ZM's Fletch, Vaughan & Hayley - Fletch, Vaughan & Hayley's Lil Bitta Pod -14th July, 2025
Episode Date: July 13, 2025On Today's Lil Bitta Pod; Producer Shannon wants to share her brand-new food combo!See omnystudio.com/listener for privacy information....
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From the ZM podcast network, it's Fletch, Fawn and Haley's Little Bit of Pod.
Welcome to a little bit of pod, the big pod and the live shows back on the 21st of July after our mid winter break.
Now, producer Shannon is claiming that she has come up with a new recipe.
A new recipe.
A new recipe.
Yeah, like all the-
This is very hard to do.
Yeah, all the recipes in the world have been done. A new recipe? A new recipe? This would be very hard to do.
All the recipes in the world have been done.
I don't know how she's claiming she's got a new recipe, but let's see.
Well watch out Gordon Ramsay.
Why?
Because I've made a new recipe.
I think that was quite obvious, Hayley.
No, I'm just saying, why do you believe in it so hard?
I've never seen him make a new recipe. I've seen him scream at people and say, um, like, you're a fucking ham sandwich and shit with a bit of bread on them.
Yeah, you didn't mix that right, you piece of shit. This restaurant fucking sucks!
I think underneath it all he's actually quite a gentle man.
I think he's a great father.
Yeah, kids. Yeah, kids. Gen master chef.
Okay, so what's your new recipe? What's it called? Well, let me take you on a journey. Yeah. Masterchef. Okay, so what's your new recipe? So I...
What's it called?
Well, let me take you on a journey.
Okay.
I've been sick and I have discovered soup for the first time in a few years.
Welcome.
Fucking hell.
Here we go.
I haven't had soup in years and I was sitting there and I was like, that's meant to make
you feel better, right?
Correct.
And so I have dabbled in soup the last few days.
Don't have a ladle.
I broke it while making lolly cake. Now it's quite hard to make
soup without a ladle. What kind of soup did you buy? Just tomato. Just a little sachet with water.
A little can, sachet, the plastic packets. Just like add a bit of water to some powder.
Oh fuck! Shannon no! It's cheap. It's cheap. Shannon there's not even a tomato in there.
You need a pouch. You need a pouch. Shannon you've got to have a... It's cheap, it's cheap. Shannon, there's not even a tomato in there. You need a pouch.
You need a pouch.
Shannon, you've got to have a, it's pouch or no soup?
It's pouch or no soup?
Yeah.
Copper soups aren't like,
No, copper soup is,
No.
Yeah, there's no nutrition in there.
Oh, well, news to me.
Yeah.
No, news to me!
You're a sweetie.
Anyway, guys, she's invented a new recipe,
here it out.
Yeah.
I'm like, based on this, I'm not hopeful.
No.
So when I've had soup these last few days,
my issue is that it's not filling enough because.
Yeah, no it's not.
Yeah, because there's no powder.
No, it's powder.
Because I mean, soup sucks for that,
especially a watery soup.
No, but there's one of those packet soups
have like beans and like, you know,
match them. Okay, but this is a vegetable.
It's a substance.
Okay, this is a poor girl's new recipe.
They're not that expensive to sacks.
She's just a poor girl with a dehydrated soup.
She's just a poor girl with a dehydrated soup.
So, I was hungry and thought the soup
wouldn't fill me up enough.
And I thought, I know people put bread with soup,
but bread goes moldy so quick.
I was just telling these guys before.
Stick in the freezer.
Bread goes moldy so quick. It does just telling these guys before. Stick in the freezer. Bread goes moldy so quick.
It does.
She doesn't have a freezer.
She's got one and a half couches.
One and a half couches.
And apparently she lives in a glass house
that's running a very hot tent.
I had to throw out half a pack of muffin splits
the other day because it went moldy that quick.
Wow.
So, bread is not an option for my soup.
So what have I done?
Chicken nuggets. Chicken what have I done? Chicken nuggets.
Chicken nuggets in your soup?
Yeah, this is like butter chicken nuggets.
So then, you just got ordinary sauce.
Wait, so you're getting supermarket nuggets
or Macca's nuggies?
No, supermarket.
Okay.
And then,
Are you keeping those if you don't have a freezer?
Just that three for 20 deal, they're like fridgy.
Fridge nuggets. No, no nuggets., no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no No, you put them in the fridge. It's so fun. You don't put them in the fridge. Are they already cooked? Are they pre-cooked?
No, it's like, you know when you go to 3 for 20 at the supermarket?
No. In like a meat tray? In a meat tray.
Oh, they're raw! Yes, yes, yes. Carwon's got them.
You've got to cook them. You've got to cook them.
Yeah, I cook them. Yeah, but you can't just leave them in your fridge.
No, they don't expire for ages. Okay.
Okay, so. I'll get's chicken. So. Those.
Like that.
Wait, I think we've found out why she's sick.
Are these tenders?
No, they're chicken nuggets.
No, they're nuggets.
Can you send to the group chat please?
Yeah.
Now, let me, I haven't finished the recipe yet.
Okay, sorry, yeah, yeah, sorry.
So instead of dipping.
So sorry, for those playing along at home,
it's one packet of dehydrated instant soup.
Yep, yep.
A good smear of Camp Labacta.
Yeah. And some, uh, some
supermarket fridge nuggets. And then, yep, to really elevate the meal, because I
wanted something to make me feel better. Yep. Oh, so far this is fucking nutrition
101, really, isn't it? Yeah. Oh yeah, there's fridge nuggets. Cheese. They're
battered. Cheese! So I put some Edam cheese on my nuggets
and melted them.
Jesus Christ.
Oh gosh.
So I've got a photo, I'm sending it to you now.
Jesus Christ, can I get your mom's phone number please?
No!
How do we cook these nuggets?
Beb on the phone.
We need to report you.
Wait, so you've ovened the nuggets, the fridge nuggets.
And then put cheese on them and then put soup.
I've sent you a photo now.
Okay.
This is my new dinner.
Those nuggets look fucking good with cheese on them.
Cheese nuggets!
Yeah. How long are they living in the fridge is my problem. No more than a few hours. Okay, it's my new dinner. Those nuggets look fucking good with cheese on them. Cheese nuggets?
Yeah.
How long are they living in the fridge is my problem.
No more than a few hours.
A day or two.
It's literally fine.
Okay.
So now-
Fridge nuggets, I'm off.
They need to be in a bag in a freezer.
They're steamed right and they're mulled up.
The chicken assholes and elbows are mulled up.
Beats and all.
And put into the shape and then battered and then-
Put through a sieve so the feathers come out.
Yeah and then snap frozen.
Yeah, snap frozen.
And they stay frozen until I put them
in the air fryer for 25 minutes.
Yeah.
Wow, okay so you're dipping-
This soup, yeah.
French nuggets, no, no, no.
That's um, fuck me.
So you're dipping cheesy nuggets into the soup
and then eating it, so now not only are you-
It's just sauce, you've made sauce.
Yeah, cause it's so watery soup.
It's actually shitty sauce, you'd be better just to have a bowl of carnie sauce.
You know that real cheap tomato sauce.
It's thinner than sauce.
Wait, so what are you calling this then?
Chessy nugget soup.
Desperate cry for help.
Shannon's anti-nutritious meal.
But I felt better afterwards.
Shannon gets scurvy.
Yes.
Shannon's vegetable-less.
This is great.
I like that tomatoes are a fruit.
Now the cheese melted on,
now let's talk about this one.
Tomatoes are a fruit, Shannon,
but I don't know how much tomato
is left in that dehydrated powder of yours.
Not a single tomato is in that soup.
I'm giving you points for melting cheese on nuggets.
That's quite great.
That's good.
Because these do look crispy and yum.
Yeah.
It was excellent.
Not fridge nuggets, they need to be freezer nuggets.
Yeah.
Can we get you onto the freezer nuggets?
I don't have a freezer.
She doesn't have a freezer, that's why she's going.
I've got an ice tray, but not enough space.
Noni's nugs.
Yeah, look.
With melted cheese on them, dipped into a packet soup.
We're just elevating it slightly.
I mean, I hear you, but I would say total for a meal,
this cost me like $4.
You can tell.
Oh.
You can tell.
Yeah.
If you charged me $4 for this,
I'll be like, that's a fucking rip off.
No, I really think this is, I'm not gonna lie.
I came in here quite confident.
You guys, she's like, she's done well.
I tell ya, I am digging working out
how much a meal costs per person lately.
Oh yeah. Like I can cook a pretty good one for about six bucks. Wow okay. So it's like a $24 situation
and yeah and four people are fed. Yeah that's nice. Yeah I mean I, this looks like what my
children would cook given the choice. Yeah. This is what children would cook if they got home from school and mum and dad
weren't there.
Yeah, that's essentially my life.