Today in Digital Marketing - The Right Way to "Shrinkflate" Your Products
Episode Date: April 8, 2024In this special deep-dive episode, Tod speaks with Ioannis Evangelidis, Associate Professor of Marketing at Ramon Llull University in Spain. He recently published a research paper in the Journal of Ma...rketing Science called “Shrinkflation Aversion: When and Why Product Size Decreases Are Seen as More Unfair than Equivalent Price Increases”📰 Get our free daily newsletter📈 Advertising: Reach Thousands of Marketing Decision-Makers🌍 Follow us on social media or contact usGO PREMIUM!Get these exclusive benefits when you upgrade:✅ Listen ad-free✅ Back catalog of 20+ marketing science interviews✅ Get the show earlier than the free version✅ “Skip to story” audio chapters✅ Member-only monthly livestreams with TodAnd a lot more! Check it out: todayindigital.com/premium✨ Already Premium? Update Credit Card • CancelMORE🆘 Need help with your social media? Check us out: engageQ digital📞 Need marketing advice? Leave us a voicemail and we’ll get an expert to help you free!🤝 Our Slack⭐ Review usUPGRADE YOUR SKILLSInside Google Ads with Jyll Saskin GalesGoogle Ads for Beginners with Jyll Saskin GalesFoxwell Slack Group and CoursesSome links in these show notes may provide affiliate revenue to us.Today in Digital Marketing is hosted by Tod Maffin and produced by engageQ digital on the traditional territories of the Snuneymuxw First Nation on Vancouver Island, Canada.Our Sponsors:* Check out Kinsta: https://kinsta.comPrivacy & Opt-Out: https://redcircle.com/privacy
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It is Monday, April 8th. Today, a special episode about how marketers should approach product pricing in the era of shrinkflation. Some new
data out, and I will speak with a researcher who did this study. First, a tiny apology. I
accidentally recorded my track with the wrong microphone, so I've done my best to
correct it in post, but it does sound a little muddier than usual. Not to worry, your AirPods
are not broken. Okay, on with today's show. When the global economy took a nosedive,
the executives at Schooner Tuna had a problem. They already were the most expensive tuna brand.
All their previous
promotions had failed, like the Hawaiian vacation giveaway held during hurricane season.
So they went for a Hail Mary to temporarily change their prices.
My fellow Americans, I am Howard Humphrey, president of Schooner Tuna. All of us here
at Schooner Tuna sympathize with those of you hit so hard by these trying economic times.
In order to help you, we are reducing the price of Schooner Tuna by 50 cents a can.
When this crisis is over, we will go back to our regular prices.
Until then, remember, we're all in this together.
The gambit worked.
But you won't find the schooner tuna story
in any marketing journals or case study sites.
And that's because it's fictional,
part of the plot of the 1983 film, Mr. Mom.
But executives are living that film today,
trying to decide how to keep their margins
in the face of rising costs.
There are a number of ways to keep things in balance,
and one that gets a lot of attention these days
is the concept of shrinkflation,
reducing the size or quantity of a product
and hoping consumers don't mind,
or better yet, notice.
But is that the right play?
Do consumers hate the practice so much
they'd actually be willing to pay more for the same size?
That's what Yanis Evangelidis set
out to discover. He's an associate professor of marketing at Ramon Lul University in Spain.
His paper is called Shrinkflation Aversion, When and Why Product Size Decreases Are Seen
as More Unfair Than Equivalent Price Increases. He joins me from his office in Barcelona.
Dr. Evangelides, welcome.
Thank you for having me over.
Not at all. Thank you. So let's get to the obvious key points. You had a bunch of example products
in your study, potato chips, chocolate bars, orange juice, and you asked people if they thought
increasing the price was fair or unfair. And then you asked if they thought decreasing the size was
fair or unfair. Which one you asked if they thought decreasing the size was fair or unfair. Which
one did your consumers prefer? That's right. So in all these cases, I told people that the costs
for the business have increased, right? So that's an important parameter to keep in mind because
the costs need to have increased for people to find either of them acceptable, right? So assuming
the cost of the business have increased, and indeed for many of
them they have, people find product size decreases to be more unfair, much more unfair than price
increases. So most people think that raising the price when the costs go up, it's perfectly fine,
it's fair. But at the same time, decreasing the size of the product is really seen as unfair.
And why unfair?
I mean, I can only speak for myself.
Whenever I noticed that, I noticed it the other day in potato chips as well. And the reason that it kind of got under my skin was that it felt like they were trying to sneak it by me.
Is that the reason people in your study didn't find it fair as well?
Yeah, that's exactly right. Your intuition is right.
And that was my experience too when I first noticed the phenomenon.
Indeed, when you ask people to explain why they find unfair,
the majority, they come up with the fact that, you know, it's deceiving.
We are less likely to notice a decrease in the size of the product
than we are to notice an increase in price, right?
So it's less transparent, basically, to decrease the size of the product
than people think.
The companies basically try to be sneaky.
And they don't like that.
You also tested whether disclosing the shrinkflation to consumers would make it less palatable.
I want to read the example that you presented to your study participants.
This is from your study.
Quote, production costs for a detergent manufacturer recently increased. A few days ago, the manufacturer decreased the net weight of its
product from 140 fluid ounces to 118 fluid ounces. The price of the product remained the same.
The firm explicitly communicates the change in the size of its products to consumers on the
packaging. The packaging states $16 for 118 fluid ounces, previously $16 for 140
fluid ounces, unquote. So did this disclosure of the shrinkflation change what consumers thought
of it? That's right. Yeah. So people find it much more fair. Basically, the majority, the vast
majority think it's fair to decrease the size of the product once you disclose it.
And at the same time,
they find it equally fair to raising the prices.
So once you have this transparency,
once the firm is upfront with the change,
people find it acceptable and fair.
By a wide margin? By a small margin?
By a substantial margin, right?
So in this paper, like 65% of the people,
I think, roughly, if I remember correctly,
found it fair once the company disclosed it to them. right? Whereas before, more than 50% would find it unsure, right? So it is a big change,
I think, substantial change, actually. Do you have business insurance? If not,
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at $19 per month at zensurance.com. Be protected. Be Zen. I know you didn't test purchase intent
specifically, but do you have a gut feel on how disclosure would affect people's willingness to
buy the product? I get that your brand reputation might not take as big a hit and consumers might
even think you're being a good corporate citizen for disclosing a reduction in size, but will they
then buy the product at the higher price if that's the route you pick? What does your gut tell you?
That's a good question. So in this paper, I almost had a furnace does your gut tell you that is a that's a good question
all right so the in this paper i almost had the fairness my god tells me that if you were to do
clearly if you don't disclose many people would buy because they don't notice right so uh when
you decrease the size of the product people don't notice they may end up buying at the same time
when they notice they will probably react and nowadays people actually do talk to each other
and these are the examples my god feeling tells me that people appreciate transparency.
So they would actually support a business that's up front with it, right?
And there is academic research showing that, for example, in other domains, when the company
discloses their cost structures or why they raise the prices or where all the money that
they pay goes, so disclosing the different cost structures that they're facing, people appreciate
it and are more likely to buy the product. So I think people value transparency, actually,
and they would probably be positively inclined to buy the product. Of course, I haven't done it,
but that's my gut feeling, at least. There is another way to address increasing costs,
other than shrinkflation or increasing the price, and that's to lower the quality of the goods
that make up the product.
Did your research look into consumer opinion of that?
Yeah, I'm working on this topic now,
so it's not published yet.
And indeed, you're right, it's called shrinkflation, right?
So reducing the quality
while keeping the size of the price the same.
People find it even more unfair,
I can tell you that already.
So people hate it even more to. I can tell you that already. So people hate it even more
to decrease the quality of the product
while the price stays the same
or the quantity stays the same.
They find it more unfair
even that's through inflation.
So they really hate
reducing the quality of the product.
Are there any differences
between the types of products?
So not that much
in the sense that people always find reducing the quality of the product,
for example, or the size more unfair than the price.
And I've tried this in a lot of categories by now.
So I have in the new paper I'm working on, I have tried at least 12 different categories,
even with like streaming services.
So you like, for example, you reduce the quality of like Amazon Prime or any other streaming
service platform for that matter.
People really don't like it.
And I think part of the reason is that people feel they don't consume the same product anymore once you reduce the quality, which you can't say the same for reducing the price, reducing the size or raising the prices, right?
Yeah, that makes sense. I mean, the example that I always think of with that is chocolate, that, you know, they keep adding fillers into chocolate. I don't know whether that's true or not, but it sure feels like it sometimes, you know.
Yeah, there are many examples that like, instead of, for example, you buy an olive spread and they use lower quality oil, or you buy chips, and instead of like using like red onions, they use like spring onions and chips. There's so many examples out there actually
if you look into it.
It's quite fascinating.
What surprised you the most
about your findings?
To be honest,
nothing surprised me
because I found like,
I started worrying on this
because I actually
experienced it myself.
I thought it's sneaky
and I'm like,
there must be other people
clearly who think the same.
So,
I don't think something
surprised me particularly
about it.
Perhaps what surprised me is now working on the topic of skinflation.
I didn't have strong priors where people will hate it more to reduce the quality than to reduce the size.
So, that's a bit more surprising to me that people really dislike reducing the quality because they are like, well, it's not the same product anymore.
That to me was perhaps less intuitive than actually comparing
shrinkflation to raising prices. All right. So bottom line, we know consumers hate it when
brands try to sneak a size change past them. So what should marketers do then? Should we
increase the price or decrease the size, but disclose it on the packaging?
So honestly, my studies show that it's kind of the same if you disclose
this inflation. It's kind of the same as raising the prices. My take is that firms should be honest.
And if you don't want to disclose it, just raise the prices. And raising the prices is seen as the
most fair practice in most cases. And to be honest with you, it's like also less costly for the firm,
right? Because if you like reduce the size of the product,
it means you need to actually change the packaging. Or if you don't change the packaging,
you at least change somehow the production of it. And it's more wasteful. Maybe if you keep the same
bag of chips and you pull fewer chips on it, it's like even more.
Why? You don't need to do that. Just raise the price, no?
Well, it is very interesting research. I'm delighted that you were able to share it with
us. Thank you for your time. Yeah, thank you for inviting me.
Yanis Evangelidis is the author of a research paper
called Shrinkflation Aversion,
When and Why Product Size Decreases
Are Seen as More Unfair Than Equivalent Price Increases.
It was published in the Journal of Marketing Science.