ZM's Fletch, Vaughan & Hayley - Fletch, Vaughan & Hayley's Lil Bitta Pod - 19th August 2024

Episode Date: August 18, 2024

On Today's Lil Bitta Pod; Hayley felt the need to change her order...See omnystudio.com/listener for privacy information.

Fleshborn and Hayley's Little Bit of Pod Great things are brewing at McCafe The perfect start to every day Welcome to A Little Bit of Pod As we mentioned we were in New Plymouth this weekend Just gone Yeah And

I've got to say The food in New Plymouth It's hiding some delicious restaurants and cafes and bars Far out man Even when you were having lunch with your whanau We went out for a little thing and I had some

delicious fish tacos. I love a taco. Fish tacos are great. Yeah. I don't have any time for hard shell tacos. Any other taco, get in me.

Throw the fuck up, eh? Soft shell, the traditional taco. Do you think Mexicans are embarrassed when they see white people with hard shell tacos?

Absolutely. Yes, they are. Especially when they're filled with mints. Old El Paso. The mints are filled to the side. Yeah. Haven't played in art shows? And an ounce of respect for yourself.

Yeah, and some respect for yourself. Yeah, great food in New Plymouth. The Social Kitchen, you guys raved about it. The Social Kitchen is amazing. It's amazing. For like a treat, eh? Because it's not the cheapest. It's spinny,. Social Kitchen is amazing. It's amazing. For like a treat, eh? Because it's not the cheapest. It's spinny, but it's worth it.

It's yum. I didn't actually do that. That's when I was working. And I actually ate no dinner that night. And no one brought me any food. But we had arranged marriage. I'm lucky you're over it. Yeah, I'm so over it.

Still hungry. We had arranged marriage, which is like a beautiful Indian restaurant. It's number one on TripAdvisor in New Plymouth. Yeah. It's delicious. We've beenvisor in New Plymouth. Yeah. It's delicious. We've been in there. But it's not just Indian, it's South Asian as well. Yeah, yeah, yeah.

So all kinds of, oh, it's just incredible. Bit of a mix. Man, the service was amazing. Yeah. Oh, it was great. And anyway, we were all ordering, and we had made a little comment that we, you know, don't order a bloody mild butter chicken. Because I normally do that, but not this time.

No. Not this time. Okay. So you actually went for a chilli chicken. I went for a chilli chicken, which is... Spicy, yum, delicious. Really good. I couldn't even finish it.

It was just so huge. I know. Well, I mean, I only had like three mouthfuls of my curry because we got those massive platters to start. And I'm such a tiny little thing. Just such a tiny little petite thing. Yeah, such a tiny little thing. Just such a tiny little petite thing. Such a tiny little thing. Compared to what?

Compared to what? Yeah, I just feel like, again, this is a second time today. I've actually given you an opportunity to talk about how sort of me can... You're slipping away. See, if I turn to the side, where's she gone? Well, I don't know who said it.

Because I can't see you. I took my glasses off and you're so. There's a ghost. Yeah. Anyway, do you know what? I got, I, because our big hearted James, he was with us this weekend. He just went for it. No shame.

Mild butter chicken. Yeah. Mild butter chicken, man. And do you know what? And then with the table burst into a round of roasting In front of the waitress as well Who sat with her eyeballs Was doing a mild roast as well And then I changed my order

Because I was like I was so in the mood for a butter chicken I was going to do it And I got butter chicken shamed And then I ordered a I went incredibly Ethnic and spicy And I got a lamb korma Really left field I went incredibly ethnic and spicy and I got a korma, lamb korma.

Really left field. I just went, oh man, I went straight in. That is a pail of butter chicken. It was, but it was delish. But yeah, I got butter chicken shamed. And you know what? I just, I sort of want to just say to people listening, don't let people butter chicken shame you.

It's okay to have a butter chicken. Because I had a little spoonful of James' butter chicken And I regret not getting it The corn was great but It is always a winner It's always a winner You never eat it and go ooh yuck And the only reason I chose a different dish

Is because the last time we all went as a group We did kind of like a banquet Yeah And so we got to try different things Yeah and it really opened up our Paki our brains It did yeah it did To some delicious Indian spices. So we all kind of ordered a little bit out of the box.

I tell you what, there was a, yeah, that hotel room toilet the next day. Oh, yeah, love that. That was not pretty. I felt holier than thou, because I was fine. Right. And you and Big Hearted James were sharing a room as platonic friends and, you know, got to know each other very well, cranking windows. And then I was like, I'm absolutely fine.

And then just before I went on stage, I was like, fuck, now? Really, now? This is when it's going to come out? A day later. Yeah, yeah, yeah. Like the next night. Wow. You know, I've got that long colon.

It takes a while to... She's got a hung colon. I've got a hung colon. It took a while to come down. Yeah. But yeah, man, shout out to Indian food. Delicious. And just, if you ever go to an Indian restaurant

and you want a butter chicken, and hey, you need that mild. You do it. You do it. I would have gone for the duck masala. Yep. Yeah. Looking at that, looking at this menu now.

And we would have all looked at it and gone, oh my God, that looks good. Yeah. Oh, we'll go back next time and we'll get something different. Next time. Eating. Eating. Eating. Eating.

Eating. Food. Food. Food. Food. Food.