybe about when I was pregnant,
we became like co-CEOs. So when I was pregnant for the second time, we became like co-CEOs. And at that
point, we had already worked together for a few years, like the trust was established. And he was
able to do a lot like in my absence, like when I went on maternity leave, and I was able to have a
much more like restful maternity leave. And then I came back, I think we were like still co CEOs for another couple years.
And I was like, how do you feel about like, becoming CEO? And I'll step into more of a founder
role. And he was like, great. Yeah, that's perfect. And so that's the way it's been ever since. And
it's been great. Like I'm able to really focus on, we have a hundred and 112 employees now.
And so it's awesome for me
because I don't have to be the one
doing performance reviews and doing that kind of thing.
And I can focus more on product development
and brand education and consumer-facing content,
which is what I really love.
And there's employees that I work very closely with,
but I'm not the one directly managing them,
which is kind of like my sweet spot.
So I think that it can look different for everyone,
but that's the role that I've kind of gotten into,
and I'm really happy there.
I think most founders want to be in that role, where they
can be creative and not have to manage people.
Yeah.
Yeah.
For sure.
So that's so interesting that really, essentially,
since you've had your business,
you've also been a mom.
Yeah.
You only had, say, what, six to 12 months of doing it
without having kids.
How has that been for you?
Did that change your perspective on running your business at all?
And how has it been?
Yeah.
It's definitely taught me a lot.
I mean, both have taught me a lot about the other.
So starting a business, that was the first time
I had really just fully poured myself into something and gone gung-ho to like make something
work. And so I feel like that kind of trained that muscle for me of like, how to push through
hard situations, how to persevere, like how to find solutions for different challenges
that would come up. So I think my business taught me that. And then when I
became a mom, I wasn't able to go as hard at my business anymore, but I had this new journey and this new thing that I wanted to pour everything into. And it has since been this like, it's so
hard. I mean, you know, it's so hard. It's like been this thing that I'm constantly trying to,
there's never gonna be a perfect balance,
but like constantly trying to find the best balance
that I can with.
And I think the thing that I really like try to do
is always like take a step back in different seasons
and think like, okay, how does this feel?
Like, how does the amount of work I'm doing feel right now?
How does the amount of time I'm spending with my kids feel
and making like changes based on that? So there's been seasons where I'm like really pour into family. Like we've
gone on a two month family road trip for the past two summers and that's been an amazing time to
really just like be present as a family. Spend like undistracted time with my kids and that's
not to say I'm not working at all during those times but it's kind of been a time where I put
an away message on and I'm like I can't be counted on for much right now. I'll like do what I can to keep things going. And then there's also
been times where I like schedule too much on my calendar and I go through that season and I stop
at the end of it and think like, okay, that was probably a little too much. I need to be more
selective about what I'm doing and also like make sure that I'm not overextending myself and just kind of
leaving the leftovers for my kids and my family. But also it's like it's so fun to bring them into
my work. Like they love Primally Pure. Like they are the first testers of every new product. They
come with me to like work events sometimes. Like they they love Primally Pure and like my oldest
daughter wants to take it over
someday. I love that.
Yeah, it's really sweet too. I think it's cool for them to see because I see what it does for
their imaginations and their mindsets and their confidence. To them, it's just so...
Anything is so possible to them because it's so normal that, oh, my mom has a company and
my husband had a company too that he sold. So it's just kind of like,
why would I not just like start a business?
My oldest already, her and her cousin are planning
on starting a bakery and they're like,
want to like start it like after eighth grade,
we're just gonna start this bakery.
And it's just kind of like, yeah, this is just what you do.
And so I kind of love that also for them to be able
to just like see it and emulate,
like take away what they want to take away from it and implement that into their own lives.
Yeah, I loved when we came in when you were talking about you asked your daughter if she
wanted to come to you. And I just said no, she wanted to be with her grandparents.
But I do think I mean, what I tell myself is I feel like I'm setting a good example of being
present with my daughter, but also showing her
that I get a lot of happiness from work.
And my hope is if she chooses to have kids,
she's not constantly in her head thinking, well, can I do both?
Does it make me a bad mom to be super ambitious?
Because I do think, especially for our generation,
that is a big common theme.
I don't see men facing this, but a lot of women that I speak to, this is a big common theme. I don't see men facing this but a lot of women
that I speak to this is such a common theme. Like I don't know that I can do both. I don't know how
I'm going to do both. You know I'm worried about X, Y, Z. What are some of the things like that
you've had to work through with being in business and being a mother? Yeah I think there's a lot of
guilt like on both sides. Like sometimes I remember this a lot in the beginning especially, I'd be like, I'd be spending time because I wanted to, I wanted to just like fully do both in the
beginning. So we didn't really have help or anything. I was kind of like with my daughter
during the day and then I was sacrificing so much sleep to get things done, to get all my work done,
like when she was during naps or when she was sleeping and it worked for the beginning, like
babies sleep so much.
And so it was like, okay.
And then it just got really, really exhausting.
And then I remember like bringing in a babysitter
and feeling like, okay, this feels good.
But then sometimes like when I was working
for several hours and hadn't seen her, I'd feel guilty.
So days I was off and spending time with her,
I'm like, oh my gosh, things are building up.
Things are building up, like I'm really stressed out. So it was so hard managing the guilt on both sides.
And then I think once I was able to make the decision
of when I am working, I'm gonna put my all into it.
I'm going to really focus on being diligent and effective in what's
on my plate for the day and doing what I can.
And if I don't finish something, that's okay.
I'm going to do the best I can and I'm not going to feel bad while I'm working.
And then when I was with my daughter, I'm going to be present with my daughter.
I'm not like, yes, there's things piling up, but like, it's just kind of like making the decision to do your best wherever you're at at that moment.
And like kind of not like giving weight to these like feelings of guilt for like not doing things that maybe you you feel like you should be doing in that moment but like being present where you're at and letting yourself be okay with that. And then zooming out big pictures sometimes
and thinking like, okay, like, is this good?
Is this, does this feel good for everyone?
And then making changes based on that too.
I really relate to that.
And I think the more I can be present
in whatever I'm doing, the better I'm gonna feel.
But whenever I'm trying to pull myself
in two different directions, I feel exhausted.
Probably my brain is burning so many calories
and I just feel guilty.
For me, it's been such a beautiful practice
of being able to push back and have my own boundaries,
especially as a founder, you know, we need XYZ from you.
And I'm like, well, I can give you this today
and being okay with that.
And the people pleaser in me just hated that.
But it's been a really good practice.
And I think actually it's supported me
in so many areas of my life,
because before I had kids,
I kind of would just say yes to everything.
Yeah, totally. I know. Same.
Yeah. I think like motherhood has forced me
to press the breaks on a lot of things
that I normally would have just like done.
No questions asked.
So speaking of ancestral ways of living, I want to talk to you a little bit about diet
and your kind of principles there. How do you think about the way that we eat and current
American diet and the big topic of conversation at the moment?
Totally. Yeah. And I think like, I'm so glad to see it getting more attention. The standard
American diet is so terrible.
It's shocking. As someone that didn't grow up here, it shocks me.
Yeah, oh my gosh, I bet.
Such a big difference compared to the same product
that's sold in America versus Europe
and a lot of other countries too.
And so I'm really happy to see it getting more attention.
Like just the charts are not headed
in a good direction for our health.
And I think a lot of things need to change.
I think companies need to have better standards for what
their products consist of.
I think there needs to be more government regulation
with ingredients in our food.
And I also think we just need to take more personal
responsibility and just make the decision that just because
everyone's eating Cheetos doesn't mean I have to.
I can make a different choice for myself and my family, even if it feels weird or not normal.
That's okay. And that's something that I try to teach to my kids because we are careful about what we eat.
We just try to eat whole foods, nothing crazy. We don't follow necessarily a specific diet.
I guess how we eat is maybe closest to like what a paleo diet would consist of.
But I also like if we're on vacation, like I'll let my kids have ice cream. I don't let them have
ice cream with like food dyes, but you know, we make some concessions. But anyways, also like
they just kind of know that there's certain things like we just don't touch. And I think some people
would look at that and think like, well, you're depriving your kids. They might feel left out.
And my response to that is, yeah, that's okay with me.
I want to teach my kids that it's okay to live differently in all facets of life.
We can't live the same as everyone else is living and expect a different outcome.
That's just not realistic.
And so why not start with food and like live differently
in regards to food?
Like, and I'm modeling that for them too.
So I'm not expecting them to like,
no, you can't have this and this and this,
but I'm gonna eat it.
You know, this is kind of just like a family standard
that we have set and we've done it from the get go.
So it's like easier, I think,
when you do it from the get go,
rather than introducing this when the kids are,
you know, six years old or whatever. But that is kind of like how we approach it.
Yeah, I agree. I'm fine to deprive us if it means keeping out. I'm fine with that. It's
interesting growing up in the UK and Europe, coming over here and seeing the big difference.
But even going back like when growing up, I used to love eating Kellogg's special K, just loved it.
Oh yeah.
And then I remember opening the box over here
and it's a completely different product.
It's a different color.
It's, it's, everything's different about it.
It's not even remotely close to the same product.
And I remember just being so shocked.
It's so much sweeter.
All of that.
Whenever I go back, I feel so much less guilt
about the food that I eat there because I'm like, wait, I can't understand all of that. Whenever I go back, I feel so much less guilt about the food that I eat there.
Because I'm like, wait, I can't understand
all of these ingredients.
You come over here and it's just like all these numbers
and words and you're like, what does this mean?
And why do we need to have completely different products
over here?
It doesn't make sense to me.
Like with special K not selling well enough.
And then K now.
And then it has to be different.
Is it?
Yeah, like I wonder how much money they are actually saving
by using these cheap filler ingredients.
And I guess they use a lot of these things
to make the food more addictive.
And so maybe it is having a big impact on their bottom line.
But I'm also like, OK, Kellogg's is getting so much backlash
right now.
Is it still worth it?
Because they haven't responded to any of it.
Yeah, why have they not responded?
I don't know.
Is it still worth it for them to use these crappy food-like
substances?
I can't even call it food in their products.
Are they really still getting that much out of it
that they're not willing to make any changes, even though people
are demanding it?
And how do they sleep at night?
That's my question.
I don't understand.
I mean, it's such a blatant difference.
I really commend everyone that's coming forward and speaking about that.
To me, it's actually insane that this is a political issue,
that campaigning for chemicals to be taken out of food,
out of children's food, somehow is a political issue,
I think is absolutely bonkers.
It should be something that we can all get behind
as a society. Isn't that insane?
It blows my mind, but especially when,
I think having kids as well makes you so much more angry about this stuff.
It's like, I don't want my kids to grow up eating
that kind of food and having to deal with hormone issues,
gut issues, you know, the whole spectrum.
What do you think about raw milk?
I love raw milk.
I love raw milk.
I love it.
I love the resurgence of the raw milk of people wanting to know where their food
sourced of just going back to basics. But it's so funny that this is so controversial. I know.
I know. We got on the raw milk bandwagon maybe a year ago now and we're never going back.
Never go over. I feel like my kids have been so much healthier. They all notice their friends
or cousins or people that they interact with like sick
and it'll kind of pass through them as well,
but they're not like taken down by things
like they used to be.
I feel like it's like had a big benefit for their guts
and their overall health.
And when you look into the research of these things,
that so much of it does go back to
how did our ancestors live?
They were just a lot healthier
without everything being taken out of the food
or everything added into the food.
Yeah, hundreds of years ago, raw milk wasn't raw milk,
it was just milk.
It was just milk.
And now it's like this crazy thing, like raw milk,
oh my gosh.
This is what people have been doing
since the beginning of time.
You drink raw milk, do you have a tinfoil hat on?
I don't understand.
It's crazy to me.
It's so silly.
So walk me through a typical day in your life
because there must be so many elements of your day.
I'm so curious what it looks like.
Yeah, okay.
So I mean, no day is typical,
but I'll give you like the most typical rundown.
So my kids do homeschool pods.
We live in California and they're a part of these
kind of like homeschool pod system.
So it's a nine to five,
Monday through Thursday school program, or not nine to five, sorry, nine to two, nine to two.
So I love that it has a later start because like mornings are really important for me to spend with
my kids. And so I kind of like, I used to be the person that I would get up like 5 a.m. have a
whole routine, like wouldn't deviate from the routine. And once I had maybe my second, maybe my third
kid, I can't remember, I was just like, this doesn't work. Like I feel like this routine
has too much of a hold on me and a hold on my life. And it's not like working for me
anymore. It's like draining me and making me feel like I can't face whatever comes up
that day if I don't do every step in my routine.
So I've gotten so much more flexible with that.
I just kind of wake up when I wake up, when my kids wake up.
So we all kind of wake up together and do breakfast together.
Oftentimes I do wake up before them though still.
So if I do wake up before them, I'll sneak in.
How are you waking up before your two-year-old?
My two-year-old is up at like 5 a.m. on a good day.
Really?
5 a.m.? What time does she go to sleep?
Well, she was going to sleep at seven.
Now I put her to bed at six,
because I'm like, I need to get to bed early.
She is an early riser.
Wow, okay.
So we go to bed later.
So long story short,
we are living in our guest house right now
while we're remodeling our main house,
and it's small, 700 square feet.
So it's kind of like we're all like going to bed
and waking up around the same times,
because we have three kids.
And so my youngest, my two year old,
like has major FOMO if he has to go to bed
before his sisters.
And since we're in such a small space,
we're like, they all kind of go to bed around like eight.
So it's a little later.
Maybe that's what I need to start doing.
So you guys go to bed at you wake up before your kids,
what are you guys eating for breakfast?
So we'll do a few different things in rotation.
Sometimes it's like eggs and gluten-free sourdough.
Sometimes it's like meat from our family farm.
They have a breakfast sausage, breakfast beef sausage that we eat a lot with like maybe
yogurt and blueberries, or sometimes I'll just do a smoothie morning and make them
smoothies.
Sometimes they'll do cereal, but we do like love bird cereal if you tried that
with raw milk.
So that's like my lazy morning breakfast for them.
But yeah, and nothing too fancy,
just normally like some kind of protein,
like we always prioritize protein.
So if they have a smoothie,
it's like they're getting whey protein in it,
Paleo Valley whey protein,
and then for the cereal, it's not much protein,
but the milk has some.
And they're all milkers. Yeah.
So you do that, you get them at the door for school.
Are they all three in school right now?
Just the older two.
Okay.
And then we have a babysitter for the youngest
that comes over.
So I normally make breakfast,
my husband does lunches for them
and then he normally does the school drop-off.
So he'll take them to school,
sitter will come for my youngest
and then that's kind of like the start to my day
after they're all kind of off to the races.
And at that point, if I didn't get a walk in,
because if I do wake up before my family,
I'll take a walk by myself.
So if I didn't get that in, then I'll do that.
I'll start my day with a walk,
like a weighted vest and ankle weights,
like this whole thing.
Yeah, it's been a new thing that I'm like obsessed with.
So I'll start my day with that.
And then I'll kind of get into work.
Sometimes I'll work from home.
Sometimes I'll go to a coffee shop and work for a bit.
Sometimes I'll go to the office.
And then if I'm home, something I'm trying to do a lot now
is like working outside and taking calls outside.
So kind of just like trying to be outdoors
as much as possible throughout the day.
And I have this like little lap desk thing that I got from Amazon.
It kind of has like fold out stands and it's like low to the ground.
So you sit and then you have the lap desk.
And then I'll like take that in my backyard just so I can be grounded.
I've really become really aware of like EMFs and the positive charge that it gives your
body and then the negative charge that you get from like being connected to the earth. So I'm just trying to be really aware of like balancing out that electric charge
with time outdoors with grounding. So I'll try to be outdoors as much as possible during my workday.
And then lunch, what are we doing for lunch? Yeah, lunch. So there's a local place called
Artisan's Palate and they have have really good grab and go lunches.
So oftentimes I'll either go in there
and just grab something and eat,
or I'll take it in with me.
I kinda like to switch spots also.
So if I'm at the coffee shop in the morning,
then I'll go to Artisan's Palate for lunch,
and then go to the office for the afternoon.
Or if I'm at home in the morning,
I just kinda bounce around.
So good for your energy to move around.
It kinda keeps me from burning out and gives me
a break between tasks.
I used to just hard charge hour after hour after hour of work.
That just doesn't work for me anymore.
I have to have pauses in that workload for the day.
And so I'll break up where I'm at.
And then in the afternoon, I might like finish out my day
with like going in the sauna or something like that.
We have a sauna and a cold plunge at home.
And I used to kind of like try to do all these things
in the morning, like before everyone woke up.
And now I just kind of like try to have like the flexibility
in my schedule and it doesn't all happen all the time,
but I'll try to like kind of incorporate
some kind of a health practice in whether that's sauna or another
like maybe a quick dumbbell workout with a cold plunge after or maybe if I have time
like a hyperbaric chamber session, we have a hyperbaric chamber at home. So some kind
of a wellness practice and then I'll head home and like this last season of life we've
had kids in soccer. So we've had soccer practices three nights a week.
So that's kind of like taken up a lot of our evenings,
but yeah, it's just like dinner time,
kind of hanging out, cleaning up, starting bedtime
and baths that can take a while with three kids.
And then like getting them to bed.
And then that's when I'll do my whole skincare routine
that consists of facial massage and using our- Talk me I'll do my whole skincare routine that consists of
facial massage and using our...
Oh yeah, talk me through the details of your skincare routine.
Yeah, so cleansing oil, like the oil cleansing method.
I love the oil cleansing method.
That totally transformed my skin and it's also just a nice evening ritual.
It's really relaxing and it's just an opportunity to kind of like...
And for anyone who isn't familiar with the oil cleansing method, it's this premise that like dissolves like, so you're using oil to dissolve like
the bacteria and grime and build up in your skin. And, you know, rather than like stripping
your skin with a harsh cleanser. So you're using oil to dissolve that oil and then you're
massaging it into your skin. That's where I encourage people to really just enjoy that
process of like, like take some deep breaths, let it be a relaxing ritual, caring for yourself and giving your
facial muscles some release and just bringing circulation to kind of the tension. We can
carry a lot of tension in our faces. And so I just, I love that practice in the evening
and our cleansing oil is so nice. It smells so good too. It's such a relaxing ritual. And then you kind of like wipe that away gently with a wet warm
washcloth. And then I will use our everything spray. I just dab it onto an organic cotton
round and I'll use that as my toner. And then I rotate between our different like serums and
creams for a moisturizer. So right now I'm using our plumping serum and I'll finish it with like some baby balm
and a few spritzes of our plumping mist.
But that's always kind of like changing and rotating.
And then I'll also, a lot of times incorporate
like Gua Sha or facial cupping into the massage as well.
But that'll be when I put my serum on.
I'll do like the facial cupping or the Gua Sha.
Oh, so you facial cup with the serum
and then you moisturize after the serum?
Yeah.
Okay.
Yeah.
I love that.
Yeah.
So for someone that's new to the brand, if they want to start with a couple
products, what would you say are the best ones to try?
So our deodorant for sure.
I always encourage people, like if they are going to make one swap, let it be
deodorant, it's just such an important product to use clean because deodorant
is in such a sensitive area.
It's near breast tissue and multiple lymph nodes.
So deodorant for sure.
And then our Plumping Serum is really incredible.
It has astaxanthin,
which is a really potent antioxidant found in red algae.
It's 6,000 times stronger than vitamin C as an antioxidant.
And then it also has Bacuchial,
which is a natural retinol
alternative. So that people love our Plumping Serum. It's a good one. Our Cleansing Oil is great too.
Our Dry Shampoo. Yeah. Those are kind of like, I would say like the basics that everyone should try.
I love it. And should we do a code for the audience?
Yes. Let's do it.
Can we use code BOSBABE?
Yeah.
Okay. Amazing. Let's do it. I we use code boss babe? Yeah. Okay.
Amazing.
Let's do it.
I'll put all of that below in the show notes for everyone.
Perfect.
Well, thank you so much for being here.
This was amazing.
Thank you.
Thank you so much, Natalie.
Where can everyone find you on the brand?
Yeah.
So my brand Primely Peer is at Primely Peer on Instagram and then primelypeer.com.
And then my personal Instagram is just Bethany J. McDaniel.
And the new podcast?
The new podcast is Grounded Wellness and that's's on Apple, Spotify, and video on YouTube and Spotify.
Amazing. Thank you.
Thank you.
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