Habits and Hustle - Episode 509: Renee Fitton: Fast-Mimicking: A Smarter Way to Support Longevity
Episode Date: December 9, 2025How do you build real longevity without getting trapped in extreme protocols or daily routines that drain you instead of helping you? In this episode of Habits & Hustle, I sit down with a dietitian w...ith a Master’s in Longevity Nutrition to talk about what actually supports aging well. We look at simple, practical strategies that make your body stronger instead of pushing it into burnout. We get into why fast-mimicking works so well, how it triggers real cellular repair, and why short, focused cycles beat everyday restriction. We also talk about muscle protection, what women in midlife need to pay attention to, and the metabolic shifts that happen when you stress the body the right way. Renee Fitton is a longevity dietitian with a Master’s in Longevity Nutrition and VP of Growth at ProLon. She brings a decade of experience in evidence-based nutrition and real-world strategies that help people build a healthier, stronger future. Tune in. What We Discuss: (06:06) What longevity means and why the focus needs to stay on healthspan (09:42) The habits that drive people into decline earlier than they expect (13:29) How environment, access and daily choices shape long-term health (18:09) What happens in the body during a fast and why repair matters with age (20:01) Why multi-day fasts create deeper benefits than everyday restriction (26:32) How fast-mimicking supports fasting benefits while keeping muscle intact (38:26) The changes people notice after five days, from skin to metabolism (44:40) Why finishing a reset often leads to stronger energy and consistency Thank you to our sponsors: Prolon: Get 30% off sitewide plus a $40 bonus gift when you subscribe to their 5-Day Program! Just visit https://prolonlife.com/JENNIFERCOHEN and use code JENNIFERCOHEN to claim your discount and your bonus gift. Therasage: Head over to therasage.com and use code Be Bold for 15% off Air Doctor: Go to airdoctorpro.com and use promo code HUSTLE40 for up to $300 off and a 3-year warranty on air purifiers. Magic Mind: Head over to www.magicmind.com/jen and use code Jen at checkout. Momentous: Shop this link and use code Jen for 20% off Manna Vitality: Visit mannavitality.com and use code JENNIFER20 for 20% off your order Amp fit is the perfect balance of tech and training, designed for people who do it all and still want to feel strong doing it. Check it out at joinamp.com/jen Find more from Jen: Website: www.jennifercohen.com Instagram: @therealjencohen Books: www.jennifercohen.com/books Speaking: www.jennifercohen.com/speaking-engagement Find more from Renee Fitton: Website: www.fittonnutrition.com Instagram: @fittonnutrition
Transcript
Discussion (0)
Hi guys, it's Tony Robbins. You're listening to Habits and Hustle. Crush it.
In this episode of Habits and Hustle, I sit down with longevity dietitian, Renee Fitten,
to unpack what truly supports healthy aging and why fast mimicking has become a standout tool.
We break down how it works at the cellular level and why a few focus cycles beat daily restriction
and how the right stress can shift your biology. We cover the differences between fasting,
and fast mimicking, how to protect muscle, what midlife women should watch for, and the metabolic
changes people experience on a structured protocol. Renee also shares why most people feel clearer
and more energized after a five-day cycle and how to fit it into real life without derailing training.
If you want a grounded, science-based look at what actually moves the needle for health span,
this episode lays out the strategies that work.
please enjoy
okay you guys
we have a fun podcast today
you know how I love talking about longevity
and biohacking and health
and all the things
and today we have Renee
well we have we have Renee
who I would say Renee
how would you just you're a longevity
dietitian like it's not
and how do you professionalize me Fiton Fiton
Fitton okay Renee Fitton
She's a longevity dietitian who I never really hear anybody calling them that. That's very niche, right?
Yeah, it totally is. It's a very unique group of us that can even have this type of title. I got my master's degree not only in nutrition, but in nutrition, health span, and longevity. It's one of the only programs.
Oh, wow. It's out of USC. It's founded by Dr. Walter Longo in partnership with USC to help people who are interested in nutrition focus their nutrition education on.
longevity and helping people live healthier longer. Oh, I love that. Okay, so I don't know if you know this,
but on this podcast, we always take these shots. They're magic mind. They're like a performance shot,
and they have lots of great stuff in it. I want to know, is this good for our health and our
longevity? Yes. No, I, of course, you showed me these, and I was like, okay, read all of the ingredients.
Exactly. Read all the ingredients. I'm so, I was all about it. Everything looks incredible. The one thing that
I love that they did, too, was that they created a non-caffeinated version and a caffeinated version.
Yes. The caffeinated version has matcha and green tea, which is incredible for longevity.
And so I'm a big fan of that. But I myself can't have too much caffeine.
Right, right, right. You said that. So I love that they have created two different options for both.
They also have max, which is like three times a caffeine. But that's a little of, yes, it's crazy.
I wouldn't sleep for five days. Oh, my God. You would see for like a year. But like, okay, so let's say we shoot this. Like we would like,
that tequila shop, but not. And I don't know, like, I think I'm not a, I love caffeine. So I don't
know if, you tell me if you actually feel it at the end, tell me if you actually feel something,
okay. Okay. All right. I'm ready. Let's do it. Cheers. Okay, cheers.
Oh, wow, that's so good. I was expecting, you know, like, even though there's no ginger in it,
I was waiting for a ginger kick, you know? Oh. Or like a, you know, whenever you do these little
shots. It's always like, oh, but no. They always taste terrible. This one, that's why I like this one.
By the way, this is not even a commercial for Magic Wine. I feel like this is the whole thing.
No, I love the taste of them. Yeah. I have too many of them. That's why whenever I do the podcast,
I only do like a little bit because I have like, well, no, no, you should. I have,
if I'm doing five podcasts today, I shouldn't have five of these a day, right? So I just do like a little
bit because otherwise, I think there's a max that you should be doing. Okay. Anyway, so now
you're going to be focused and you're going to be like locked in. I'm ready to rock.
All right. So I didn't realize. So you did this. You did this. I get like, so Dr. Longo, he created
Prolon. He also created Prolon. So he's the founder of Prolon, but even before that, he's one of the leading longevity researchers, probably like 20 years before Prolon. His main focus was just figuring out how to help people live longer through nutrition. And then Prolon came around 20 years later. Oh, 20 years later. Oh, my gosh. Okay. So let's start with longevity, right?
what does that mean when you when people use like throw around these words all the time longevity and
biohacking and this and this wellness so many things can like fall under these umbrellas in your
opinion what does longevity really mean yeah and i'm so glad that you ask that question because
longevity is a super buzzword right now i'm seeing it absolutely everywhere and at the end of the day
like what i when i talk to people they're like eh i don't even actually really need to live that much
longer. Like I don't want to be sick when I'm, you know, 90. Like that doesn't even sound like a fun
time to be, you know, by myself, you know, I won't be myself. I won't be able to do, like, play tennis
and climb mountains. And that, to me, is where we've lost the connection to longevity. Longevity isn't
just about living longer. It's also about living healthy longer. And what we've captured,
so the World Health Organization actually released some data saying that people are living anywhere from
about like 73 to 79 kind of range. And their health span, meaning how long they're actually
healthy, is only about 61 to 63 years old. And so that means that you have like 10 to 20 years
of unhealthy life that you're living for the vast majority of us. And that to me is the problem
that I'm trying to solve and that longevity dietitians and people who are really focused in
longevity are trying to solve is how do we take that 20 year, 10, 20 year gap from
where we're healthy to our last day on this planet. How do we make sure that that's super healthy
and that we shrink that to ideally no time at all? Wow, I never heard it like that. So you're saying
that we spend the last 15 or 20 years of our lives unhealthy, basically. Exactly, like immobile or
lower mobility, even like depression, like all of these things that are slowly kind of taxing on us.
And it's just a gradual decline. Like no one wants that. That doesn't sound fun. And I think unfortunately, I did a really cool exercise recently at an event where everyone kind of closed their eyes and thought about themselves when they were 85 and 90. And at the end, the host was like, okay, how many people saw themselves as frail? And almost everybody lifted their hand up because like that's what you think the end of your life is going to be when you're in your later years. And that's not what is the reality for everybody.
especially people who are taking measures and precautions to support their health today,
preventatively.
So wait, so let me just go back for a second because you said that we spend like the last 15, 20 years.
I also was under the impression that people are living much longer, though.
Well, actually, it's funny because we saw this trend of it going up and now it's actually
kind of coming back down a little bit.
Really?
Yeah, and especially in like our, you know, first world nations where that's what we're seeing.
And there's a lot of reasons.
I mean, there's some unfortunate non-health-related reasons, like higher rates of suicide and
younger individuals, things like that, that are probably causing this number to start
decreasing.
But for the first time, we're actually not really seeing it continuing to progress.
We're starting to see it come down.
And then the other thing that we're seeing is this larger gap in the health span to lifespan
piece, where people are getting sicker earlier.
So sure, maybe they're living longer.
But are those years beneficial or are they just in the hospital? And are we, you know, is somebody getting their first heart attack at 40 and then continuously getting sicker and getting a stroke and then, you know, getting, and we're just constantly just, you know, trying to put a band-aid on everything and you're just living like a really uncomfortable life in the hospital for the last 20, 30, however many years, you know?
Wow. So what's the reason for, like, what, what's the big reasons for that then?
I mean, I'm going to be biased and say that nutrition has a big part of it, but it's really all of these lifestyle things that have just completely been shoved under the rug that people don't want to make the effort to do this preventative stuff. So that can include, of course, nutrition. That's a huge umbrella. Like there's a lot of things that we can talk about in the nutrition space. Of course, exercise, sleep. So many people are just completely ignoring that. Community is a big one. So sadness and loneliness and high levels of
of stress are also causing people to get sicker earlier, and it's impacting our microbiome.
So, I mean, there's so many different verticals that are playing into that, and that's probably
why almost everybody is facing this, because it's not just one thing. It's so many things,
and we're just trying to take the easy way out and thinking that no matter how we live today,
it's not going to impact us down the line. Okay, so this is what I find interesting. Everything you
just said, the sleep, the nutrition, the community. These are like, again,
Again, more buzzwords, because we've been talking about this for a long time.
This is not new, right?
Like, these are the core pillars of what makes people live the longest, like the Blue Zone
Diet.
It's all about the sense of community, not feeling lonely, having people, you know, all the
things.
Then with all the knowledge and all the information, why is it that the number keeps
on decreasing?
Okay.
So, I mean, my belief here is that we're not making it easy for people to do these things.
it feels it's easier like let's just take sleep for an example we can talk we can think about it
and theorize it all day long but we're not actually taking the measure even with all fun or easy
you would rather be playing on your phone and going scrolling through social media than get an
extra hour of sleep well i think also that you just you just said it i think that it's not about the
knowledge that's what i was kind of like i was like kind of wheeling you in here because i don't
me thank you i don't think it has anything to do with like the with with knowing it's like with
anything in life, right? We can, we all have the information at this point. We all know what we should
be doing and could be doing, but we're choosing not to do it. Exactly. And, you know, I like,
I always kind of hesitate a little bit with this like motivation and choice reason, because I think
that at the same time as motivation and making the decision and making the effort plays a huge
part in it, I also wish that industry and like the United States just in general,
would take efforts to make it easier for people to make those choices, right?
So, like, make it so that it's not just, like, you drive down the street and all you see
are fast food restaurants.
Like, finally you see, like, a sweet green at least now and again.
But, like, it's so hard.
And in most places, you don't even have those types of healthier choices.
And so it's also about, like, finding ways, whether it's the government helping us create
these healthy environments that people can make healthier and better choices at work when they're
out and about, et cetera. But it's also just us as a society helping each other make these healthy
choices too. So it's also environmental in a big way, I think. Right. Like the coasts are probably
are much more. Way healthier. Right. Way healthier because, but I also, because of money. Let's just be
honest. A hundred percent. I think the people who are really kind of doing a lot of this preventative stuff
have a lot of expendable income. They're making it so, or it is, they or whoever it is they are,
is making it so that only the rich people can stay healthy. Yeah. That's the problem.
Well, and what we're starting to see now is finally insurers are starting to cover things like
medically tailored meals, but they're only covering it for really sick people. Yeah. They're starting to
cover like grocery costs, farmers market costs and things like that. But it's really like just in the
earliest days of this, but finally we are starting to see a shift in some of this stuff getting
covered. And once we can really like pull the throttle on that, I'm hoping that we're going to
start seeing it easier for people to achieve this. But it's also the other problem is like food
deserts, for example. Like in the middle of America, there's so many people that don't have
access to a lot of fruits and vegetables. And I mean, I just did a full cross country from L.A. to
Miami. And when I was in the middle, I was like, whoa, okay, I finally see it. I get it.
Really? I couldn't even make a healthy choice if I wanted to because everywhere I stopped
was just a gas station. And inside the gas station, it was just a bunch of processed food,
like not even like at least sometimes in L.A., like there's apples and bananas in the 7-Eleven,
but not there. I wonder why it's still with all this information, all the things.
So a lot of it is geographical, where the socio-economic, where people have money versus not.
But like here, I talk about this all the time.
To even get to see a doctor, no good doctor takes insurance anymore.
So like you have to pay a fortune just to see like a proper doctor.
Yeah.
You know, or wait like 400 years and you can be dead by then.
No longevity program I've seen makes you live to 400.
That's the first thing.
The second thing is that, yeah, you can make healthier choices like food choices.
is. I mean, I think it's not expensive to eat well. That's actually, that's a misconception.
I think that's really easy. Like, it's just as easy to get, like, you know, a piece of chicken
and an apple and an orange as it is to get, like, a McDonald's Big Mac. By the way, these things
are expensive these days. I can't believe how expensive it has gotten. Shockingly expensive.
Fast food is like 20 bucks now for, like, a happy meal or whatever the hell they is. You know what I mean?
Like, it's not, the prices are not. It's very hard to justify. It's super hard to justify because it used to be
like, oh, I can't afford it.
Yeah.
It's actually cheaper now to go to the grocery store, buy a bag of lettuce, buy a can of tuna,
buy a tomato, put some dressing on it and call it a day.
Much cheaper and better for you.
Yeah, but also work.
But also, yes, exactly what.
Not that much work.
Let's be honest, okay?
Opening a can and opening a bag is not that crazy.
I mean, it's not like coal mining work, but it's still not as easy as it's going through
a drive-thru.
I think, you know, it's funny with life, right?
because the more information we have, the more access we have, it actually, in my opinion,
is why the decline is happening.
People can order postmates, Uber Eats, all the different apps.
Like, people are so lazy now.
They won't even buy their groceries.
They won't go to a grocery store.
They don't have to buy their go to get their lunch or go to get their dinner or go to, everyone
just sit and watch Netflix and just order whatever the hell they want.
Right.
And this is even impacting outside of nutrition, like even in a sense of.
community. Like, the number of times that I've seen a meme of somebody being like, I just don't
want to leave the house today. Like, I'm just not going to go see my friends. And it's like this
funny joke. Yeah. And I'm like, no, this is so bad. So bad. This is going to just ruin our
community and ruin our like sense of, uh, of connection with people. No, we've created a culture
of laziness and like, just like ineptness of like, not even, there's no purpose in trying to do it.
But that's why, is it the whole cycle? That's why people are more lonely. That's why people are more
sad. That's why people were more depressed. And the cycle goes on and on and on. So I'm not surprised
that that trajectory is dipping because of all these external, like all these external things,
social media. Like why go talk to someone in person when I can just like watch something on
TikTok? I mean, that's the life we're living. But so that's why I want to like end that
with saying that like everything requires effort. We need to put effort into everything. If you want
a certain result, it requires you to put in the effort. Yeah. Or at least take one step forward, you
But even one step forward takes effort. And it's like taking the theory and like executing on it.
Yeah. So then I know that you're a huge fan of obviously prolon because now that I know,
I didn't even know you were in his program. Yeah. But can we talk about it? Because I have a lot,
I get a lot of questions about it, the fast mimicking diet. Yeah. Fasting in general. Why are these so
essential in your opinion to longevity? Wow. Well, we've generally recognized fasting.
as being very strongly associated with longevity.
Even, like, long-term significant calorie restriction studies
have been able to show improved longevity across, you know, flies and worm studies all the way to human studies.
But why?
And it's because we can go right into the science if you want to know.
It's because what we're seeing is that we're limiting growth factors and growth hormone
that are essentially just, like, excessively replicating our body at all times.
And that can lead to a handful of things.
But it can also lead to chronic disease, age-related disease, all of these things that happen
generally later in life. So now we're just kind of like shoving them up again. There's also,
when we fast, some other things that are going on, aside from preventing disease by not
excessively causing this growth, what we're also doing is we're doing cleanup. So there's this
really cool feature when we go into a fast called autophagy. It's known as, it's literally means self-eating.
and it sounds like maybe a bad thing, but it's a wonderful thing because it's eating the bad
stuff, the stuff that has accumulated over time that we don't need anymore, that isn't working
as well as it should. And so our body during this phase of autophagy will go hunt down the
stuff that is not working well, eat that, get rid of it, and then allow new material to be
made. So not only, again, are we preventing some of the downsides of excessive growth and
aging, we're also doing cleanup and repair. And both of those things together are really
impactful. Oh. So why, so there's fasting, obviously, intermittent fasting. Yeah.
What is the best type of fasting to do for your health span, for your longevity, for your
lifespan? Yeah. So if we're talking specifically longevity and health span, without a doubt,
it's going to be prolonged fasting. And the definition of prolonged fasting is going to be
over two days. So three, usually my sweet spot is going to be three to five days. And that's because
that autophagy that I was just sharing is really only able to be maximally activated at around the
three-day mark. So if you want to get that deep cleanup, if you want to get that cellular
rejuvenation, then you have to fast for at least that long. And then you want to live in it. You don't
just want to like start spring cleaning, empty out one drawer and then be done for the day. You want to really get like
in the floorboards and get all of the junk. And that takes a few days. So you live in it for a little
while and get all of those benefits. So I'm a big believer in doing that maybe not that often,
like three, four times a year. That's it. And getting this quarterly cleanup at the cellular
level, helping your body just kind of like do a really good repair and rejuvenation, get out of the
way and let it do its work. And then for the rest of the days, you are focused on the growth. You're
focusing on the building, focusing on the refilling in all of the gaps and all of the wonderful
things that our nutrition can give us. So you're saying for three to five days, at least four or
five times a year. Yeah. And what have you seen? Like, what kind of fast is this? Is this,
like, eating nothing? Because I can't, like, if I can't go from, if I can't eat lunch, I get
noticed. You know what I mean? Like, that to me is a big deal. It's such a psychological thing.
Like, I know intermittent fasting is a big. However, I have her.
you can tell me the numbers, maybe, that even intermittent fasting has becoming, is declining
in numbers. Is that true? Yeah, we're definitely seeing a lot of people kind of pushing back
against intermittent fasting because of some of the concerns with everyday intermittent fasting.
Yeah. So what we need to recognize when we talk about fasting is that fasting is a stress
on the body. It's something that we call a hermetic stress or a positive stress. And so it can
have some really great benefits. But if you're constantly stressing out your body, eventually it's
no longer helpful anymore. Oh. Or you just get acclimated to it like you would anything else.
So that's interesting. So that's why you said fasting four or five times a year, like every quarter-ish.
It's kind of just like a reset. Like a reset. I never thought of it that way. I mean,
I've never been a faster or an intermittent faster for the reason I just said. I like,
I like to eat lunch, dinner, breakfast, and a snack as much as I can.
But I want to get into that, too, because when you're active, it's very hard not to eat
because then you just, I feel nauseous and I can't go through my day.
But I didn't, that makes sense to me because your body will get used to and adjust to everything
and anything that you do too long.
So if you're constantly just eating in a window of eight hours or whatever that window is,
then that becomes your new normal.
Right.
And there is still a risk of muscle loss if you're significantly calorie reduced for a long period of time.
And so anyway, there's certainly some risk there.
I also believe that, you know, if I was to be totally honest, I think people are doing a lot of this for weight loss.
That's like a mechanism for them to have disordered eating.
That's honestly what I think.
Well, I will say, like, you know, scientifically speaking, when we look at intermittent fasting where you hit like 16, 18,
hours. The reason why that's so helpful to weight loss is because you're letting your body start
burning fat for energy instead of using sugar. Once you hit about the 12-hour mark, your body has
tapped out of all of the sugar stores that it has, and now it needs to go look elsewhere. And so
that's why people find it really helpful for weight loss because it's finally letting their body go
to the fat for energy and start depleting that. So I actually am a proponent of intermittent fasting
ideally closer to like a 14-hour mark, not like these crazy 18, 20, 24-hour marks.
That's not intermittent fasting for 24 hours.
I mean, they're calling like the 5-2 that's still technically intermittent fasting.
Which is what?
So 5-2 is five days of regular eating and two days of either very low-calorie or only water
for two days a week, every week for as long as you'd go.
I know.
I had a guy on here talking to me about that, actually, the 5-2.
He didn't call it 5-2, but he says that, like, he won't eat on Mondays and he doesn't eat on this day.
And I'm like, you sound like an anorexic, like a anorexic.
Like, these are all ways, in my opinion, to manage your calorie intake.
Right.
So I will give it.
I know you don't agree.
Yeah.
I'll give it a little extra because, yes, there is that or there's truth to that.
Part of why intermittent fasting can work is because it shortens your eating window and therefore may shorten your calorie intake.
But in many cases, we don't even see calorie intake change because they're just shortening
the eating window and they're just eating more during that window.
That's what's what I, listen, I've tried it before and I ate double the calories because I was
starving.
So I had like six chicken breasts because I couldn't get, you know what I mean?
Like I was so hungry.
I couldn't wait to eat.
Right.
So, but I think that everyone's different.
I get it.
But I did, so the five two is then you're taking two days, like you're literally not eating for
two days of the week.
Usually you separate them like a part of the week.
from each other. But yeah, trust me, by the way, so the funny thing is, I have, here I am,
talking all of the wonderful things about prolonged fasting. And the longest I've ever been able
to go with water-only fasting is probably about 36 hours. And that's because I am a big believer
in fasting with food, including nutrition in your fasting protocol. And now that I have been
able to do that, I hit five-day windows and I've done it over 15 times now. And so,
It's like a night and day difference in terms of being able to achieve it, feeling comfortable, supporting our health and our wellness.
I mean, I still wouldn't recommend it if you have a history of eating disorders.
But still, it is a much better option and a safer option and a muscle protective option than water only.
Okay, that's good to know.
So let's talk about the fact, because if I was going to do any fasting, which I did, I did the prolon, I did the fast mimicking diet.
way easier than doing a water fast. So to me, are you saying that's the same, if you do fast mimicking,
you get the same result as doing a water fast? So there's never actually been a side-by-side
comparison of water only fasting for five days and the fasting mimicking diet for five days. So we have to
be a little bit cautious about doing exact comparisons, at least as scientists and evidence-based
research. Yeah. We're not going to make claims that we don't have a hundred
percent certainty on. But there are a couple things that I can say. We see a lot of research on
water only fasting, and we see a lot of research on fasting mimicking. There's now about 47 clinical
trials published on fasting mimicking alone. And what we're seeing is that the results that you see
in water only fasting, are also seen equivalently in fasting mimicking. It's hard to compare
because you're not actually doing the exact same thing. They're not controlled. But generally
speaking, we're seeing a lot of the same results. There is one study that I have seen.
where they actually did in mice, they compared regular nutrition, water only fasting, and fasting
mimicking. This study was in IBD or inflammatory bowel disease. And so this is like really bad
gut health concerns. I mean, it's not even, it's not even gut health at this point. It's, you know,
the degradation of the gut lining. Okay. So it's very severe. And what they were able to show
in these, in this mice population, is that the fat,
fasting and fasting mimicking were able to help with the regeneration of the gut lining,
like true cellular cleanup and repair, like essentially regressing or remitting the disease.
But what the coolest part was is that the fasting mimicking did even better.
And when we look at why that might be, it's because you add nutrition, you add fiber,
you add some of these things that are also helpful as well as the cellular cleanup and the
autophagy and all of the wonderful things that fasting spring.
So while I would never say that that's going to be the case for everything,
there may be cases where water-only fasting might get you a little bit more.
There may also be cases where fasting mimicking could get you more.
And also, how about the concept of like at least something is better than nothing, right?
If it gets you 80% of it, of the benefits, it's better than 0% of the benefits.
Especially if you're never going to do it, right?
Like if the idea of water only fasting for five days is like, yeah.
It's never happening.
Never happened. It's never happening. I'm telling you, even, I told you, even the intermittent fasting
is, like, it's very difficult. Yeah. And I figure, like, that makes so much sense to me now,
but when you said that thing about four times a year versus like every single day, the intermittent,
because that, like, resonated. That clicked for me, actually. Yeah.
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So fast mimicking. So how do we do it? And like, tell me about this because I, I already,
I did it. I was like, how three crackers on one day. And that's why I want you to talk to my audience
about it. So basically, I did this five-day fast mimicking diet. It was very difficult. I'm not
going to lie. It was very difficult. It's still challenging. It is challenging. And I'll tell you
the biggest challenge is someone who's very active like me. Psychologically, it's very difficult
because I still worked out and I was starving. And I'm just being totally honest. And but my, my hunger did
dissipate and did Wayne on like day three maybe? Yeah. But then I made a mistake and I ended
early. I think I called, I called someone there. I'm like, oh my God. But they said it was okay.
But the point that I'm trying to make is I want you to talk about how to do it fast. Like what is
fast mimicking? Like what do you eat? How do you do both? How do you get the benefits? And how does
somebody who is active and who needs to be active for their brain to function well and just kind of
as part of their habitual life.
How do they do both?
Yeah.
Okay.
So let me first start with, I guess, how it's possible and then what it looks like, and then
I'll touch on the athletic piece.
Okay.
So how it's possible, very fair question, because we know fasting as no food.
And now I'm telling you that you can have breakfast, lunch, dinner, and snacks, food,
all day, every day, real whole food, and still go into a fasted state.
And people are like, no way, that's impossible.
But it's really important that we recognize that it's not just lower calories.
It's very specific foods, very specific ingredients, paired together in a very specific way.
So it's very highly scientific.
And what we're trying to achieve with these very specific choices in the foods and ingredients that we're having
is that we're trying to essentially live under the radar of something that we call nutrient-sensing
pathways.
I just like to think of them like alarm bells on our cell surface, like 007-style laser beams.
No, that's like Mission Impossible.
to say, like kind of staying underneath so you just don't touch the, that's exactly what I was
thinking. Exactly. And so if you pick the right foods in the right amounts and the right pairs,
then you can kind of make your way underneath all of these lasers. And your body will be like,
oh, okay, it's fine. We're just going to stay in this fast-in state. There's not enough here
for us to say it's time to grow. So instead, like your body picks one or the other. It's like,
grow, grow, grow, or repair rejuvenate. And so that's really what we're achieving here. So what you see,
in a five-day fasting-mimicking experience,
or now there's also one-day experiences,
but what you generally will see
is that they're going to be very plant-based,
so very low protein,
and people always freak out when I say that.
Yeah, but I'll talk a little,
we can talk about that more,
but that's especially because those alarm bells
or those sensors are especially triggered by protein.
So for those five days,
you're just going to chill on that.
And then the other thing is that you're going to see high fiber,
you're going to see high healthy fats,
and you're also going to see really low sugar. So the things that are low, protein and sugar,
things that are high, fiber and fat. And what that looks like in practice is like maybe you start
the day with a nut-based bar with a little tintsy bit of honey. Then you transition into like a seed
cracker. Then you transition into a plant-based soup. And then you transition into olives. And then
you transition into another plant-based soup. And the wonderful people at Prolon have added a little
chocolate crisp at the end of the day to make it just an extra little deliciousness.
Yeah. How nice of them.
Exactly, right? And so that's kind of like what a day would look like. But all of those
things have been very carefully chosen and very carefully created with very specific nutrient
requirements, ingredient requirements, et cetera, to make sure that we're living below those
sensors. So could someone just do this on their own at home if they wanted to?
Hypothetically, absolutely. I have never recommended it to any of – I've walked thousands and thousands of people through these protocols, and it's not just because I'm a fan of Dr. Volta Longos and I've studied with him and a fan of prolons, but also because I have seen people, one, make some pretty big mistakes when they do it themselves, that it's really hard to know when is too much of X, Y, Z ingredient, when is too much of this. And because it's so highly scientific, the risks
of you having one too many almonds or one too many XYZ thing is moderately high. The way that
Prolon, for example, has designed these kids is that they've given you the absolute most that you
can have before you get to threshold. So somebody who's doing it at home will probably end up
having to have way less even just to ensure that they're kind of staying below the radar.
The other thing, yeah. That's a good point. Yeah. So you probably end up eating too less,
which, I mean, much less, which then you'll be even more starving.
Yeah.
Or too much would then kick you out of autophagy, and so the whole thing's pointless anyway.
Exactly. So there's this really careful balance.
All of the studies that you see in fasting mimicking have been done with the prolon or L-neutral
health kits. So every research has been done with that kit, which is kind of also, I don't think
people realize. No, right. That's where all the research is coming from. Yeah. I understand.
And so, like, if you want to be 100% sure that you're going to get the results, then you want to go that way.
The other thing that I want to mention is about muscle protection.
Like, we know, and we're going to talk about athleticism and, like, getting in our workouts and all that good stuff.
But part of the reason why fasting, mimicking is so amazing is because we've been able to show time and time again that muscle is being protected.
And so...
Even without the protein?
Even without the protein.
And we can talk a little bit about that, too, and how that's possible.
But we have seen, like, in probably over a dozen studies, looking at, like, Dexas scans, like the best of the best, looking to see where our weight loss is coming from. And it's exclusively coming from our fat, especially in the trunk fat region and our visceral fat, which are the hardest areas to lose weight. So that's, and we know that we want to protect our muscles. So, like, that's also another piece of the puzzle that fasting mimicking kind of comes into play. And I worry when people do this at home by themselves.
that they are not getting that muscle protection. And there's a couple of reasons. One, it's just
like maybe you didn't choose the right ingredients, foods, combinations, etc. But also, there's another
thing that's included in the prolon kit. It's called the glycerol drink or the L drink. And it is a
little bit of glycerol that helps your body use that instead of going to your muscle. So it's one of
the little magic ingredients that is really like, I don't think you could find that anywhere else,
that's included in the kit that's added to help with that piece too. So how much?
How much of this, like, do people lose weight on it?
For sure, yeah.
And it depends on how much weight you have to lose, right?
So the more weight you have to lose, you'll generally see more significant weight loss.
Individuals who have no weight to lose, generally will see, like, very small weight loss,
but they'll usually regain it at after completing.
Won't everyone just regain it, though?
Because no.
And that's the cool part, is that because what we're seeing is fat-focused weight loss instead of what,
unfortunately, we see with like GLP-1s and so many of the other.
diets out there in low-calorie diet and even Mediterranean diet, because we did a side-by-side
comparison of Mediterranean and fasting mimicking, and Mediterranean saw muscle loss. But because...
Really?
Yes. Five pounds of muscle loss in the Mediterranean and zero in the fasting mimicking.
And you had to do every single day, 120 days of Mediterranean diet, like, to its precision,
and you only had to do 20 days of fasting mimicking over the 120-day period. So it's like,
not only is it easier, but it's also a better result. And both of them,
showed obviously really good heart health metrics because that's what the Mediterranean diet is
recommended for. And it's the gold standard. And by the way, I'm a big fan of the Mediterranean
diet. But there is still, we have to be really, really careful when we take some of these
everyday diet low calorie options to watch our muscle. That's really in good information.
I like that. I like learning so much here. You know, it's funny, whenever I do a podcast like this,
I'm like, oh, how much more information can I really? I mean, isn't it all been said and done before?
But I've actually said a few things here where I'm like, wow, I didn't know that.
Yeah.
Like this is, no, this is really great.
I'm actually enjoying this conversation.
Now, I don't need to sound surprised, but I'm just saying I have more questions for you.
Perfect.
I'm here for it.
Okay, so tell me, like, specifically, what are the benefits that someone would get from just doing something like this four or five times a year?
Okay, tons.
But I'm going to name some of my favorites.
Okay.
And I'm assuming, like, most of your audience are kind of health optimizers in a lot of way.
A lot of them are.
So I'm going to focus on some of those ones that are beneficial for everybody, but also worth
noting, and to anybody listening, if you have something that you're interested in, you want
to see a fasting mimicking may help with that.
There's some really cool studies in autoimmune health, in oncology, in, you know, metabolic health,
a ton of really great data and research on that, too.
So the stuff that I want to call out, though, is biological age.
So we've been able to show that with just three cycles of fasting mimicking, you can reverse
your biological age by two and a half years.
Is there an extra kid around here somewhere?
You're really 105, right?
Yeah, exactly.
That's a surprise.
But by the way, the next thing that I was going to say is skin health.
And what we've been able to show is with even just one five-day cycle,
25% improvement in skin hydration, reduction in fine lines,
improvement in skin texture.
And so, like, you know.
All by doing a prolon diet for five days.
For five days.
For five days.
Prove it. Well, honestly, this is, I can because there's so many people, well, first of all, there's a clinical trial, and they put 40 women on a fasting mimicking kit, and then they put the other half not on, like, just regular diet. And they looked at it, not just asking them, like, hey, does your skin look and feel better? They also did something called a Vizia and an Antara score, which is like an actual measure of what your skin health is, like how it's performing. And they, they test.
that before and after one cycle and three cycles. And even after the first cycle, there's that
25% improvement. So, like, this is, that that is the proof in one way. But I also will call
out, like I said, like there's now been over a million people that have done fasting mimicking
with prolon. And if you go on, like, the Facebook and groups where people are sharing their
experience, so many people now are taking a picture of their face on day zero and on day six.
and the difference is visible in the pictures.
Really?
Yes.
Like the inflammation in their face, like completely gone.
Well, yeah, they haven't eaten.
They're gone.
No leg bags under their eyes.
Their skin looks more vibrant and hydrated and glowing.
And it's like, it's just like the little things that you don't come back.
But yeah, but does the skin, like once you start eating again, yeah, of course you're going to be gaunt.
But then you'll, you'll have it.
It's not it's not gaunt.
It's like the inflammation.
It's like the puffiness.
like the bags under the eyes kind of thing.
Like six days of not eating you, you're going to look, you know, much less bloated.
Totally, totally.
And I, and by the way, I'm definitely not saying that some of this is water weight.
Yeah.
Like, absolutely.
Yeah.
Absolutely.
That's a part of it, right, right.
But we also know that as well as that.
And even though you might like regain those three pounds or two pounds of water weight that you lost, the real fat loss is going to be pretty hard for you.
you to regain in the three to four months before your next round. Yeah, and especially if you're
going to do this for once a month for three months in a row as your kickstart. Like if your goal
is weight loss, if that's why you're doing it, and you do your first round and you lose,
you know, five to ten pounds. And then you, your goal is like 20 or 30 pounds. Like you'll,
you'll want to do it in like consecutively, monthly, until you reach.
that goal. Most people find that like three to four consecutive will get them where they need to go.
We have some amazing results on like metabolic health and so many other things even beyond
weight loss because, you know, weight loss at the end of the day is kind of like this cherry on top
to all of the deep cellular cleanup benefits that you get. But also like, yeah, sure,
if that's what brings you in and makes you want to try this, I am so game for you to try it and
see those results, then you'll start seeing all the other things that happen. Even like behavior
change. I mean, I could go on and on, but all of the benefits.
Behavior change? Yes. There's a super cool study that just came out this year with fasting
mimicking and people with type 2 diabetes. So just like, as an aside, fasting mimicking has
been able to show that in as little as like four to six months, people are coming off of their
meds to the point where they don't even need to be on any more diabetes medication. Like,
this is really impactful. There's now programs that are called diabetes remission and regression
programs that use once a month fasting mimicking to get people off of their meds and no longer
have the diabetes diagnosis or pre-diabetes diagnosis. Like really impactful. But in one of these
studies where they were able to show that, they did this assessment where they asked them at the
beginning how much they were working out and at the end how much they were working out. And they didn't
tell them, hey, by the way, like on top of the fasting mimicking diet or on top of this nutrition
program that we put you on, could you also work out? They didn't say that. They just checked on
these schedules that they were filling out how often they were working out. And what they showed
is that the fasting mimicking diet group increased their physical activity without being told by four
hours a week. And then the regular diet, everyday healthy diet group, decreased their physical activity
by six hours a week at the end of the six month period. And it's like how and why? Why? Right. And so the research,
I mean, there's only so much that we can know for sure, but there's some guesses that we have,
which is that, one, you feel lighter, but also stronger.
So when you feel stronger and lighter at the same time, because we're not tapping into muscle,
you feel more energized and ready to, like, go hit the gym or even go for a walk or whatever it might be, right?
The other thing is, is that you've completed five days and you're done and you feel good about yourself.
You feel like you accomplish something.
It's not like, oh, my God, I have to do this for the rest of my life for every,
day and you never get like a win, you get a win at the, on day six. Like, I'm done. Yeah, you're
finished. Good job for me. Amazing. So that's exactly, I'm going to say, that's a big one.
It's a huge one. Yeah, I gave, I gave, um, I, like, I was telling a few of my friends,
we should do it together kind of thing. So that was the big thing I noticed with a lot of my
friends who were like very competitive or type A personalities. They wanted to finish it because
it's like, okay, well, it's only five days. Let's see if I can do it. Right. And it was like,
I can do anything for five days, right?
Exactly.
You know, and so, and the fact that there's an end point, right?
Like, it's not like it's going to go drone on, like an intermittent fasting forever
and ever, right?
Like, so I understand that.
That makes sense.
So basically, let me just like kind of summarize.
The behavioral changes, the skin, the weight loss, um, biological age.
Biological age, that's a big one.
Metabolic health.
I'm going to do it today.
I'll, I want to look like I'm 25 again.
If I just keep on like doubling and tripling it, would that work?
If I just do week after week after week?
No.
I'm joking.
I'm joking.
But people do ask me that seriously all of the time.
Oh my gosh, really?
For real, because you can imagine like, okay, yes, it's hard.
But some people find it easier than they expected.
Yeah.
A lot of people find that they feel incredible on day six and they're like, no, no, no, I don't want to go back to the bad feeling.
You know, or like, I don't want to be not energized again.
like they have fear of like where they entered versus where they are now and like how do I just keep this going and wow and it's awesome it's like it's great but then I you know people will say well I'll just do like water only fasting for another five days or I'll just keep it going and I'm like okay there is too much of a good thing at the end of the day and we don't want to over stress your body and with the other thing that we want to do is the beauty of the five days is that you have 25 other days and sometimes like three months in between to eat regular healthy in your
nutrition that then rebuilds. So it's more than just like, like in my spring cleaning analogy,
you find that you have like really rickety dining room chairs. And that's the stuff that you're going to
say like, we got to get rid of these. You throw those in the trash. Well, you're not just going to
live without dining room chairs. You have to go and get new dining room chairs that will refill that
space. Yeah. And that is what happens when we eat regular nutrition in between our cycles of
fasting amendment. And we're rebuilding. We're filling up.
the space. We're creating new cellular components and the things that will actually make the
cell thrive and be younger than it was before. How about brain? Yeah. So there's some cool
stuff happening in brain health for sure. There's a lot of things that we attribute to that.
One being you probably hear about ketosis and the keto die being really good for brain health
because ketones can enter through the blood brain barrier. So part of some of the benefits that
we see with fasting is probably somewhat attributed to the ketosis.
But where we differ from the keto diet is that the keto diet will not be able to really
activate autophagy. It's not going to be able to do the cellular cleanup. So while you get
high ketones, you're not getting the cellular cleanup. And that's where fasting and fasting mimicking
gives you the best of both worlds. You get the ketones. You get the brain fuel. You get the energy
from the ketones in your brain. And you're also kind of giving your brain a break from always using sugar all
of the time, which is also helpful. All of those things are great, but you also get the cellular
cleanup and rejuvenation. And I'm going to be very, very cautious here because it is mice
studies and its early data, but there have been research done and fasting mimicking in mice models
in mice models of Alzheimer's. And they've been able to show removal of the beta amyloid plaques
and improvements in the tau fibers and all of the things that we're seeing as problematic in
in that condition. So again, very early in its mice models, but I anticipate that we'll see
a lot more research in that space, seeing as we can see a lot of benefit there. That's really
interesting. So there's a lot, I mean, this is a thing, right? And then let's move off of this
whole fast mimicking thing. But like, I find it interesting because the truth that matter is
when you say the word to people, a lot of people like have done it before. I know multiple
people that have done like you said 15 times 10 times a lot of doctor friends of mine are like huge
advocates for this they prescribe it to their patients like it's actually like a thing where like
people really like are doing this like a lot if you this if you just like dig a little bit like
people who are like very like top health practitioners for sure I would say the vast majority
of the people that you're hearing on air or on social are probably they probably know about fasting
mimicking and are big believers in it, whether they've announced it to the world or not.
Because the research is, like, so hard to deny.
You can't yet.
We have, like, as I mentioned, like, over a million people that have gone through fasting
mimicking and continue to do it today.
There are also 20,000 physicians and practitioners that are recommending this in the
pro-long database, but that's only a small segment of the people that are, in fact,
referring it because not everybody knows that they can work directly with prolon to help get
this to their patients so yeah so i mean it's it's like it's really it's starting to spread it's
starting to get its legs even though yeah of course it's like a little bit challenging but it's like
it's also something that you only have to do three times a year yeah and it's so impactful right
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Okay, enough of a prolon already.
Okay, and fast mimicking and water diets.
And is there anything besides that now?
I mean, God, like, is it what, for longevity that, that we haven't heard at nauseam
of what's like the things to do and how about things not to do?
Yeah, so I think the big one that I'm going to call out, and I'm, I'm,
already afraid of the comments that are going to come my way for this one, but is the protein
debate. Oh, it's a big one. It's a big one. It's like everything. It's like it's so much now.
It's outrageous. It's beyond. I mean, like, unless you're eating a cow at every meal,
you're like shunned over 40. Right. It's crazy. The peer pressure to eat protein. And so much of
it. And so much of it. And it's like, okay, well, look, I have seen the data that is suggesting
that you should be eating so, so much protein.
And I do recognize that muscle is so critical to longevity.
I am not going to deny that having strong muscles and having muscle density as you enter into your 60s is critical.
I believe that, 100%.
But do you need to be having 100 million grams of protein every single day?
Like one gram per pound is kind of what I've been starting to hear a lot more.
and that's just really outrageous.
And why I say outrageous, it's not just outrageous.
There's research kind of starting, well, that has been around actually for quite a long time,
showing the exact opposite, showing that if you have way too much protein, that you can
increase your risk of age-related diseases, especially cancer, and especially when you have
certain types of protein, especially animal-based proteins.
So, you know, it doesn't mean that you have to go fully vegan or plant-based by
any means, but it does mean that if you are excessively consuming a lot of animal protein,
you are sure, possibly going to get muscle density if you're also doing weight-bearing exercise,
but you may also be increasing your risk of cancer and age-related disease because it is like
a very careful balance. And so, as with anything, too much of a good thing can be a bad thing.
I really caution people with this, this, like, massive protein intake push that we're starting to see.
Starting to see?
Pull it back a little bit.
Okay.
A lot of it.
I would say it's not starting.
It's been like, this is part of the whole meta, like, there's a whole trend of metapause,
perimetopause, protein, wearing a weighted vest, all these things.
It's like, things go into these crazy trends and cycles that just are outrageous and just takes it and just,
they're beating a dead horse.
Yeah.
Like if something is doing well, they'll just keep beating it and beating it and beating it until like it's just like, all right, I can't look at another thing about metapause, perimetopause, protein, weight of vest, creatine.
Like, enough. I mean, when's the next trend starting? Like, that's what I want to know, right? Because, like, I get it. But I think, like, you said, like, sometimes, like, less is more, right? It doesn't mean that now they told you to eat 100 grams. Now it's going to be.
be, oh, no, no, no, no, you have to have 200 grams. And it's like, oh, no, five milligrams
of creatine, oh, no, it's actually 10 milligrams to get the real benefit. Like, five is, like,
for toddlers, you need to be at 10 to get the brain benefits or get this benefit. Like,
it's never ending. Right. And this is with supplements. This is with everything. Like,
it's more is more, as more is more, as more is more. Yeah. And in my experience with life,
it's actually with everything, less is more. Right? Like, so.
I'm actually now, like, I'm actually now, like, cutting back on the supplements, cutting back on
these extra stuff, like, unless my body actually says I need it, which means the best thing
you could probably do, in my opinion, is get your blood tested four times a year, or quarterly
or twice a year, whatever, I think it's twice a year maybe, just so you see what you're deficient
in, and then supplement on those, right?
One thousand percent, hyper-personalized to yourself.
I mean, that's like, at the end of the day, the core of nutrition is that we're all different,
and we all need our own unique protocols. And, like, we love to make everything so black and white.
Yeah. We love to be, like, protein is good. Carbs are bad. So now that's, like, the way to go.
And everybody should just be having a lot of protein and no carbs. And I'm like, okay, it seems like a little bit of a black and white situation. And sure, maybe there are populations, by the way, that, like, we know for sure that a ketogenic diet can be helpful, like, with people with seizures, for example.
There's a lot of research that shows that that can be super helpful there.
But does that mean that it's good for absolutely everybody?
Exactly.
And also, like, in general, I just feel like this is like a real hot topic for me because
I just find like everything just has become so exacerbated online.
Like if something, like I said, like, then it's everything just overkill, overkill,
overkill, overkill.
Like basics though are the one, like keeping it basic.
Exercise daily.
move your body daily, you know, eat moderately well. Like the fasting thing I understand,
because it's like you said, four or five times a year. That makes sense to me. Like, but all the
diets, like how about this whole thing? Have you heard of this diet? Oh, man, it's like a big one now, too.
I don't know. You said it. I said it keto? Yeah, no, yeah, not keto. It's like something else.
Circadian rhythm. No, no, no. I don't remember what it is. Oh, my gosh. I don't know what it is. It's going to drive me
crazy too. Hold on a second. I have to find it what it is. Well, while I'm looking to find this diet,
is there anything else? Like, give us some other things that are not so obvious. Oh, what do you
think about for longevity, the sauna, the cold plunge, things like that? For sure. Okay, so I'm a
big fan of the infrared saunas, especially. I think that they're incredible and there is a good
deal of research there. Cold plunging, by the way, I have slightly changed my mind on it. I was a
huge cold plunge fan, and I have started to decrease my appreciation for it. I started to look
a little bit more at the research, and it's very conflicting. Now, what we know for sure is that
your body, when you go into these very cold plunge type things, there's going to be increase in
your metabolic rate as your body tries to heat you back up again, right? So,
there is potentially, like, some benefits for calorie burning and weight loss.
But, like, a lot of even some of the recovery stuff that people have been touting
and a lot of the benefits that we're seeing with cold plunging may not be as big as we
think they are.
And, in my opinion, cold punching is so hard.
Horrible.
It's horrible.
And I'm like, just, no.
Like, if we're not even sure if this is going to be super beneficial, I'm just going to go
in the infrared song.
Listen, the way I see it is I hate that cold plunge. It's like the bane of my existence.
Anything that I, like, I think why suffer more than you have to at this point? I prefer getting
this, again, things to me are common sense, right? Like you sweat out the toxins. That makes sense.
It's not that, it's not as like brutal as going into like a minus, like frigid, you know, icebox, basically.
I also think like just, I've heard the hormone disruption for women is not great.
I also heard that it's not great for muscle atrophy.
These are all real things that I, and I believe the sources I'm, and because I hate it,
I'm going to, I'm going to now lean into those, the sauna I like, you know?
But, okay, after I yelled at you about, like, enough about the fast mimicking, I do have a
couple questions, though.
Do you mind?
No, because I forgot.
I do have to ask these questions because I know people will ask me and I'll be like,
oh, I didn't even ask.
And after I just like basically railed on it, why is fast mimicking, is the fast mimicking diet good for people who are going through metapause?
Okay, so this is a great question. First, I know that there has been a lot of talk about fasting being not good for women. And I think first what I want to say is that that is based off of the fact that there is limited research in women's health with fasting. So a lot of like very, what's the word I'm looking for, but people who are very cautious will say, well, because the research isn't there, then it could be problematic. And this is why it could be problematic. And so you just shouldn't do it. But there are,
at least with fasting mimicking, a lot of data on women, about, I would say, 90% of those 47 studies
have been done with about 50% or more women. And we're seeing all of those wonderful results,
even it's not like only the men are seeing these benefits. The other thing that we are concerned
about specifically for women when we talk about fasting is the stress response and the higher
levels of cortisol, which if we are especially skipping breakfast, that can be very
disregulating and can cause some problems. So, yes, I'm not a big recommender of intermittent
fasting every day, especially skipping breakfast, especially for women. But with fasting mimicking,
because we're giving nutrition, we're limiting a lot of that. So I know a lot of physicians
and practitioners that for women, especially in midlife, they're only recommending fasting.
mimicking.
Interesting.
For that makes sense.
Because it's just gentler on the body and you still get the benefits.
Okay.
The other question we didn't answer before us, why I want to kind of circle back and then
we can wrap is athletes or people who work out all the time.
How do they do it?
Do they just not do it?
Like, do not work out as you do it or just do walking, as you would like to say.
So, okay, well, I'm going to give you the official answer.
The official answer is that you should limit your activity to like walking, stretching,
recovery during those five days. So we have a lot of athletes that do this protocol,
they're always going to do it during off season. They're not doing it when they're like
in the middle of season going hard every single day. Absolutely not. Like it's just,
that would be a huge stress on the body, too much of a stress on the body. And we're trying to,
like even like with cold plunging in infrared sauna and same with exercise, like we don't want
a quadruple layer on stress on the body. Right. So when you're in a fasted, these prolong
fasted states, like everything else you can kind of just chill. But again, you could go back to
your exercise hard before and after. And there are still people that will claim that they can do
it all and that they can exercise while they fast. But for me, I'm like, just take five days
to just like pull it back, focus on stretching. There's so many, like do meditation, do like a sound
bath. Do for modalities. Yeah, do like a light yoga class. Like there's so many other things that you can do
to move your body and be active during those five days, a grand total, like 15, 20 days a year
where you're just going to chill back for a sec.
Okay, I did work out like I told you, and it was hard.
But it's more of a mental, I'm like a monkey mind.
So this is what I'm saying with people who have like a monkey mind like mine like mine
or have like serious like inability to sit still, it is challenging, right?
So what when I say I worked out, though, I have to be honest, I didn't like, I wasn't like
hardcore doing like tabadas and hits and, you know.
I was doing the walking and I was doing like very lightweight, but it's okay. I mean, like,
you can manage without, you know, you don't have to like kill it for every single day. So that makes
sense. I like that. Is there anything else that we can talk about regarding like any information
that you've seen regarding longevity and diet that has not been said a million times and then some?
Yeah, I mean, I think, I mean, there's so, there's so much in this world. I'm, I think, I mean, there's so much in this world.
think one thing that maybe we're not talking about enough is now with the rise of exogenous ketones,
I've spent some time, like, looking into that. And so it's like, have you seen, oh gosh,
what's the name? There's like, there's like, I think it's called keto mojo. There's like a, or no,
that's one of the trackers, but various, like, drinks that are, they taste awful, but they're
packed with ketones. So you drink them and it's supposed to just give you this increase in
ketosis. So instead of actually letting your body get into ketosis all by itself, you're just
taking ketones, which we call exogenous ketones. And this is like super new, I mean, relatively
new. There's one brand that I actually think is pretty decent. It's a full drink and it's called
Holy Water and it doesn't taste like absolute trash. Okay. But the reality is that the research just
isn't really there yet. And what we're seeing is that a lot of people who are trying to add these
ketones to just like drink them, maybe, yeah, it's going to increase your ketosis or increase
a number of ketones in your blood, but is it actually helping me? And this is like kind of where I
come back to like sometimes hacking the system is just never going to do as well as if your body
just does it on its own. If your body is going to be able to get into ketosis through fasting or
through a keto diet, it's doing the work. It's going to run out of sugar and then it's going to
make its own ketones from fat. And that's part of the magic. Like, if you're hacking the system
and you're just giving the ketones, you're losing all of the pre-work and benefits of actually
making it in your own body. And what we also have been able to see now is that when you take
these exogenous ketones, it may even limit your body's ability to make their own ketones.
So people do ask me, and this one I just find is interesting, like, oh, can I just add exogenous
ketones when I'm doing fasting? And my answer is always no, because it could very well impact
your body's own ability to get there and create some of these benefits. And so I guess,
like, that's a very long way of saying that when we do fasting and fasting mimicking, don't just
assume that because it didn't change your blood sugar or that it, you know, kept you in ketosis,
that it's not impacting the benefits.
Same with protein.
Like so many people are like,
I'm just going to drink some bone broth while I do this.
No, it's going to ruin it.
That's exactly what I was going to say.
Why can't you just drink some bone broth?
Although you're, so Prolin does have these soups.
Yes.
So, I mean, it's good.
The soups are much better than it used to be from what I understand.
I only knew these soups, but the bone broth was a big one.
I thought, why not?
Why can't you just have the bone broth?
Right.
Well, you'll notice that all of the soups,
in a prolon kit, for example, are all plant-based.
It's like tomato, minestrone, et cetera.
The protein, I get it, I get it, I get it now.
Now I understand.
I'm learning it now.
I got it, Renee.
Okay.
Okay, so that's, this is good information.
I learned something from this podcast.
Thank you.
Good.
Thanks for being here.
Thank you so much for having me.
It's always such a pleasure to hang out with you.
It's all-old Canadian.
Exactly.
Of course.
I mean, this is like our bond right there.
Another Canadian.
How do you not like a Canadian, right?
Well, these days, maybe it's a little bit different, but we won't get into that situation.
Thank you for being here, Renee.
How do people find out more about anything about what you're doing and who you are?
For sure.
Well, you can definitely check me out on Instagram.
I'm at Fitten Nutrition.
That's F-I-T-O-N nutrition.
I also have a website, FitNutrition.com.
If you are curious about learning more about the pro-lon kits and fasting mimicking, I would direct you to prolonl-life.com.
That's P-R-O-L-N-L-N-L-O-N-L-Fy.
And for people who, by the way, do want to do fasting mimicking for disease and for metabolic health
and some of the more, you know, advanced reasons why you might want to consider this,
I would recommend a company called L-Nutra Health.
It's their website is L-N-U-T-R-A-Health.com.
Thanks, Renee.
Awesome.
Bye.
Thank you.
