Today, Explained - Pray for Hooters

Episode Date: April 4, 2025

The “breastaurant” filed for bankruptcy this week. Many say good riddance, but Peter Rothpletz explains why he’ll remember his “conversion therapy with a side of ranch” fondly. This episode was produced by Victoria Chamberlin, edited by Jolie Myers, fact-checked by Laura Bullard, engineered by Patrick Boyd, and hosted by Sean Rameswaram. Further reading: Why dads take their gay sons to Hooters. Transcript at vox.com/today-explained-podcast Support Today, Explained by becoming a Vox Member today: http://www.vox.com/members Hooters Girl Charmaine Fobbs as staff prepared for the grand opening of the Hooters Casino Hotel in Las Vegas in 2006. Photo by Ethan Miller/Getty Images. Learn more about your ad choices. Visit podcastchoices.com/adchoices

It's been a rough week for your retirement account, your friend who imports products from China for the TikTok shop, and also Hooters. Hooters has now filed for bankruptcy, but they say they are not going anywhere. Last year, Hooters closed dozens of restaurants because of rising food and labor costs. Hooters is shifting away from its iconic skimpy waitress outfits and bikini days, instead opting for a family-friendly vibe. They're vowing to improve the food and ingredients, and staff is now being urged to greet women first

when groups arrive. Maybe in April of 2025, you're thinking, good riddance? Does the world still really need this chain of restaurants? But then we were surprised to learn of who exactly was mourning the potential loss of Hooters. Straight guys who like chicken, sure. But also a bunch of gay guys who like chicken?

Why exactly that is? Coming up on the show today. Hey there, it's Noelle with some exciting news for those of you who do not care to listen to the ads on Today Explained. If you become a Vox member, you can now get Today Explained ad-free. You can also get unlimited articles on the Vox website, vox.com. You can get member-exclusive newsletters and even more special perks to be determined as a thank you.

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that other people neglect. If you would like to support our work, let's be honest, if you want to listen ad-free, go to vox.com slash members today. That's vox.com slash members. Support for this episode comes from Nike. When the world says no, athletes say yes. They win, they lead, they dominate. All while rewriting the rules of the sport and inspiring the world. Nike's So Win campaign showcases the power of audacious dreams and relentless pursuit.

From the National Women's Soccer League finals to the Women's March Madness Tournament, the campaign is a rallying cry, a reminder of what the best athletes do when the haters get in their head. Just win. Go to Nike.com to learn more and see their so win collection. McDonald's has entered a Minecraft movie universe

and Grimmis, Bertie and Hamburglar just spawned as one of six collectibles in a Minecraft movie universe, and Grimm is Birdie and Hamburglar just spawned as one of six collectibles in a Minecraft movie meal, with your choice of a Big Mac or a 10-piece Chicken McNuggets with Spicy Netherflame Sauce, now available at McDonald's. See it in theaters April 4th. Meal available for a limited time while supplies last at participating Canadian restaurants. Today Explained, Sean Romm is here with Peter Rothpletz. Peter's a writer and recently, for the first time, he became a guy who writes about Hooters. Yeah, well, actually I was nursing a hangover in a small Colorado airport

when I was just looking through Twitter and saw a report from Bloomberg that they were considering filing for bankruptcy. And it was at that point that while I was hurting, waiting for my plane, I shared a story about a lunch that I had with my grandfather more than a decade ago at a Florida Hooters. It was annual tradition.

I would fly down to Florida before the rest of my family, just a few days before Thanksgiving. So I would get to hang out with my grandfather a bit. He would pick me up at the airport and we would then go out to lunch and chat about politics, chat about my soccer season, chat about changes to the Fox News primetime lineup. And this particular trip, I was 14 or 15.

This was when I was just beginning to question my sexuality. I was just beginning to realize that I was gay. I don't think I had quite admitted it to myself yet, but it was certainly top of mind. And then to walk into a Hooters, it was an experience. It was an experience. The Hooters waitress is not your average waitress. They are, objectively speaking, beautiful women, and they tend to be rather scantily clad. They are extremely friendly, extremely welcoming, and all I can say is eating a meal at Hooters is unlike any dining experience

I had ever had previously and I can't quite compare it to anything I've done since. So we sat down for lunch, the meal was good as I recall. We had chicken wings. Later on my grandfather at one point gets up to use the restroom and I remember just sweating and feeling so uncomfortable and then out of the corner of my eye I see our waitress who was very tall, was very blonde, a caricature of the caricature of the Hooters waitress and she slides into the booth across from me. And I wish I remember exactly what she said, but I know it was something along the lines of, you're perfect just the way you are, kid.

And it just meant the absolute world to me. She saw something going on at that table between you and your grandfather. Yeah. I mean, who knows if it was how I held myself or how my voice quivered when I responded to her or how I never quite met her gaze or how I was just sweating my way through the lunch. But she could tell that I was not comfortable. And I don't know if that's because she actually clocked me as gay, but she could tell that I was hurting in that moment and she wanted to help. And you shared this story while you were at the airport, hungover.

I did. I really didn't think about it much. And then of course I get on the airplane, I don't have access to wifi, I land at LaGuardia some five hours later, and I think it was already over 100,000 likes. What were people saying to you in response to this story you shared? Part of the response I anticipated. I thought that folks would be charmed by the story, would find it sweet and sentimental.

The part of the response that I did not anticipate was the deluge of direct messages from queer people who described very similar dynamics, very similar experiences. I describe it in the piece as a baptism into manhood. Hmm. Time and again, I saw the exact same refrain, conversion therapy with a side of ranch.

These young men who didn't know what they were being brought into, being coaxed into the family sedan and driven to Hooters to ogle some breasts. Tell us specifically about stories you heard from people. Was it like just a carbon copy of your story or were there, you know, some variations? A lot of them were similar, but there was a great deal of diversity as well.

I note in the piece, Mike Dare grew up in Omaha, Nebraska, and his father would take him to Hooters quite regularly. Mike told me that he was a very flamboyant little boy. It was clear from an early age that he was queer. And this one particular meal was seared into his memory. He recalled his dad asking two Hooters waitresses to take a photo with him, kissing him on the cheeks. And as he recounts it to me, they look at him, can tell he's uncomfortable and say,

we think he'd prefer this instead. They gave him bunny ears. And then as they're walking away, one of them turns around to wink at him. And as he describes it to me, from that moment forward, he viewed Hooters as his safe space. And I'm quoting him there. He said it was his quote unquote safe space

after that dinner. He looked forward to going to Hooters. Wow, amazing. This one gentleman I spoke with shared how, when he was just nine years old, his parents took him to a Hooters in Atlantic City. And as he expressed it to me, it was very obvious that he was gay. And his parents kept encouraging him to flirt with their waitress.

In fact, they pushed the waitress to flirt with him, again, a nine-year-old child. And later in the meal, he excuses himself to use the restroom. The waitress finds him, kneels down and asks him if he's okay. He says, yes, she smiles. And as he puts it to me, it was one of the most important moments of his life. And he still lives in Atlantic City. And every time he passes that Hooters, he thinks back on it and reflects on that moment. I spoke to a number of Hooters waitresses too, who echoed all of these accounts. Lucy Wilkinson, who's quoted in the piece, who's been a server at Hooters for a number

of years, said that she has witnessed this phenomenon many, many times. To the extent that she now goes out of her way to comfort the queer kids that she sees being brought in by their family members. It's kind of funny to be having this conversation as we're hearing that Hooters is in some serious financial trouble. Have you heard from anyone who said like, wow, I really thought Hooters was all about something else, and I wish I had gone as a kid or as a teenager or even as an adult. Yeah, what I've learned in the past week or so is that there is a hell of a lot of love for Hooters

out there, particularly from queer folks. And it's especially funny because I think if you just look at pop culture from Saturday Night Live to American Dad to Joe Rogan, the Hooters waitress is not presented well. She is depicted as a dim, I say in the piece, vacant-eyed succubus, a wannabe Stepford wife. And what I heard time and again from all of these queer people in my inbox was that perception is a slander as lazy as it is persistent. These women genuinely care, earnestly care about the folks who come into their restaurants and go out of their way to make everyone feel as comfortable and as welcome as possible, queer or not. Peter's opinions about Hooters were published in the New York Times opinions section. Currently,

the piece is titled, Why Dads Take Their Gay Sons to Hooters. But at one point it was titled, Failed Conversion Therapy with a Side of Ranch at Hooters. I prefer that OG title. Onward to the origins of this restaurant, when we're Brack on Today Explained. This episode is brought to you by FX's Dying for Sex on Disney+. Based on the podcast of the same name, Dying for Sex tells the story of Molly, who is diagnosed with stage 4 breast cancer.

Determined to feel everything she can before she can't feel anything, she decides to leave her unhappy marriage to explore her sexuality with some encouragement from her best friend, Nikki. FX is dying for sex, now streaming only on Disney+. Sign up now at DisneyPlus.com. Okay, Martin, let's try one. Remember, big. You got it. The Ford It's a Big Deal event is on. How's that? A little bigger. Ahem.

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The Nintendo Switch 2 is basically guaranteed to be the most interesting gadget of 2025. And we learned a lot of new stuff about it this last week or so. Some of the games that are coming out, some of the specs of the new device, and the fact that it's going to cost $449.99. Except maybe it's not, because the other thing going on right now is tariffs, and tariffs threaten to change just about everything about tech. What it is, how it's made, where it comes from, and crucially, how much we have to pay for it.

So that's what we're talking about on The Vergecast all week, wherever you get podcasts. Hey kids, you want to do your dad a really big favor? Tell your mom you want to go to Hooters. I'm Ty Matiosky, a professor of anthropology at the University of Central Florida here in Orlando. And Tite, believe it or not, is putting the finishing touches on a book about Hooters and other restaurants like it. The Hooters brand originates in Clearwater, Florida, April 1st, April Fool's Day 1983.

This week? Yes, it's sort of an anniversary. Wow. So, did people think it was a joke? Yeah, and even the original owners behind the brand kind of saw the humor in six guys who really had no experience in terms of running and operating a restaurant, much less one that would go on to have such an iconic status. And so the actual name, Hooters, surprisingly enough, was inspired by a Steve Martin bit from one of his comedy albums

of the early 80s called What I Believe, a Patriotic Statement. Steve Martin, The Patriotic Statement I believe in going to church every Sunday unless there's a game on. statement. And he makes a comment about what he thinks this part of women's anatomy should be called. It got off to a shaky start in October of 1983, but by the following year it had reaped considerable success locally that then blew up nationally. Tell me how it gets there. How does it go from a potential April Fool's joke to blowing up nationally?

The original Hooters 6, basically men who had kind of blue collar service sector jobs who wanted to find a place, according to them, where they could hang out, drink, and not get kicked out of the establishment. If you like what you see here on the outside, you're going to love what you'll see on the inside. Televised sports, beach shack atmosphere and ambience. The recipe for Hooters Chicken Wings is so secret, even our cooks aren't allowed to know it. Our food that you can eat primarily with your hands and attractive scantily clad servers.

Hey kids, you want to do your dad a really big favor? Tell your mom you want to go to Hooters. The original Hooters 6, when they initially launched the business, were looking for ways to drum up customers, to get them to come into the restaurant. So they would do all types of guerrilla-type marketing things, dressing up in a crazy chicken suit. They would go out into traffic and try to direct people into the parking lot. There was a famous kind of derelict boat that had been kind of half sunk in Tampa Bay and one of the original Hooters 6 swam out there with a can of orange paint and a six pack and painted the word Hooters on it. So this boat had a lot of visibility on the nearby roadway and so people began to see

it. So they were like fully committed to the brand and making people know about it and I don't think you can argue with the results in terms of like the success it had in terms of getting people aware and familiar with the Hooters brand. One of the things that kind of brought it to national attention was the 1984 Super Bowl was played in Tampa. Super Bowl 18, a matchup between the two best teams. Coach, Tom Flores, just the president. Congratulations. One of the standout players was a running back

named John Riggins. John Riggins kind of had this outsider edgy kind of rebel persona. Somehow he found Hooters in nearby Clearwater. Apparently he was spending a lot of time there rather than prepping for the Super Bowl. I'll start off by saying I'm bored, I'm broke, and I'm back. It somehow got national press. By that point you have this restaurant entrepreneur who became aware of the brand.

He made them an offer that he would take the Hooters idea and concept nationwide. And so you have this kind of beginning of this split in the Hooters brand between two companies. Hooters Incorporated which is the original six owners they would be the ones that oversee the Hooters in and around Tampa Florida as well as many in the Chicago area. And then Hooters of America, which became the kind of national brand for Hooters, and then would go on to have an international footprint within dozens of countries around the world.

Over time, Hooters has kind of ebbed and flowed in terms of popularity, in terms of success, and was the bellwether brand for this whole genre what is termed restaurants. And what exactly is the definition of a restaurant where women are kind of a variation of a stereotypical sports bar. So it's a type of casual dining venue where beer drinking, where meat eating, where televised sports is foregrounded, but it's probably most known and well associated

with the types of servers that are employed there. The restaurant genre itself did pretty well in the years immediately following the Great Recession. So you have the emergence of brands like Twin Peaks, Tilted Kilt. Tilted Kilt Pabonisserie. Cold beer never looked so good. And then multiple other brands that came out at the time. Maybe the peak of the genre itself would be the mid 2010s. OK.

After that, you have like this kind of convergence of forces that kind of put restaurants on the ropes so to speak you have of course me too and times up where these types of venues came under scrutiny in a lot of ways because you know a lot of times the servers have to endure or are subject to unwanted advances, not so nice comments from patrons. When we get, for example, a customer, it's like a couple, you'll be surprised like the minute the lady goes to the bathroom, he'll ask you for your number or something like that. You have like this kind of power differential between young wage-earning servers, female servers, who depend on their livelihoods for tips

with these kind of older, primarily male customers. This is just a restaurant to us. We're just waitresses, but to them, it's like you're an entertainer. So sometimes they're like, well, you're not getting this tip because you didn't entertain me. It creates kind of this dynamic that has created problems. And this is how we get to Hooters declaring bankruptcy this week.

Is Hooters Inc. the one declaring bankruptcy or is it Hooters of America? No, it is the Hooters of America. So the Hooters of America is the one that had the wider geographic footprints, international, it was the one that was more highly capitalized. The restaurants affiliated with Hooters of America were the ones that were experiencing the closures, the problems, things like this. Hooters Inc, the ones primarily in Tampa area as well as Chicago, have remained pretty solid and now they're the ones that are looking to buy out their counterparts in the Hooters under the Hooters of America umbrella.

And so I guess it remains to be seen if they will be successful. It's a brand that now a lot of people have fond, perhaps, memories of, you know, even though their primary clientele is like a male, 18 to 34, perhaps older demographic. Families do go to Hooters. Parents take their children to Hooters.

Grandparents take their grandkids to Hooters. You know, there are high chairs at Hooters. The Hooters gift shop sells onesies. So I think they recognize the reality of the market situation. Really no brand can be successful by just focusing specifically on half of the population. In order to thrive and be viable, you really have to have a broad, broadening appeal. And do you think the original six owners of Hooters who came up with this concept in the first place and incorporated on April Fool's Day, 1983, had any idea that one day they'd

be trying to better appeal to women and kids and be selling baby onesies? Yeah. I mean, I think that would be a stretch to think they had any inkling that this would kind of become the iconic brand that we recognize today. I mean, that's kind of like what is notable and, you know, for some people special about the Hooters brand. You know, it's kind of like these guys decided to, you know, start this place basically where they can hang out and be themselves and it became this global phenomenon. Problematic phenomenon, of course, but nonetheless one that is an integral part of our corporate

food scape here in the US and elsewhere. I would be sad mainly because of my coworkers. I love them so much. And I love working with girls, all women. And we're just like a family. And I feel like if we did close down tomorrow, then I probably wouldn't talk to them. Like I would, but it wouldn't be the same. Ty Matioski is the author of the forthcoming Riskay Business, Restaurants in American Culture.

It drops in August, but you can make your reservation now. Our show today was produced by Victoria Chamberlain with a little help from our senior researcher Laura Bullard, who visited a Hooters in her neighborhood for the very first time to talk to some servers for us. Y'all Hooters is like, I've never been in a Hooters before and it's not gonna be my last time. Those are the nicest women. Wow.

It's such a lovely place. Jolie Meyers edited Patrick Boyd mixed Avishai Artzi, Gabrielle Burbae, Hadi Mawwagdi, Amanda Llewellyn, Carla Javier, Miles Bryan, Peter Balanon Rosen, Andrea Christens' daughter, Devin Schwartz, Amina Alsati, Miranda Kennedy, and Noelle King make the show too with Breakmaster Cylinder on the ones and twos.

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