Morning Brew Daily - Americans Flock to TikTok Alternative & Bourbon Boom is Running Dry
Episode Date: January 15, 2025Episode 497: Neal and Toby talk about the latest craze over RedNote, the Chinese social media app that Americans hope to be the TikTok alternative as the ban looms closer. Then, America’s bourbon bo...om is running dry as liquor sales decline thanks to the rise of cannabis, non-alcoholic drinks, and weight-loss drugs. Also, Starbucks will no longer allow anybody to hang out at its cafes as it requires patrons to pay if they want to stay. Meanwhile, cottage cheese is making a comeback thanks to Americans looking to up their protein intake, bro. Finally, food warning labels, Meta, Capital One, and cursive are making headlines. Subscribe to Morning Brew Daily for more of the news you need to start your day. Share the show with a friend, and leave us a review on your favorite podcast app. Checkout public.com/morningbrew for more Listen to Morning Brew Daily Here: https://link.chtbl.com/MBD Watch Morning Brew Daily Here: https://www.youtube.com/@MorningBrewDailyShow 00:00 - Australian Open on YouTube 02:30 - Americans Head to TikTok Alternative 07:45 - Whiskey and Bourbon Struggles 11:50 - Starbucks Bathroom Policy 16:45 - Cottage Cheese on the Rise 21:20 - Headlines Learn more about your ad choices. Visit megaphone.fm/adchoices
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Good morning brew daily show.
I'm Neil Fryman.
And I'm Toby Howell.
Today, need to pee at a Starbucks.
You're now going to have to buy a medium roast.
Then U.S. TikTok users are fleeing to another Chinese app ahead of its potential ban.
It's Wednesday, January 15th.
Let's ride.
You know what's been making me smile this week?
The Australian Open on YouTube.
The first tennis major of the year is now underway.
And to get around broadcasting rights restrictions, the tournament has put its matches on YouTube,
but subbed in these oversized wee-looking digital avatars for the real players so they don't violate any rules.
It looks like you're watching a video game, but the actual match is going on.
And I got to say, showing a digital representation of the match is a pretty ingenious move.
And it's hilarious to watch, especially when a player loses their temper and smashes their racket.
Watching Medvedev smashes racket into the ground, but in Wii form was very funny.
a lot of sports broadcasts have started to use this motion capture to recreate their games with this
digital layer on top. I'm thinking of something like SpongeBob or the Simpsons being overlaid onto
NFL games. They've been running those for the last couple years. Usually it's a way to force a little
bit of IP into these sporting events, bring in younger viewers. But at the same time, it is a legit way
to watch a live sporting event without showing any of the footage. So I think it was only a matter of
time until we saw this kind of digital
slight of hand to get around
broadcasting restrictions. But
if it brings in a new audience to the world
of tennis, then all the power to them.
I'm going to put you on the spot here, Neil, too.
Any predictions for the Australian Open?
I mean, men's and women's strong.
On the men's side, I think Sinner is going to continue
his scintillate, Yonix Center,
his scintillating run from
last year. He's playing out of this
world. And then on the women's side, let's go
Jessica Bagula from the United
States. Her parents own the Buffalo
bills. So they are also going for the Super Bowl. I think a Pagula family championship around February
could be pretty amazing to watch. If you looked at the top of the free apps in the U.S. App Store
in the last week, you were greeted with an unfamiliar name atop the rankings.
Zhao Hong Shue, a Chinese-owned short-form video app, which can be translated as Red Note,
has been perched in the top spot since Monday as millions of Americans search for a replacement
for TikTok, another Chinese-owned short-form video.
app. Over 300 million people predominantly young women in China use the app where users share
similar brain rotting video content alongside text-based posts. Part of Red Note's draw is the very
fact that it is under Chinese ownership. Americans seeking it out have left comments like,
we are coming to the Chinese spies and begging them to let us stay here to spite US authorities.
Chinese users have been more than welcoming calling the newly joined Americans TikTok refugees,
providing tutorials on how to navigate the app that is primarily written in Mandarin and asking for help with their English homework.
Neil, part of this is a joke, a meme about rebelling against the U.S. government's involvement in the TikTok ban.
But it is also a first-of-its-kind cultural mashup where Americans and Chinese citizens are coexisting online,
though drastically different expectations when it comes to content moderation and free speech could stunt red notes growth within Western audiences.
First of all, this is remarkable what we're seeing.
There is a physical and digital border for decades between the U.S. and China.
We don't encounter each other on a daily basis, let alone a yearly basis.
And now, because of this app this week for the past two days, the youth of both countries are talking to each other and exchanging information and helping each other with homework or learning Mandarin.
So politics aside, what we saw yesterday and Monday was.
truly remarkable in terms of cultural exchange and bridging this cyberspace divide that had existed
for so long between the U.S. and China.
So before we dive into, you know, maybe all the things that could go wrong here, which there
are many, I just want to take a second to appreciate the fact of people interacting with
each other across the planet that didn't really know each other or don't really know how
each other lives.
So that has been kind of nice to watch.
It was nice to watch.
It's very funny to watch, too, because U.S. users are asking Chinese users.
to share memes within their kind of localized culture.
And a lot of the times they don't make sense,
but sometimes they do make sense,
and it does translate across borders.
That being said, though, there's definitely some hurdles to Red Note
becoming an actual one-for-one TikTok alternative.
One of the issues is that it's also a very localized app.
It's not just short-form video.
It's something of a tech crunch described it as a Chinese Yelp
or a Google alternative,
offering these hyper-local recommendations in addition to the video feed.
And then also it is a strictly censored app like most of the things coming out of China when it comes to the internet.
Things like politics or socially sensitive topics like LGBTQ issues, even drugs on the app are not allowed.
So you are seeing a lot of these Western users getting their accounts banned almost immediately.
I saw people from TikTok trying to post their TikTok videos on the app.
they were taken down because they had the TikTok watermark in them.
So it is probably more of a meme than an actual one-for-one TikTok replacement.
But it's interesting to watch American TikTok users that are fearing that this app is going to be banned on Monday,
flee to other Chinese platforms instead of American ones.
If you go right past number one on the app store, number two is Lemon 8, which is TikTok's sister app.
and that has been downloaded a ton too in the past few weeks.
So it seems like people on TikTok are going to Chinese-owned apps instead of American ones.
You don't see Instagram climbing up the list or X or any other American social media platform.
So that's been an interesting phenomenon to watch.
In addition to the censorship issues of these Chinese apps, the question is, will they be banned too?
the law that is going to ban TikTok singles out.
Tickok specifically,
but Lemon 8, the number two app on the app store,
is also owned by ByteDance.
Red No is owned by a Shanghai.
It's literally owned in a company in Shanghai.
So TikTok's domiciled in Singapore.
So it's even more tied in to the Chinese government.
So those apps probably don't have a bright future in the United States,
but it's been interesting to see them flock to Chinese-owned apps.
Yeah, the U.S. officials are probably thinking they're playing whack-a-mole with all these new apps
that are popping up.
If they do, in fact, ban TikTok, maybe Red Note is falling close on its heels.
Meanwhile, this ban is coming in five days, and TikTok authorities are scrambling to figure out a way to save it in the United States.
Reports from multiple outlets say that they are thinking about selling it to Elon Musk, the U.S. operations of TikTok, selling it to Elon Musk as a sort of olive-brose.
ahead of these big negotiations that are going to take place between American and Chinese officials.
Bite Dan said that that is pure fiction, but this might be above them.
Chinese authorities might be negotiating with the U.S. government around this.
So the time is ticking here on a TikTok ban, and there's been massive changes afoot.
Tennessee whiskey is a song People Love to Sing a Long Too, but it's no longer a beverage people want to drink.
Yesterday, Jack Daniels and Woodford Reserve owner Brown Foreman said it was cutting 12% of its workforce, nearly 700 people, amid a downturn in American whiskey drinking and looming tariff threats.
Bourbon sales, after soaring during the pandemic, have gone into reverse, meaning pain for distillers, large and small.
Despite your best efforts on Father's Day, sales volumes of U.S. whiskey, including bourbon, Tennessee, and rye, dropped into negative territory for the first time in nearly 20 years in 2020.
Then, through the first nine months of 2024, they dropped even more, 4%.
That's forced distillers such as Brown Foreman to layoff workers and figure out ways to move
a record amount of bourbon inventory aging in their barrels.
It's a boom-bust cycle as old as time.
Bourbon began to catch on in a big way in the early 2000s, and it seemed like every
bachelor party I was invited to was hitting the Bourbon Trail in Kentucky.
Then the pandemic came in juice demand even more because everyone was at home making their
own old-fashioned. In 2020, American whiskey sales were surging by double-digit percentage points,
but now the bubble has popped as more people turn away from liquor and alcohol more generally.
The heavy jobs cuts at Jack Daniels show how dramatic this collapse has been.
There have been a lot of headwinds. Drinkers in general are just cutting back. Also,
potentially they are moving through some of the bottles that they accrued during that pandemic.
Boom, they also could be trading down at cheaper brands as inflation has, you know,
weighed on the average American consumer. You're also seeing a lot of competition. I don't know if
competition is the right word, but anti-obesity drugs have led people to start drinking less.
The rise of cannabis and these no alcohol drinks have also started to take market share away from
the harder spirits market. And then the U.S. Surgeon General isn't helping bourbon sales either.
He recently came out and said alcohol should carry cancer warning labels. It all just combines
together to you see why less people are drinking bourbon. Less people are drinking bourbon. Less people
are drinking hard spirits in America right now due to this confluence of a bunch of factors.
And then if all that wasn't enough, if you talked to the head of the Kentucky Distillers Association,
the number one thing he's concerned about is tariffs. He said literally, the one thing that is
everyone here scared to death is tariffs. And that is because when Trump was in the White House
last time, he put tariffs on the EU. The EU retaliated by putting 50% tariffs on American whiskey
exports to Europe. That's their second largest market. It cost them a half a billion dollars.
Those tariffs are currently suspended, but barring no further changes, they're going to come back
in March. And Trump has vowed to add more tariffs to the EU when he comes back into office.
So they are, they might see one of their largest export markets dry up in addition to the fact
that Americans are drinking less. So they're getting hit from all angles now.
And then the final piece to this bourbon puzzle is the fact that makers of age spirits have to almost live in the future.
The key word there is age.
When they lay barrels down, they're making a bet on future demand.
If you miscalculate, if you lay too many barrels, then five years, seven years, ten years down the line, you will be dealing with this supply gut, which is what we're experiencing right now.
A lot of these makers lay these barrels in COVID when demand was booming.
and now here they are coming to maturity,
and suddenly no one wants to drink them.
So it is a really complicated supply and demand balancing act
that right now the industry is not walking very well.
And when we talk about bourbon,
you might think, oh, we're talking about whiskey made in Kentucky,
but no, a little myth-busting.
Bourbon can be made anywhere in the United States.
So when someone sticks up their nose at you was like,
bourbon has to be made in Kentucky,
you can say, no, it can be made in Tennessee,
it can be made anywhere, it just has to be made.
in the United States.
Starbucks unveiled a new policy this week that calls for less loitering and more ordering.
The coffee chain is reversing its 2018 third place policy in implementing a new code of content
that requires customers to make a purchase in order to use a cafe's spaces.
That means no posting up with your laptop for a work session and no quick bathroom breaks
unless there's some latte ordering involved.
Burrises are also empowered to request non-paying individuals to beat it and even get law enforcement involved if necessary.
The policy shift comes as new CEO Brian Nicol works on revitalizing the struggling business with a focus on turning around the customer experience inside the cafes that is degraded in part due to a boom in mobile ordering.
Despite the new policies, Starbucks insists they are still trying to create a welcoming environment, just one that prioritizes paying customers instead of
anyone who drops in off the street.
Neil, this is a pretty big
vibe shift moment for Starbucks.
Yeah, but did you have any idea you could just
chill in a Starbucks and go to the bathroom
without ordering anything? I didn't
know that existed and it started in
2018 after this incident
that I'm sure a lot of people remember, which is when
two black men were arrested
in a Philadelphia location. They were there
on a business meeting, just
had a bottle of water. One of them got up to go to
the bathroom. They were accused of being trespassing
from the people who work there.
They brought in the police.
They were put in handcuffs.
It led to a ton of outrage and backlash.
In response, Starbucks closed all of its cafes for a day,
sent everyone to racial sensitivity training.
And Howard Schultz, the CEO at the time,
made this policy change to make Starbucks more welcoming to the community.
He said, we don't want to become a public bathroom,
but we're going to make the right decision 100% of the time
and give people the key.
So this is the reversal.
of the reversal from back in 2018. There have been numerous incidents at Starbucks where people
were feeling unsafe. They closed 16 locations in the past few years, six in Los Angeles,
six in their hometown of Seattle over drug use at their restaurants. So they're saying we want to
make this a more welcoming place. That's Brian Nichols' big mission here. And the one way to do
that, he thinks, is to prioritize customers and keep people who aren't ordering from entering
the cafes.
that is the center of this kind of tension is that Starbucks simultaneously does want to make the cafe a more inviting place.
They're doing things by giving people who sit within the cafe and order, in store orders, incentives to stay and sip for a while.
Beginning at the end of January of this year, customers can get a free refill if they got, if it's served in a ceramic mug or a reusable glass.
that used to only be for Starbucks loyalty program members.
But now if you have a drink there and you're sitting there with, you know, that physical ceramic mug,
they will give you a free refill to try to encourage this, you know, coffee house environment of just sitting and sipping on a coffee.
It is funny, Neil, that you say you didn't know that you could pop into a Starbucks to, you know, go to the restroom.
If you've ever been running around a city or have like an emergency bathroom break,
the first thing you do is always you open Starbucks because you know that their bathroom.
were available. So I'm glad you've never had an emergency.
They see it in hospitable. There's like a code. I have plenty of other places. I'll tell you my secret
bathroom map that I have on Google Maps, but I don't usually go to Starbucks. Please do, please do.
Up next, don't go anywhere because Neil is going to talk about cottage cheese.
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Okay, for this next story, I want you to close your eyes
and imagine you're opening your fridge
and identify a product in there now that five years ago
would never have been part of your diet.
For many of you listening, that product is cottage cheese.
The soupy mixture of curds and cream you associate with your grandparents
has been skyrocketing in popularity with sales in the U.S.
growing more than 50% since 2019.
The love affair is only accelerating.
Sales were up 16% in 2020.
And the numbers are in for 2024, 17% growth even better.
Many of you won't be surprised by this because it's nearly impossible to scroll on social media
for five minutes without some ecstatic youngster pitching the health benefits of cottage cheese.
And that's really the driving force of the cottage cheese renaissance.
People are looking for foods with high protein content to complement a healthy lifestyle.
And cottage cheese checks all the boxes.
It's become a viral sensation driven by Gen Z, discovering cottage cheese for the first time and finding that they actually enjoy it.
Bill Simmons voice.
Toby, best comeback story at the grocery store since Brussels sprouts?
I do think so.
So here's why my theory why cottage cheese is doing so well is the big gripe that people
have with cottage cheese is the texture.
But then they figured out, wait a second, we don't have to deal with that soupy, lumpy
texture.
We can just blend it and include it in a lot of recipes, a lot of these viral recipes
include something that turns into something that looks nothing like cottage cheese.
I'm talking about cookie dough recipes with cottage cheese, pasta sauces.
I've seen ice cream with cottage cheese at the base.
I've seen bread with cottage cheese as the base.
So I think it's versatility and the fact that people realize they could transform it from this lumpy, soupy thing into something delicious is why we've seen such a tailwind for this product in recent years.
And it's really thanks to honestly one company called Good Culture and they decided to put cottage cheese in single serving cups similar to what you'd see with yogurt.
And they made the texture different.
They put fruit at the bottom, and they projected that their sales would grow 35% in 2023.
It turned out that their sales grew 85% in 2023, and then they grew another 85% in 2024.
So this is one of the hottest brands around in the entire food industry, and they have done a lot to change how people view cottage cheese.
And their all thing is, we don't want you to tolerate cottage cheese.
We want you to actually enjoy it.
And so that's their mission.
And Neil, my eyes right now in the studio are looking at a single-served cup of Good Culture
Cottage Cheese. You wanted to live taste test this on air because you haven't had cottage cheese.
You've said in over 30 years. So you're opening it right now. You're going to give it a taste.
Tell the people what you're seeing. Okay. So this is Good Culture Cottage Cheese pineapple flavored
on the cover of this package. It says three grams of sugar. You said that was kind of a lot that you thought.
I thought that was a little bit. All right. So I'm opening it up. And the, I got a
say it looks very lumpy. I don't think they've done a ton to change the texture. It is extremely
lumpy, lumpy, extremely curdsy. So I'm about to put this to my mouth. It's been, I think it's
been 30 years since I've eaten cottage cheese. I'll get some pineapple from the bottom in there,
so hopefully it tastes like pineapple. Here we go. Big spoonful. Not bad. Way better than I thought.
Here, taste some. Oh, gosh. I have to try that as well. Yeah, it's not bad. I thought it was
going to be super sour. It is not.
Not a fan. Really?
Okay. It's too sweet.
Oh my gosh. I guess I've never had cottage cheese I just realized because I've never had that.
The texture is still bad. I will say, right? It's very lumpy.
It's just I would rather have yogurt or pretty much anything else. So I think I'm still
on the bandwagon that you have to transform it in some way because going straight
cottage cheese is still a little bit much for me. But yeah, goddess cheese is definitely
something that we have been seeing. I'm sorry, I'm trying to get it out of my mouth right now.
We need a little water, but maybe we're not on the cottage cheese bandwagon is what it's sounding
like. Now let's sprint to the finish with some additional headlines you may have missed.
Up first, Elon Musk and the Securities and Exchange Commission are beefing again.
The agency filed a lawsuit against the richest man in the world, alleging he violated securities
laws by failing to properly disclose he had amassed in ownership of more than 5% of Twitter
shares back in 2022.
which likely would have pushed the stock price up.
According to the complaint,
Musk's delayed disclosure let him purchase stock
at artificially low prices,
resulting in savings of about $150 million.
Now, the SEC is looking for Elon to disgorge those ill-gotten gains.
Neil, this case is likely to be the first test of Elon's relationship
to the new Trump administration,
as he will likely ask the commissioner's next head to withdraw the case.
Is there anyone happier to see SEC Chair Gary Gensel?
go than Elon Musk. This is the third time the SEC has gone to court with must. The first was over
that. I'm taking Tesla private funding secured tweet, which happened in 2018. That was the first lawsuit.
Now the SEC has been investigating this Twitter takeover in 2022 for multiple years. Yeah, this rule
known as 13D. It's this early mechanism, early warning mechanism for investors. They deserve to know if
someone powerful is amassing a big stake in a company they're investing in?
At least 5%.
At least 5% is the threshold.
Also, you need to disclose within 10 days.
Elon disclosed 11 days later.
So that's why he is pretty against it.
He thinks that they're nitpicking here.
That being said, the commission does routinely enforce this role.
13D is a rule that they actually do enforce very frequently.
And some people familiar with the SEC said that in order to deter others from doing the same thing,
you have to make an example of someone like Elon because if he can get away with it and he's the richest man on the world and he makes front page news, then why would anyone else bother to comply with it as well?
So I do think we could see the new administration be in a tough spot here because you can't necessarily let this just fade away.
Mark Zuckerberg is on one right now.
He announced yesterday that Meadow was cutting about 5% of its staff upwards of 3,600 people.
and it's not because of cutting costs or the year of efficiency,
it's because they're not good at their jobs.
He said, I've decided to raise the bar on performance management
and move out low performers faster.
Whereas previously Mehta would, quote,
manage out people who aren't meeting expectations,
he's laying them off instead starting next month,
but added they'll have generous severance.
This guy is feeling emboldened right now
to rip up the norms of the past.
Yeah, and Mehta is in a really good spot too,
which is why this is surprising for a lot of people.
They're on track for record revenue.
They're on track for record profits.
They are still off these fresh memories of firing 25% of staff a few years ago in that year of efficiency.
But here Meta is again, here Zuck is again kind of trying to create a new corporate culture, honestly, at Meta
in saying that we're cutting the fluff here.
So this is not cost-saving efforts anymore.
This is trying to get leaner in just trying to get 5%.
better. But they're backfilling the
role. So it's not an overall headcount reduction.
They're going to refill
all of these roles. But this is something that
banks and other big companies routinely
do. They just say we're doing like a 5%
cut at the bottom. And it's something that
tech companies have started to do as well because
last week, Microsoft did the same
thing cutting, or
using job cuts to target
underperforming employees as well.
The FDA has a new idea
to try and get people to eat healthier.
front-of-packaged nutrition labels.
This new nutrition info box would give you at a glance information about saturated fat, sodium,
and added sugar, classifying each as low, medium, or high to go along with the existing
nutrition labels on the back of products.
The FDA is accepting comments on the proposal for a few more months, but expect food companies
to lobby against the change.
Industry groups have pushed back on research saying front-of-packaged labels would change
consumer behavior and said normal nutrition labels offer enough information as is.
Neil, what are some of the other reasons food companies maybe aren't too happy with this
potential change?
Well, they think people would buy less of their products.
So they've been pushing back against labels for decades.
There are also some people on the other side of the coin who say, this is not a good
idea as well to slap a universal food label, even when those harmful substances are in low
volume because you kind of enner the public to seeing these labels and you don't you stop paying
attention whether it's high sodium content or low sodium content. So they say you should just
put it on if it's high sodium content. And just as we talked about with the SEC, there's a
changing of the guard here. Who's going to be leading federal health policy in the next four years?
Probably RFK Jr. He is not a fan of large food companies. So this may be a little more
acceptable to him than what we just talked about with the SEC, but we'll see what kind of tack
he takes with major food companies. We know he thinks they are the enemy. Okay, folks, I know you are
all civic-minded people who want to help out your community and country, so I've got a volunteer
position for you. The only qualification proficient in reading cursive. The National Archives,
the U.S.'s record keeper, put out a call for citizen volunteers to help transcribe digitized
Revolutionary War documents, in particular veteran pension files, to help us understand what
life was like around the time the nation was founded. The agency is making a big transcription push
ahead of the United States' 250th birthday next year. The only problem, these documents were written
in cursive because that's what people did back then, so it needs volunteers who can read this
ancient tongue. If this sounds like you and you're looking to do some light reading about veteran
pension files in the Revolutionary War, you can sign up online and then,
launch right in fully remote. Toby, do you think you can read 18th century cursive? Absolutely not.
I was pretty bad at cursive all the way back in sixth grade. But a lot of people are saying,
and a lot of these national archives, people are saying that it's not just whether you learned it
in school. It's whether you actually use it on a day-to-day basis. It's just like any other muscle.
You use it or you lose it. And no one's using it these days. So it is becoming, they called it a quote-unquote
superpower these days to find someone who actually is up to date on their
cursive. It is pretty remarkable that cursive has even hung on to this day because it was on the
way out all the way back in the 1890s when the typewriter was first introduced. Here we are in
2025. It is still taught in multiple states. California still teaches cursive as well. I do think it is
a rite of passage even if it's not something that is, you know, so functional in everyday life.
And when California passed that law in 2023 to bring cursive back, everyone kind of said,
what? What's going on? Like it's 2023. And they said the reason for that was to help kids
learn how to read primary source documents, and that's exactly what is going on here with the
National Archives. So Toby, I know you have a little time on your calendar today. I'm excited to see
you log in and do some transcribing of some veteran pension plans from the Revolutionary War and
help out the National Archives. I'm just going to try to write my name first and foremost.
Okay, let's wrap it up there. Thanks for starting your morning with us and have a wonderful
Wednesday. For any questions, comments, or feedback, send an email to Morningbrewdaily at
morningbrew.com.
If you're enjoying the show, please share it with your friends and family.
As always, Toby is here with some inspiration to send you along your sharing journey.
I want you to share the podcast with a cottage cheese lover.
Now, this will probably be an older person, maybe your grandparents, and that is perfect.
Feel free to admit or to not admit that you were wrong about cottage cheese all along because maybe you probably were.
Let's roll the credits.
Emily Milliron is our executive producer.
Raymond Lute is our producer, Olivia Graham.
is our associate producer.
Yuchinawa Ogu is our technical director.
Billy Minino is on audio, hair and makeup is on a play date
with our new Chinese friends.
Devin Emery is our chief content officer
and our show is a production of Morning Brew.
Great show, Daniel.
Let's run it back tomorrow.
