Mythical Chefs Josh Scherer and Nicole Enayati discuss, debate, and dissect the web’s most hilariously controversial culinary quandaries.
234 episodes transcribedToday, Josh and Nicole are discussing every category, style, and type of french fry and picking the best! Leave us a voicemail at (833) DOG-POD1 Check...
Today, Josh and Nicole take two classic burger spots, In-N-Out from the West Coast and Shake Shack from the East Coast, and put them head-to-head! Who...
Today, Josh and Nicole break down the elements of the popular cheesy, crunchy snack nachos and if there really is a correct way to make them! Leave us...
In today's episode, Josh and Nicole are joined by comedian, podcaster, and writer, Jamie Loftus to discuss what is arguably the most American food eve...
Today, Josh and Nicole take on another absurd hot topic food debate --what is peanut butter's state of matter? Liquid? Solid? Gas?? Plasma??? Leave us...
Today, Josh and Nicole are joined by Meals Of History co-host and GMM Writer Emily Fleming to discuss what is the ideal first date food? Is pizza an u...
Today, Josh and Nicole explore the difference between pasta and noodles. Are all noodles pasta and if so, are all pasta noodles? Leave us a voicemail...
Today, Josh and Nicole are tasting and rating the elusive yet delicious cookie brand, Girl Scouts Cookies and their 12 famous flavors. Will Thin Mint...
In today's episode, Josh and Nicole are in the Mythical Entertainment office going down the list of the best workplace snacks from Skinny Pop to Kind...
Today, Josh and Nicole are taking on another sodium stumper --salt! Are salt companies lying to you? The Morton Salt girl might just be all you need i...
Today, Josh and Nicole are joined by food writer, cookbook author and permanent judge on Emmy-winning series Top Chef: Gail Simmons to discuss the ins...
Today, Josh and Nicole are taking on another food establishment duel, this time in the form of popular grocer brands: Whole Foods vs. Trader Joe's. Wh...
Today, Josh and Nicole talk about the magical flavor dust, Monosodium Glutamate (MSG) and its various uses in the Mythical Kitchen and their personal...
Josh and Nicole are going into some of history's most insane food related true crime stories! Leave us a voicemail at (833) DOG-POD1 Check out the vid...
Today, we're joined by Robert Irvine, chef, entrepreneur, Food Network host, and author to discuss: should we open up our own restaurant? Check out Ro...
Some of the greatest meals of all time have been invented through struggle. Today, Josh and Nicole are discussing: what does your favorite struggle me...
Today, we're joined by Noah Galuten, a chef, author, and host of Don't Panic Pantry to discuss: why do cookbooks still exist? A signed copy of The Don...
Today, we're pinning two fast food powerhouses against each other: McDonald's Big Mac vs. Burger King's Whopper. Check out the video version of this p...
Today, Josh and Nicole are talking about the best food to deal with those tough hangovers. Leave us a voicemail at (833) DOG-POD1 Check out the video...
Today, we're discussing: is cooking a sport? Leave us a voicemail at (833) DOG-POD1 Thanks to Chicken of the Sea for sponsoring today's episode! To...
