The Dr. Hyman Show - How Your Appetite Is Affected By Your Hormones
Episode Date: January 26, 2024View the Show Notes For This Episode Get Free Weekly Health Tips from Dr. Hyman Sign Up for Dr. Hyman’s Weekly Longevity Journal Get Ad-free Episodes & Dr. Hyman+ Audio Exclusives Our hormones coord...inate many different functions in our body and control everything from our metabolism to our sexual function, circadian rhythms, and mood. These chemical messengers also play a big role when it comes to our appetites. In today’s episode of my series I’m calling Health Bites, I am talking about two lesser-known hormones, leptin and ghrelin, which you may not have heard of before but that have a direct impact on our body and health. This episode is brought to you by Mitopure, Rupa Health, and Seed. Support essential mitochondrial health and save 30% on Mitopure. Visit TimelineNutrition.com/Drhyman and use code DRHYMAN30. Streamline your lab orders with Rupa Health. Access more than 3,000 specialty lab tests and register for a FREE live demo at RupaHealth.com today. Seed is offering my community 25% off to try DS-01® for themselves. Visit seed.com/hyman and use code HYMAN25 for 25% off your first month of Seed's DS-01® Daily Synbiotic. In this episode, I discuss (audio version / Apple Subscriber version): Why are so many people overweight? (3:29 / 1:36) What do leptin and ghrelin regulate in our bodies? (4:20 / 2:27) What happens when your leptin and ghrelin levels are out of whack? (6:27 / 4:35) Strategies to keep your leptin and ghrelin levels balanced and healthy (12:02 / 8:46) Mentioned in this episode The Fat Resistance Diet by Dr. Leo Galland Force of Nature FOOD: What the Heck Should I Eat?
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Coming up on this week's episode of The Doctor's Pharmacy, people are victims of an environment
that is driving their hormones in the wrong direction that makes them unable to regulate
their appetite and their hunger. Hey everyone, it's Dr. Mark. As I've gotten older, it's gotten
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Welcome to Doctors Pharmacy. I'm Dr. Mark Hyman. That's pharmacy enough, a place for
conversations that matter. If you're wondering if your hormones are making you hungry, this is
going to be a good one for you because they can and will. And if you don't get your hormones
straight, it's hard to regulate your appetite. You're kind of a victim of your biology.
But how do you actually learn how to use science, not willpower, to control hunger and appetite?
That's what we're going to talk about today on this special version of the doctor's pharmacy called Health Bites,
which are little bites of information that helps you take small steps every day to make big changes over time.
So hormones are important, right? What are hormones? Basically, they're the messenger
molecules in your body. They regulate so many functions. We know about your pituitary,
your hypothalamus hormones, your thyroid, your adrenals, your sex hormones. There's so many
hormones, right? So how do they work? There's also hormones you've probably never heard of,
which are ones we're going to talk about today,
particularly ghrelin or ghrelin, however people say it, and leptin.
And these regulate our appetite.
So they coordinate many, many functions in the body from metabolism to sexual function,
your circadian rhythms, stress, mood, everything else.
They're basically chemical messengers.
And these messengers play a big role when it comes to food,
specifically regulating when and how much we eat. chemical messengers. And these messengers play a big role when it comes to food, specifically
regulating when and how much we eat. Now, most of us live in countries with staggering rates of
obesity. There's now over 2 billion people in the world who are overweight. In America, it's normal
to be overweight. 75% of us are overweight. 42% are obese. And it's important to understand what's
going on because it's not because people want to
be fat, right? Nobody's like, hey, I want to gain weight. I want to like, you know, be chubby. I
want to be 300 pounds. Nobody is saying that. Nobody wants that. But people are victims of
an environment that is driving their hormones in the wrong direction that makes them unable to
regulate their appetite and their hunger. that makes them unable to regulate their appetite
and their hunger. So we're going to talk about that. We're going to talk about leptin and ghrelin,
two hormones you may not have heard about, but that have a direct impact on your appetite and
the regulation of your body weight and fat. And so let's get into it. Now, leptin and ghrelin are
two of the most important hormones that control your appetite. They affect your sense of fullness and hunger. And they're pretty new. I mean,
they were only discovered after I graduated from medical school in the 90s. Yeah, I'm old.
So while there's a lot to learn about them, and we're still learning so much about appetite,
scientists have unlocked some of the secrets of these appetite-regulating hormones.
So what's ghrelin?
Start there.
Ghrelin is made in your stomach.
Now, there's hormones that are made all over, but ghrelin is a hormone made in your stomach,
and it signals that you're hungry.
It's the hunger hormone, and it also helps you store fat.
So it also plays a role in sugar metabolism, glucose metabolism,
and regulating your energy and many other things. Now, when your stomach is empty and you're hungry,
it releases ghrelin, which means that it's highest before you eat and lowest after you finish eating,
which is normal, right? And what about leptin? Leptin is actually the satiety hormone. It's the
feeling full hormone. It's what tells your body to stop eating. Now, we're going to talk about why
this hormone is so dysregulated and not working in our society and why people, despite high levels
of leptin, which are supposed to tell you to stop eating, don't work, right? But when it's working
properly, it helps regulate your body weight long-term by sending signals to your brain when you've
eaten enough and letting know you're full, so you're not going to keep down on that bag of
potato chips. Now, if your body has high levels of leptin, your brain recognizes that you're
plenty of stored food and stored fat, and it basically says, I'm not hungry and I'm full.
But if you have low leptin levels,
your brain thinks maybe you need to store more fat
and it signals that you probably should be eating.
So it's kind of really in regulating appetite
and weight and metabolism.
Now you can think of leptin and ghrelin
as sort of two sides of the same coin.
One side, ghrelin triggers hunger
and lets you know when it's time to eat.
While the other side, leptin tells your body when you've had enough and when you need to stop. Now, what happens when these
hormones are out of whack, which is pretty much for the majority of people in America and recently
around the world. So it's important to understand when these hormones go out of whack, you get into
trouble. So let's start with ghrelin. You know, people who are overweight tend to eat
more because their appetite's dysregulated. And there are many reasons for that, but we typically
see higher levels of ghrelin in people who are hungrier. And if your ghrelins are not regulated
well, then you're in trouble. For one of the things, for example, that we found is that people who don't sleep enough,
which is majority of Americans are sleep deprived, and they're sleeping six or seven hours instead
of eight or nine hours, which our bodies need. And they did a study with young college students
where they basically took one group and they kind of got them normal sleep schedule. Another group,
they sleep deprived them
every night for a while. And the ones that were sleep deprived had higher levels of ghrelin.
They were hungrier and they crave more carbs and sugar. So if you're having ghrelin level
problems and your ghrelin's high, you're going to actually eat more carbs and sugar. So
really that needs to be regulated. So make sure you get enough sleep. And there's a lot of other tricks that are talked about how to regulate this.
Now, the other issue is leptin.
Now, most of the time, if you're healthy, leptin levels, you know, will go up when you
finish the meal and then they'll go down.
What happens is when people have inflammation, when they start putting on visceral fat or
belly fat, which is basically like a fire in your belly, it's produces things called adipocytokines, which are inflammatory cytokines that are produced by your fat cells.
They're not just holding up your pants. They produce hormones, neurotransmitters, and cytokines.
Cytokines we heard about from COVID, which are inflammatory molecules that go throughout your
body and create havoc. And they actually create havoc even in your brain and they lead to leptin resistance.
And resistance to leptin means you make more and more leptin, but it doesn't actually work.
And so you'll see a lot of obese people with high levels of leptin, which gives you a clue that they
have inflammation and leptin resistance and you have to address the inflammation. So basically
when your body is having leptin resistance, you don't get that
feeling of being full even though your leptin is high. Your brain thinks you don't have enough
fat reserves, which you do if you're obese. And it causes you to kind of think you're starving.
It decreases your energy level, lowers your metabolic rate, and it makes you have more
weight gain. So it's kind of a double whammy. You really need to understand what's driving leptin resistance.
A friend of mine, Leo Gallin, one of the great functional medicine doctors,
wrote a book about leptin resistance,
which I encourage you to check out if you're interested in this topic.
And we'll put a link in the show notes to that book.
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to this week's episode of The Doctor's Pharmacy. All right, so let's put it together and talk about
what to do when your hormones are out of whack and your appetite's dysregulated.
Because I always say to people, look, it's not your fault you're overweight.
There's something going on here.
It's not about willpower and white-knuckling your way through just restricting calories and exercising more and eating less.
It's just not how your metabolism works.
Nobody's trying to gain weight.
And so what's going on here is something
that's dysregulating our biology. And there are many things that do it. It could be our microbiome,
it could be inflammation, it could be toxins, it could be pesticides, it could be heavy metals,
it could be even infections. Viruses can be linked to inflammation. So anything that
drives inflammation will cause weight gain and dysregulate your metabolism. And it's something
that can be addressed and fixed. So when you have imbalances in these hormones, you have dysregulated
appetite and you don't actually feel full. So you tend to be hungrier more and not feel full
regardless of whether you're eating. And that has huge adverse effects, which makes you gain weight.
And then of course, if you're doing that, you're going to see higher levels of blood sugar,
higher levels of insulin, you'll get prediabetes, hepatitis, you'll even dysregulate your sleep
cycles, instigating rhythms, melatonin signaling, and it's a vicious cycle. So you get, you know,
more dysregulation. It's like feeds, it's a feed forward negative cycle. So how do you keep your
ghrelin and leptin levels balanced?
What do you do?
Well, there are hormones that are naturally produced,
but we don't have a particular supplement or food that's going to do it.
But there's a number of strategies that actually can help reduce inflammation in the body,
that can help regulate your appetite, and that make a huge difference.
And there's much research on this.
First is, again, not rocket science, but eat real food.
Get rid of all the ultra-processed
food. We know, for example, from Kevin Hall's NIE study where he gave people unlimited amounts of
ultra-processed food, crossover study, another part of the study gave them unlimited amounts
of whole real food. And the people who were eating the ultra-processed food at the time
ate 500 calories more a day. That means basically their appetites were
dysregulated. They weren't feeling full and they were eating all this industrial processed food
that was driving imbalances in their hormones. So studies show that also high levels of fructose
are a problem. Fructose is often found in soda, right? And juice and fruit. Fruit is okay. But
when you're having high fructose corn
syrup, it's driving huge amounts of leptin resistance, which makes you not feel full,
it makes you eat more, and pretty much any kind of sugary stuff will do the same thing.
And when you have high levels of fructose sugary beverages or simple carbs like refined starch,
it also impairs your ghrelin response. So your
appetite doesn't go down, you don't feel full, and then you kind of get in this vicious cycle.
So eat real whole foods as close to nature as possible. Stuff that I've talked about in my
book, Food, What the Heck Should I Eat, and The Pegan Diet. Also, another trick is don't eat at
night. We should not be eating at night for a whole host of reasons, but don't eat within three
to four hours of bed.
I heard a guy the other day talking, he leaves eight hours between his last meal and bedtime
so he can actually sleep better.
So, you know, I think that's hard, but you should not use your refrigerator as a nightlight.
And a Harvard study found that nighttime eating had profound effects on hunger and the appetite
regulating hormones leptin and ghrelin. In fact, leptin levels decreased for 24 hours after
indulging in a late night snack, which basically means your appetite control break, the break on
your appetite was turned off. So you basically have no breaks for 24 hours if you eat late at
night. So you're going to eat more the next day. You're going to want to be hungrier. Again,
vicious cycle. Next is protein.
Protein is so key.
It's the most important macronutrient.
It suppresses ghrelin so you don't feel hungry.
And of course, you know this.
When you eat protein, you feel full longer.
When you eat fat, you feel full longer.
So add high-quality protein.
I like regenerative-raised animals like pasture-raised chicken,
regenerative raised beef, bison, elk. You can go to forceofnature.com. You can get grass-fed meats from lots of different places. I talked about this again where you can find these on
my book. I'll put in the show notes. Stay active. Being active and exercising helps improve
leptin sensitivity. So whatever leptin you have, have it'll work better meaning it'll shut down your
appetite so hit training high intensity original training really regulates leptin which is you know
when you kind of uh sprint right you go for 30 45 seconds uh full out like you're running from a
tiger and then three minutes kind of walk so you can do a treadmill you can do it running you can
on a bike but it's really powerful uh know, exercise pretty much is a wonder drug.
Also, sleep.
Like I said, if you don't sleep, you're going to be hungrier.
You're going to shut down the regulatory system.
And you're going to have higher levels of ghrelin, lower leptin.
And just getting far asleep on back-to-back nights had huge disruptions in leptin and ghrelin.
And I know this.
If I don't sleep or, for example, I fly across the world somewhere and I come back and I haven't slept for a long time,
all I want to do is eat carbs.
All I want is sugar.
All I want is ice cream.
I know better, right?
But my body is telling me, find that bagel, find the pasta, find the ice cream.
That's kind of what's going on. So make sure you're getting enough sleep. Really, really important. Find the pasta. Find the ice cream. You know, like that's kind of what's going on.
So make sure you're getting up to sleep.
Really, really important.
And also stress.
You know, we have to learn how to regulate and manage stress.
None of us can avoid stress.
But we all have to become masters at regulating our nervous system.
And we have an on and off switch, right?
The on is the sympathetic go, go, go, stress response.
And the parasympathetic is the off switch.
It's deep relaxation.
It can be breath relaxation. It can be
breath work. It can be yoga, meditation, massage, guided imagery, sound healing,
whatever works for you, do it. It's got to be an active process. Research shows that cortisol,
which is a stress hormone, has a big impact on leptin production. So it'll lower leptin
production, meaning you won't feel full. Again, stress makes you hungry. When you look at people who are stressed, they want to eat more
carbs. They want to eat more sugar. They want to eat to soothe. They're called stress eating. It's
a thing, right? It's not because you're a bad person or if you have no willpower, it's because
you're a victim of hormone dysregulation. So the key thing to understand is it's not your fault.
Your hormones are out of whack and there's a way to reset them and this is a lot of what my work is about and hopefully you'll find the
resources in the show notes it'll help you do that more and i hope you've learned a lot about
what regulates your appetite today you uh we still don't know everything about leptin and grayling
but we do know is enough to encourage us to reset our dietary patterns, to reset our lifestyle, and to
regulate those hormones. So you're actually using science, not willpower, to regulate your appetite
and your weight. So that's it for today's Health Byte. I hope you enjoyed it. Please share with
your friends and family on social media. I'm sure they'd love to hear about this. Leave a comment,
how have you learned to regulate your metabolism, appetite, and weight? We'd love to know. And
subscribe wherever you get your podcasts.
And we'll see you next week on The Doctor's Pharmacy.
Hey, everybody.
It's Dr. Hyman.
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