The Wellness Scoop - Fasting, Cortisol and Seed Cycling
Episode Date: September 25, 2025This week we’re answering your questions, starting with fasting and whether time-restricted eating really supports metabolic health and gut health. We dig into what the research actually shows about... early versus late eating windows, the impact on circadian rhythms, and whether fasting has any proven benefits for the gut microbiome. We’re also breaking down bioresonance testing and why mainstream science doesn’t support it, before tackling the flood of advice online about cortisol. What really is cortisol, what happens when levels are too high or too low, and which tips are genuinely helpful for managing stress hormones? Plus, we look at seed cycling for hormone health, exploring the theory behind it, the nutrients involved, and whether there is any evidence to support the practice. Recommendations: Bubala restaurant, London Cortisol episode: The Nation’s Health Check, Cortisol Confusion & Stress Hacks Feast over Flame Learn more about your ad choices. Visit podcastchoices.com/adchoices
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Welcome to the Wellness Scoop, your weekly dose of health and wellness inspiration.
And we're your hosts. I'm Ella Mills.
And I'm Rihanna Lambert. And today we dive into all the questions that you have got for us. So let's go.
We've got some great ones today. We're talking about fasting, cortisol, seed cycling, all sorts of things.
But before we get into it, Rie, have you got any wrecks for us? Anything we need to be doing, seeing?
eating. Right. Seeing, I can start there. I started The Girlfriend on Prime. I don't know if it's
going to come to Netflix. Is it a movie or a show? A series. So good. Oh my goodness. I should
have looked up the name of the cast. The woman was in House of Cards. She's got a short white
black hair. Oh, Robin White. Yes. Yes. So good. It's got me hooked. I've binge watched
already four episodes in a row. Oh my gosh. I was in desperate need of a TV show. This is the one.
It follows their two lives, like the perspective of the mother-in-law and the new girlfriend.
And I'm not going to give any more away than that, apart from the fact you have to go and listen.
Okay, so it's the girlfriend and it's on Amazon Prime.
It's on Amazon Prime at the moment.
Thank you very much.
That's one.
And then, you know, Battersea Power Station.
I went for the first time at the weekend to see dinosaurs with the kids.
Was it good?
Loved it.
Yeah, I quite want to do that.
Really good, although my eldest did have a nightmare last night and was up in the night.
Very bit scary.
But my youngest was totally not faced.
The three-year-old was just eating snacks with these huge dinosaurs and going, I want more snacks.
Okay.
I went to Marlowe.
I went to something called Feast Over Flame.
Wholesome weekend.
I know.
I feel like I had a really good one.
But the highlight of my week, Ella, was your launch.
Oh, yes, of course.
We did our John Lewis launch yesterday.
And, oh my gosh, it was so amazing.
And that is actually one of my recommendations.
Obviously, you need to go shop the amazing delicious yellow times John Lewis, kitchenware, homeware range.
it's all online now, be in their shops beginning of October.
It is amazing.
I'm obsessed with like the mini beach roots salt and peppers and the tomato candle holder
and the artichoke jug.
And like I always said when I was starting delicious yellow, I want to make vegetables
cool.
So kind of seeing their like beautiful embroidered carrots on the napkins and things like that
in John Lewis, it's really amazing.
It feels very full circle.
But we had the launch at this amazing restaurant called Bubbola.
Oh, it's amazing.
It's incredible.
They've got two.
one in Soho and one East London around Spitalfields.
And do you know what?
It's one of those amazing restaurants that it's actually all veggie,
but they don't say it anywhere.
They don't make a thing of it.
It's just phenomenal food.
And like most people who are there are not vegetarian.
It's just incredible, incredible, incredible food.
And it's such a great example that when you make something delicious,
it works and everyone wants to eat it and it doesn't matter.
You don't need to label it or any of the rest of it.
And I just love the way they do it.
It's absolutely beautiful.
It's all Middle East and inspired.
And it's just stunning.
The food is incredible.
So if you're ever in London looking for something like that,
Bubbola, B-U-B-A-L-A, it's unbelievable.
I can confirm as well that the food not only was 10 out of 10,
but Ella, seeing the range in person, beautiful.
Oh, thank you.
I so appreciate it.
It's amazing.
It's amazing.
And I am looking for recommendations for new podcasts.
So if anyone listening, obviously other than the one,
Wellness Scoop has podcast recommendations.
I would love to hear them.
I'm looking for like a juicy series, something to get really stuck into.
Do you know, I listen to, it's not lighthearted.
I listen to the deep stuff like Paul Brunson.
I love his interviews, like the real deep dives on relationships.
Oh, I need to start this.
The Kerry Cotona one was fantastic.
It was so long that they split it into two.
It was like four hours long.
But because I grew up with Atomic Hitton and that type of era,
I was hooked and it really reminded me of wow, you just don't know what's going on behind closed doors.
Oh, okay. I'll get into that one. And then any others, please let me know.
More lighthearted, please.
Well, no, but like, or like, do you see I remember the series, the dropout? I couldn't stop listening to that.
It's obsessed. So any good podcast, please let me know.
Okay, so our first question today comes from Melanie, but we had lots of similar questions.
So hopefully this is going to be helpful for lots of people.
What are your views on fasting?
Thank you and continue the amazing job.
Your podcast is a blessing for our society.
Oh, wow.
Melanie, we love you.
That's so nice to hear this morning.
Rhee, give us the overview.
I mean, it's a deep topic
and we could definitely pick up much more on it.
Yeah.
But fasting doesn't feel as popular as it was.
It feels like the trend of all trends about two years ago.
Well, I remember even before that,
someone released this one meal a day book.
You know, people were commercialising the whole fasting thing quite drastically.
Did you do it? I tried it. Yeah, because I, this was probably, maybe it was two, three years ago, I'm not sure, a little while ago. And it was when fasting was everywhere. And there was just this viewpoint that felt like it was kind of unescapable that fasting was the best thing you could ever do for your health. And there was obviously lots of kind of interesting evidence and interesting research out there. It wasn't just kind of crazy clickbait. And so I felt like, oh, well, I've got to do it.
And I think what I missed, I'm sure we'll come on to in a second, is like, there's such a, yes, that evidence was all true, but it's very individualized.
And I was relatively new postpartum, and I was so run down and I was so stressed.
This was like most high stress point of our business journey.
And I wasn't sleeping.
I wasn't kind of eating regularly, like, you know, as in I was drinking way too much coffee.
I feel like my cortisol levels were so high.
And that made it worse.
And then it was definitely, you know,
and I would find myself like quite shaky.
And I was just doing it because everyone else was telling me to do it.
And I'm just being completely honest about that.
And I think it was such a great lesson in like,
just because there's research out there that says something's good,
it's not as simple as necessarily applying it to everybody's life.
And there's almost nothing that you can kind of universally apply to everyone.
So I did try it.
And I very, very quickly realized, like, yeah, it wasn't for me at that point in my life
in any shape or form.
Well, thank you for sharing that.
I think so many people are probably in the same boat because it's really difficult on just
two meals a day to get the 30 grams of fibre, to get the five a day, to eat well for so many
at the time it triggered binge eating cycles, you know, people that skipped breakfast
was starving, they'd overeat, and then they'd be on a constant snacking bandwagon, then
they'd try and restrict again to compensate for what had happened the day before.
for females for hormone building blocks regulation of course also our gut bugs we have to remember
they have a circadian rhythm they have a way they're used to doing things and actually when you fast
it's something that can make iBS worse and bloating worse so people do it thinking it's going to
help my bloating actually it can and some people make it worse but let's get to the research
so it's been largely centered on the time restricted eating which is when you reduce the window of time
rather than just thinking about calories in calories out.
So it means eating within 8 to 10 hours.
So stopping at, what, 6pm and starting again, I haven't worked out, 11 in the morning or something.
Exactly.
So you try and do like 14 to 18 hours essentially without food was the kind of rough.
Is that the one you were following?
Yeah, essentially eat an early dinner and skip breakfast.
And as I said, for meals, complete disaster.
And I stopped it within like two weeks.
But anyway, carrier.
Well, no, no, it's interesting because human trials.
do indicate that earlier eating windows, so basically breakfast and lunch or two meals before
mid-afternoon, are actually more effective than late-night eating. And I think what the problem
is, is that most of us in society really look forward to that evening meal. It's a social thing.
It's when you got back after a long day. And to skip it is just unthinkable, right? You'd be
hungry going to bed, and it's much easier for people to skip breakfast. But actually, the research
was for people to finish eating earlier in the day that a lot of it came from originally.
Now, the claims out there were that it helped regulate circadian rhythms, improved insulin
sensitivity.
There is research for that with diabetics, but again, you've got to be really careful as individual
and reduce the post-meal blood sugar spikes, which I think is pretty obvious when you're
not eating a meal or you're restricting, essentially.
So the two-meal-a-day approach aligned with this early time-restricted eating model focusing
on breakfast and lunch or lunch and early dinner.
And studies did show at help with weight management.
And I think that's, again, pretty obvious.
If you restrict a meal, you're not getting as many calories in a day.
But in some individuals, it increased stress in the body.
And for women, particularly, this is a sensitive area.
I know some people have released books about this saying women can fast too, and I've seen them all.
But we are unique guys.
And most of the trials that we've got coming up on humans are still short-term and small scale.
I think it just went on and on in terms of the media storm at the time.
Yeah, exactly.
because there were links again to it supporting lowering blood pressure,
to improving markers of cardiovascular and metabolic health,
independent of calorie restriction.
So I think that's what we were saying.
There really was some interesting,
and there really is some interesting meaningful research
to show that actually time-restricted eating,
some facets of fasting can, for specific health concerns
and specific people, genuinely be effective.
This isn't a trend that's kind of built on hot air.
It really isn't.
But I think the challenge was something like,
like this as it feels so exciting and like a shortcut, you know, it feels easier to do that,
I think, than to go on a conventional diet, for example, for weight management. And as a result,
it kind of gets jumped on as such a, this will work for everyone. And I think that's where the
caveat needs to say it. Absolutely. Can I give you an anecdotal clinic type thing that we
experienced at the time? Men working in the city really effective, really effective, busy people
just ate well at lunch, ate well at dinner, had no time to think about anything else.
most other people just didn't work.
And I know that sounds about,
and I'm not saying women in the city
and making this discrepancy purely
because I'm being gender biased.
There is a thing about female hormones
and symptoms worsening of reflux
and all sorts of things for women
that did attempt this approach.
And some women, yes, it might work for.
But ultimately, gut health,
there were miracle claims about gut health, Ella, as well.
It was all from animal studies.
And one was even on pythons, I remember,
When I was breaking down this research in one of the newspapers, they were making this claim.
I said, look, this is from a study on snakes.
Like, how are you drawing this conclusion and applying it to human beings?
It does make sense to give your body a bit of a break because I think most people in this country do overeat.
And we overeat non-nutrient dense items.
We can't be devoid of that fact that then fasting obviously will cuts the amount you eat.
Yeah, and your body does a lot of repair work while you're asleep.
So again, I think there's a lot to be said about having your 12 hours.
overnight window, as far as I understand, from all of the research, that's very sensible,
but not elongating it for everybody. And obviously, like, this is trial and error.
I think, as I said, there is interesting research to show there are some metabolic benefits
for this. There can be weight loss benefits for this. And so I think, but my advice would be
if this is something that's interesting to you because those two things are relevant to you and your
life, I think it is one of those things that's really worth trying to do it with a professional
because whilst, as I said,
there is clear research to show that fasting can be beneficial,
absolutely fasting can be beneficial.
It can also be quite detrimental to other people.
And if you're very run down,
you've already got high cortisol levels.
Fasting can raise the cortisol,
which you don't really want to do.
And so I think it's understanding you, your body,
and I think if the benefits feel relevant to you,
then I think if you're able to look at it with a professional,
Personally, I think that's the most effective way to look at it.
But don't do it thinking it's for gut health.
The more robust evidence we have is for metabolic health,
meaning the weight loss and your metabolism,
rather than thinking about it being a healer for your gut.
I think that's a better approach to have.
If this is for you, that might be the way to look at it.
Yeah, exactly.
And I think for women, it's just being really conscious
that there's times, particularly of your cycle,
like just before your period,
where you really don't want to be fasting.
No, yeah.
look at your lutele, your phyllicative phase, do a bit of research. In fact, we're discussing
this later actually, aren't we? We do have a really lovely question now from Juliet.
Okay, so kind of, as I said with the first question, which was that there were lots of similar
questions from you guys. We had the same with our second question, which came from Juliet
over the last few weeks. We've seen lots of questions on different nutrition tests that are
available and kind of what's valid and what's not. So this is what Juliet asked.
My brother recently had a bio-resonance test and it's extensive in the results.
Can you explain more about how these kinds of
or tests work and whether they have any scientific validity.
Yeah, and I think, Ella, this is what Bell Gibson did.
Yeah, and a reminder for Bell Gibson, who she is.
She is the woman that Netflix did the documentary on Apple cider vinegar.
She was an Australian wellness influencer in kind of the early 2010s
who fabricated or completely invented a story about how her diet had healed brain cancer
and kind of conned people out of a lot of money and all the rest of it
and it all came crashing down.
And one thing she talked about was these bioresonance testing things.
So tell us what are they, Ray?
So it's an alternative diagnostic method I would definitely not want you to use.
But it claims to detect imbalances and tolerances or illnesses by measuring the body's
energy frequencies with electrodes or handheld devices.
And before I go on to say any more, to give you a nice analogy, most gym equipment is 40%
inaccurate, you know, where you hold the handles and it measures your body fat percentage,
You know, we don't have technology like this that's able to measure anything really, really accurately unless you're in a science lab.
Practitioners state things like it can say what type of pathogens or foods or toxins you have by the frequency you get back on these tests and how your body responds, Ella, but it's not scientifically validated.
So just be really careful because, oh, it can be so appealing.
So appealing but then also quite debilitating
because to your point that there's a lot of things
that are often kind of ruled in or out
and I definitely see that for people who are like
oh I shouldn't be eating
and then they list like 30 different things
and it's quite restrictive and difficult
now if you do feel you have an intolerance
or you are struggling with your gut health
or also you're kind of like I've been very stressed
or I haven't been eating well
and you know I may need to supplement
I might be a little bit deficient in something
or you want to check your B12 or your vitamin D
What is the way for people to kind of go about trying to understand where their health sits in a proven, reliable, validated way?
Please get a blood test before you supplement.
Please go and beg your GP, get one for free or pay private or use your insurance, whatever you've got.
Just get a marker of where your levels are at because the worst thing you can do is add a lot of extras on top if you're already at a healthy level.
There's such a thing is too much of a good thing in terms of supplementation.
but the professional allergy and nutrition bodies basically specified caution against this bioresonance
for food intolerance and allergy testing.
And there's only one intolerance that is accurate and that's lactose intolerance if you don't have the enzyme lactase.
And then there are some gluten intolerances that are currently being picked up.
Very difficult to test.
There's still no accurate test kit that's available.
I mean, it would save the NHS thousands if we actually had these test kits.
and that's why they they charge so much privately they make a lot of money from you because
the only way to really know is an exclusion diet and then again with an allergy this is life
threatening so just to remember guys intolerances a lot of discomfort not ideal for you an allergy
a serious life threatening reaction where your immune system starts to almost attack yourself
in response to the consumed item so just go to your GP I know it's hard and
try, try and just have a little chat with yourself and say, okay, I know that I'm feeling
vulnerable right now. I know I really want answers, but I think the best thing I need to do
is seek some professional advice. Yeah. And when you're saying don't supplement with the
exceptions of B12, if you're not eating many animal products, vitamin D for everybody, particularly
as we come into the winter. But only 10 micrograms. We've had so many cases of toxicity
recently with vitamin D supplements unless you are deficient in a blood test because it's fat
soluble it stays in the body and also if you don't need lots of oily fish and algae oil
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So it moves us on to question three.
This is from Charlotte on Spotify and she said,
could you do an episode on cortisol?
I'm inundated on social media with tips for how to reduce, etc.
But I have no idea what it really is and what the effects are of having too much or too little.
Charlotte, me too.
I am inundated with this on social media.
It's like the trend that's dominated my 4U feed on Instagram for a really,
really long time of like cortisol and cortisol face
and how you're then going to look all like puffy and ugly
from your cortisol levels and things like that.
And we did do kind of deep dive as well into cortisol.
I will link the episode to that in the show notes.
It was called The Nation's Health Check,
cortisol confusion and stress hacks.
That was a few months ago because we were talking about cortisol cocktails,
which is a thing in and of itself.
But I think it's a great refresher.
And as I said, I don't think I'm probably the only person
that's seeing a lot on cortisol.
Rie, give us a 101, the body stress hormone.
What is cortisol?
So what are the effects of having too much, too little?
Yeah, 100%.
It's produced by our adrenal glands.
So almost two little golf ball-sized glands on top, or just above, rather, are kidneys in the back area there.
And it plays a role in how we respond to stress.
So our fight or flight every time we feel a threat or if there's a car honking in the background and it's stressing you out
and you're trying to do your work meeting, you're secreting cortisol probably without realizing it.
So we do secrete it all the time.
but it also affects our metabolism, our blood sugar.
It's interesting because even though continuing glucose monitors aren't accurate,
they do pick up on stress as well as food and different items.
So inflammation, immune system, our sleep, weight cycle,
and it gets a bad rep, Ella, but I don't think cortisol is the enemy
because we do need it.
And sometimes cortisol, well, all the time it peaks in the morning to help us get up.
You know, if our cortisol levels aren't high, goodness me,
we would, I don't think we'd wake up very well feeling alert in the morning.
because it's our natural way for our body to tell us,
hey, you need to wake up a bit, concentrate a bit more,
and then it kind of tapes off throughout the day.
But the problem is, like I said, we're constantly triggered by it.
And I do worry as well, like you said, with my stress levels.
And I think, oh, my goodness, I'm sat here stressing out about this,
or I'm trying to break up the kids having an argument or something happening.
Is this secreting stress? Probably.
And what happens is acute stress is fine, like in small amounts every now and again.
But when it's chronic.
And when you say acute stress, what we mean here is where you're getting on with your day.
It's all nice.
Suddenly you hear a really loud siren and your body goes.
Yes.
And then you realize it's all fine and a minute later you're back or you think you're going to miss your train.
So you're like sprinting down the platform.
You make the train, whew, and you all go back to normal.
So these like mini little bursts of stress are completely normal, totally unavoidable.
Don't worry.
Your cortisol will go up, but it will go back down again.
Like that's really normal.
And that's what you mean by acute.
Yeah.
cortisol, that's just part of life.
And like we discussed on Monday's episode, you know, I said, does the exercise outweigh
the stress? That's what I meant, you know, this acute stress that you feel when you're
late for running for the bus, but yet it's good to run for the bus.
Yeah, exactly.
You're like, what's better here?
But if it's chronic, sadly, and it's constantly elevated and if you're constantly stressed
and the siren is ringing all the time, then that's when we get issues, fatigue, sleep, anxiety,
weight gain, we see a lot of that in the clinic, weight gain, high blood pressure,
even an increased risk of heart disease and cancer.
Yeah, so it's a really interesting one in terms of your question of, like, how do you reduce it?
What is it? Does it matter?
And I think it's one of those ones where it just gets quite lost in the puddle that is social media.
Because the answer is like, you really need it.
It's not the enemy.
It's a very important part of your body and it's involved in so many key roles and key functions.
It's completely normal to have burst of stress.
None of that's something to be worried about.
I don't feel like if you're in a kind of.
reasonable place in your life. You need to be going around being like, how do I control my cortisol
and like stressing about your cortisol? But if you are in a place where you are feeling really burnt
out, where you are feeling a chronic, overwhelming sense of stress that sort of doesn't really
dampen down. It's not like a stressful week because you have a big deadline or you're doing a big
thing like moving house. It's just like a long period of consistent stress. I think that is where you need to
really look at what are the tools you can put in place to try and create that nervous system,
you know, reset where you are going back into your kind of your parasympathetic,
your rest and digest because those elongated constant high levels of cortisol, they are,
social media is right, they are not very good for you.
Is that why you started meditation and yoga?
Was it for stress?
Yeah, completely for stress because, I mean, there's so much glamour about building a business,
but it's not glamorous when you do it.
No.
And we were, God, we were just so stressed.
For years and years and years, all we were was stressed 24-7 sometimes a week.
I mean, I feel like a different person these days.
It's so bad for you and you can really feel it
and it did feel quite ironic at points.
Yeah, I really was then like, what can I put in to try and actively bring the stress down?
And I found things like meditation, breath work, yoga, things that really activate that sense of calm.
So incredibly effective.
Breath work is crucial. And I will say it's probably going to be, if you saw a therapist for stress, one of the interventions they would give you because I want to reiterate that when you breathe well, it also helps your digestive system because when your stress, blood flow is drawn away from your digestive area to prepare you for a fight or flight response. And it doesn't help you digest food well. That's why a lot of people experience bloating, cravings, all sorts of things because our gut and brain is so deeply connected. It's that nervous feeling before exams. It's the butterflies.
in the tummy but chronically that can result in an imbalanced microbiome linked to low mood and remember
it also depletes nutrition i don't think a lot of people realize that you know magnesium's a funny
one because i don't think everyone should blanket supplement it but it can lead to deficiencies in
magnesium omega three fatty acids and b vitamins when we are chronically stressed in cortisol
is constantly circulating and that's why people throw around the phrase balance your hormones
you can't really ever balance them out
but you can support them
and support their functions
and your blood sugar goes off
you get that crazy roller coaster
you get hungry all the time
overwhelm happens
we don't sleep well
and then we're hungry
because ghrelin spikes
the hunger hormone the next day
and we ache
I think stress as we get older
and I didn't notice it
when I was younger Ella
I used to get stiff necks
sometimes when I was younger
and I didn't ever put it down to stress
but it was because I was stressed
I think it manifests in our body
So yeah, I think it's a really interesting one course on social media because I think in a way it's really good that I think these trends have raised awareness of the importance of trying to find moments to balance out stress and to make us mindful if we are living in a prolonged period of kind of constant stress.
But if you're not, don't worry about it.
And if you are, do worry about it to some extent.
Because you're not alone. I think Ella's got some stats she pulled out here.
Oh my gosh. Yeah. I mean, I just this was all from the mental health foundation, but then.
the past year, 74% of people have felt so stressed they've been overwhelmed or feel unable to
cope. 51% of adults who felt stressed reported feeling depressed. 61% of people felt anxious.
46% of people said they ain't too much or unhealthily due to stress. So it's not really surprising
that, again, this kind of cortisol trend quite focused on quick fixes has taken off because
this huge amount of stress is so relevant to so many people and there's so many factors at play here.
I had to get a mouthguard because I started tooth grinding.
every night, like chipping away at my teeth.
Wow.
I think that's stress, jaw, jaw clenching.
Yeah, for sure.
Yeah.
So it's a really interesting one, but I think it's a good hormone to be aware of.
Exactly.
So the next question is on a similar thread with hormones,
and it's from Faye, and she said,
Seed Cycling for hormone health, is it a thing or not?
I really like the way Faye phrase this.
Yes, so seed cycling is basically a wellness practice
where people eat specific seeds during different phases of their menstrual cycle
and the idea being here that nutrients and the seeds support hormone balance.
We're back to hormone balance.
I know.
Everywhere.
So typically flax and pumpkin seeds are what's recommended as part of this during the follicular phase,
so your first half of the cycle.
And then sesame and sunflower seeds during the luteal phase for the second half.
And the theory goes that the lignin, and zinc, selenium vitamin E,
the essential fatty acids and these seeds could influence estrogen and progesterone activity.
So the hormones involved in your cycle.
Rhee, what's the evidence available here?
It sounds like common sense, doesn't it?
Just eat more seeds in your diet.
I mean, I would say don't worry about the particular types of seeds.
I would just say get all the seeds and nuts in whenever you can.
There's no trials on this, though, Ella.
There's no clinical trials with seed cycling particularly.
And also you can get those nutrients in nuts and different items as well.
And it's really important to remember that just by eating more seeds and nuts, you're enhancing your health.
So I think the claims on this are also around PMS, menopausal symptoms.
The idea is largely based on the no nutrient content, like we said, rather than the fact it's the seed.
It's the healthy fats within it.
The studies on flaxseed and hormone metabolism may be linked here.
You know, there's always an underlying element of truth when we look at these types of trends that come around.
And there is research on flaxseed that does support.
the building of our hormones.
So what we're saying here is that there is research that show that flaxseeds, for example,
help support the building of your hormones, which obviously is beneficial.
Yeah, exactly.
But it's not balancing out any hormones in particular.
But eating a variety of seeds, just do it, guys.
I think get more seeds in.
So rather than seeing this as a faddy trend, I actually quite like it, but I don't like
the isolation of which type of seed.
I think just try and eat as many different seeds and nuts as you can.
and why not?
It supports your building blocks of your hormones
because it contains healthy plant-based omega-3s,
alpha anaeric acid, a lot of that,
like you listed there, vitamin E using all these micronutrients.
They're such a wonderful, affordable part
that's not just for birds, we can eat it too.
I think what to me this is,
is that actually, again, it's speaking to these nuts and seeds
really great kind of group of whole foods
and those things are really beneficial for a healthy cycle.
Yeah, a thousand percent.
So that was a really good question.
I'm really glad it's been brought up, but there are no clinical trials for seed cycling just to conclude on that one.
So you don't need to become obsessed about which ones you eat on certain days, but generally speaking, including more nuts and seeds in your diet is beneficial for your hormones, for your cycle.
It's only ever good, guys. Only ever good to eat more.
Question five is from Fliss, and she said, I listened to the Wellness Scoop on the way to work this morning and was left thinking about the Serena Williams piece.
We had so much feedback on that, Ella, the Serena Williams conversation.
That was about her endorsing GLP ones for weight loss.
It was.
And while this topic, she said, can start with multiple different conversations.
Her takeaway was that a strong woman with all the resources
cannot get to the same state she was in pre-children.
And I think this is what sparked the debate, right?
Because like Fliss has written here, why should we?
Why do people expect that normal, you know, it's normal for mums on this earth to just bounce back?
So when finally someone in the elite has said they can't, she quite liked it because she said,
I love Serena's honesty regarding this, but why can society not accept the changes that happen
when it affects so many?
Yeah, if you're able to address this a bit more, that would be really helpful.
What does happen to your body after having a baby seems to be such a closely guarded secret
with so many people claiming you just need to put in a bit of effort to look and function
how you did prior to growing and birthing little people.
I appreciate it's different for everyone and there isn't a normal or a standard.
but can we talk about what is likely to change and stay different
as I would love this to be normalised rather than shamed,
which is such a nice topic and, you know, I totally agree with everything you said.
Me too.
Okay, what happens in pregnancy, Fliss?
So all our organs move, I mean, they are pushed out the way.
That's why eating can become quite difficult sometimes
and we experience with surges of hormones, nausea, all sorts of symptoms.
Our pelvis space widens during pregnancy and after giving birth women,
basically have this huge profound physical, hormonal and emotional changes that we have.
I want to discuss the weight gain in pregnancy because we do know there's no denying.
The amount of pregnancy weight that you put on does dictate how much you weigh post-pregnancy
as well. A lot of the weight is the baby, increased blood volume, you know, a whole placenta.
You've grown a whole new organ that's sitting inside as well as the baby.
but most people that put on extra weight than the recommended guidance the guidance actually suggests
that women with a healthy pre-pregnancy BMI should gain around and this is a rough estimation
remember you can't ever possibly know for sure 11.5 to 16 kilograms if they only put on that
they're more likely to return to closer to their pre-baby cells but if you do put on a lot more
it's much harder to lose the extra body fat so it depends how well you eat during pregnancy
It's a huge thing.
I wrote a book called Deliciously Healthy Pregnancy.
Funny.
I thought of you were the word deliciously and deliciously, Ella,
deliciously healthy pregnancy.
Because I wanted to make pregnancy sound happy.
I just wanted it to sound like
and encourage people that it is important to eat well.
But after birth, your body does prioritize the recovery
and the healing and milk production.
So you're not meant to suddenly just lose a load of weight, Ella.
It's like you have to build up these milk stalls
from somewhere and hormones such as estrogen and progesterone and prolactin shift dramatically
and those changes when you're sleep deprived, you are not getting any sleep and when you're
stressed. The last thing that's easy to do is think about a calorie restricted diet when you
should actually be focusing on more energy and more nutrients to support the growth of this little
human and repair and recovery for yourself because no one has the same birth and it can be
difficult. I don't really know what else. It's so emotive. I feel this topic of conversation
There'll be so many women listening that either haven't had a baby and are fascinated, that don't want one, that have had one and experience such a difficult time with it, that haven't lost the baby weight, some that have.
And, oh, Ella.
Yeah, as you said, and I think Flis clearly felt the same way that you did, if I'm reading this right, I hope that's right, Flis.
It is, it's a very emotive and personal topic, and it's difficult not to feel kind of quite strongly on it.
And I think it's really interesting your take on the fact that actually one of the benefits of this ad that Serena Williams did was that she was honestly saying,
I found it basically impossible to naturally get back to the weight and the shape and how I felt in my body before I had babies.
And I agree, I think we're quite slow in admitting that and that that could be difficult.
And so I agree there's something to be kind of applauded there.
But equally, I find it really challenging because...
Why should you go back to the preview way?
Not everyone's naturally built to be a certain shape or size.
But also our bodies change over time,
like the idea that you're going to look the same
that you did when you were 20 or 25,
then you will when you're 50, 55.
Like very, very few people stay exactly the same over that time.
And I think this is just one of the many changes and markers along that way.
But we are way, our looks, I think are so often tied to our identity
that's quite difficult to kind of reestablish the new.
us? How did you find it? For me, it was the opposite. I was so nauseous and I was worried. I was
nauseous the entire pregnancy that I was losing weight. I still put on the recommended amount
between that amount of weight. But for me, it wasn't an issue of going over that amount. It was
I'm struggling to get it in. So that's why I think I was back to my pre-baby shape or size,
purely because of the difficult pregnancy. I wish I had had that glowing pregnancy where you felt
great and you could just you know the whole nine months enjoy eating but I do really really feel strongly
that not all of us are meant to be the same size or shape forever and it does buy into this aging
reversing the clock type narrative that we should all be aspiring for that and you know what
there is a thin idea Ella there is still weight stigma is everywhere and you cannot blame somebody
for wanting to be in a smaller body because the way you're treated in society you can see it all
Yeah, I totally agree with that and I think it's very, very true.
I don't really know if I have any kind of wise words of wisdom.
But you were beige like me in the first pregnancy.
Oh my gosh, I only ate beige.
I remember our chat on the tube.
I only ate beige.
My whole first pregnancy, anything that wasn't beige made me vomit.
Yeah.
So I literally ate just like 100 different types of potatoes.
Yeah.
And I felt pretty awful by the end, to be honest,
because obviously as someone that generally is a very healthy diet,
I literally had an eating a vegetable in like nine months
and I felt revolting
just because I made like my skin
I just had eaten so many crisps
and so many chips and so many sweets
and it's you know you're don't
I didn't have a great digestive system
as a result it's definitely not
fibre maxing as we talked about on Monday
and I just felt like yeah
my skin felt it you know I just didn't feel
I looked way older
did you find like I find once you have babies as well
you just look different because you've been
through all that sleep deprivation and growing a human is insane yeah it's absolutely mad and then
i was pregnant very shortly after that again which was kind of mad but i didn't have that the second
time around i didn't i actually say really really normally so it felt so much better i didn't have
any of those like weird food aversions or reactions that i'd had first time around but i don't think
it's related just to kind of pregnancy and postpartum i just think there's an extraordinary amount
of pressure on women's bodies but what would have been better for serena williams is if it wasn't
to do with her husband's company, you know, if it was just her coming out and saying that she took
the weight loss jab, I think the big issue with it was that it was her husband's weight loss
jab company, right? So it kind of took away that amazing message that even she was struggling.
I think also maybe it's too like wishy-washy of me, but I think it's, and I don't think
it's just relevant to having a child. I think it's these big life changes that people go through.
I think your weight and your body has almost become symbolic of just a new.
version of you. It's like when you go through something huge, like fundamentally, you're quite
different the other side of it. And I think that's quite scary and quite uncomfortable. And it's
almost like, okay, well, let's just get back to who we were before. But that's impossible when
you've been through something huge, be it a baby, be it grief, be it just huge upheaval.
Ultimately, you are quite fundamentally a different person. And I think we probably need to feel
more comfortable embracing that. You know, I remember being like so nervous being back in the office
and being back around people, being like, oh, I feel really different.
And I relate to people differently and I've got different concerns and challenges.
And as I said, I don't think that's just relevant to having a child.
Anyway, I think it's...
Also, the judgment on people's bodies just isn't going anywhere.
I mean, you and I get it probably every other week.
Someone saying something or commenting on your shape or size.
It doesn't go away for anybody.
And until that does die down and we're more compassionate and caring,
this conversation is never going to get easier, I don't think.
So if anyone is feeling pressured or uncomfortable,
in their body and their skin like I think it's just really important to know that you're not alone
in any shape or form I think it's a very normal part of the process and as we saw even serena
williams feels that yeah don't feel bad for wanting to lose weight don't feel bad for not wanting to
just do you yeah exactly and I think the more we can find to feel comfortable in that the better
and the more we can support each other in it and the more open conversations we could have about
the pressure we feel and the way that we're feeling 100% that's going to move us in the right direction
baby note do you like my breast melt jewelry oh my god is that is it this is my little heart can you
i don't know if i'm holding it the right way is that it's really pretty it's cute isn't it
yeah it's gorgeous it's a little heart guys anyway i've been dying to show i love that for weeks
okay right everybody thank you for tuning in today we will be back on monday we can't wait
any questions feedbacks um things that you want us to add to the show you just let us know we love
being here yeah thank you everybody keep the questions coming i'll keep checking all the
Spotify reviews for them and you can always email Ella.
Thank you for tuning in.
Yeah, Ella at Deliciousiella.com.
Have a great day.
Bye.