ZM's Bree & Clint - Bree & Clint's After Party - 22nd June 2023

Episode Date: June 22, 2023

What's in Bree's freezer?! Everyone's favourite game has returned! Chuck your vote in at the Bree & Clint Podcast Family Facebook page.See omnystudio.com/listener for privacy information....

Transcript
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Starting point is 00:00:00 The ZM Podcast Network. Okay, I pull up, hop out at the after party. What up? Welcome to the Bree and Clint After Party where it is time to play the Bree Thomas L Mystery Meat Game. Yes! Oh yeah, we're just ripping straight into it, are we? If you've been on the Bree and Clint Podcast family private Facebook page, which you're always welcome to join, you will have seen the mystery meat pulled from Bree's freezer. Last time she didn't know where it was. Well, is there meat in it? That's what I'll, you will have seen the mystery meat pulled from Bree's freezer. Last time she didn't know what it was.
Starting point is 00:00:25 Well, is there meat in it? That's what I'll, you know. Last time you didn't know what it was. This time, do you know what it is? I have an inkling, but no, I actually don't know what it is again. If you haven't seen the picture, I'm looking at it right now. It's orangey yellow. Yes.
Starting point is 00:00:43 It's a bit suspicious. It looks like it has a lot of carrot in it. Yeah, it does, eh? And peas, I can see peas. Maybe some onion. Yeah, I can definitely see onion. Yeah. And I can also see a lot of freezer burn.
Starting point is 00:00:56 I think this one's quite old. I'm not going to lie. Well, hopefully there's no meat in it then. I actually, now that you've- I can see like celery in there maybe. Oh, I know what it is. Yeah, me too. I think I meat in it then. I actually, now that you've... I can see like celery in there maybe. Oh, I know what it is. Yeah, me too. I know what it is.
Starting point is 00:01:11 I know what it is. I actually don't know what it is now. That's chicken soup. Chicken soup. Yeah, I have a different vote. Do you? Yeah. What's your vote?
Starting point is 00:01:19 I think it's a dal. Oh. She does do a good dal. I do make dal in my household. I love dal. Good vegan dal, actually. I was going to guess soup as well, but just for the game, I'll go a curry. Oh, wait.
Starting point is 00:01:36 You did that last time. Damn it. Okay, wait. You can do it again. Let me rethink my choice. I honestly feel like I can see a couple of pieces of chicken. It's definitely gloopy. It does look gloopy. I can see. Oh, it's a feel like I can see a couple of pieces of chicken. It's definitely gloopy. It does look gloopy.
Starting point is 00:01:47 I can see, oh, it's a dal. I can see lentils. Can you? I see peas. There's peas. There's like chickpeas or lentils. Yeah. I reckon, okay, vegetable soup.
Starting point is 00:01:57 Yeah, good guess. Vegetable soup you want to lock in. Clint's locking in chicken soup. And Claudia, you're locking in... Dahl. Dahl. All good guesses, I reckon. When do we find out? Is that dinner tonight?
Starting point is 00:02:10 Dinner tonight. Yeah, it's been defrosting all day. I actually have no idea what this is. How will you know? Not until it hits the lips. I'll know as soon as I heat it up because I'll know by smell. There's a couple of things that I think it is and I'll know by smell. But I also won't know how long and how old it is.
Starting point is 00:02:33 No, you won't. No. How long, like, let's say if it was any of those three guesses that you said. I believe meat dishes are fine for 12 months in the freezer. Okay, 12 months. I think, don't quote me, but I believe that's what it is. Should I the freezer. Okay, 12 months. I think. Don't quote me, but I believe that's what it is. Should I Google it?
Starting point is 00:02:48 But they do need to be sealed. Yeah, I feel like stuff like that, it won't necessarily go off. It'll just start tasting like freezer Bernie. Starting tasting shit, yeah. It still won't make you sick, but it might taste a little weird. A little bit cold. Hold on, I'm just Googling. A little bit cold? I was going to leave that one.
Starting point is 00:03:03 Freezer Bernie. It says here. It's cold. I was going to leave that one. It says here it's cold. What? She's going to fucking heat it up. That one tastes cold. Well, if it's got freezer burn, it's obviously going to burn you because it's so cold. Cold's not a flavour. Cold is not a flavour.
Starting point is 00:03:18 Fuck it. Oh, I don't know. Freezer is a flavour, though. Freezer burn is a flavour. Freezer is a flavour. I gave you guys that piece of paper out of the freezer today and it smelled like freezer. Or you put ice cubes in your drink that have been in the freezer too long
Starting point is 00:03:30 and they've absorbed all the smell of the freezer. So I googled how long a soup would last in the freezer and how long a dal would last in the freezer. What do you guys think? 12 months. 12 months for both? 18. 18 months?
Starting point is 00:03:45 What's the difference between a dal and a soup? It's the same thing. Lentils. Oh. It is a little bit different, I think. And spices. And curry. No, coconut juice.
Starting point is 00:03:54 Coconut milk. Mmm. That. Apparently, this is what this says just off of Google, soup can stay in the freezer for up to three months if stored properly. Up to three? Up to three. That's older than three.
Starting point is 00:04:06 Ignore that. You'll be fine. And then it says for a dahl, you could keep it in the freezer for up to six months. Ooh, long life. That's older than that. I think it's older than six. What the heck? How do you forget about your dinners?
Starting point is 00:04:22 I would eat it straight away. You're just clearing out your freezer more often. Yeah. Well, we have a thing in our away. You start clearing out your freezer more often. Yeah. Well, we have a thing in our house. Well, that's what we're doing. There's not many left now. We've done all that. I found hot cross buns at the bottom of my freezer today from Easter.
Starting point is 00:04:34 Yeah. Do you eat them? I will be, yeah. Yeah. I will be this weekend. Totally. Oh, I might have some hot cross buns too. Yeah.
Starting point is 00:04:41 Do you have some in your freezer? Some hot cross buns? I think so. We bought some cheap You know when they're on their last days You have to freeze them I saw this tweet today that said Imagine writing a song about hot cross buns
Starting point is 00:04:55 That slaps so fucking hard That no one ever wrote another song about hot cross buns ever again Wait, what was the song again? Hot cross buns, hot cross buns ever again. Wait, what was the song again? Hot cross buns, hot cross buns. One a penny, two a penny, hot cross buns. Wow, that's hard. Yeah, that slaps. Doesn't that go... That song slaps.
Starting point is 00:05:16 They're like, damn, I cannot do better than that. I just remembered something. Do you want to hear my gross soup story? Yeah. It just sparked a core memory for me. So when I was living on the Central Coast in New South Wales, it's near Sydney. I know we have some podcast listeners from there and they love
Starting point is 00:05:33 when I mention it. I love the Central Coast. I lived in Terrigal Beach for a bit. And anyway, so I was living on my own and I went to go make a soup and it had chicken in it. I made a chicken something soup, whatever it was. And I was in a rush and I was doing breakfast radio hours so it was like late in the afternoon so I was like fading
Starting point is 00:05:55 and I was like trying to make this soup so, you know, I could freeze it. Yeah. And I realised after about 40 minutes of the soup being on the stove, because I went to stir it because I left it to simmer and I went to stir it after like 40 minutes. Yeah. And guess what was in the soup?
Starting point is 00:06:17 Raw chicken. Spider. No. Snake. Pubes. Koala. Do you guys know that squishy pad bit that sits under the chicken yes i'd obviously just dumped the chicken pieces into the soup and it was sitting in the soup
Starting point is 00:06:42 does it break up or does it just get tender? No, it was all together. What do you think I did? Did I eat it or did I throw it out? I think you ate it because all that's in there is chicken juice. That pad is put in there clean and it's just absorbing stuff that leaks out of the chicken. So if it was in the pot, it would have been cooked. Stop! out of the chicken. So if it was in the pot, it would have been cooked. Stop.
Starting point is 00:07:08 It's like when you cook a steak and some blood comes out. You know? Look. The worst part about the chicken is the juice. I lived on my own. Not cooked chicken juice. Yucky. That's bone broth.
Starting point is 00:07:20 I lived on my own. I'm not proud of it. I took it out and I ate it. Yeah, you did. I'm not proud of it. I took it out and I ate it. Yeah, you did. I was in a sad place. I was a bachelorette for a long time living on my own. I did stuff in that apartment I'm not proud of. Then you spent a lot of time on that.
Starting point is 00:07:35 What else did you do? What else did you do? Something else I did. So I lived on the top floor, right? Oh, fuck, I've heard that story. It's grim. That's grim. So grim.
Starting point is 00:07:47 And there was an apartment building directly across from our apartment building. Like there was a row of them. And I lived in – I had all my stuff in the end room and then the bathroom was like in the middle of the apartment. And in wintertime, sometimes I would forget that I'd put my towel in my bedroom because I'd put it in there because the heater was in there so it would dry properly anyway this one day I so I'd run back and forth between the bathroom or my bedroom naked sometimes and this one day I get a knock on the door and it's this lovely woman
Starting point is 00:08:25 and she said, hi, I'm from next door. I live in the apartments next door. I just wanted to give you a heads up and let you know that my 14-year-old son has been watching. Oh, my God. You're kidding me. You put me as first sexual experience by proxy. Absolutely.
Starting point is 00:08:48 And it was, oh, she told me this in wintertime, so. And that towel that you're getting, he's got one just like it, but his is rock hard. Clint Roberts. It was so disturbing. That's not the story I thought you were going to tell. But is it leading on to this next part? What?
Starting point is 00:09:06 Because after that conversation, like maybe a week later, I did the same thing, forgot my towel, and I was like, shit, I'm going to have to make a run for it from the bathroom to the bedroom. And now knowing this information, and I went went to run and it was tiles so i slipped fell slid down the whole way completely naked i reckon i did my hip or something it was so bad and i was like could you can't get worse than this is that the story nah what was the story the story i remember and i'm trying to see if I remember
Starting point is 00:09:46 it correctly. Okay. You told a story about living in that unit and getting home from town so blind and I don't know if I want to say this, what if it's wrong or what if it's right and you don't want the story told Wait, say a word
Starting point is 00:10:02 Vomit Vomit She doesn't remember? didn't you tell a story about getting home from town blind yeah and then chundering all over yourself at the bottom of the stairs and then dragging yourself up the stairs covered in your own vomit to bed and then in the morning having to come down and clean up the... I don't think that was me. Oh, shit, who am I thinking of? Because, I mean, I would own that story.
Starting point is 00:10:31 I'd be like, yeah, well, we've all fucking been there. I don't think that was me. Was it not you? No. An old co-host, maybe? No, don't start those riddles. I'm not. I've only got a few of those. Sounds like a Sharon Casey to me.
Starting point is 00:10:42 Sounds like a Megan Peppers to me. Written all over it. Either of those women. Either of them. No, that wasn't me. That must have been someone else. Tragic, though. Maybe it was me.
Starting point is 00:10:54 I did. It could have been you. I did have horrible stares up to that apartment, though. Projecting it onto you. Yeah, we all have those. Anyway, if you want to guess what Brie's mystery meat is, go and join our Facebook page. Just search the Brie and Clint Podcast
Starting point is 00:11:09 family on Facebook. There's a picture of it right there. Jump in the comments and Brie will reveal what the meal was tomorrow. There is some great guesses, can I say? And I reckon, I don't know, like I said, but I reckon what I think it is, which I'm not going to say, but someone, and only one person, from what I think it is, which I'm not going to say, but someone and only one person
Starting point is 00:11:26 from what I can see has nailed it. A Buddha Shikan. A what? A Buddha Shikan. What's that? A Buddha Shikan? Don't know what that is. Babushka? Oh, you haven't been to India, have you? No. It's a certain region
Starting point is 00:11:42 of India. You haven't either. You idiot. Join us tomorrow when we India, have you? No. No, it's a certain region of India. You haven't either. You read it? Join us tomorrow when we find out what's in Bree's freezer. Full menu delivered to your door with the KFC app. Play ZM.

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