The Show - SO TASTY

Episode Date: June 7, 2026

No recaps on Friday because it’s Taste of Syracuse time, baby! We do have beer from Carissa & Joel as well as a visit from some dude with Kool-Aid pouches....

Transcript
Discussion (0)
Starting point is 00:00:00 We interrupt this program. Previously, critics had brailed against the duo as crude, dumb, ugly, thoughtless, sexist, self-destructive, and foolish. They are not part of the legitimate business world. What they do is they celebrate underachievement. And all candor, I would tell you it's outrageous, Phil. And if I could find somewhere constitutionally to do away with it, I would. Weekend has arrived. It is here. Yep, let's do it.
Starting point is 00:01:01 Summit Federal Credit Union Tastes Syracuse presented by Topps Friendly, Margaret. Kicking up today to 11.m. They're friendly. Live at a pet them. They are very friendly, yeah. They're going to pet them.
Starting point is 00:01:14 They got a good little booth at least they had in the past where it's like you want a bird, you want a hot dog. They got you. Sometimes a little sassage chunk. Yeah, they got a good little stand over there. No, there's a lot. Yeah, how was it setting up yesterday? What did you see?
Starting point is 00:01:27 I didn't walk or. around too far. Yeah. I just, you know, with my eyeballs, and I was standing on top of a ladder for a little bit, so I kind of surveyed some things. You're a big tall man for a little bit. A big tall man.
Starting point is 00:01:39 So you're up there, you've got to look around. And it's looking pretty good. And the lot behind me, what? Bro, that is going to be the spot. I guarantee it. Oh, is it that a Sunniuswego a lot? Is that where you are?
Starting point is 00:01:56 Across from that. I am right across from that. Oh, that's, okay, so. So right behind me, I don't really know what lot it is, but it's the one. Are you in the same spot? You were last year? Okay, then I know the lot you're talking about. It's the lot with all the bangers in it.
Starting point is 00:02:10 Yeah. Because it's got Bold Coast Lobster. Yep. The hot dog one. Easy, squeasy. And I think this was a little favor from Lisa DeNard to me. Somehow, somehow, Ruby's got moved right behind me. What?
Starting point is 00:02:27 Did they really? She goes, it was coincidence. She goes, it was coincidence. It had, we had to move them, and that was the spot. And I was like, oh my God. So they're like, I don't know. Right across the street. Yeah.
Starting point is 00:02:41 I don't even have a, they're so close. Excuse me, can I, can I get a, hello, sir? Sir, can I get a pickle, sir? Huh? Yeah, what's that? Hold on, what? Wait, I just wait with the right second. I get a selfie where she stands on,
Starting point is 00:02:55 and it looks like I'm standing next to her. over to that punch booth and the little guy was just he was just staring off at the rubies for some reason. I don't know why. Culele. Help yourself. Help yourself. Help yourself. To the dollar. Grab, leave, leave. Leave the people. Just leave something in the jar.
Starting point is 00:03:11 The other people at booth. No, not a dollar. No. Yeah, help yourself. Whatever you want to do. Sample. Sample. Sample away. No, don't sample. Leave one, give one. Give one. Give one. You leave a pickle. Give a penny. Take a penny. Give a penny. What?
Starting point is 00:03:27 That's awesome, dude. Congratulations. That'll be fun. Yep, it's going to be a good time. I'm taking the approach of selling out by Saturday at 4. It might not be just the best approach, but I want to be sold out of everything. I get you, man. If you're watching CMI Central this morning, Coco was on the news. We're interviewing him yesterday. It's still a little news. He said the anchor liked the cool it. He tried the cool little echo.
Starting point is 00:03:53 Yep, after the sampling of me on the news, and I asked if he would like a sample on the Kool-Ain pickle. And he did, and he was like, whoa. Yeah, it's weird, right? It's weird, but it's good. Because I told him, I said, listen, it's not a big deal. There's garbage right here. It's not going to offend me.
Starting point is 00:04:10 It's for the look and everything. And he goes, no, I'm meeting the whole thing. Nice. Clutch. So today's a big day. That kicks off at 11 a.m. this morning. We got a lot to get to today, though. I know.
Starting point is 00:04:22 It is a beer pride of. Joel and Carissa will pop in. I know. I'm saving, I have a, yeah, you said, you said, you have a thing. Because now Chris thinks it's hilarious. Okay.
Starting point is 00:04:34 So now they'll say it for July. Yeah, because they'll be in for next month. All right. It'll be a fourth of July because it's a Fourth of July one. I saw these guys and gals. I got to find the video to show you. They made Buzzball Wizard staffs for the rent fare. Could you know how they make those giant buzz balls now that I showed you?
Starting point is 00:04:51 Yeah. So they all, they made like walking sticks. And on the top, They put a buzz ball, so it looked like the orb on the top of the stick, and then a straw came down, and they were just walking out of the run for, sucking on the buzz ball. That's so funny. It's Friday, baby!
Starting point is 00:05:08 Oh, boy. TGIF, today at 11 a.m. It is open. Downtown Syracuse, the Summit Federal Credit Union Tases here. There's a taste for you. Oh, buddy. What a... I just got pulling.
Starting point is 00:05:26 What a day. I just got punched. You did. Buy something out. Get punched down at the K-Rock. I mean, the K-Roc Cody Mac booth. He's got the punch booths on up. All right.
Starting point is 00:05:36 Anyways. Oh, I'm rattled by what just happened. I think we all were. Rattled by what just happened. I think we all were. Who, 315, 365, 604, 1009 K-Rock text line. I, I'm sure it's fine.
Starting point is 00:05:55 And I'm glad Fuzz is in here for this because she had her sourdough starter at our plant swap. I guess that's the thing people used to start their sourdough. Yes. Well, researchers found yeast. My yeast. Researchers found 5,300-year-old yeast, yeast, and made sourdough out of it. And again, I'm sure it's fine because you're baking it.
Starting point is 00:06:25 But also like... It had to be like The driest. It was frozen in ice. Bread ever. They discovered living yeast. Okay, ready? In the gut of Oatsy the Iceman,
Starting point is 00:06:42 a mummy that was frozen in the Alps. What? They took the yeast out. Made sourdough bread with it. They ate gut bread? Gut bread. I don't want to eat gut bread. I just started baking some over here.
Starting point is 00:06:58 You're baking brownies over there. They said the team found four cold adapted yeasts in this mummy's gut. It has survived sub-zero temperatures for 5,300 years. They said it made very, very good sourdough. Oh, yay. The research also revealed the mummy hosts living organisms that actually. respond to their environment, making him a living biological interface between ancient and modern world. We're going to make a new disease, guys.
Starting point is 00:07:32 It's so weird, though. Can you imagine, though, that he's as a ghost? And he's like, what are they doing? He's like, what is my name? What did you call me? Oatsy the Iceman? The hell? My name is Mark. Yeah, my name is Mark.
Starting point is 00:07:45 Oatsy the Iceman. The Iceman, fine. Jeez. No, I don't really want to eat gut bread, though. What is this? Sourdough I made. Oh, it's really good. How'd you make it?
Starting point is 00:07:58 I found belly yeast in a mummy. I killed a guy, and in his belly there was some yeast. But I guess that's like, I'm dumb, so don't quote me on this, but isn't all yeast like old? I don't know what I'm saying. Because doesn't like, I don't know what I'm saying. I know nothing about yeast, so anything you're going to say, I'll just agree with you and go, yes.
Starting point is 00:08:22 But it's like sometimes you, see these bakers and they're like, yeah, this sourdough starter comes from, it was our original starter from a hundred years ago. I have seen that on some of those like weird shows where they're like, yep, this is the yeast we or the dough we've been using for 85 years. Like I was asking Fuzz about
Starting point is 00:08:39 her sourdose starter she had at the plant swap and she's like, there's a home, she's got like the home base starter. Yeah. You take little chunks off it and then you give it to people and that's their starter. Yep. Weird. And I really, I nod at my head and like pretended like I understood what a starter was, but I don't know what that even means.
Starting point is 00:08:57 Why do I need a... I kind of get it because that's a process. Sourdough? Yeah. So it's different than other breads, like the breads I make? I'm almost like 50-fifty sure that yes, because you got to do a bunch of things. It doesn't just, like just happen. Like you have to put it in those jars for a bit or something.
Starting point is 00:09:16 Because it's a... It's a special kind of bread. It's a whole thing. Dunes took one and that's... Like the sourdough starter? Like Dunes likes that type of stuff. where she'll dive into sourdough. I couldn't make a sourdough bread without a sourdough starter. I couldn't just.
Starting point is 00:09:32 I have no idea. Sourdough takes time. It takes time, but you have to feed sourdough. You might be able to start. Feed me see more. You might be able to start it at home. Mm-hmm. And then from that one, you take off a chunk.
Starting point is 00:09:47 A little chunk. And then now you do. See, I don't even know. Yeah, I don't either. I don't know the process at all. I know nothing. about bread making. Text line says,
Starting point is 00:09:55 if you think yeast is gross, you don't want to know how they make kombucha. No, I don't. I really don't. I really don't. Because that's also like a fermented thing
Starting point is 00:10:03 that's just like living, right? Like poop or something? I don't think it's poop, but I think it's like, there's probiotics and stuff in it. Katie says, from what I understand,
Starting point is 00:10:12 the starter is your yeast, you don't add yeast like you do with other breads. Gotcha. Okay. You put that in. That's your yeast. And now you're ready to roll and then it turns it into the,
Starting point is 00:10:22 oh, because when I make that homemade bread, bread, which I know I need to do again. There is like a thing where you put the yeast in and then it's got to like eat the sugars and stuff. Sourdough stoders just flour and water. It feeds on the air. It feeds on the air.
Starting point is 00:10:37 Delicious. It feeds. Let it feed on the oxygen. I bought a donut and they gave me a receipt for the donut. I don't need a receipt for a donut. I'll just give you the money. You give me the donut. And the transaction.
Starting point is 00:10:53 We don't. need to bring ink and paper into this. I just cannot imagine a scenario where I'd have to prove that I bought a donut. Some skeptical friend, don't even act like I didn't get that donut. I got the documentation right here. Oh, wait, it's back home in the five.
Starting point is 00:11:25 Under D. For donut. Mitch Hadberg. National Donut Day. I know that's... Is that the best joke about a donut? It might be the best joke ever written about a donut. Rest in peace, Mitch Hedberg.
Starting point is 00:11:37 Yep. Best community ever. There'll be donuts down there, right? I know glazing and fused. Does it taste of Syracuse today? Yeah, I'm sure there's... I don't know the names. We're learning in our chat now.
Starting point is 00:11:49 Of all of the places, but yeah. I'm learning... Well, I kind of assumed that we had great donuts up here. Because I think that we're very spoiled with baked goods up here. here as well. Because Angie, who moved down south, says she can't get a peanut donut down south. That's maybe not a thing down there. I thought that... What?
Starting point is 00:12:07 I wanted... Oh, I started, then I was... When that I was... Well, yeah, then I stopped. I was like, don't want to sound... But, okay, yeah, they're... Peanuts are a southern thing. Right? They're from the South. They do, like, boiled peanuts and all that stuff down there. There would be readily available. Jimmy Carter's peanut foam.
Starting point is 00:12:19 Oh. Oh. Mm. Mm. Mm. Mm. Mm. And just all the... Ancient belly yeast donuts, Bob is making them. Now, we're so, dude, just straight up grocery store donuts up here are banging. Tops. Price Chopper. Yep. I haven't had a Wegman's donut in a minute, but those used to be good as far as I remember.
Starting point is 00:12:39 Yeah, that's been a little bit for me, but that's. Holland Farms. Green Hills is one you don't even have to mention because it's the one. That's the one. It's already up here. We already know. But there's others, all there's, but man, Green Hills. How's Hanifers?
Starting point is 00:12:53 For donuts out in the Mohawk Valley. Are those good donuts? That one time that we, oh, where's, I'm trying to know I'm blanking on the name because we went out Utica Way and grabbed a couple donuts from when we were doing biggest donut. Oh yeah. So there were some nice ones out there that dipping donuts. Lincorp bakery, dude.
Starting point is 00:13:11 Yep. Lincorp bakery, dude. Yeah, we really are spoiled. I'm sure there's other places that have. No wonder we're just all so fat up here. We got great. Food. Because it's not even, yes, the donuts,
Starting point is 00:13:27 but then just all the other bakeries that we're not even thinking of. Just old-timey bakeries that are here, yeah. Cupcakes and all that stuff. Yeah, Jimmy says country glazing, C-square's got a bunch of, I've never had them yet, but I want to. I think we did once. Oh, yeah, somebody brought them in for us. I think we did once, like, way with the start of their opening,
Starting point is 00:13:46 we had them and never again, and they were like the best thing ever. They were, like, fried and duck fat, right? Or something like that. Yeah, white, right? Rose and Little Falls, Liff says. Ooh, I don't even know them. I don't know them. Harrison Bakery is clutch.
Starting point is 00:13:59 Do they do donuts? I don't even see their cookies most of time, but I do love Harrison Bakery. Well, I have the rankings. If you want to know how America feels about their donuts, people voted on their favorite donuts. Oh, top art. I can give you the top five if you want them. Hold on me Google because I might not know all of them.
Starting point is 00:14:17 All right. What do you think is America's number one favorite donut? glazed. Yeah, think Krispy Cream. That's what I did. That's what I did. That's what I did. The glazed round is known as the pinnacle of donuts everywhere.
Starting point is 00:14:33 No, thanks. No thanks. I don't. If you say here, this just came out and it's hot and fresh, want it? I'm not going to say no. Mm-hmm. But my eyes are going around and around first at the other options that are available. Yeah, I think that we're just blessed.
Starting point is 00:14:51 Yeah. I think we're blessed. to get what we want, and we have so many options up here. You want number two? I was going to see. I don't know the name. Is it a long, John?
Starting point is 00:15:02 That made the list. Okay. Rainbow donut. The rainbow sprinkles. The Homer Simpson donut? Yeah, like, standard donut with the frosting and then the rainbow sprinkles on it.
Starting point is 00:15:16 Again, I think that we're blessed. We have more variety, not a lot of places. Because that ever once in a while is an okay treat. Mm-hmm. But again, I think of other parts of the country like where Nick and Nebraska are and they just have to go stand in a field and maybe they have like two donut options in Nebraska. They have to have plain and chocolate or something.
Starting point is 00:15:37 They have to wait and greens to grow for them to pound them into the flowers to make the donuts. I'd never done a crazy thing in my life before that night. Why is it? If a man kills another man in battle, it's called heroic. Yet if he kills a man in the heat of passion, it's called murder. Hello. Number three is the old-fashioned. Oh, I love an old-fashioned.
Starting point is 00:16:04 What's an old-fashioned donut? I don't know. It says ridges. Oh, I bet we call them, what are those sour cream donuts? Oh, I like a sour cream donut. You get a good sour cream donut. Because they say it has ridges, catches glaze, and it's like a portable pound cake. I think they're calling an old-fashioned what we call.
Starting point is 00:16:24 Yes. That's what it is, the sour cream donut. That's what it's looking like if you type it in. Yeah, Fuzz is talking about the peaches glazed donut at the fair. There's a reason that things got lines for miles. I've only ever had the pretzel. Yeah. I've never had the donut.
Starting point is 00:16:39 It was very weird. I don't know why I didn't get it. Number four is a raspberry jelly, according to this. Okay. Sure, I wouldn't be mad at a raspberry jelly donut. Yeah. I mean, I'm okay with that. Again, it's not, you keep going back.
Starting point is 00:16:54 to it. We're spoiled. We're really spoiled because none of these are my top. What is your top? Can you think of your top? Boston Cream donut. All right. Boston cream is the chocolate on top? Cream filling. More pudding. More pudding. Not so much the cream. Like the
Starting point is 00:17:09 like a custard. Okay. Okay. Because I like that donut but I like it with the white frosting or whatever that is. Okay. Yep. I get you. Now this one. This one. This is where we're the most spoiled. Number five, favorite donut in the country is an apple fritter. And all right. I mean, it's a fritter.
Starting point is 00:17:32 It's not a donut, but sure, fine. I think the problem is that there's not enough other categories to be making up new ones for things like a fritter. Yeah. So maybe like around the country that's special, but we're up here in Apple Country and we got so many good fritter options. Yeah, we got. Acese saying that's not a donut. That's what I mean. It's not, it's, I think it's just that what he would.
Starting point is 00:17:52 Where do you put it then? Mm-hmm. With the fritters. How many fritters are you knowing? Yeah, there's only one. Is there more than Apple fritter? I don't think I've ever had like a blurry fritter. Sister says there's varying kinds.
Starting point is 00:18:04 Varying fritters. There's varying fritters. We only got this one more time before fritters lost all meaning of the word. How many fritters are there? You, you're fritters. I'm saying fritter and I feel like I'm swearing. I know. I don't think I should be saying that.
Starting point is 00:18:17 That's like I keep saying it. That's like you're saying it. A fritter is a... Fritter? Hi. Yeah, because you're forgetting about like savory fritters. What's a savory fritter? I can't say the word anymore.
Starting point is 00:18:28 I'm going to keep saying fritter. All right. It's going to be all I say now. Fritter varieties. A fritter is a portion of meat, seafood, fruit, vegetables, or other ingredients which have been battered, breaded, or a portion of dough without further ingredients. All right. No.
Starting point is 00:18:42 Type some of fruit fritters. Here we go. Go ahead. Give me some of them. Because if I'm missing out, I give them fritter options. I mean, you could do it. I really feel like I shouldn't be saying fritter on the radio. Why does it sound like a fruit fruit.
Starting point is 00:18:52 bad word. Hey, you're gonna keep saying freighter. Hey man, you lit liquor. Uh, I mean, yeah, they guess, but that's just apple. But again, what do you find? Do you find? No, no, you can make like a berry fritter and stuff, but it's it's just apple.
Starting point is 00:19:08 So the apple is it. Yeah, that's own category and it gets to stand all alone. And another example next to the seafood fritter. Can I get some shrimp fritter? People would love that, though. You'll see over at your booth. The line for that bold coast lobster.
Starting point is 00:19:24 It's going to go. Yep. When I went to the food truck rodeo on Wednesday, this is not a slight on bold coast. They are clearly very successful. Yeah, yeah. Nothing looks gross to me than what they sell. No, it's lobster and all that stuff.
Starting point is 00:19:37 It's seafood. It's so gross to me. But people love it. And they got up. My wife loves it. They love it. I used to be able to tolerate a piece of like imitation crab, whatever that was.
Starting point is 00:19:47 Because that's just some weird fish. No. Not actual crab. And even then, That turned fast because I remember, I don't know, like a little kid style where somebody bought it. Yeah. And then I was like, this was terrible. Can I get a lobster fritter?
Starting point is 00:20:02 Yeah, they kept a lobster fritters. Lobster fritters. All right. I said the word fritter enough. Can I get a ball of clam chowder to dunk my lobster fritter in? And it is. It's like they got a bun and then there's just all that dead fish meat on it. Well, first, yeah, yours you have to.
Starting point is 00:20:20 More for you guys. little live. More for you guys to enjoy. And record it screams to play back later for its family. That's part of my... What makes it taste so good? That's how you assert dominance in the oceans. Mm-hmm. Mm-hmm. And then you crack open its body armor.
Starting point is 00:20:36 And suck out its inside. Bluh. Again, more for you guys. You guys have more fritters. You fritters. You fritters. You fritters. I like a good buck cherry fritter in the morning. Get my day started. Buck Cherry Fritter. You know I love that.
Starting point is 00:20:56 Good morning, everybody. Happy Friday. Happy day one of the summit. Federal Credit Union Taste of Syracuse, presented by Top Friendly Markets. Yeah. Clinton Square. Be there.
Starting point is 00:21:05 11 a.m. Yeah. 11 a. 11 a. 11. Not what other things are posting. 11. Yeah.
Starting point is 00:21:11 11 a.m. is when the booths open. Don't get any of there earlier because you won't be eating. There were a couple of yesterday. They were coming to eat? It was just because there's people walking. People are working, whatever. Yeah, man. But they were like.
Starting point is 00:21:23 some of the usual like, what is this? What do you mean what is this? It's just that, like, I wanted to be like, well, first of all, read the sign.
Starting point is 00:21:35 Do people, like, they were like, what is your booth or what is, like the whole event? Me, me,
Starting point is 00:21:40 what am I doing? What are you? And then it'll be like that tomorrow, or today tomorrow, it'll be the people. What is this? What is it? I'm just selling Kool-Aid.
Starting point is 00:21:47 Is that okay? Why is? I don't know. Why are you so mad already? Why? Are you approaching me? with aggression. Oh, you already hate me.
Starting point is 00:21:57 Major League outfielder, Jordan Adams is returning to college football at the age of 26. What? I guess. Do you know his name? Do you not know this guy?
Starting point is 00:22:09 Is he not that popular? That doesn't sound too familiar. He was an MLB outfielder. In 2018, he had originally committed to North Carolina as a wide receiver. Okay. But then decided, I'm going to go play
Starting point is 00:22:23 Baseball instead. He was drafted by the Angels. All right. Played 38 MLB games over two seasons between the Angels and Baltimore. All right. Milwaukee Brewers released him back in May. He has full college eligibility, so he's going back to school to play college football at SMU. Oh, SMU? Yeah.
Starting point is 00:22:46 So he'll be here then. Yeah. They come up to the dome. That's... Is SMU that one that got that ban? Yeah. Southern Methodist University? That was years.
Starting point is 00:22:56 It was like a permanent band, though. They went through a whole. Oh, right, gotcha. There was a follow-up mini doc in that 30-for-30 that they did about it. He was initially called the best route runner at Nike's Elite Showcase back then. He was compared to O'Dell Beckham Jr. And he joins other sports switchers like Carson Tout, who signed with the, I don't know, Notre Dame's got, whatever.
Starting point is 00:23:20 But he's 26. Going to play college football. And you know what? No. As kind of cringe as that is to be the 26-year-old guy and hey fellow teens. So, but his full eligibility, he's going to play four years. He's going to be 30-year-old? He'll be 30-year-old.
Starting point is 00:23:34 That's not an NFL wide receiver then. I don't know. I mean, if you get it, do whatever you want. It's fine. Just. And who's giving him the NIL? Because you're all saying he's getting paid, but. He might, he could be.
Starting point is 00:23:45 He could be. But, I mean, I just don't, I don't know. Because if he's taking the, no, I don't know. There's so many roster spots now. I doubt he's taking the spot. from somebody, but I don't know. He must be good, but I mean, it's been
Starting point is 00:23:57 it's been eight years since you were drafted by anybody. He's not going to, he's not going to be. No, no. He was released by baseball and he's like, all right, I knew, I'm going to get paid to college. Yeah, might as well.
Starting point is 00:24:09 Or, who knows, it's the crazy story ever. He's unreal. And after one year, because it's something the rule is, it's not years, it's, or age. It's how many years you're out of high school. He's met that. So if one year, He's unbelievable.
Starting point is 00:24:25 Taxline says your Florida State Seminoles did the same thing with Chris Winky. Yeah, but this was a quarterback and it was my team. Oh, okay. But it was also still weird that he, you know, was an old guy coming in and playing a bunch of college kids. And again, we remind you, Coach Brown, Coach McNamara. Yeah. Two guys in this room right now.
Starting point is 00:24:52 Full eligibility. Full eligibility. We have full eligibility. Come on. Right here. Listen, much to the disappointment of the women of Central New York, I have not been in the dating game in a very long time. Yes.
Starting point is 00:25:07 I've been out of the dating game for a long time. The outpouring of letters we received on the regular. I have been off the market since the turn of the century. So I don't know what the dating world is like. But there is a new trend that honestly does sell. Sounds like you gave a word to something we're already doing. But I digress. That's what most things are.
Starting point is 00:25:27 Yeah. And the men of Central New York are also, I get those letters as well. I'm sorry. Yep, yep. To the men and women of CNN, I know how attractive I am. Dong shots. I'm aware of the effect I have on women and men. And I'm very sorry to be off the market.
Starting point is 00:25:43 So I will not be wildflowering anytime soon. Okay. Now, you might think that this is like, you know, going and picking wildflowers and giving to somebody. That's not what this is. This is just what we used to do before apps existed. They say dating experts online say wildflowering is the newest vibe with dating. It's about getting to know each other and not rushing into things.
Starting point is 00:26:11 So, relate. Dating? Yeah. So just dating then? I don't. It's about relaxing your status and encouraging single people to let romance grow naturally. with no labels, no timelines, and no pressure. So I'm asking you people.
Starting point is 00:26:30 Is this not what dating is? Yeah, that's what dating, I mean... I don't... Wait, wait, hold on. Now, read the first line again, how it starts. Maybe I missed something at the start. Wildflowering is about relaxing the status, encouraging single people to let romance grow naturally.
Starting point is 00:26:48 As it does. With no labels, no timelines, and no pressure. All right, so I mean, it's just you're taking it very slow without even saying that it could turn into something. Yeah. The opposite of wildflowering is when Cody immediately proposed to Laura from Rubies when she walked in here. That's what I thought it was. I love you, you marry me.
Starting point is 00:27:21 Or if you're married. Or if you were a dictionary, it's just going to different locations and spreading your seed in hopes that. Oh, that's a wildflowering is. Just spraying and see what grows. See what grows. They say when you're wildflowering, you're expected to be open about it. So you to let other people know that you're... I am not committed to you.
Starting point is 00:27:43 I'm seeing other people as well. Oh, so it's like that. You're being open about it, I guess. All right. I mean, yeah, so it's just... We're going to see where this naturally goes. Instead of, like, what? Holding a knife to me and be like, you're my boyfriend now.
Starting point is 00:28:01 That's why I'm asking you guys. Again, I'm sorry I'm not in the dating world, ladies, men, they thems. I'm just not. I've been connected to my wife for a very long time, but I would guess like maybe people in our age are eager to like get timelines because we're getting older. So I would imagine if someone is like in their 40, like I am and you are dating, you're like,
Starting point is 00:28:23 is this going to be anything? Are we going to be anything? Like, does that happen? I don't know. Yeah, I mean, there are people that want to know. Where's this going? What are we doing? Yes, because it's... That's the opposite of wildflowering? I guess, yeah, because it's like dating with intent. Like, I'm not just here, you see it where it's, you know,
Starting point is 00:28:38 not just saying it's all these, but as an example, it's like single moms where it's like, I'm dating with intent. I have a kid. Yeah. I'm not just here to bang dudes or even casually banged dudes. Sure. I'm here to find, you know, they're forever. So, I mean, when their dad stepped out, you stepped up, brother.
Starting point is 00:28:59 He stepped up. I stepped in stepped up. I stepped up and stepped out, brother. You step aside. Mm-hmm. Pudgy's wife says divorce mom started dating after 30 years and it's been a nightmare for her. Everyone's been asking for money or gaslighting. Oh, people are asking for money?
Starting point is 00:29:19 That's, yeah, that one is a... Have you encountered that? No, no, no. It's a little narcissistic, I agree, Spass. The gaslighting. It's just healthy communication. What's the gaslighting that happens? Absolutely.
Starting point is 00:29:31 Oh, so you're not taking this seriously? Oh, no, gaslighting, like, you just swear you just, oh, no, I guess not gaslighting is just disappearing. Oh, ghosting. Ghosting, sorry, I mean, I got the two terms wrong, no, no, no. Yeah, ghosting is when just they vanish. Yes, it just vanish. Yeah.
Starting point is 00:29:48 But no. I thought I had to sneeze there. I was thinking of gasoline, but no. It's about healthy communication. Wildflowering is being open about it, saying I'm dating other people. This is what we used to do, but I get it. You need to rebrand things sometimes. And then it's something out of all of those seeds.
Starting point is 00:30:05 Uh-huh. A beautiful flower grows. Does grow. Then a beautiful flower to grow. Yes. Naturally in the wild. But this is back again around the turn of the century when I, I didn't date really anybody, but you'd like say
Starting point is 00:30:18 You may want to go to a party with your friends Oh, we're gonna go play beer pong at this house tonight You want to come with me? Oh, may I want to go see, come over and watch a movie? You know, right? Beer pong reference. Is that a thing kids still do? I don't know.
Starting point is 00:30:31 I would. I don't know if they do. I don't think. I don't know, but I would play beer pong. I'd play beer pong in a minute. I know around the turn of the century, a lot of people met playing beer pong. That's all this.
Starting point is 00:30:40 My most current reference. Okay, that's, Oh, boy. What? Is that old? Is that an old man thing to say? I thought people still played beer pong. I'm sure they do. Just not, I don't, I, there's no way at the frequency in which we, uh, played in college and stuff like that.
Starting point is 00:31:00 Everybody had a photo of like when they met their significant other in a basement. Yep. With like a bunch of people and there's the table set up and like the basement is like, the walls are white. There's nothing in it. I can bring you up I can see dozens of those photos. I can bring up beer pong picks on Facebook almost immediately. See, look at Cousin Jay,
Starting point is 00:31:23 met my wife playing beer pong. Exactly. I just, anytime people of my age will post like 20 years with my love and it's like it's their photo when they met, they're in a basement. She's sitting on his lap and in the dirtiest basement. We're in a holl of their t-shirt.
Starting point is 00:31:39 Anybody's ever seen or that spaghetti strap. Yep. Tank top thing. Yep, or it was like, yeah, they've got, like, the dude's got the Hollister collar and she's got like the tank top. Yeah, man. You know? That's a... Dude's probably got spiky hair, a little spiky hair.
Starting point is 00:31:56 Right. 20 years of my love. Someone sipping a Zima. A little bit of frosted tips. Hell yeah, dude. Jack Daniel's cocktail cans. That's where, cousin Jeff, I feel personally attacked. No, not that's a bad thing.
Starting point is 00:32:09 We all did it. Everybody did it. I just know that, again, that's my most current reference. of people meeting is it playing beer pong. It's nobody's house. We, we, uh, in our, our college dorm room had a permanent beer pong set up. Because you had that living area, right? Yeah. Yeah. So, I mean, we played, if you, if you said every single day, I would say, okay, yeah, that makes sense. Because we just enjoyed playing. Yeah, it's fun game. I could see people meeting. See, look at Andy. Pretty sure the first time I met
Starting point is 00:32:38 my husband, my, first time my husband and I hooked up was after a few beer pong games. See? That's how we used to do it in the turn of the century. You drink dirty beer You drink beast That you've dipped a I didn't but I watch you guys do it You dipped a dirty ass ping pong ball Into a cup of water
Starting point is 00:32:54 That was extremely dirty And then it went right into our beer The beer kills the germs We then all of us pulled it out with our fingers And then drank it No My wife and I Why our immune systems are pretty decent
Starting point is 00:33:06 Our college photo is on my couch In my college dorm We did not play beer pong But we did have the college connection Did you hear people playing beer pong sometimes? Oh, yeah. Yeah, all the time. Well, then there was also those three or so years for people where you had to hide it.
Starting point is 00:33:21 Because college, you're not 21 for the most part. No, we're just playing paw and waterball. Oh, man, you'd have to be quiet and then you get the RA that knocks at the door and, oh, you got alcohol. What are we doing in there? Oh, man, those days. Anyways, I'm sorry my dating references aren't current, but that's what we used to do back in the day. You want to get something to drink. Is it?
Starting point is 00:33:44 Immediate. Exactly. I told you. Yeah. I told you. Everybody's got that photo. Um, you want something to drink. Oh.
Starting point is 00:33:51 Head on down to the semi-federal credit union. Tases Syracuse and see this band for zero monies tomorrow. Fuel. 715 on the Veda Leave main stage. It's K. Smart buyers are choosing Toyota gold certified used at Burtick Toyota. Choose a Toyota certified used Kerala, Camry, Ravre 4, Highlander, or Tacoma, including hybrid models,
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Starting point is 00:35:15 it is fuel. And joining us in studio, one of the vendors over at Summit Federal Credit Union Tastes of Syracuse and is Cody's the name? Cool, yeah. Hey, man, thank you for coming in. So tell me, how do, what's...
Starting point is 00:35:27 This is on my video. Yeah, you're going to... Yep, you are also on Twitch, yeah. So what you're going to be... No, camera's right there, sir. Your booth is... Get punched. Get punched.
Starting point is 00:35:38 Get punched. All right. Tases Syracuse. Happy to be here. This is Cody. He's in here to show us what he's going to be serving up over there at the Taste of Syracuse.
Starting point is 00:35:45 I'm excited. We were there last year and we're back again this year. And what's great about being... No, no, no, you got to stay that mic. Oh, oh, okay. Yeah, just stay right there and talk into that mic. Thank you. Taste of Syracuse. First year was great. You know, you work out some of the problems you have and then you come back stronger next year.
Starting point is 00:36:02 And we're back again with our adult-sized Kool-Aid pouches. So these are punched pouches. Yeah, it's literally Kool-Aid. Yep. People keep asking, is it alcohol? It is not alcohol. No, I can't tell you what to do with it after it's out of it. away from me.
Starting point is 00:36:17 Oh, and it's got a little strap that hangs off your neck. How convenient is that? And if you want to upgrade and go hands-free while, you know, snacking on some of our other things, you can upgrade and get the lanyard on our punched pouch. So what flavors of a Kool-Aid you're going to have over there, Cody? This one's blue raspberry lemonade. It's like one A and one B between that and our tropical punch. Okay.
Starting point is 00:36:39 And then also grape and orange because, you know, we're in Syracuse. Yes. Go Orangeman. Oh, yes. So you're not from around here. You're in from out of town? Yeah, just up the road. Cool.
Starting point is 00:36:55 And then what else are we going to have over there, Cody? Well, also, Dunkeroo Dippers. We're a nostalgia booth, if you will. So we've got some Dunkeroo Dip here and some animal cookies. Okay. And pedigrams for you to pick from. So I tried both of these before we went on the air. This is Cody.
Starting point is 00:37:11 He's here with punched. You did. He's not lying. Get Punched will be over at The Taste of Syracuse starting at 11 a.m. this morning. Yep. You have two cookie options, the teddy grams and then the... The animal cookies. The animal cookies.
Starting point is 00:37:24 They taste exactly like a certain one you would have gotten in a tiny little bag if you were a child and got a meal from a place. Oh, yeah, you probably can't legally call them with them. But they... But they taste exactly like that. And a clown would maybe give it to you. Yes. Maybe there's a hamburger running around.
Starting point is 00:37:40 Yes, and he'd steal it from you. Uh-huh. Huh? Then. This is the big hit. We're talking to Cody from the Get Punch Booth Punched at the Taste of Syracuse. Do you know your booth number, Cody? 105.
Starting point is 00:37:51 105. You're right on a corner. Right on the corner. Yep. Okay. Got Kool-Aid pouches. He's got the Dunkeroo Dippers, two options of cookies. Uh-huh.
Starting point is 00:37:59 And now this. But then. This is what I want people to see. The cool. Look at this thing. Right here. Huh? Right here.
Starting point is 00:38:06 This is your $2 sample, right? You get two pickles. You'll get two of these. This is just one right here. Can I show our viewers here? Yep. Yep, go ahead, go ahead. There we go.
Starting point is 00:38:14 Cool. Uh-huh. We need to know that. I'll come over here and show them on this camera. So what is this? This is just literally a Kool-Aid soaked in pickle, Cody? Yep, there's like a viral- No pickle soaked in Kool-Aids, don't it?
Starting point is 00:38:23 Yes. Yeah. There's kind of like a viral trend going around and soaking things in the Kool-Aid. And I had a Kool-Aid pickle a long time ago, and it was pretty delicious. So we're going with this. Let me go ahead and try this here, Kim. Oh, he's going to try it. Let me turn the.
Starting point is 00:38:41 Yeah, turn your. You're doing social media. Oh, okay, good. Uh-huh. Whoa, he's trying it. Mm-hmm. Josh is trying it. Wow.
Starting point is 00:38:50 Hi, viewers at home. Mm-hmm. That's great. Because, again, what I love. No, no, no. The bat. Oh, yeah. Yep, yep.
Starting point is 00:38:57 The taste of Syracuse is just all the people that come out. It's a fun time. So your $2 sample is two cool pickles. Yeah. Two pickles, guys. I mean, you can't beat that. Uh-huh. I'm really nervous interviewing this guy, Cindy.
Starting point is 00:39:10 You're right. This is a lot of ladies in our chat very attracted to you. Oh, hi. Sir, so I mean, speaking of ladies can't go a lot of notice without, you know, saying a shout-out to some of our other vendors out there. Yeah, who? Especially this booth, Ruby's. Rubies, you say, oh, they're right behind you. What a great move.
Starting point is 00:39:33 Yep, they're right behind me. If you want to go over and check out some great food. I've heard, I think you tried some of the stuff. I did. They're very, very good. I'm excited to get down there. It's great. If you are going to the taste of Syracuse, which you should be, go over and see, again, it's Cody is the name.
Starting point is 00:39:46 Yep. Cody. At the punched booth right there. This is the camera right there, sir. Yep, thank you. And, of course, you're on the radio as well. So, oh, great job. Dunkeroo dippers.
Starting point is 00:39:55 Yep. Coolicles for the $2 sample and, of course, the delicious Kool-Aid pouches. Heck yeah. Get punched. Our last guest. He was, by far, is quite attractive. The best-looking guest. Best-looking, like the huge.
Starting point is 00:40:11 dump in our bathroom. He racked the bathroom. He went in right after I came out. I missed it. You would like them. He brought in some good stuff. His booth is punched over at Taste of Syracuse. I tried it. That coolie pickles is one of the best things I ever had. Very yummy. He left me the pouch, uh, punch drink.
Starting point is 00:40:27 He was, here you want that man? And I want, I do. I do. Thank you. Nope. Let me kiss a little. And then you did that weird like mirror thing. We did that and we jump right into the Jimmy Fallon. Yes, you did. Rolling Stones guy skit. It's got to be annoying to be a rock star who also has to do like family things.
Starting point is 00:40:50 It is. It is. You know that first hand? It is. Because like, this is Richie Sambora and he's at his daughter's wedding and there's a band. And they start playing living on a prayer. Yeah. And you got to be like, I don't want to play that.
Starting point is 00:41:08 What was that? He does that. They want him at his daughter's wedding to come up and go. That's it. That's it. The band starts doing limit on a prayer. Obviously, he has to jump up and perform it with him. But he won't do it with Bon Jovi?
Starting point is 00:41:37 Right? Like, I would have married to. Imagine like you're, if you're a rock star and like there's a band, they're, they're, you want to, you want to join us? I'm sure he knew at some point it would, it was going to happen. That's probably also one of the things that's a rock star dead. You probably have to realize it's going to happen. That they're going to like want you. You're going to, at some point, have to do that at a place you don't really want to.
Starting point is 00:42:03 Like, you walk into a room, like you're Paul McCartney and you walk into a room and there's a piano. Are you, like, he might be too big. You think so? I don't think anybody would dare be like, Paul. Paul. Paul. Hey. You see that piano?
Starting point is 00:42:17 A piano's tuned, by the way, Paul. Is it now? Oh, is it? Yeah, you can shove it rope up your bum. And like you're a teenager, you're trying to get her to put her hand on it. You're just kind of like, hey, you're over there. Hey, Paul. Hey, whoa, wow, that feels pretty good.
Starting point is 00:42:33 Paul, come over here. Oh, this is smooth. Oh, man. The ivory. I'm not going to play. I'm not going to play. Maybe just a wee little bit. Maybe just a wee little bit.
Starting point is 00:42:44 No, that's got to be... All the time, I'm sure. Well, it's also funny, because then you get the opposite or that awesome clip of the guys from, what is it, lit, that tried to get up on stage and do that, because they walked by a bar. Sure, that it was a cover band. And they were jumping, like, oh, you want to...
Starting point is 00:43:04 Okay, who are you, though? No one knew who they were. Those are the sadder videos, when it's like, the guy performs his own song at a karaoke bar. And it's like, I don't think anybody knows that he's doing his own song. I think nobody knows who that guy is. No idea. Well, congratulations to the Sambora family.
Starting point is 00:43:19 Yes. Good morning. This is K Rock. Some Dad Rock for you. You see that article? No. They've upgraded, I guess, updated what they consider Dad Rock. Uh-oh.
Starting point is 00:43:41 You're here with me too, Big Boy. Yeah, but I ain't no dad. You're, yeah. But I know. Loudwire has an article out right now saying, when you hear the phrase dad rock, you probably think, you know,
Starting point is 00:43:54 we talked about this, like even like, yeah, Van Halen. Yeah, like Van Halen, Arrow Smith, Zapplin. Yeah, yeah.
Starting point is 00:44:01 You think classic rock. Yeah, pretty much. And then, you know. Now we've joked about divorce dad rock, which I think is a different genre. This is like just dad rock.
Starting point is 00:44:11 Yeah. And it's all my band. No, because It's all my bands Wieser falls into that now These are such a dad rock band Absolutely they are I recognize that
Starting point is 00:44:22 Yep there's a lot of crossover The offspring Yeah I mean everything we play is dad rock guys So But that's because That's how that works You get old
Starting point is 00:44:32 This is what it is now Yeah Mm-hmm Lincoln Park made the list Dad Rock Really? Yeah For Dad Rock
Starting point is 00:44:40 Dad Rock? Wow A list of bands that are now considered Dad Rock, according to Loudwire. There are many younger bands now that are considered Dad Rock, but they're not young bands. Weezer just released a video this week. Rivers Cuomo is like 60 now.
Starting point is 00:44:56 Yeah. No. Like, it's, it is what it is. Why, we saw Old May. We are blessed to continue to get older and wake up on this side of the dirt. Yep. And with that blessing comes, Dad Rock. Corn made the list.
Starting point is 00:45:12 Corn is dead. Red Rock. Mm, bap-a-wee-b-a-w-b-a-b-wop. Really? Yep. I mean, I get it, but I don't know. I guess I have a hard time putting, like, corn in that list. Because when I look at this, when I look at this list, yeah, these are all bands with the exception of one that my kids wouldn't want to listen to in the car with me.
Starting point is 00:45:35 Like, if I pick up my kids, I mean, they're not going to make me change it. Yeah. But they'll put their headphones on. They're not, they're not. They're not. They're not. No. Green Day made the list.
Starting point is 00:45:46 Green Day has absolutely. And my oldest loves Green Day. So it wouldn't be a debate there. But it's definite Dad Rock. Definitely Dad Rock. Yep. Incubis, did I say that one? No, but okay.
Starting point is 00:45:58 Incubis, Dad Rock. Yeah. Page, I was just listening to $3 bill, y'all, by Limbiscuit. They didn't make this list, but I would say Lynn Biscuit's Dad Rock now. I would say that, for the most part, if, you know, You are attending several soccer games on Saturday morning and then picking up somebody from a dance recital after and then going to a concert, whatever that concert is. Dad Rock. So then cake or Jason Razz for me last weekend?
Starting point is 00:46:29 Jack Johnson. Jason Maras. No, I can't remember any of their names. John Mayer. It's a good lip-miss test. You got up, you put on comfortable shoes, took the kids to their sports, had an earth. Early dinner with the wife. Now you're going to a concert.
Starting point is 00:46:46 Now we're going to go to a concert. And what is it? Dead rock. Yep. It's all I need. Thank you. Yeah. Uh, foo fighters, dad rock.
Starting point is 00:46:53 Food fighters, absolutely dad rock. Yep. Dave Grohl is so much dad rock. He makes kids not even with his wife. That's how much of a dad he is. Dave Grohl is such a dad rocker. He's like, I'm going to be a dad. I'm going to be a dad to multiple lineages.
Starting point is 00:47:12 That was a little. good one. Yeah. No, I mean, yeah. No, and that's also, that's why I don't if I put corn in this, because that's about as hard as we go on Saturday. The food fighters? Oh, I'm going to have myself a rough Monday. You know what I mean? But corn? I feel attacked personally at this point. I got to take the day off because I'm going to a concert. Okay. If you know, if you didn't have anything Sunday, you wouldn't have taken Monday. No, I do need the day. I need a day to recover. Geez, I had two beers last night at that concert I don't know, uh.
Starting point is 00:47:45 There's 8 o'clock staff meeting, I don't know if I'm ready for it. Well, that burger had us, I ain't sitting while with me. Fallout Boy, Dad Rock? Yep. Yep. Why does that one feel off to me? Because that, like, out of all these bands, the youngest would be Fall Out of Allop Boy, right? Because they didn't come around to the early 2000s.
Starting point is 00:48:03 Yeah, but it's just when you kind of play those songs and, I don't know, they fit the genre a little bit. So they're in there. Jelly roll, Dad Rock now. Jelly Rolls Dad Rock. He's Dad Rock. He turned right to Dad Rock.
Starting point is 00:48:19 Jelly Rolls some Dad Rock, I think. But like, the uncool, Dad Rock. Also making the list, Blink 182. Dad Rock? Yep. Yeah. Okay.
Starting point is 00:48:30 And then you almost, by default, thanks to the band themselves, if you were a band like 20-some-odd years ago or 30, and then you had that big long break, and now you're a band again, you're going to be Dad Rock. I don't even care what your genre is,
Starting point is 00:48:43 your dad rock. Here's a great example of that, your number one Dad Rock band right here on your number one Dad Rock station, bud. Yeah, yeah. Absolutely. You'll know it. We're on the top of the hour with the legends.
Starting point is 00:48:55 Hitting the post by cracking packs, bud. Look at that. What, dude? Who even is this? Good morning. This is K. Rock. We just cracked the pack, thanks to Twisted Mayhem Gaming over.
Starting point is 00:49:05 Yeah. Here Moyers Corners and Beeba. at the intersection of 31 and what is that? 57, yeah. Oh, okay. Right there, cracking packs. That sounds like a familiar spot. What?
Starting point is 00:49:17 31.57? Isn't that not, isn't Splash right on the corner? It is. That is, right? Kitty Gordon and Splash. The sadness I felt yesterday when I forgot, because I was running all over, when I went there,
Starting point is 00:49:30 because I usually go to East Coast Island Rolls. Yeah. And then I go splash. Yeah. And then I can get on highway, blah, but it was different yesterday. So I just got my stuff and came back. Yeah.
Starting point is 00:49:37 Halfway back, I was like, Oh. I audibly gasped. Cody and I are the spokesperson's people's, whatever, for Splash Car Wash. So we have on the Unlimited Pass, which you can all sign up for you. By the unlimited pass, your future self will thank you
Starting point is 00:49:55 because you get the next month free. Yeah. And I know you've had a busy week, bud, so I haven't done our usual bit where I send you pictures. But I need them. I like them. Three times? I'm going three times a week.
Starting point is 00:50:06 Listen, I'm not. I was a one of those people. I've been over by 57 and 31. And I'm a flight. Yes. If you're there. I might as go through. I used to make fun of the people that you, every day you would see lines at this place or that place.
Starting point is 00:50:21 And you'd be like, who is getting their car washed every day? Us. Yes. Yeah. I would. If you sign up for an unlimited thing, I'm going to do the unlimited thing. You have no bad, no idea how badly I want to go through twice every single time just cause. Yeah.
Starting point is 00:50:37 The first time, cleans it up, gets the good. You feel so bougie. Second time gets the spots he might have missed. You feel so boosy. Listen, we love splash car wash. But we're over there. Crack and pack from Twisted Mayhem. We found some good ones so far.
Starting point is 00:50:49 We got the mega grengia, Greninja. I don't want to say it. The 100. That's worth $25. Is that the gold one? Is that the other, on the list? The other one.
Starting point is 00:50:59 Like a gold one or something. The gold one is worth 300. And the 116 is 364. Whoa. So you got really close to getting a really good one. Damn. But the one you pulled is super rare. The cool ninja frog is wicked cool.
Starting point is 00:51:14 Got it. Cool ninja frog is that they're saying? All right, cool. That one's awesome. I like that one. We have found some, at least, you know, a couple valuable ones, but some really cool ones. Yeah, really cool. This is an interesting thing to do.
Starting point is 00:51:27 I see how people enjoy cracking packs. Yeah. Or they say breaking packs or what the real phrase is. We like to say cracking a pack. I like crack a pack. You guys also know. rat, which is fart. One thing you know about Coco and I is we love the freezer section at the grocery store.
Starting point is 00:51:41 Top notch. Hot pockets. Hello. Come on in. And I do love a hot pocket. It's funny because every time you do the ding, it's like your finger is doing the ding. Like it's a real bell, but it's not. That's pretty funny.
Starting point is 00:51:56 Hot Pockets has a new item, I guess. And I was just, if you weren't watching in Twitch, you missed an interaction between Cody and I. Or I knew he was busy yesterday setting up at Booth, so I didn't send him a photo. but we love pizza logs and the company that makes these pizza logs. Right now they've got pizza logs, buffalo chicken logs, taco logs. That one I haven't tried because I know. Yeah, no, those ones. I bought the apple pie logs before.
Starting point is 00:52:20 And did you like them? Those are pretty good. Those are pretty good. I also saw the strawberry cheesecake logs that he apparently bought a week ago already. I got them. Don't even need to break the news to them. I got them. I can't wait.
Starting point is 00:52:30 I love the log company. I love just getting a log, getting it nice and heat. it up, wait until it's not hot, but steamy, and then taking that log, right down my gullet. I don't know. Hold on. Let me see if they're at, before I see a place. Go ahead. What are you going to say?
Starting point is 00:52:47 And I like items that are an instant grab for me. There's no thought. Yeah, Yum Yum Shack will be at the Taste of Syracuse this weekend. They've got all their gourmet egg rolls. Oh, okay. I love. I like gourmet. Yum Shack.
Starting point is 00:53:01 I don't know what they'll have this weekend, but they do amazing. Maybe it'll kick off the egg roll thing again. steak and cheese Which you have kind of Have been lucky to not do What have I done? What's that? Because I think you'd be the same as me What?
Starting point is 00:53:15 If you realized how easy it was to make Egg rolls I would just make them a lot I think you'd be the same as me I don't like frying things in my house Because it stinks up my house But again it's the You need the very
Starting point is 00:53:29 Minimal amount of oil It's not a roll them in it You don't deep it's not like a deep I'm sure you can deep fry them But I don't deep fry them You just kind Yeah, you roll. A little bit oil and you just roll until they crisp up.
Starting point is 00:53:38 Yeah. Dude, I would eat 300 steak and cheese egg rolls right now. That was my... That was your go-to, like a steak-hams and cheese? Because it was the easiest thing to do, because all I would do is take the cheese steak, put it in the crock pot. And then that would just cook until I wanted it. And then you just egg rolled up and fry them. I got the blackstone with the burner outside.
Starting point is 00:54:00 If I would just do it, I can just do it out there, you know? Good weekend. So back to Hot Pockets. shall we? Hot Pockets has their new snackable line. Hot Pocket snack breaks. I hate to tell you this, Hot Pockets. Maybe this is a more of a shameful thing for me,
Starting point is 00:54:17 but you already are snackable size for me. Yeah, you're not. You don't need to go smaller. A snack is a hot pocket for me. Yeah, so it's just small. It's like half a hot pocket. Yeah, no, no, no. This is one of those again where the machine malfunctioned.
Starting point is 00:54:31 I'm like half the size. I'm not throwing these away. No, and it's like, honestly, I like, the bigger ones, no those like jumbo hot pockets, they sell like gas stations. Oh, no, really? The burn dairy by me sometimes and I got to bug up my ass and I want a hot pocket, I'll pull in. Okay.
Starting point is 00:54:47 They got regular size hot pockets and then like the triple XL Pro Max diesel, whatever that is. Oh, I gotcha. And that's your, that's like your. That's the pepperoni, Bob. I mean. Do those. How big? You don't, show me again?
Starting point is 00:55:02 Do two. Two of those. Do a thing. Do what? How big? like. I mean, they're like this big around. Like, hold on, I'll show you a photo. All right, let me see. What are they called?
Starting point is 00:55:12 I don't know. I don't know. You are the Jumbo Max Axel Hot Pocket Man. Big and bold. Big and bold. Yeah, here it is. I'm going to show you the comparison image. Okay. Where is the comparison image? Okay.
Starting point is 00:55:28 Okay. But no, I don't need. And then, now, what do you do? Do you... 50% larger. That's how big a big and bold is. pocket. Do you have to then old school style? Are you then putting them into the gas station microwave and like heating them up and like staying and waiting? No, because hot pocket technology has come so far you don't need that sleeve anymore. No. So I'd bring them home and put them in the air fryers. Gotcha. Don't need that sleeve anymore. It is. So it's basically a calzone.
Starting point is 00:55:57 Again, I can't figure out why I've got high blood pressure. Yeah, but. I'm meeting 3,000 calories of hot pockets for a snack. Yeah, but they're just needing a little. Yeah, but they're just needing a else for this of the day. Yeah, but then I'm going for them. So they're snackable line. Let's get through it. As they are, just like half of a hot pocket. So they're half of the one on the left?
Starting point is 00:56:16 Let me see if I can find you an image. Because I mean, bro, like you said, the regular hot pocket is the snack. You know what I mean? Like, yeah, that is. That's what, like, oh, I'm hungry, but dinner's now for like two hours. See, because they have.
Starting point is 00:56:32 What's the cover look like? I'll bring this. Because they have like, apparently they did hot pocket bites at some point, which was basically Totino's pizza rolls. Yeah, I was going to say, no, yeah, now you're getting into that territory of here. This is what it looks like. It's on my screen. For those you're just listening, I'll describe it. It's a square.
Starting point is 00:56:54 Yeah. The snack breaks are a square essentially as opposed to the big oblong one. So, it sounds like it was kind of right. Yeah. The machine made him square. Oops Oh, Snackaboos. Derek down in the cutting room.
Starting point is 00:57:11 Yep, he's fired. He's fired, but he was making these the wrong size. But even though he made the ones that were now making snackables are going to make a ton of money off him, he's fired, but the guy that fired him is now going to be... Going to get a raise. Because he fired the guy. He fired the guy that came up with this.
Starting point is 00:57:25 He did it, even though they're going to run with it. Hot Pockets. Why am I hearing Hot Topic? I'm not hearing Hot Pockets. Listen. Hot Pockets. I'm hearing Pockets. You are?
Starting point is 00:57:36 Yeah. Am I just dumb? Am I just dumb now? Is he like me? Hot Pocket, snap breaks. Snack breaks. You got cheesy stuffed pretzels with bacon, salty pretzel cross filled with bacon and reduced fat cheese.
Starting point is 00:57:50 No, I don't. No. Bacon like that's not. It's, no. This, this sounds like an empanata. Empanata. Hot pockets, melty nacho beef. Corn chip style cross, blasted with cheddar.
Starting point is 00:58:05 filled with beef crumbles, nacho seasoning, and reduced fat cheese. That sounds like an empanata that I would eat. Yeah, it does. Very much does. Halapino poppers, pretzel crust filled with jalapinos, cream cheese, and reduced fat cheeses. Jalapenos, bro? Ultimate Chatter. Crispy cheddar cracker crust.
Starting point is 00:58:24 Filled with a melted blend of classic reduced fat cheeses and a savory cheese sauce. Thank you, Scotty, for those bits. Ooh, the classic blend. That sounds kind of like those stuffed cheese hits that they were doing it. May they rest in peace, Pizza Hut when you had your stuffed cheez-its. Bro. That was one of the more surprising.
Starting point is 00:58:42 What a treat that was, man. Delicious stuffed chees-its. And that was a hell of a, because we did Sunday brunch, right? Yeah. And we got a pizza hut as well. Yeah, it was awesome. That was one of the best ever.
Starting point is 00:58:53 It was awesome. And then they have a dessert one. A flaky cinnamon sugar crust. Okay. Filled with apples and a spicy cinnamon sugar sauce. E. Yeah. See, with stuff like that,
Starting point is 00:59:04 We were just talking about Goowy Apple. I will wait. That's what it's called? It's called gooey apple. No. I will wait and get one of the things we talked about earlier. One of our very many apple fritters or such when it's fall time.
Starting point is 00:59:14 Yeah. I don't need to get one of those now. It's a fall time. Falltime treat. Yeah. Yeah, Rick on Texan, they just made bigger Totina's pizza rolls essentially. Yes. Just different flavors on the inside.
Starting point is 00:59:23 You know what I'm saying? Big fat. Thick stuff. An online poll asked parents. An interesting question. Would you rather? What would be worse? finding out your kid is bullied or finding out your kid is a bully.
Starting point is 00:59:43 I, wow, I think, which would be worse, which would be worse. Bullied because it'd be harder to stop the situation or find the resolution into the situation because it was, now you have, now you have to get involved in a whole other way if you want to. Yeah. Or if your kid even wants you to, because if your kid's a bully. if you walked in and said and, you know, you were like, I'm the bully. I'd walk up to you and give you a stern talking to or however parents do that or whatever. And then.
Starting point is 01:00:17 For me, it would be harder finding out my kid is a bully. Because that's a more reflection on my lack of parenting. I did not raise a good person. Drive raised my right. With my kids, if I found out my kid was being bullied. Yeah. I could handle that because you're going to be bullied your whole life. You're going to work with people to bully you.
Starting point is 01:00:35 In one way or another. People that bully you. One way or another, yeah. That's true. Insecure people are bullies. They don't know. When they hate themselves deep down inside, and this is going to be your boss,
Starting point is 01:00:49 maybe your coworkers, they're going to talk down to you, make you feel less, less than. It's because they're insecure. Yeah. And they want to make you feel as bad as they really feel on the inside. So I would help my kids navigate that and say,
Starting point is 01:01:02 yeah, this isn't the last time you're going to be bullied. You're going to grow up. And you're going to find people. And you're probably going to work for people to bully you. Because just because they're your boss doesn't mean they're not a bully. That's for sure. They said 66% of people surveyed said they agree with me. They'd find out, they find it harder that they are raising a bully.
Starting point is 01:01:25 Quote, finding out your kid is a bully at school. It's a reflection on your own parenting, a harsh realization about my own parenting. And it's difficult to figure out that conversation. Now, that conversation would be like you said. If I found out my kid was bullying other kids, we're going to have a talk. Yeah, we're going to talk. Why do you think? Because I don't want to raise a bully.
Starting point is 01:01:46 I want people going out in the world. Yeah, what in your head is. And you might disagree with me because, like, you know, Cody and I get bullied every day. And that's just fine. I've been bullied every day for 44 years. Hasn't stopped. No, usually how it works is get bullied than because I'm better at saying things. I say something that deeply offends them and then they go to our bosses.
Starting point is 01:02:07 Yeah, then they complain. That's usually how it works for me. Yeah, yeah. 66% said it would be worse to find out what. Am I the bully? Are you the bully? No, you don't bully. No, it's the retaliation.
Starting point is 01:02:17 When I worked with Hunter, Hunter was a bully. Yeah, for sure. He was a bully. No, I'm more retaliation. Parents said, like I said, on the flip side, it would be worse if they're being bullied. Schools often are useless with that stuff. That's also the other side is I don't know any examples.
Starting point is 01:02:34 But generally schools aren't really great at handling bullies because their hands are tied with so many different rules, at least in this state. Yeah. So that would be hard to fix. No, I'm not really used to it. But I can help my kids navigate. But yeah, yeah. I know my wife and I want to put two good humans out in the world. We want two good humans to be out there doing good human things.
Starting point is 01:02:58 Good humans. And bullies aren't good humans. They may be successful in business. They may climb to the top. of their profession. Yes. But they can still be bullies. And I don't want my kids to be bullies.
Starting point is 01:03:10 So that's where I would stand. Where would you stand? What side of that coin would you want to be? Oh, hoi. This is K. Rock, and it's the first Friday of the month, which means Joel and Carissa are here for a beer Friday. Branching out, bottle shop. Township 5 in Camilla.
Starting point is 01:03:27 You're very dancey today, Karissa. She's doing it all for me. She is. Yeah, you're immobile. He's injured as he usually. is as it should be. As it should be. As it's. Per the usual. What do we got coming up for tastings, first, hours, all that. Anything?
Starting point is 01:03:42 Yeah. So tonight, from 4 to 6, we have Sloop. Sloop. They've got a couple new seasonals out. I know everybody knows, juice bomb. That's really popular. But we've got some of the weird ones that you don't see everywhere. So that'll be 4 to 6 with Emily. She's awesome. We will not be there because we will be a hot molligan. But Casey will be there. So be kind to Casey and Emily. Nice. We're open 11 to 7 today tomorrow and noon to 5 on Sunday. Fun.
Starting point is 01:04:03 Sunday, Sunday. We got our K-Rock 4-pack. Yeah. What is our theme? Is summertime? Yeah, summertime. Sure. Sure, fine, I like it.
Starting point is 01:04:12 On the way here, I was like, dang it. It should it on all Syracuse for a taste of Syracuse. Oh. But I just went with summer fun. I like it. Summer fun. It's finely warm. Let's embrace all the summer fun.
Starting point is 01:04:22 What's the price this week? 15 bucks. 15 bucks. K-Rock four-pack. Let's get it started, Joel. So they may not be everyone's favorite, but the Kelsey brothers have a lovely garage beer. And this is the. lime iteration of their garage beer.
Starting point is 01:04:36 Oh, so like, it's a lime ladder. So like Bud Light Lime, essentially. Yeah, essentially, but I think better personally. That's really good. It doesn't taste like dish soap. That's why I didn't like Bud Light Lime. Ah, yeah. That's a fun.
Starting point is 01:04:47 That's a fun flavor. That's really subtle. It's pretty, yeah, pretty mild, but it's still there. It's a great little beer with a touch of lime. Yeah. How is their garage beer doing well? People like it. Absolutely.
Starting point is 01:04:59 Just because it's like it's cheap. It's like a dad's beer. Yeah. Yeah. Simple, easy, clean, like 4%. You don't have to be protective of it when people come over and be like, That's my beer. Grab a beer.
Starting point is 01:05:10 All right. I like that crack. Ready? I am. I see blueberry on the can. I like a blueberry. I said he likes your crack. Yeah, yeah, yeah.
Starting point is 01:05:19 Oh. What is this one, Joel? Look at you that guy. That was brave. All right. So this is from Gray Sale, who are in Rhode Island. It's called Blueberry Break. It's a blueberry week.
Starting point is 01:05:32 ale. Oh, I'm going to like this one. Smell that one. I like a wheat ale and I like flavored ones. Oh, that smells good. Oh, this reminds me, the smell reminds me of what's that blueberry beer I like with the dog on it. Seahaw. Not what you said. Sea dog. But I also like what you're going to say. Endicatville.
Starting point is 01:05:49 Ellicottville, yeah. That's really good. Fat heads. We've got lots of blueberry right now. Yeah, I like the fat has one, but this is awesome. That's yummy. I got to drink more fruity beers. That smells fresh. I like it because sometimes the fruit ones, like the Ellicottville
Starting point is 01:06:04 one. I can only drink like one. It's too sweet. This isn't sweet at all. I got a sip on more of these, man. I do love them and I forget it. It's like grape soda. I forget that I like it until I have a can. That grape cider, Jesus. I should bring one every time. They're so good.
Starting point is 01:06:20 Give me that. Welch's grape juice. Yeah, this is nice. Yeah. 5%. You could definitely knock a few of these back because it doesn't have that lingering sticky sweetness to it. dryness at the end. Yeah.
Starting point is 01:06:33 That makes you want to take another sip. Yeah. Okay. Well. It's a beer Friday. Joel and Carissa. Granching out bottle shop, Township 5 in Camillas.
Starting point is 01:06:41 You need to do cop the place. Yeah. DMC likes Alucidville in the chat as well. Nice. Of course, Twitch. tv slash the show. If you want to see the cans. Oh.
Starting point is 01:06:52 See my cans. I'll show you my cans. I'll show you my kids. Go. In the Twitch chat if you like. Small fee. Oh, look at that. What is this one?
Starting point is 01:06:57 That's very clear. It's a cider. Yeah. Because we're going to do a little. if everyone forgot. A little giving tree cider. It's a rosé. Yeah, so just to reiterate what Carissa said there is that, yeah, it's branching out bottle
Starting point is 01:07:13 shop, not just beers. They got ciders and infused beverages. I can't get away from that. I can't get away from that one wall. That special one there. That standalone there. Yep. A lot of fun stuff in that one.
Starting point is 01:07:28 This is a cider. Who is this from again? I didn't hear you. The giving tree. in Geneva. Oh, fun. So somewhat local. All right.
Starting point is 01:07:34 Yeah. And they're fairly new-ish, I believe. At least new-ish to us. But they make really crisp, clean, dry cider. I love a cider so much. Yeah. I've been drinking so much cider lately. I love cider.
Starting point is 01:07:49 That's good. And we carry a lot of dry ciders. I like a dry cider. Most of the grocery stores have all the sicky sweet stuff. And so we make sure we have a nice balance. Yeah, the can is like super simple. It says simple premium cider on it. They're not wrong.
Starting point is 01:08:00 Rose is like a, call it like a wine rosé kind of. So rosé, you can do through the color of the apples or you can add in some grape skin. It is so clean. Grape skins. And you get all the apple flavor without being super sweet
Starting point is 01:08:16 and, you know. Man, I love a hard cider coat. Yeah. That is a good one. That is a good one. Nope, that is a really good one. Ratching out bottle shop, 15 bucks for the K-Rock four-pack. All right. A final one.
Starting point is 01:08:28 You ready for this? I am. Oh, boy. I don't think you are. Okay, maybe I'm not. So this is from Edmond's host in North Carolina, in North Carolina. South Carolina. Raise up.
Starting point is 01:08:41 Those South Carolina raised down. Petey Pablo. It's called. We'll rock your head like a helicoblo. Remember Pete Boblo? You remember Pete Boblo. Who doesn't remember Petit Pablo? Do you remember Petit Pablo's popsicle?
Starting point is 01:08:53 Petit Popsicle. All right. Sorry, I took you off track there. Go ahead. That's fine. So the name of the beer is Peti Pablo's Popsicle. And it is a tart. It really is.
Starting point is 01:09:02 Natural flavors. I cannot believe I just said all of that without tripping over my tongue. Tart ale. Sour. Sour beer, basically. All right. Oh, it's, oh. Let me show you, Chad.
Starting point is 01:09:15 Jump in Twitch.combe slash the show. Look at that. Wow. It is neon blue. Yeah, that is a blue. That's crazy. Unfortunately. It looks like the stuff that the barbers have their combs.
Starting point is 01:09:27 Yeah. Yeah, I think that's for meldhyde. If that's what that tastes like, I'm thinking those next time. It does not taste like that that I am aware of. It's not as sweet as you would think it is. Oh, Cody. However, here's the other thing. To my knowledge, I don't know how much you have to drink to also urinate this color.
Starting point is 01:09:44 Oh, that would be so cool. Because I have not been able to do that yet. I'll try it this weekend. Hold on a second. What is that, bud? Melted popsicle. What is this? Bomb pop?
Starting point is 01:09:53 Is it a hard cider? No, it's a sour. No, it's a sour. It's a tart ale. Oh. But the flavor profile is supposed to be a bomb pop. Melted bomb pop. Yeah, unless that's like,
Starting point is 01:10:02 copy written or whatever. Yeah, yeah. Patriotic popsicle. Probably why they said just popsicle on the can. Pardon me, Pity Pablo's Popsicle. Yes. They did not say that on the can. You're going to get a C and D.
Starting point is 01:10:14 I'll take it. I'll be my second. He's not really into the C, but he'll take the D. Bro, that's a good drink. You can definitely get the the taste of like a melted popsicle in there with all of them kind of combined. There's probably going to be some of those that taste today.
Starting point is 01:10:31 Growler lines when it comes up this summer. You bought a caget? You're going to buy a cag of it? I have a cag of it, yeah. Oh, hell yeah. And then we'll just have to replace that line after it's off because it'll be dyed
Starting point is 01:10:41 this color. What do they do to make it this color? I would imagine just food coloring. I mean, I don't... Popsicle, right? How did you make a popsicle blue? Yeah. I don't think you did it intentionally,
Starting point is 01:10:51 but it's red, white, and blue. Oh my God. It's a very patriotic spread right here for America's 250. Merca. Merca, baby! Merca. All right, Brat you got. bottle shop.
Starting point is 01:11:02 Is this beer available at Tases Syracuse? No, we're not at Tases Syracuse. No, they're not at. This is all. You got to go and see them. Yeah, you got to come to us and Camillis. Yes. Ranching out bottle shop.
Starting point is 01:11:10 Township 5 in Camillis. Go ahead and give the hours and tastings again. Yeah. 11 to 7. Today, tomorrow, noon to 5 on Sunday. We have a tasting with sloop today, 4 to 6. I don't think we have an infused.
Starting point is 01:11:21 No, infused beverage tasting, I think is next weekend. Okay. So come see us. Get over and see our friends. Puzzle swaps. Got a lot of puzzles. Yep, got a lot puzzles. We got some budget boxes,
Starting point is 01:11:31 just take for the weekend. Fun? Plenty of golf balls for sale. And they're selling golf balls. They're doing it all over there. That's crazy how many golf balls they've got. Over 100 a year in our yard. That's crazy.
Starting point is 01:11:41 And a lot of infused fun over there. Yes, so much. We will get into your 90s at 9 and play some gaming. Gaming stream. Yeah. Or by Ryan Phelps auto sales. You were buying from Ryan. All over Central New York now open in Rome.
Starting point is 01:11:56 I got to take more advantage of having a 7 foot 8 player. You got to use Wemby a little more. on my team. He had 10 points. We'll do our game two of the NBA finals right now. Cody is the Spurs. I am the Knicks. I beat him on Wednesday. Down 0-1 like Reels Likes. And he just wasn't using Wemby enough. So can I put up another win?
Starting point is 01:12:15 Let's find out in our gaming stream. Jump in Twitch.tv. TV slash the show. Radio World, you get the 90s at 9 with primitive radio gods. Keep a lock. It's K Rock.

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