ASMR by GentleWhispering - Cooking ASMR : Russian Beef and Buckwheat Patties. Soft Spoken. Back to Basics. Eating sounds.

Episode Date: June 14, 2015

Hello :) this is just a quick little cooking video of my favorite patties, that are popular in Russian area, for you, while I'm working on new videos :) I made buckwheat and beef patties, they were very yummy ^.^ I apologize for the usage of meat product, I know many of you do not consume meat, so I hope to make more meatless recipes soon for you :) Thank you #ASMR #GentleWhispering #relax 6/14/15

Hello, thank you for doing me today. Today I've prepared this dish for you, which is beef and buckwheat, patties, or meatballs, whatever you want to call them. I have paired them with a fresh salad. We can use them with dipping sauces, such as sour cream, if you want to go fully Russian style, or my favorite, or just ketchup or barbecue sauce will do as well. The good thing about these patties is that we mix up beef with a grain together to create a meatier texture in our food,

but losing moisture at the same time, so I'll show you some things that I do when I... So I really hope that you will enjoy this. It's obviously not a vegetarian dish. So for all of you, meat lovers, 70% Fess, we're going to be mixing it pretty much. It's just a whole, but you can use any milk. My vodka, I'm going to let it cool down a little bit to cook as soon as it touches the box.

Just put ketchup on a little bit of a meat. You mix it with meat. It actually gives off a feeling that you eat. just minerals that overtapped my ground beef, especially for those of you who are sensitive to see state. Beef. And we have buck. We just use these one time for mixing the mixtures like this, so they don't get under my nails.

I'm going to add the rest of ingredients. Unfortunately, I cannot tell you exact measurements. I actually add that to my chicken and beef patties. Like powder and I usually just apply to cover pretty much on everything Open it up going to show you how I mix it up But I will show you the results before we've formed the actual patties okay? How to do one of them? We come so let's see how it looks Here we are

frying it on the side and we're going to leave it for six more minutes on the other side and so here's our dish I have a three paddies and I've paired them with some simple fresh salad to lighten up the dish a little bit and I've also chosen three dipping sauces that you can also use and we're gonna try oh you can tell how juicy it is to try these pieces very russian style I know but it could be good I like it I actually really like the saffrey part and then lightens it up that's just a mixture of different vegetables cooked refreshing with the vegetable paste, mustard maybe whatever you wish, or nothing it's good but you can tell that there's something else in it that makes it so as greasy.

So I give it a thumbs up. Please try it at home if you'd like and thank you for checking it out. Bonapete. Bonapete.